[go: up one dir, main page]

FR2384460A1 - Tranches de fruits seches - Google Patents

Tranches de fruits seches

Info

Publication number
FR2384460A1
FR2384460A1 FR7808589A FR7808589A FR2384460A1 FR 2384460 A1 FR2384460 A1 FR 2384460A1 FR 7808589 A FR7808589 A FR 7808589A FR 7808589 A FR7808589 A FR 7808589A FR 2384460 A1 FR2384460 A1 FR 2384460A1
Authority
FR
France
Prior art keywords
dried fruit
fruit slices
solution
prevent
browning
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR7808589A
Other languages
English (en)
Other versions
FR2384460B1 (fr
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of FR2384460A1 publication Critical patent/FR2384460A1/fr
Application granted granted Critical
Publication of FR2384460B1 publication Critical patent/FR2384460B1/fr
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/02—Dehydrating; Subsequent reconstitution
    • A23B7/024—Freeze-drying, i.e. cryodesiccation or lyophilisation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/086—Cheese powder; Dried cheese preparations

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Preparation Of Fruits And Vegetables (AREA)

Abstract

Les tranches de fruit sèches se présentent sous la forme de copeaux qui sont immergés, avant le séchage par congélation, dans une solution convenant à des buts d'alimentation pour prévenir la réaction de brunissement Au surplus, afin d'empêcher la perte de la forme de copeau pendant l'entreposage, on a prévu un emballage qui contient un gaz de protection et qui empêche l'entrée en particulier de l'air et de la vapeur d'eau. La solution empêchant le brunissement est une solution aqueuse d'acide ascorbique d'une concentration de 0,1 à 0,5 %.
FR7808589A 1977-03-22 1978-03-20 Tranches de fruits seches Expired FR2384460B1 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19772712551 DE2712551A1 (de) 1977-03-22 1977-03-22 Getrocknete fruchtscheiben

Publications (2)

Publication Number Publication Date
FR2384460A1 true FR2384460A1 (fr) 1978-10-20
FR2384460B1 FR2384460B1 (fr) 1985-09-27

Family

ID=6004332

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7808589A Expired FR2384460B1 (fr) 1977-03-22 1978-03-20 Tranches de fruits seches

Country Status (6)

Country Link
CH (1) CH633420A5 (fr)
DE (1) DE2712551A1 (fr)
FR (1) FR2384460B1 (fr)
GB (1) GB1559764A (fr)
NL (1) NL7802924A (fr)
SE (1) SE439421B (fr)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2589330A1 (fr) * 1985-10-30 1987-05-07 Goussault Bruno Procede de conservation a l'etat frais des fruits et legumes decoupes prets a dresser et des viandes piecees cuites ou precuites

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4996070A (en) * 1988-02-12 1991-02-26 Del Monte Corporation Natural fruit flavor extracts
US5151286A (en) * 1990-03-15 1992-09-29 Campbell Soup Company Process for packaging acidified vegetable
ES2134175B1 (es) * 1998-02-24 2000-04-16 Quisqueya S L Procedimiento para conservacion de fruta pelada y troceada en envases impermeables, asi como envases y mezcla de productos conservantes utilizados para el mismo.
CN107373503A (zh) * 2017-08-11 2017-11-24 陈北京 蓝靛果的片剂压制方法
CN110169551A (zh) * 2019-06-25 2019-08-27 福建利众诚食品有限公司 一种冻干水果溶豆及其制作方法
CN112471457A (zh) * 2020-11-19 2021-03-12 华坪县华农科技开发有限责任公司 一种可溶性芒果冻干加工方法
CN112971068A (zh) * 2021-04-07 2021-06-18 福建省农业科学院果树研究所 一种李冻切片的加工工艺

Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR843133A (fr) * 1937-09-14 1939-06-26 Perfectionnements apportés aux procédés pour obtenir des produits de légumes séchés sur des sécheurs à cylindres
US2899319A (en) * 1959-08-11 Dehydration of cherries
CH433936A (fr) * 1964-05-21 1967-04-15 Lucien Dufour Adrien Procédé de conservation de produits multicellulaires d'origine biologique
FR1477477A (fr) * 1965-12-28 1967-04-21 Aliment obtenu par dessiccation de produits végétaux et destiné à être consommé à l'état sec, et son procédé de préparation
US3438792A (en) * 1965-12-28 1969-04-15 Lamb Weston Inc Combined freeze drying-air drying process of dehydrating food products
US3894157A (en) * 1973-06-04 1975-07-08 Gen Foods Corp Color stabilization in freeze-dried carrots with ascorbic and erythorbic acids

Patent Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2899319A (en) * 1959-08-11 Dehydration of cherries
FR843133A (fr) * 1937-09-14 1939-06-26 Perfectionnements apportés aux procédés pour obtenir des produits de légumes séchés sur des sécheurs à cylindres
CH433936A (fr) * 1964-05-21 1967-04-15 Lucien Dufour Adrien Procédé de conservation de produits multicellulaires d'origine biologique
FR1477477A (fr) * 1965-12-28 1967-04-21 Aliment obtenu par dessiccation de produits végétaux et destiné à être consommé à l'état sec, et son procédé de préparation
US3438792A (en) * 1965-12-28 1969-04-15 Lamb Weston Inc Combined freeze drying-air drying process of dehydrating food products
US3894157A (en) * 1973-06-04 1975-07-08 Gen Foods Corp Color stabilization in freeze-dried carrots with ascorbic and erythorbic acids

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2589330A1 (fr) * 1985-10-30 1987-05-07 Goussault Bruno Procede de conservation a l'etat frais des fruits et legumes decoupes prets a dresser et des viandes piecees cuites ou precuites

Also Published As

Publication number Publication date
GB1559764A (en) 1980-01-23
SE439421B (sv) 1985-06-17
FR2384460B1 (fr) 1985-09-27
SE7802329L (sv) 1978-09-23
CH633420A5 (en) 1982-12-15
NL7802924A (nl) 1978-09-26
DE2712551A1 (de) 1978-09-28

Similar Documents

Publication Publication Date Title
ATE155012T1 (de) Nahrungskonservierungsmittel zum vorbeugen von verfärbung und verfahren
FR2384460A1 (fr) Tranches de fruits seches
FR2419231A1 (fr) Emballage pour le transport individuel de plantes
JPS5531080A (en) Natural green plant tissue preserving solution and its preservation
JPS5716824A (en) Plasminogen pharmaceutical and stabilizing method thereof
ES469094A1 (es) Metodo para tratamiento de la madera con un agente conserva-dor de la madera,asi como la madera tratada con dicho agenteconservador de la madera
DE3685052D1 (de) Linolensaeuren enthaltende pharmazeutische und diaet-zusammensetzungen zur behandlung von gutartiger prostatahypertrophie.
ES2004846A4 (es) Procedimiento para el blanqueado de pastas.
DE3769237D1 (de) Reaktives sorbentmittel fuer die konservierung von geernteten pflanzenprodukten.
JPS5523972A (en) Preservation of vegetable
DE69006281D1 (de) Behandlung von Flüssigmetall.
JPS56144047A (en) Loosening agent for frozen fish
Choi The Relationship among Flesh Browning, Membrane Permeability, and Fatty Acid Composition in Fuyu Persimmon Fruits
SU420150A3 (fr)
USD220580S (en) Lighting fixture
SU560558A1 (ru) Способ сохранени срезанных цветов
SU435991A1 (fr)
JPS56144046A (en) Loosening agent for frozen fish
JPS56144044A (en) Loosening agent for frozen fish
JPS526102A (en) Solid conveyor concentrated in the pump pit
JPS5571444A (en) Equipment for storing grain
RU93019518A (ru) Способ получения масла калины
SU56349A1 (ru) Способ стабилизации концентратов витамина С
SU383596A1 (ru) Способ консервирования древесной технологической щепы
JPS56144045A (en) Loosening agent for frozen fish

Legal Events

Date Code Title Description
ST Notification of lapse