JPS55124446A - Preparation of material product packed in container - Google Patents
Preparation of material product packed in containerInfo
- Publication number
- JPS55124446A JPS55124446A JP3173379A JP3173379A JPS55124446A JP S55124446 A JPS55124446 A JP S55124446A JP 3173379 A JP3173379 A JP 3173379A JP 3173379 A JP3173379 A JP 3173379A JP S55124446 A JPS55124446 A JP S55124446A
- Authority
- JP
- Japan
- Prior art keywords
- container
- packed
- saline solution
- heated
- materials
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 239000000463 material Substances 0.000 title abstract 3
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 abstract 3
- 239000007788 liquid Substances 0.000 abstract 2
- 239000002994 raw material Substances 0.000 abstract 2
- 235000014347 soups Nutrition 0.000 abstract 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 2
- 235000002767 Daucus carota Nutrition 0.000 abstract 1
- 244000000626 Daucus carota Species 0.000 abstract 1
- 238000007796 conventional method Methods 0.000 abstract 1
- 239000000796 flavoring agent Substances 0.000 abstract 1
- 235000019634 flavors Nutrition 0.000 abstract 1
- 238000010438 heat treatment Methods 0.000 abstract 1
- 238000007789 sealing Methods 0.000 abstract 1
- 235000013311 vegetables Nutrition 0.000 abstract 1
Landscapes
- Storage Of Fruits Or Vegetables (AREA)
Abstract
PURPOSE: To retain the flavor of raw materials and to prevent the collapse of the shape, by heating the materials, e.g. vegetables, directly packed with a liquid, e.g. water, saline solution, or soup, in a container, and by sealing the container.
CONSTITUTION: Raw materials are washed and selected, if necessary skinned and cut to adjust the form, and packed directly in a container. A liquid, e,g. water, saline solution, or soup of the materials is put into the container, which is then heated, sealed, sterilized, and cooled by the conventional method. For example, carrots are washed, selected, skinning, cut to a 3-centimeters cubes, which are packed in a container. A 2wt% saline solution is filled into the container, which is then heated to the central temperature of 80°C in the atmosphere of heated steam, sealed, sterilized at 120°C for 45min, and cooled.
COPYRIGHT: (C)1980,JPO&Japio
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP3173379A JPS55124446A (en) | 1979-03-20 | 1979-03-20 | Preparation of material product packed in container |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP3173379A JPS55124446A (en) | 1979-03-20 | 1979-03-20 | Preparation of material product packed in container |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| JPS55124446A true JPS55124446A (en) | 1980-09-25 |
Family
ID=12339235
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP3173379A Pending JPS55124446A (en) | 1979-03-20 | 1979-03-20 | Preparation of material product packed in container |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS55124446A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2009060477A1 (en) * | 2007-11-05 | 2009-05-14 | Pectine Industria S.P.A. | Method for preserving raw material containing carotenoids |
-
1979
- 1979-03-20 JP JP3173379A patent/JPS55124446A/en active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2009060477A1 (en) * | 2007-11-05 | 2009-05-14 | Pectine Industria S.P.A. | Method for preserving raw material containing carotenoids |
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