EP0752561A1 - Fuir de cuisson - Google Patents
Fuir de cuisson Download PDFInfo
- Publication number
- EP0752561A1 EP0752561A1 EP96108002A EP96108002A EP0752561A1 EP 0752561 A1 EP0752561 A1 EP 0752561A1 EP 96108002 A EP96108002 A EP 96108002A EP 96108002 A EP96108002 A EP 96108002A EP 0752561 A1 EP0752561 A1 EP 0752561A1
- Authority
- EP
- European Patent Office
- Prior art keywords
- oven
- door
- air
- flow
- cooling air
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 238000010411 cooking Methods 0.000 title description 4
- 238000001816 cooling Methods 0.000 claims abstract description 56
- 230000000694 effects Effects 0.000 claims abstract description 5
- 230000002349 favourable effect Effects 0.000 claims description 6
- 239000003517 fume Substances 0.000 claims description 3
- 238000005516 engineering process Methods 0.000 claims description 2
- 238000007664 blowing Methods 0.000 description 6
- 230000015572 biosynthetic process Effects 0.000 description 2
- 238000004140 cleaning Methods 0.000 description 2
- 238000011109 contamination Methods 0.000 description 2
- 239000011521 glass Substances 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 238000009423 ventilation Methods 0.000 description 2
- 238000010438 heat treatment Methods 0.000 description 1
- 238000009413 insulation Methods 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 239000002244 precipitate Substances 0.000 description 1
- 238000007789 sealing Methods 0.000 description 1
- 238000010025 steaming Methods 0.000 description 1
Images
Classifications
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F24—HEATING; RANGES; VENTILATING
- F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
- F24C15/00—Details
- F24C15/02—Doors specially adapted for stoves or ranges
- F24C15/024—Handles
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F24—HEATING; RANGES; VENTILATING
- F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
- F24C15/00—Details
- F24C15/006—Arrangements for circulation of cooling air
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F24—HEATING; RANGES; VENTILATING
- F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
- F24C15/00—Details
- F24C15/32—Arrangements of ducts for hot gases, e.g. in or around baking ovens
Definitions
- the present invention relates to an oven with an oven muffle which can be closed by an oven door and which is surrounded at a distance from an oven housing, wherein for cooling air emerging from the housing, a blow-out path leads through the oven door, into which a vapor channel of the oven door opens, which flows in terms of flow with the oven muffle communicates.
- Such an oven is known from EP 0 482 602 A1, an air outlet opening being provided in the upper door edge in connection with an air guiding element arranged in the oven housing for the removal of the heated air that is heated in the vicinity of the oven muffle or that comes directly from the oven muffle.
- an air collecting bowl is provided which, with its open bowl side, points downward and faces the housing space and, if appropriate, a vapor outlet opening. The vapor is directed in the handle area near the air outlet opening and mixes there with that of the Air catcher coming air.
- the vapors are not discharged through an opening of the oven muffle into the interior of the oven housing and from there to the outside, with the result that, in particular, complex sealing of the vapor guide in the oven housing can be dispensed with.
- a disadvantage of the oven known from EP 04882 602 A1 is, on the one hand, that the steam can be pressed into the interior of the oven.
- the air that wants to flow outwards from the space between the oven muffle and the oven housing is severely hampered by the vapors flowing out of the oven door, which can lead to heat build-up.
- the vapor can disadvantageously precipitate directly in the area of the door or the door handle, since the air flow of the air flowing out of the housing is too weak to direct the vapor away from the device quickly and specifically.
- this is achieved in that a fan is arranged in the furnace housing, which presses the cooling air through the outlet section from the furnace housing through the furnace door, and in that a constriction is formed in the outlet section in the region of the confluence of the vapor channel and the outlet section, as a result of which Blown-out cooling air sucks vapors out of the vapor duct or the oven muffle by means of an injector effect.
- the vapors flowing out of the oven muffle through the oven door into the outlet section are quickly and specifically directed out of the oven by the cooling air.
- the intrusion of fumes in the oven interior is excluded, the pollution of the oven in the front area by fumes is significantly reduced.
- the injector effect due to the slight negative pressure ensures that sufficient vapors are extracted from the oven muffle.
- the blowing out of the vapor is improved in this area by the accelerated cooling air.
- the constriction is preferably formed by an air baffle that directs the vapors in the direction of flow of the blown-out cooling air.
- the vapor is thus introduced into the cooling air flow in a fluidly favorable manner without substantial eddy formation.
