JPS56140857A - Preparation of baked food with decoration - Google Patents
Preparation of baked food with decorationInfo
- Publication number
- JPS56140857A JPS56140857A JP4482380A JP4482380A JPS56140857A JP S56140857 A JPS56140857 A JP S56140857A JP 4482380 A JP4482380 A JP 4482380A JP 4482380 A JP4482380 A JP 4482380A JP S56140857 A JPS56140857 A JP S56140857A
- Authority
- JP
- Japan
- Prior art keywords
- ingredient
- oil
- decoration
- baked
- protein
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 238000005034 decoration Methods 0.000 title abstract 4
- 235000013305 food Nutrition 0.000 title abstract 2
- 239000000839 emulsion Substances 0.000 abstract 5
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 4
- 239000004615 ingredient Substances 0.000 abstract 3
- 235000018102 proteins Nutrition 0.000 abstract 3
- 108090000623 proteins and genes Proteins 0.000 abstract 3
- 102000004169 proteins and genes Human genes 0.000 abstract 3
- 230000001112 coagulating effect Effects 0.000 abstract 2
- 108010073771 Soybean Proteins Proteins 0.000 abstract 1
- 229940071162 caseinate Drugs 0.000 abstract 1
- 230000001804 emulsifying effect Effects 0.000 abstract 1
- 235000003599 food sweetener Nutrition 0.000 abstract 1
- 239000003921 oil Substances 0.000 abstract 1
- 235000019710 soybean protein Nutrition 0.000 abstract 1
- 239000003765 sweetening agent Substances 0.000 abstract 1
- 235000015112 vegetable and seed oil Nutrition 0.000 abstract 1
- 235000019871 vegetable fat Nutrition 0.000 abstract 1
Landscapes
- Confectionery (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP4482380A JPS56140857A (en) | 1980-04-04 | 1980-04-04 | Preparation of baked food with decoration |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP4482380A JPS56140857A (en) | 1980-04-04 | 1980-04-04 | Preparation of baked food with decoration |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS56140857A true JPS56140857A (en) | 1981-11-04 |
| JPH0137100B2 JPH0137100B2 (ja) | 1989-08-04 |
Family
ID=12702166
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP4482380A Granted JPS56140857A (en) | 1980-04-04 | 1980-04-04 | Preparation of baked food with decoration |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS56140857A (ja) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS61219362A (ja) * | 1985-03-26 | 1986-09-29 | Fuji Oil Co Ltd | 和風フイリングの製造法 |
| JPS63301753A (ja) * | 1987-05-30 | 1988-12-08 | Hamakou:Kk | アルミホイ−ル焼菓子及びその製造方法 |
| JPS6460331A (en) * | 1987-08-29 | 1989-03-07 | Hoomuran Kiyandei Co Kk | Simple preparation of florentine confectionery |
| JP2010284084A (ja) * | 2009-06-09 | 2010-12-24 | Takanashi Milk Products Co Ltd | 表面にクラストを有する容器入りクリーム様食品の製造方法 |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS4810244A (ja) * | 1971-06-29 | 1973-02-08 |
-
1980
- 1980-04-04 JP JP4482380A patent/JPS56140857A/ja active Granted
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS4810244A (ja) * | 1971-06-29 | 1973-02-08 |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS61219362A (ja) * | 1985-03-26 | 1986-09-29 | Fuji Oil Co Ltd | 和風フイリングの製造法 |
| JPS63301753A (ja) * | 1987-05-30 | 1988-12-08 | Hamakou:Kk | アルミホイ−ル焼菓子及びその製造方法 |
| JPS6460331A (en) * | 1987-08-29 | 1989-03-07 | Hoomuran Kiyandei Co Kk | Simple preparation of florentine confectionery |
| JP2010284084A (ja) * | 2009-06-09 | 2010-12-24 | Takanashi Milk Products Co Ltd | 表面にクラストを有する容器入りクリーム様食品の製造方法 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0137100B2 (ja) | 1989-08-04 |
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