GB723323A - Sausage casing - Google Patents
Sausage casingInfo
- Publication number
- GB723323A GB723323A GB20644/51A GB2064451A GB723323A GB 723323 A GB723323 A GB 723323A GB 20644/51 A GB20644/51 A GB 20644/51A GB 2064451 A GB2064451 A GB 2064451A GB 723323 A GB723323 A GB 723323A
- Authority
- GB
- United Kingdom
- Prior art keywords
- per cent
- methyl cellulose
- suet
- emulsion
- paraffin wax
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C13/00—Sausage casings
- A22C13/0013—Chemical composition of synthetic sausage casings
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Compositions Of Macromolecular Compounds (AREA)
Abstract
Compositions for internal application to regenerated cellulose sausage casings are exemplified: (1) a 5 per cent paraffin wax emulsion in 2 per cent aqueous methyl cellulose; (2) an emulsion of paraffin wax and suet in 3 per cent aqueous methyl cellulose; and (3) an emulsion of suet in 2 per cent aqueous methyl cellulose containing coconut oil.ALSO:A regenerated cellulose sausage casing has an adhering internal continuous coating comprising a water-soluble, physiologically harmless film-forming substance and intimately dispersed therein a high molecular, i.e. a molecular weight of 200 or more, aliphatic hydrocarbon, e.g. paraffin wax, or an ester of a high molecular fatty acid with a mono- or poly-hydric alcohol, e.g. animal or vegetable fats such as tallow, lard, suet, coconut oil, or hydrogenated vegetable oil, or mixtures thereof. The dispersed material is applied in an aqueous solution of the film-forming substance, e.g. starch or methyl cellulose, and the water evaporated.
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE298860X | 1950-09-07 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| GB723323A true GB723323A (en) | 1955-02-09 |
Family
ID=6091102
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB20644/51A Expired GB723323A (en) | 1950-09-07 | 1951-08-31 | Sausage casing |
Country Status (5)
| Country | Link |
|---|---|
| BE (1) | BE505320A (en) |
| FR (1) | FR1041266A (en) |
| GB (1) | GB723323A (en) |
| LU (1) | LU30948A1 (en) |
| NL (1) | NL80237C (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4543282A (en) * | 1982-11-18 | 1985-09-24 | Hoechst Aktiengesellschaft | Tubular food casing having improved peeling properties |
| US5230933A (en) * | 1990-07-11 | 1993-07-27 | Viskase Corporation | Acid resistant peelable casing |
| US20120052223A1 (en) * | 2010-08-31 | 2012-03-01 | Pierre Wielockx | Food Casings with Modified Adhesion and Release Properties and Methods of Manufacture |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CA972213A (en) * | 1971-06-10 | 1975-08-05 | David Voo | Food casings |
-
0
- NL NL80237D patent/NL80237C/xx active
- LU LU30948D patent/LU30948A1/xx unknown
- BE BE505320D patent/BE505320A/xx unknown
-
1951
- 1951-08-23 FR FR1041266D patent/FR1041266A/en not_active Expired
- 1951-08-31 GB GB20644/51A patent/GB723323A/en not_active Expired
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4543282A (en) * | 1982-11-18 | 1985-09-24 | Hoechst Aktiengesellschaft | Tubular food casing having improved peeling properties |
| US5230933A (en) * | 1990-07-11 | 1993-07-27 | Viskase Corporation | Acid resistant peelable casing |
| US20120052223A1 (en) * | 2010-08-31 | 2012-03-01 | Pierre Wielockx | Food Casings with Modified Adhesion and Release Properties and Methods of Manufacture |
| US9210943B2 (en) * | 2010-08-31 | 2015-12-15 | Viskoteepak Belgium Nv | Food casings with modified adhesion and release properties and methods of manufacture |
| US9694385B2 (en) | 2010-08-31 | 2017-07-04 | Viskoteepak Belgium Nv | Method of manufacturing food casings with modified adhesion and release properties |
Also Published As
| Publication number | Publication date |
|---|---|
| LU30948A1 (en) | |
| NL80237C (en) | |
| FR1041266A (en) | 1953-10-22 |
| BE505320A (en) |
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