- the arrangement of a tubular vapor channel within the blow-out section can be dispensed with. This would reduce the air outlet cross section for the cooling air and thus hinder the blowing out of the cooling air, which would reduce the cooling capacity.
- an additional component made of high-temperature-resistant material would be required for the vapor duct in the blow-out section.
- the outflowing vapors are further prevented from condensing on the underside of a flow orifice, which is often arranged in this area, by an air cushion which forms the outflowing cooling air between vapors and the flow orifice.
- the air baffle seals at least the edge area of the vapor opening of the vapor channel facing the blown-out cooling air and extends into the blow-out section in a hood-like manner.
- the air baffle is designed to be aerodynamically favorable on the inside as well as on the outside in the sense of a vortex-free flow, in order firstly to form vortices at the edges of the air baffle when it flows against the blown out air To prevent cooling air and to make the flow of vapor into the cooling air flow favorable in terms of flow technology.
- the blowing out of the cooling air is not impeded or the cooling air is whirled out of the oven in an uncontrolled manner, neither by the flow of air through the cooling air nor by the introduction of the vapor into the cooling air flow. This improves the efficiency of the cooling system and the blowing of the vapors out of the oven.
- the enveloping of the vapor stream emerging from the furnace door with a cooling air stream is improved on the two side regions of the vapor stream in that the air baffle extends only over part of the width of the blow-out section and in particular does not reduce the cross-section of the latter in the side regions thereof. Since this also prevents the formation of eddies in the edge regions of the outflowing air, it can be excluded that the hot air escaping, for example, flows to the critical front edges of any furniture which may be present and heats them up inadmissibly.
- cooling air flow short circuit is prevented, which would consist in the fact that the heated cooling air flowing out to the front edges and blown out of the interior of the oven in this area is sucked back into the oven for cooling purposes instead of cool air by the cooling air blower.
- a flow diaphragm forming part of the door, is fastened to the door, both the outlet section and the mouth of the vapor duct being formed in the flow diaphragm.
- the flow orifice can advantageously be used to hide the blowout section and the corresponding openings from the viewer.
- the flow orifice covers at least the air outlet opening and projects over the front of the housing. As a result, the cooling air or vapors can be directed away from the area of the housing front.
- the oven door has a convection cavity between the outer door leaf and the door base, which at least partially opens into the outlet section. If there is an injector effect, the blown-out cooling air also improves the ventilation of the oven door and thus reduces its front temperature. If a door of cooling air outlet opening flows into the outlet section in connection with the area of the vapor opening, the door cooling air forms a lower air cushion, whereby the vapor in the case of the flow shield and the air baffle is enveloped and swirled on all sides by non-greasy cooling air, essentially in a vortex-free manner the flow orifice or the furnace is guided. This further reduces contamination of the door or the flow orifice in this area.
- a control element in particular a flap controlled by a thermocouple, is arranged in the vapor channel, which automatically closes the vapor channel at high temperatures.
- the oven according to the figures is designed as a so-called built-in oven and has an outer oven housing 1 with which it rests on a base plate 2 of a piece of kitchen furniture not shown. Also connected to the side walls of the outer oven housing 1 are kitchen display units (not shown).
- kitchen display units (not shown).
- the oven muffle 3 or the cooking space contains electrical heating elements 6 in the form of a tubular heater and behind a baffle 7 an impeller 8 which is driven by a fan motor 9.
- the loading opening of the oven muffle 3 can be closed by an oven door 11, consisting from a door base 12 with a glass pane fastened therein and an outer door leaf 13 in the form of a transparent glass pane. Between the door base 12 and the door leaf 13, a convection cavity 14 is formed with air inlet openings at the bottom and air openings described in more detail below.
- a handle bar 15 is attached, which has a flow diaphragm 17 protruding beyond the housing front. This has an extension 18 which is pulled down in a roof shape.
- the flow orifice 17 extends over the entire width of the oven and an operating panel 19 with display and operating elements 20, which is attached to the oven housing above the handle bar 15.
- An air outlet opening 21 is provided in each of the two side areas of the handle part 15, which serves as an elongated horizontal slot is formed, which is covered by the flow orifice 17. These two ventilation slots 17 are completely sufficient for blowing out the cooling air, as will be explained later.
- a cooling fan 23 is arranged above the oven muffle 3 within the oven housing 1 and draws cooling air from the outside into the outer oven housing 1 in a manner known per se.
- a duct-shaped outlet section 25 adjoins the furnace housing 1, which opens into the air outlet opening 21 of the handle strip 15 and is continued in this section as an outlet section 25, as is explained in more detail in FIG. 3.
