BRPI0919735A2 - Produto de fermentação contendo micro-organismo produtor de equol tendo mantida capacidade de produção de equol, e método para a produção do mesmo. - Google Patents
Produto de fermentação contendo micro-organismo produtor de equol tendo mantida capacidade de produção de equol, e método para a produção do mesmo.Info
- Publication number
- BRPI0919735A2 BRPI0919735A2 BRPI0919735-4A BRPI0919735A BRPI0919735A2 BR PI0919735 A2 BRPI0919735 A2 BR PI0919735A2 BR PI0919735 A BRPI0919735 A BR PI0919735A BR PI0919735 A2 BRPI0919735 A2 BR PI0919735A2
- Authority
- BR
- Brazil
- Prior art keywords
- equol
- production
- product containing
- fermentation product
- maintained
- Prior art date
Links
- ADFCQWZHKCXPAJ-GFCCVEGCSA-N equol Chemical compound C1=CC(O)=CC=C1[C@@H]1CC2=CC=C(O)C=C2OC1 ADFCQWZHKCXPAJ-GFCCVEGCSA-N 0.000 title 2
- 235000019126 equol Nutrition 0.000 title 2
- ADFCQWZHKCXPAJ-UHFFFAOYSA-N indofine Natural products C1=CC(O)=CC=C1C1CC2=CC=C(O)C=C2OC1 ADFCQWZHKCXPAJ-UHFFFAOYSA-N 0.000 title 2
- 238000004519 manufacturing process Methods 0.000 title 2
- 238000000855 fermentation Methods 0.000 title 1
- 230000004151 fermentation Effects 0.000 title 1
- 238000000034 method Methods 0.000 title 1
- 244000005700 microbiome Species 0.000 title 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P17/00—Preparation of heterocyclic carbon compounds with only O, N, S, Se or Te as ring hetero atoms
- C12P17/02—Oxygen as only ring hetero atoms
- C12P17/06—Oxygen as only ring hetero atoms containing a six-membered hetero ring, e.g. fluorescein
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
- A23C9/1236—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt using Leuconostoc, Pediococcus or Streptococcus sp. other than Streptococcus Thermophilus; Artificial sour buttermilk in general
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C11/00—Milk substitutes, e.g. coffee whitener compositions
- A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
- A23C11/10—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C11/00—Milk substitutes, e.g. coffee whitener compositions
- A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
- A23C11/10—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins
- A23C11/103—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins containing only proteins from pulses, oilseeds or nuts, e.g. nut milk
- A23C11/106—Addition of, or treatment with, microorganisms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
- A23C9/1315—Non-milk proteins or fats; Seeds, pulses, cereals or soja; Fatty acids, phospholipids, mono- or diglycerides or derivatives therefrom; Egg products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/50—Fermented pulses or legumes; Fermentation of pulses or legumes based on the addition of microorganisms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/60—Drinks from legumes, e.g. lupine drinks
- A23L11/65—Soy drinks
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/065—Microorganisms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/135—Bacteria or derivatives thereof, e.g. probiotics
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P19/00—Drugs for skeletal disorders
- A61P19/08—Drugs for skeletal disorders for bone diseases, e.g. rachitism, Paget's disease
- A61P19/10—Drugs for skeletal disorders for bone diseases, e.g. rachitism, Paget's disease for osteoporosis
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P25/00—Drugs for disorders of the nervous system
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P3/00—Drugs for disorders of the metabolism
- A61P3/06—Antihyperlipidemics
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07D—HETEROCYCLIC COMPOUNDS
- C07D311/00—Heterocyclic compounds containing six-membered rings having one oxygen atom as the only hetero atom, condensed with other rings
- C07D311/02—Heterocyclic compounds containing six-membered rings having one oxygen atom as the only hetero atom, condensed with other rings ortho- or peri-condensed with carbocyclic rings or ring systems
