FI935665L - Mjoelkprodukt och foerfarande foer framstaellning daerav - Google Patents
Mjoelkprodukt och foerfarande foer framstaellning daerav Download PDFInfo
- Publication number
- FI935665L FI935665L FI935665A FI935665A FI935665L FI 935665 L FI935665 L FI 935665L FI 935665 A FI935665 A FI 935665A FI 935665 A FI935665 A FI 935665A FI 935665 L FI935665 L FI 935665L
- Authority
- FI
- Finland
- Prior art keywords
- preparation
- dairy product
- dairy
- product
- Prior art date
Links
- 235000013365 dairy product Nutrition 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C11/00—Milk substitutes, e.g. coffee whitener compositions
- A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
- A23C11/04—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing non-milk fats but no non-milk proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
- A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
- A23C9/1422—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of milk, e.g. for separating protein and lactose; Treatment of the UF permeate
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/15—Reconstituted or recombined milk products containing neither non-milk fat nor non-milk proteins
- A23C9/1512—Reconstituted or recombined milk products containing neither non-milk fat nor non-milk proteins containing isolated milk or whey proteins, caseinates or cheese; Enrichment of milk products with milk proteins in isolated or concentrated form, e.g. ultrafiltration retentate
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/19—Dairy proteins
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Mycology (AREA)
- Water Supply & Treatment (AREA)
- Nutrition Science (AREA)
- Dairy Products (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Jellies, Jams, And Syrups (AREA)
- Confectionery (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Adornments (AREA)
Applications Claiming Priority (4)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CH397192 | 1992-12-28 | ||
CH3971/92A CH684773A5 (fr) | 1992-12-28 | 1992-12-28 | Composition alimentaire anti-cariogène. |
EP93810367 | 1993-05-18 | ||
EP93810367 | 1993-05-18 |
Publications (3)
Publication Number | Publication Date |
---|---|
FI935665A0 FI935665A0 (fi) | 1993-12-16 |
FI935665L true FI935665L (sv) | 1994-06-29 |
FI111325B FI111325B (sv) | 2003-07-15 |
Family
ID=25694305
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FI935665A FI111325B (sv) | 1992-12-28 | 1993-12-16 | Förfarande för framställning av mjölkprodukt |
Country Status (19)
Country | Link |
---|---|
US (2) | US5503865A (sv) |
EP (1) | EP0608525B2 (sv) |
JP (1) | JP3638301B2 (sv) |
CN (1) | CN1052615C (sv) |
AT (1) | ATE149288T1 (sv) |
AU (1) | AU661215B2 (sv) |
BR (1) | BR9305238A (sv) |
CA (1) | CA2111179C (sv) |
CO (1) | CO4560537A1 (sv) |
DE (1) | DE69308529T3 (sv) |
DK (1) | DK0608525T4 (sv) |
ES (1) | ES2098640T5 (sv) |
FI (1) | FI111325B (sv) |
GR (2) | GR3023387T3 (sv) |
HK (1) | HK1006504A1 (sv) |
MY (1) | MY109107A (sv) |
NO (1) | NO314431B1 (sv) |
NZ (1) | NZ250399A (sv) |
RU (1) | RU2109456C1 (sv) |
Families Citing this family (44)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
ES2150997T3 (es) * | 1994-02-25 | 2000-12-16 | Nestle Sa | Composicion enteral que comprende caseina micelaria nativa. |
EP0788313A4 (en) * | 1994-09-16 | 1998-05-27 | New Zealand Dairy Board | PHYSICAL SEPARATION OF CASEIN AND WHEY PROTEINS |
ES2149072B1 (es) * | 1997-09-05 | 2002-01-16 | San Roman Villalon Carlos | Nuevas formulaciones a base de leche de vaca adaptadas para la alimentacion humana, procedimiento para su preparacion y aplicaciones. |