- a tubular vapor duct 27 made of high-temperature-resistant plastic material. Through this, vapors are pressed outwards from the actual baking chamber during the cooking process, without being able to get into the convection cavity 14 of the door 11.
- a seal 28 moves around the inside of the door base 12.
- an air baffle 31 is arranged which has a vapor opening 30 of the handle strip 15 which extends essentially horizontally or of the vapor channel 27 in the blow-out section 25 is now displaced essentially vertically.
- a narrow point 32 is formed in the blow-out section 25 by the air baffle 31.
- a door cooling air outlet opening 33 is formed between the handle strip 15 and the outer door leaf 13.
- FIG. 3 a section of the oven is shown in a highly schematic manner in order to better illustrate the flow of the various air or vapor masses using flow arrows.
- the blown-out cooling air flow is designated 35, the vapor flow 36 and the door cooling air flow 37.
- the cooling fan 23 (not shown) blows the cooling air 35 through the outlet section 25 formed in the oven housing 1 to the air outlet opening 21 of the flow orifice 17.
- the outlet section 25 is continued in the flow orifice 17.
- the outlet section 25 is through at the top the actual flow orifice 17, delimited on its underside by a base plate 41 of the grip strip 15 and on both sides by a respective side web 43 of the grip strip 15 (Fig.4).
- an air baffle 31 is fastened on the base plate 41 of the grip strip 15 and projects into the blowout section 25, forming the constriction 32.
- the cooling air blown out of the housing 1 is accelerated in this area, which leads to a slight pressure drop in the air flow, and thus on the one hand the vapors 36 from the oven muffle 3 through the vapors duct 27 and on the other hand the door cooling air 37 from the convection cavity 14 sucked into the blowout section 25.
- the air baffle 31 sits on the slit-shaped vapor opening 30, which is formed in the base plate 41 and, when the handle strip 15 is mounted on the oven door 11, represents the actual outlet opening for the vapor channel 27.
- the air baffle 31 closes the longitudinal and narrow edge regions of the vapor opening 30 facing the flow and extends hood-like arching forward, in the sense of a vortex-free flow, aerodynamically favorable in the blowout section 25.
- an inside 45 of the air baffle 31 is evenly upward in the direction of flow curved corresponding to an outside of the air baffle 31.
- the air baffle 31 is evenly curved down to the base plate 41.
- the cross section of the blow-out section 25 is slightly reduced by the air baffle 31, while in the second air outlet opening of the handle bar 15 (not shown) a reduction in cross section is provided only for drawing in door cooling air.
- the air baffle plate 31 is aerodynamically shaped, so that overall the cooling air flow 35 and thus the cooling of the oven is favored.
- the vapor flow 36 is enveloped on all sides and in particular below and above by air cushions formed by the cooling air flow 35 and the door cooling air flow 37.
- the entire air flow is blown off obliquely downwards from the front of the housing.
- a controlled flap 49 is arranged in the vapor channel 27 and closes the vapor channel 27, for example, during pyrolytic self-cleaning operation.
Landscapes
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Combustion & Propulsion (AREA)
- Mechanical Engineering (AREA)
- General Engineering & Computer Science (AREA)
- Electric Ovens (AREA)
- Baking, Grill, Roasting (AREA)
- Electric Stoves And Ranges (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE19524369 | 1995-07-04 | ||
DE19524369A DE19524369A1 (de) | 1995-07-04 | 1995-07-04 | Backofen |
Publications (2)
Publication Number | Publication Date |