- C07D311/04—Benzo[b]pyrans, not hydrogenated in the carbocyclic ring
- C07D311/58—Benzo[b]pyrans, not hydrogenated in the carbocyclic ring other than with oxygen or sulphur atoms in position 2 or 4
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07D—HETEROCYCLIC COMPOUNDS
- C07D311/00—Heterocyclic compounds containing six-membered rings having one oxygen atom as the only hetero atom, condensed with other rings
- C07D311/02—Heterocyclic compounds containing six-membered rings having one oxygen atom as the only hetero atom, condensed with other rings ortho- or peri-condensed with carbocyclic rings or ring systems
- C07D311/04—Benzo[b]pyrans, not hydrogenated in the carbocyclic ring
- C07D311/58—Benzo[b]pyrans, not hydrogenated in the carbocyclic ring other than with oxygen or sulphur atoms in position 2 or 4
- C07D311/60—Benzo[b]pyrans, not hydrogenated in the carbocyclic ring other than with oxygen or sulphur atoms in position 2 or 4 with aryl radicals attached in position 2
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2400/00—Lactic or propionic acid bacteria
- A23V2400/21—Streptococcus, lactococcus
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Microbiology (AREA)
- Organic Chemistry (AREA)
- Nutrition Science (AREA)
- Agronomy & Crop Science (AREA)
- Botany (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Health & Medical Sciences (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Biotechnology (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Biophysics (AREA)
- Physical Education & Sports Medicine (AREA)
- Public Health (AREA)
- Medicinal Chemistry (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- Pharmacology & Pharmacy (AREA)
- Animal Behavior & Ethology (AREA)
- Veterinary Medicine (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Mycology (AREA)
- Orthopedic Medicine & Surgery (AREA)
- Rheumatology (AREA)
- Biochemistry (AREA)
- Genetics & Genomics (AREA)
- General Engineering & Computer Science (AREA)
- Neurosurgery (AREA)
- Neurology (AREA)
- Biomedical Technology (AREA)
- Obesity (AREA)
- Hematology (AREA)
- Diabetes (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2008240937 | 2008-09-19 | ||
JP2008-240937 | 2008-09-19 | ||
PCT/JP2009/066413 WO2010032838A1 (ja) | 2008-09-19 | 2009-09-18 | エクオール産生能が維持されたエクオール産生微生物を含む発酵製品、及びその製造方法 |
Publications (2)
Publication Number | Publication Date |
---|---|
BRPI0919735A2 true BRPI0919735A2 (pt) | 2015-08-18 |
BRPI0919735B1 BRPI0919735B1 (pt) | 2020-07-21 |
Family
ID=42039658
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BRPI0919735-4A BRPI0919735B1 (pt) | 2008-09-19 | 2009-09-18 | método para manter a capacidade de produção de equol de um micro-organismo produtor de equol |
Country Status (14)
Country | Link |
---|---|
US (2) | US9101159B2 (pt) |
EP (2) | EP3563689B1 (pt) |
JP (1) | JP5769419B2 (pt) |
KR (3) | KR20110056419A (pt) |
CN (2) | CN105707899A (pt) |
AU (1) | AU2009293724B2 (pt) |
BR (1) | BRPI0919735B1 (pt) |
CA (1) | CA2737545C (pt) |
ES (2) | ES2904349T3 (pt) |
MX (1) | MX336135B (pt) |
MY (1) | MY158628A (pt) |
SG (3) | SG10201912614RA (pt) |
TW (3) | TWI637056B (pt) |
WO (1) | WO2010032838A1 (pt) |
Families Citing this family (13)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP5777287B2 (ja) * | 2009-09-18 | 2015-09-09 | 大塚製薬株式会社 | エクオール産生能が維持されたエクオール産生微生物を含む発酵製品、及びその製造方法 |
ITMI20111283A1 (it) * | 2011-07-08 | 2013-01-09 | Paladin Pharma S P A | Composizione comprendente microorganismi del genere enterococcus thailandicus ed equolo, metodo di preparazione ed uso della stessa come agente prebiotico |
CN104031875B (zh) * | 2014-05-30 | 2016-04-20 | 浙江省农业科学院 | 一种s-雌马酚产生工程菌及应用 |
BR102015014499A2 (pt) * | 2015-06-18 | 2016-12-27 | Unicamp | processo de biotransformação de compostos fenólicos do extrato de soja em equol e isoflavonas bioativas através de fermentação e/ou aplicação enzimática, composição assim obtido e uso |