US6139901A (en) * | 1997-09-16 | 2000-10-31 | New Zealand Milk Products (North Amerca) Inc. | Membrane filtered milk proteins varying in composition and functional attributes |
PT1102543E (pt) | 1998-08-07 | 2007-01-31 | Nestle Sa | Produto lácteo anticariogénico e sua utilização |
EP1159951A1 (en) * | 2000-06-02 | 2001-12-05 | Societe Des Produits Nestle S.A. | Use of exogenous lactic bacteria strain against Actinomyces naeslundii-related diseases |
DE69943283D1 (de) * | 1998-08-12 | 2011-04-28 | Nestle Sa | Inkorporation von exogenen milchsäurebakterien in die mikroflora |
EP1133238B1 (fr) * | 1998-11-24 | 2004-07-28 | Societe Des Produits Nestle S.A. | Procede de preparation d'une composition proteique et d'une formule infantile la contenant |
US6235322B1 (en) | 1999-03-09 | 2001-05-22 | Mintech, Inc. | Highly soluble and stable mineral supplements containing calcium and magnesium |
FR2809595B1 (fr) * | 2000-06-05 | 2003-10-03 | B S A | Derive laitier presentant une composition minerale et en acides amines selectivement modifiee, procedes pour sa fabrication, et utilisation. |
AT502598B1 (de) * | 2002-05-21 | 2009-05-15 | Pinzgau Milch Registrierte Gen | Gesäuertes milchprodukt und verfahren zur herstellung desselben |
US20040048925A1 (en) * | 2002-09-09 | 2004-03-11 | Wiley David B. | Composition and method for enhancing the bioavailability of calcium and magnesium in dietary supplements and food additives |
US20040106678A1 (en) * | 2002-09-17 | 2004-06-03 | Dobbins Thomas A | Compositions for the parenteral administration of calcium and magnesium |
US7026004B2 (en) * | 2002-10-04 | 2006-04-11 | Kraft Foods Holdings, Inc. | Non-gelling milk concentrates |
US7887864B2 (en) | 2004-07-23 | 2011-02-15 | Kraft Foods Global Brands Llc | Heat-stable concentrated milk product |
DE602005025510D1 (de) * | 2004-09-09 | 2011-02-03 | Nestec Sa | Herstellungsmethoden für nahrungsmittel mit verbesserter qualität |
LT5362B (lt) * | 2005-11-02 | 2006-10-25 | Vytautas Fedaravicius | KAZEINO GAMYBOS BuDAS IR IRENGINYS |
ES2348963T3 (es) * | 2006-03-27 | 2010-12-17 | Nestec S.A. | Utilizacion cosmetica de micelas de proteinas de suero. |
US9282755B2 (en) * | 2008-09-02 | 2016-03-15 | Intercontinental Great Brands Llc | Heat stable concentrated dairy liquid and cream product |
US9055752B2 (en) * | 2008-11-06 | 2015-06-16 | Intercontinental Great Brands Llc | Shelf-stable concentrated dairy liquids and methods of forming thereof |
CA2741521C (en) * | 2009-03-30 | 2014-03-04 | Morinaga Milk Industry Co., Ltd. | Method for producing desalted milk, and desalted milk |
WO2010140877A1 (en) * | 2009-06-05 | 2010-12-09 | N.V. Nutricia | Liquid enteral nutritional composition with a low monovalent metal ion content |
WO2011049991A2 (en) * | 2009-10-19 | 2011-04-28 | Cytosport, Inc. | Milk protein concentrates |
UA112972C2 (uk) | 2010-09-08 | 2016-11-25 | Інтерконтінентал Грейт Брендс ЛЛС | Рідкий молочний концентрат з високим вмістом сухих речовин |
RU2458512C1 (ru) * | 2011-01-12 | 2012-08-20 | Федеральное государственное образовательное учреждение высшего профессионального образования "Омский государственный аграрный университет" | Способ получения сухого молокосодержащего продукта |
FI124323B (sv) | 2011-02-18 | 2014-06-30 | Valio Oy | Mjölkbaserad produkt och förfarande för framställning av denna |
US10721940B2 (en) | 2011-07-21 | 2020-07-28 | Kraft Food Group Brands Llc | Methods for reducing viscosity and delaying onset of cold gelation of high solids concentrated milk products |