---|---|
EP0752561A1 true EP0752561A1 (fr) | 1997-01-08 |
EP0752561B1 EP0752561B1 (fr) | 1999-12-29 |
Family
ID=7766001
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
EP96108002A Expired - Lifetime EP0752561B1 (fr) | 1995-07-04 | 1996-05-20 | Fuir de cuisson |
Country Status (3)
Country | Link |
---|---|
EP (1) | EP0752561B1 (fr) |
DE (2) | DE19524369A1 (fr) |
ES (1) | ES2144174T3 (fr) |
Cited By (23)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB2330899A (en) * | 1997-11-04 | 1999-05-05 | Glynwed Consumer & Constructio | Flue system |
EP0926449A1 (fr) * | 1997-12-23 | 1999-06-30 | eloma GmbH Grossküchentechnik | Procédé pour déshumidifier un espace à cuire d'un dispositif pour cuire à la vapeur et dispositif approprié |
WO1999047861A1 (fr) * | 1998-03-13 | 1999-09-23 | Upo Puulämpö Oy | TRAPPE DE FOUR ET DISPOSITIF DE REGULATION DU TIRAGE$i( ) |
EP0947776A2 (fr) | 1998-04-01 | 1999-10-06 | AEG Hausgeräte GmbH | Four à dispositif de refroidissement |
EP1050718A2 (fr) * | 1999-05-04 | 2000-11-08 | AEG Hausgeräte GmbH | Four avec dispositif de d'extraction de la buée et d'adjonction d'air frais |
ES2155002A1 (es) * | 1996-06-20 | 2001-04-16 | Boon Pen Chua | Aparato de extraccion de fluido. |
DE10047016B4 (de) * | 2000-09-22 | 2005-02-10 | AEG Hausgeräte GmbH | Garofen |
EP1586821A1 (fr) * | 2004-04-12 | 2005-10-19 | Lg Electronics Inc. | Installation de refroidissement pour un appareil de cuisson |
EP1640666A1 (fr) * | 2003-06-13 | 2006-03-29 | Matsushita Electric Industrial Co., Ltd. | Appareil de cuisson pouvant servir pour une application integree |
EP1653156A1 (fr) * | 2004-10-26 | 2006-05-03 | BSH Bosch und Siemens Hausgeräte GmbH | Dispositif d'une porte d' appareil ménager |
WO2007029172A2 (fr) * | 2005-09-05 | 2007-03-15 | Arcelik Anonim Sirketi | Dispositif de cuisson |
FR2906875A1 (fr) * | 2006-10-05 | 2008-04-11 | Brandt Ind Sas | Four de cuisson comprenant un canal de refroidissement d'une poignee de porte. |
FR2906874A1 (fr) * | 2006-10-05 | 2008-04-11 | Brandt Ind Sas | Four de cuisson comprenant au moins un moyen de striction d'une section de passage d'un flux d'air. |
FR2906873A1 (fr) * | 2006-10-05 | 2008-04-11 | Brandt Ind Sas | Four de cuisson ayant une hauteur de section de passage d'un flux d'air constante. |
FR2906872A1 (fr) * | 2006-10-05 | 2008-04-11 | Brandt Ind Sas | Four de cuisson comprenant un dispositif de deflexion d'air. |
WO2008080953A2 (fr) * | 2006-12-29 | 2008-07-10 | Arcelik Anonim Sirketi | Appareil de cuisson |
WO2011076657A2 (fr) | 2009-12-23 | 2011-06-30 | Arcelik Anonim Sirketi | Four dans lequel l'air est évacué par la poignée de porte |
EP2390581A1 (fr) | 2010-05-28 | 2011-11-30 | Miele & Cie. KG | Four |
EP2416072A1 (fr) * | 2010-08-03 | 2012-02-08 | BSH Bosch und Siemens Hausgeräte GmbH | Four de cuisson |
EP2444737A1 (fr) * | 2010-10-25 | 2012-04-25 | BSH Bosch und Siemens Hausgeräte GmbH | Dispositif de soufflage de vapeurs à partir d'un appareil de cuisson ainsi qu'appareil de cuisson doté d'un tel dispositif |
EP2741013A1 (fr) * | 2012-12-04 | 2014-06-11 | BSH Bosch und Siemens Hausgeräte GmbH | Appareil de cuisson avec un ventilateur et un dispositif de réglage |
CN107514659A (zh) * | 2017-08-25 | 2017-12-26 | 广东美的厨房电器制造有限公司 | 烹调装置 |
WO2021088771A1 (fr) * | 2019-11-06 | 2021-05-14 | 中兴通讯股份有限公司 | Casier de dissipation de chaleur, armoire de dissipation de chaleur et système de communication par panneau arrière |
Families Citing this family (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE10211522A1 (de) * | 2002-03-15 | 2003-09-25 | Bsh Bosch Siemens Hausgeraete | Elektrisches Haushaltskochgerät, insbesondere Pyrolyse-Backofen |
DE10219348B4 (de) * | 2002-04-30 | 2006-12-14 | BSH Bosch und Siemens Hausgeräte GmbH | Gargerät |
