IT8948489A0 - Sostanze alimentari contenenti konjak e procedimento per prepararle - Google Patents

Sostanze alimentari contenenti konjak e procedimento per prepararle

Info

Publication number: IT8948489A0
Authority: IT; Italy
Prior art keywords: preparing; procedure; substances containing; food substances; containing konjak
Prior art date: 1988-10-31

Application number

IT8948489A

Other languages

English (en)

Other versions

IT1237427B (it

Inventor

Hisashi Nozaki

Seiya Sakurai

Original Assignee

Kibun Kk

Kyowa Shokuhin Kk

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1988-10-31

Filing date

1989-10-27

Publication date

1989-10-27

1989-10-27 Application filed by Kibun Kk, Kyowa Shokuhin Kk filed Critical Kibun Kk

1989-10-27 Publication of IT8948489A0 publication Critical patent/IT8948489A0/it

1993-06-04 Application granted granted Critical

1993-06-04 Publication of IT1237427B publication Critical patent/IT1237427B/it

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/70—Comminuted, e.g. emulsified, fish products; Processed products therefrom such as pastes, reformed or compressed products
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
- A23L13/42—Additives other than enzymes or microorganisms in meat products or meat meals
- A23L13/422—Addition of natural plant hydrocolloids, e.g. gums of cellulose derivatives or of microbial fermentation gums
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/244—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from corms, tubers or roots, e.g. glucomannan

Landscapes

Chemical & Material Sciences (AREA)
Life Sciences & Earth Sciences (AREA)
Engineering & Computer Science (AREA)
Health & Medical Sciences (AREA)
Nutrition Science (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Dispersion Chemistry (AREA)
Marine Sciences & Fisheries (AREA)
Zoology (AREA)
Biotechnology (AREA)
Botany (AREA)
Meat, Egg Or Seafood Products (AREA)
Preparation Of Fruits And Vegetables (AREA)
Jellies, Jams, And Syrups (AREA)
Coloring Foods And Improving Nutritive Qualities (AREA)

IT04848989A 1988-10-31 1989-10-27 Sostanze alimentari contenenti konjak e procedimento per prepararle. IT1237427B (it)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
JP63273171A JPH0773482B2 (ja)	1988-10-31	1988-10-31	コンニャク添加食品の製造法

Publications (2)

Publication Number	Publication Date
IT8948489A0 true IT8948489A0 (it)	1989-10-27
IT1237427B IT1237427B (it)	1993-06-04

Family

ID=17524088

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
IT04848989A IT1237427B (it)	1988-10-31	1989-10-27	Sostanze alimentari contenenti konjak e procedimento per prepararle.

Country Status (12)

Country	Link
JP (1)	JPH0773482B2 (it)
KR (1)	KR950011136B1 (it)
AU (1)	AU614882B2 (it)
CA (1)	CA2001430C (it)
DE (1)	DE3936117C2 (it)
ES (1)	ES2016917A6 (it)
FR (1)	FR2638332B1 (it)
GB (1)	GB2224629B (it)
HK (1)	HK14493A (it)
IT (1)	IT1237427B (it)
NL (1)	NL8902665A (it)
SG (1)	SG130492G (it)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US5468510A (en) *	1989-12-11	1995-11-21	Danish Crown Inc. A/S	Low calorie meat products
US5449526A (en) *	1992-03-04	1995-09-12	Kabushikikaisha Mannan Ouyou Kaihatsu Kenkyusho	Process for producing dietary fibrous food
JPH06319491A (ja) *	1993-05-07	1994-11-22	Zaou Miito:Kk	生ウインナーソーセージ
EP0750850A1 (en) *	1995-06-30	1997-01-02	Societe Des Produits Nestle S.A.	Meat chunks manufacture
JP5623724B2 (ja) *	2009-10-05	2014-11-12	加藤　武憲	ゲル状食品の包装体及びゲル状食品の保存向上方法
KR101388493B1 (ko) *	2013-11-21	2014-04-23	주식회사 대신물산	곤약 크로켓의 제조방법 및 곤약 크로켓
JP6412769B2 (ja) *	2014-10-15	2018-10-24	石井　圭	パティ成形物
CN112971051A (zh) *	2021-03-29	2021-06-18	李利军	一种香肠及其制备工艺
KR102431359B1 (ko) *	2021-10-06	2022-08-10	(주)허스델리	곤약 알갱이를 포함하는 소시지 및 이의 제조방법
KR102758762B1 (ko) *	2021-11-29	2025-01-22	주식회사 복지유니온	볶은 쌀을 주원료로 한 연하도움식 죽 및 그 제조방법
JP7198533B1 (ja) *	2022-01-31	2023-01-04	伊那食品工業株式会社	成形食品、食品素材結着剤、食品素材結着剤用こんにゃく粉、および食品素材結着剤用こんにゃく粉の製造方法