US10849334B2 (en) | 2012-02-01 | 2020-12-01 | Koninklijke Douwe Egberts B.V. | Dairy mineral-fortified liquid dairy products and methods for making the dairy mineral-fortified liquid dairy products |
US20130196030A1 (en) * | 2012-02-01 | 2013-08-01 | Anthony William Criezis | Dairy Products With Added Dairy Minerals And Methods Of Producing The Same |
BR112014022527B1 (pt) | 2012-03-12 | 2020-05-05 | Nutricia Nv | processo para a preparação de um produto base de fórmula infantil, composição, e produto base de fórmula infantil obtenível pelo processo |
EP2887815B1 (en) | 2012-08-22 | 2018-04-25 | Kraft Foods Group Brands LLC | Processed cheese with cultured dairy components and method of manufacturing |
FI126703B (sv) * | 2012-12-07 | 2017-04-13 | Valio Oy | Syrade mjölkbaserade produkter och förfaranden för framställning därav |
WO2014163486A1 (en) | 2013-04-03 | 2014-10-09 | N.V. Nutricia | Process and system for preparing dry milk formulae |
WO2014163485A1 (en) * | 2013-04-03 | 2014-10-09 | N.V. Nutricia | Process and system for preparing dry milk formulae |
JP6501767B2 (ja) * | 2013-06-21 | 2019-04-17 | クラフト・フーズ・グループ・ブランズ・エルエルシー | 展着性高たんぱく質クリームチーズ製品およびその製造方法 |
WO2015041515A1 (en) | 2013-09-19 | 2015-03-26 | N.V. Nutricia | Improved process for the humanization of animal skim milk |
GB2544100B (en) * | 2015-11-06 | 2020-01-01 | Douwe Egberts Bv | Concentrate for milky beverages |
WO2018028765A1 (en) | 2016-08-08 | 2018-02-15 | Compagnie Gervais Danone | Process for producing infant formula products and dairy products |
WO2018028764A1 (en) | 2016-08-08 | 2018-02-15 | Compagnie Gervais Danone | Process for producing infant formula products and acidic dairy products |
EP3735833B1 (de) * | 2019-05-09 | 2024-10-23 | DMK Deutsches Milchkontor GmbH | Herstellung von kondensmilch mit verbessertem geschmack ii |
EP3735831B1 (de) * | 2019-05-09 | 2024-10-23 | DMK Deutsches Milchkontor GmbH | Herstellung stabilisierter kondensmilch |
EP3735832B1 (de) * | 2019-05-09 | 2024-10-09 | DMK Deutsches Milchkontor GmbH | Herstellung von kondensmilch mit verbessertem geschmack |
RU2717971C1 (ru) * | 2019-07-05 | 2020-03-27 | Общество с ограниченной ответственностью «СТМЕМБ» | Способ получения сухого сывороточного продукта |
EP3845070A1 (de) * | 2019-12-30 | 2021-07-07 | DMK Deutsches Milchkontor GmbH | Demineralisiertes milchpulver |
Family Cites Families (13)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2252057A1 (en) * | 1973-11-23 | 1975-06-20 | Leguen Maurice | High protein content milk for cheese prodn - with constant ratio between lactose, mineral salts and N-contg. cpds. |
US4244971A (en) * | 1978-10-19 | 1981-01-13 | Kraft, Inc. | Process and products for the manufacture of cheese flavored products |
US4497836A (en) * | 1982-08-06 | 1985-02-05 | Dairy Technology Ltd. | Modified whey product and process including ultrafiltration and demineralization |
US4462932A (en) * | 1983-06-22 | 1984-07-31 | Purdue Research Foundation | Isolation of native casein by cryodestabilization |
US5015628A (en) * | 1986-06-12 | 1991-05-14 | The University Of Melbourne | Anticariogenic phosphopeptides |
CH671879A5 (sv) * | 1987-02-26 | 1989-10-13 | Nestle Sa | |
AT390870B (de) * | 1987-03-20 | 1990-07-10 | Alpi Milchind | Verfahren zur herstellung eines fluessigen milchproduktes |
GB2212380A (en) * | 1987-11-19 | 1989-07-26 | Danish Fancy Food Group As | Milk concentrate and process for the preparation thereof |