KR102064055B1 (ko) | 2018-02-08 | 2020-01-08 | 신선옥 | 에쿠올이 생성된 발효커피생두, 그 제조방법 및 그 추출물 |
JP7433215B2 (ja) * | 2018-03-27 | 2024-02-19 | 株式会社ヤクルト本社 | エコール産生菌の培養方法 |
CN108576807A (zh) * | 2018-04-04 | 2018-09-28 | 江瀚生物科技(上海)有限公司 | 一种有效提高老年人群钙质吸收率的小分子营养素及其制备方法 |
JP7462868B2 (ja) * | 2018-10-26 | 2024-04-08 | 炭プラスラボ株式会社 | 乳酸菌生産物質含有組成物、エクオール生成方法および乳酸菌生産物質含有組成物の製造方法 |
KR20200070502A (ko) | 2018-12-07 | 2020-06-18 | 전북대학교산학협력단 | 에쿠올함유 발효커피음료 및 그 제조방법 |
KR102362968B1 (ko) * | 2019-11-25 | 2022-02-17 | 주식회사 쎌바이오텍 | 유산균 및 프리바이오틱스를 포함하는 갱년기 증상의 예방, 완화 또는 치료용 조성물 |
CN110810621A (zh) * | 2019-12-13 | 2020-02-21 | 长江大学 | 一种用于提高家畜肌肉中脂肪含量的富含雌马酚的生物饲料添加剂的制备方法 |
JP7422056B2 (ja) * | 2020-11-17 | 2024-01-25 | 株式会社ダイセル | エクオール含有食品組成物およびその製造方法 |
CN113106031A (zh) * | 2021-03-02 | 2021-07-13 | 华南农业大学 | 一种分离人源粪便中雌马酚产生菌的选择性培养基 |
Family Cites Families (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CA2077389A1 (en) * | 1992-03-19 | 1993-09-20 | Richard Nohner | Composition and method of making yogurt and juice blended beverage |
EP1656942A3 (en) * | 1997-08-08 | 2008-02-27 | Otsuka Pharmaceutical Co., Ltd. | Isoflavone-containing composition |
CN104643057A (zh) * | 2002-07-24 | 2015-05-27 | 儿童医院医疗中心 | 含有对映体牛尿酚的组合物和产物及其用途 |
JP4610525B2 (ja) * | 2003-06-30 | 2011-01-12 | 大塚製薬株式会社 | エクオール産生乳酸菌含有組成物 |
CA2531173C (en) * | 2003-06-30 | 2013-09-10 | Otsuka Pharmaceutical Co., Ltd. | Equol-producing lactic acid bacteria-containing composition |
ITMI20041342A1 (it) * | 2004-07-05 | 2004-10-05 | Marfarma Holding S P A | Estratto di trigoflio rosso arricchito in equolo per fermentazione |
EP3351258B1 (en) * | 2005-12-06 | 2021-01-20 | Otsuka Pharmaceutical Co., Ltd. | A method for producing an equol- and ornithine-containing fermented soybean hypocotyl material |
-
2009
- 2009-09-18 ES ES19175944T patent/ES2904349T3/es active Active
- 2009-09-18 CN CN201610096187.9A patent/CN105707899A/zh active Pending
- 2009-09-18 KR KR1020117008760A patent/KR20110056419A/ko not_active Application Discontinuation
- 2009-09-18 CN CN200980136848.4A patent/CN102159092B/zh active Active
- 2009-09-18 MX MX2011003021A patent/MX336135B/es unknown
- 2009-09-18 SG SG10201912614RA patent/SG10201912614RA/en unknown
- 2009-09-18 EP EP19175944.8A patent/EP3563689B1/en active Active
- 2009-09-18 TW TW105137883A patent/TWI637056B/zh active
- 2009-09-18 SG SG10201701701RA patent/SG10201701701RA/en unknown
- 2009-09-18 WO PCT/JP2009/066413 patent/WO2010032838A1/ja active Application Filing
- 2009-09-18 CA CA2737545A patent/CA2737545C/en active Active
- 2009-09-18 TW TW103146563A patent/TWI621712B/zh active
- 2009-09-18 TW TW098131551A patent/TWI567198B/zh active
- 2009-09-18 US US13/119,353 patent/US9101159B2/en active Active
- 2009-09-18 SG SG2013069513A patent/SG193883A1/en unknown
- 2009-09-18 EP EP09814682.2A patent/EP2335500B1/en active Active
- 2009-09-18 AU AU2009293724A patent/AU2009293724B2/en active Active
- 2009-09-18 KR KR1020177010467A patent/KR101844202B1/ko active IP Right Grant
- 2009-09-18 MY MYPI2011001248A patent/MY158628A/en unknown
- 2009-09-18 BR BRPI0919735-4A patent/BRPI0919735B1/pt active IP Right Grant
- 2009-09-18 ES ES09814682T patent/ES2753889T3/es active Active
- 2009-09-18 KR KR1020167036991A patent/KR101730309B1/ko active IP Right Grant
- 2009-09-18 JP JP2010529817A patent/JP5769419B2/ja active Active
-
2015
- 2015-06-30 US US14/755,550 patent/US9951360B2/en active Active
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
B06F | Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette] | ||
B15K | Others concerning applications: alteration of classification |
Ipc: A23C 11/10 (2006.01), A23C 9/123 (2006.01), A23C 9 |
|
B07A | Application suspended after technical examination (opinion) [chapter 7.1 patent gazette] | ||
B07A | Application suspended after technical examination (opinion) [chapter 7.1 patent gazette] | ||
B06A | Patent application procedure suspended [chapter 6.1 patent gazette] | ||
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