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
JPS58116651A (ja) *	1981-12-28	1983-07-11	Kazuo Hara	可逆性コンニヤクの食品及び食品添加物及びその利用方法
WO1988003760A1 (en) *	1986-11-19	1988-06-02	Kabushikikaisha Kibun	Process for producing jelly from konjak
JPS6368054A (ja) *	1987-04-15	1988-03-26	Kibun Kk	可逆性コンニャク及びその使用方法
JPH01144947A (ja) *	1987-12-02	1989-06-07	Kibun Kk	コンニャク組成物及びその製造法
JPH01165347A (ja) *	1987-12-22	1989-06-29	Kibun Kk	果肉様ゼリー及びその製造方法

1988
- 1988-10-31 JP JP63273171A patent/JPH0773482B2/ja not_active Expired - Fee Related
1989
- 1989-10-24 GB GB8923865A patent/GB2224629B/en not_active Expired - Fee Related
- 1989-10-25 CA CA002001430A patent/CA2001430C/en not_active Expired - Lifetime
- 1989-10-26 FR FR898914029A patent/FR2638332B1/fr not_active Expired - Lifetime
- 1989-10-26 AU AU43745/89A patent/AU614882B2/en not_active Ceased
- 1989-10-27 IT IT04848989A patent/IT1237427B/it active IP Right Grant
- 1989-10-27 NL NL8902665A patent/NL8902665A/nl active Search and Examination
- 1989-10-30 DE DE3936117A patent/DE3936117C2/de not_active Expired - Fee Related
- 1989-10-30 ES ES8903661A patent/ES2016917A6/es not_active Expired - Fee Related
- 1989-10-30 KR KR1019890015642A patent/KR950011136B1/ko not_active IP Right Cessation
1992
- 1992-12-19 SG SG1304/92A patent/SG130492G/en unknown
1993
- 1993-02-25 HK HK144/93A patent/HK14493A/xx not_active IP Right Cessation

Also Published As

Publication number	Publication date
SG130492G (en)	1993-04-16
JPH02119763A (ja)	1990-05-07
CA2001430C (en)	1995-12-05
ES2016917A6 (es)	1990-12-01
IT1237427B (it)	1993-06-04
AU4374589A (en)	1990-05-03
KR950011136B1 (ko)	1995-09-28
FR2638332A1 (fr)	1990-05-04
FR2638332B1 (fr)	1992-09-04
DE3936117C2 (de)	1994-06-16
KR900005897A (ko)	1990-05-07
DE3936117A1 (de)	1990-05-23
AU614882B2 (en)	1991-09-12
CA2001430A1 (en)	1990-04-30
HK14493A (en)	1993-03-05
GB2224629A (en)	1990-05-16
GB2224629B (en)	1992-07-29
NL8902665A (nl)	1990-05-16
JPH0773482B2 (ja)	1995-08-09
GB8923865D0 (en)	1989-12-13

Publication	Publication Date	Title
GB2209115B (en)	1991-03-06	Salt and pepper shaker
DK214790D0 (da)	1990-09-07	Naeringspraeparat og fremgangsmaade til fremstilling deraf
GB8801338D0 (en)	1988-02-17	Preservation of viruses
DK659589D0 (da)	1989-12-22	Fedtstofsammensaetning og levnedsmiddel omfattende samme
GB2224638B (en)	1992-05-13	Cooking apparatus
IT8948489A0 (it)	1989-10-27	Sostanze alimentari contenenti konjak e procedimento per prepararle
AU103158S (en)	1989-02-23	Condiment shaker
NO169871C (no)	1992-08-19	Fremgangsmaate og innretning til fremstilling av fiskefileter i stykker
GB2218328B (en)	1992-02-12	Cooking apparatus
AU101396S (en)	1988-09-22	Salt and pepper shaker
GB2214294B (en)	1991-10-02	Food examination
DK626789A (da)	1990-06-16	Foedevaretilberedningsenhed
DK489284A (da)	1984-10-12	Madvareemballage og fremgangsmaade
DK501989A (da)	1990-04-12	Mikrobiocidt praeparat og dettes fremstilling
IL88162A0 (en)	1989-06-30	Food cutting apparatus
GB8628836D0 (en)	1987-01-07	Egg cooking apparatus
GB8913184D0 (en)	1990-10-17	Methylpolysilanes and method for their preparation
GB2189810B (en)	1990-10-10	Antibodies their preparation and use and products containing them
AU106191S (en)	1989-12-06	Egg slicer
GB2222936B (en)	1992-02-26	Cooking apparatus
GB2217587B (en)	1992-01-22	Barbecue apparatus
KR890018769U (ko)	1989-10-05	음식물 구이기
CA56500S (en)	1986-06-17	Salt and pepper shaker
ZA897843B (en)	1990-08-29	Barbecue apparatus
GB8812131D0 (en)	1988-06-29	Food substance treatment

Legal Events

Date	Code	Title	Description
1993-06-04	0001	Granted
1999-10-27	TA	Fee payment date (situation as of event date), data collected since 19931001	Effective date: 19970910