US5143741A (en) * | 1988-06-03 | 1992-09-01 | Podolski Joseph S | Concentrated, substantially non-aggregated casein micelles as a fat/cream substitute and a method for reducing the fat content in food products |
FR2638063B1 (fr) * | 1988-10-24 | 1992-01-03 | Union Laitieren Normande | Nouveaux produits alimentaires, a base de retentat d'ultrafiltration de lait et leur procede de preparation |
FR2644983B1 (fr) * | 1989-03-30 | 1991-07-19 | Pierre Coquin | Produits alimentaires notamment boissons et desserts de longue conservation et leur obtention |
ATE91843T1 (de) * | 1989-12-19 | 1993-08-15 | Nestle Sa | Verfahren zur herstellung eines konzentrierten milchprodukts. |
DE69113030T2 (de) * | 1991-06-12 | 1996-02-01 | Nestle Sa | Verfahren zur Zubereitung von Kondensmilch. |
-
1993
- 1993-11-24 CO CO93424302A patent/CO4560537A1/es unknown
- 1993-12-06 US US08/162,863 patent/US5503865A/en not_active Expired - Fee Related
- 1993-12-09 AU AU52280/93A patent/AU661215B2/en not_active Ceased
- 1993-12-09 NZ NZ250399A patent/NZ250399A/xx not_active IP Right Cessation
- 1993-12-10 EP EP93119911A patent/EP0608525B2/fr not_active Expired - Lifetime
- 1993-12-10 ES ES93119911T patent/ES2098640T5/es not_active Expired - Lifetime
- 1993-12-10 CA CA002111179A patent/CA2111179C/en not_active Expired - Fee Related
- 1993-12-10 DK DK93119911T patent/DK0608525T4/da active
- 1993-12-10 DE DE69308529T patent/DE69308529T3/de not_active Expired - Fee Related
- 1993-12-10 AT AT93119911T patent/ATE149288T1/de not_active IP Right Cessation
- 1993-12-13 MY MYPI93002677A patent/MY109107A/en unknown
- 1993-12-16 FI FI935665A patent/FI111325B/sv active
- 1993-12-22 NO NO19934772A patent/NO314431B1/no unknown
- 1993-12-23 RU RU93056595A patent/RU2109456C1/ru not_active IP Right Cessation
- 1993-12-27 BR BR9305238A patent/BR9305238A/pt not_active Application Discontinuation
- 1993-12-27 JP JP33302293A patent/JP3638301B2/ja not_active Expired - Fee Related
- 1993-12-28 CN CN93112726A patent/CN1052615C/zh not_active Expired - Fee Related
-
1996
- 1996-01-26 US US08/592,061 patent/US5639502A/en not_active Expired - Fee Related
-
1997
- 1997-05-09 GR GR970401040T patent/GR3023387T3/el unknown
-
1998
- 1998-06-19 HK HK98105762A patent/HK1006504A1/xx not_active IP Right Cessation
-
2000
- 2000-05-11 GR GR20000401094T patent/GR3033406T3/el not_active IP Right Cessation
Also Published As
Publication number | Publication date |
---|---|
NO934772L (no) | 1994-06-29 |
MY109107A (en) | 1996-12-31 |
US5503865A (en) | 1996-04-02 |
DK0608525T4 (da) | 2000-03-06 |
GR3033406T3 (en) | 2000-09-29 |
AU5228093A (en) | 1994-07-07 |
ES2098640T3 (es) | 1997-05-01 |
NZ250399A (en) | 1994-09-27 |
HK1006504A1 (en) | 1999-03-05 |
EP0608525B1 (fr) | 1997-03-05 |
NO934772D0 (no) | 1993-12-22 |
EP0608525A1 (fr) | 1994-08-03 |
NO314431B1 (no) | 2003-03-24 |
DE69308529D1 (de) | 1997-04-10 |
US5639502A (en) | 1997-06-17 |
CA2111179A1 (en) | 1994-06-29 |
ES2098640T5 (es) | 2000-06-16 |
DE69308529T2 (de) | 1997-06-12 |
CA2111179C (en) | 2003-08-12 |
DE69308529T3 (de) | 2000-08-24 |
DK0608525T3 (da) | 1997-08-25 |
CN1052615C (zh) | 2000-05-24 |
BR9305238A (pt) | 1994-07-05 |
GR3023387T3 (en) | 1997-08-29 |
JPH06217689A (ja) | 1994-08-09 |
EP0608525B2 (fr) | 2000-03-29 |
JP3638301B2 (ja) | 2005-04-13 |
CN1089778A (zh) | 1994-07-27 |
FI935665A0 (fi) | 1993-12-16 |
RU2109456C1 (ru) | 1998-04-27 |
FI111325B (sv) | 2003-07-15 |
CO4560537A1 (es) | 1998-02-10 |
ATE149288T1 (de) | 1997-03-15 |
AU661215B2 (en) | 1995-07-13 |
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