DE10231338A1 (de) * | 2002-07-11 | 2004-02-12 | Electrolux Home Products Corporation N.V. | Garofen |
DE10307086A1 (de) | 2003-02-19 | 2004-09-09 | Electrolux Home Products Corporation N.V. | Garofen |
DE10314214B4 (de) | 2003-03-28 | 2021-10-28 | BSH Hausgeräte GmbH | Ofentür zum Verschließen einer Ofenmuffel eines Backofens |
ES2199091B2 (es) * | 2003-09-11 | 2005-05-16 | Bsh Electrodomesticos España, S.A. | Puerta de horno de coccion. |
DE102004008465A1 (de) * | 2004-02-20 | 2005-09-08 | Electrolux Home Products Corporation N.V. | Verfahren und Vorrichtung zum Be- und/oder Entlüften eines Garofens |
DE102007056415A1 (de) | 2007-11-23 | 2009-05-28 | BSH Bosch und Siemens Hausgeräte GmbH | Gargerät |
DE102009033404A1 (de) | 2009-07-15 | 2011-01-27 | Miele & Cie. Kg | Haushaltgerät |
Citations (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3889099A (en) * | 1974-07-31 | 1975-06-10 | Gen Electric | Door cooling system |
DE3246333A1 (de) * | 1982-12-15 | 1984-06-20 | Licentia Patent-Verwaltungs-Gmbh, 6000 Frankfurt | Haushaltsback- und -bratofen |
GB2176378A (en) * | 1985-05-30 | 1986-12-17 | Bosch Siemens Hausgeraete | Air flow control in cooking apparatus |
DE3839657A1 (de) * | 1988-11-24 | 1990-05-31 | Miele & Cie | Luftfuehrungssystem fuer einen backofen |
EP0482602A1 (fr) * | 1990-10-25 | 1992-04-29 | Bosch-Siemens HausgerÀ¤te GmbH | Four |
EP0499803A1 (fr) * | 1991-02-19 | 1992-08-26 | Bosch-Siemens HausgerÀ¤te GmbH | Porte de four avec poignée |
EP0583180A1 (fr) * | 1992-07-07 | 1994-02-16 | Société SCHOLTES | Dispositif de refroidissement de la porte d'un four de cuisson domestique |
-
1995
- 1995-07-04 DE DE19524369A patent/DE19524369A1/de not_active Withdrawn
-
1996
- 1996-05-20 DE DE59604011T patent/DE59604011D1/de not_active Expired - Fee Related
- 1996-05-20 ES ES96108002T patent/ES2144174T3/es not_active Expired - Lifetime
- 1996-05-20 EP EP96108002A patent/EP0752561B1/fr not_active Expired - Lifetime
Patent Citations (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3889099A (en) * | 1974-07-31 | 1975-06-10 | Gen Electric | Door cooling system |
DE3246333A1 (de) * | 1982-12-15 | 1984-06-20 | Licentia Patent-Verwaltungs-Gmbh, 6000 Frankfurt | Haushaltsback- und -bratofen |
GB2176378A (en) * | 1985-05-30 | 1986-12-17 | Bosch Siemens Hausgeraete | Air flow control in cooking apparatus |
DE3839657A1 (de) * | 1988-11-24 | 1990-05-31 | Miele & Cie | Luftfuehrungssystem fuer einen backofen |
EP0482602A1 (fr) * | 1990-10-25 | 1992-04-29 | Bosch-Siemens HausgerÀ¤te GmbH | Four |
EP0499803A1 (fr) * | 1991-02-19 | 1992-08-26 | Bosch-Siemens HausgerÀ¤te GmbH | Porte de four avec poignée |
EP0583180A1 (fr) * | 1992-07-07 | 1994-02-16 | Société SCHOLTES | Dispositif de refroidissement de la porte d'un four de cuisson domestique |
Cited By (39)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
ES2155002A1 (es) * | 1996-06-20 | 2001-04-16 | Boon Pen Chua | Aparato de extraccion de fluido. |
GB2330899B (en) * | 1997-11-04 | 2002-06-12 | Glynwed Consumer & Constructio | Flue systems |
GB2330899A (en) * | 1997-11-04 | 1999-05-05 | Glynwed Consumer & Constructio | Flue system |
EP0926449A1 (fr) * | 1997-12-23 | 1999-06-30 | eloma GmbH Grossküchentechnik | Procédé pour déshumidifier un espace à cuire d'un dispositif pour cuire à la vapeur et dispositif approprié |
US6070517A (en) * | 1997-12-23 | 2000-06-06 | Eloma Gmbh Grobkuchentechnik | Removing dampness from the cooking space of a pressure cooker and device herefor |
AU739223B2 (en) * | 1997-12-23 | 2001-10-04 | Eloma Gmbh Grosskuchentechnik | Method of removing dampness from the cooking space of a pressure cooker and device herefor |
WO1999047861A1 (fr) * | 1998-03-13 | 1999-09-23 | Upo Puulämpö Oy | TRAPPE DE FOUR ET DISPOSITIF DE REGULATION DU TIRAGE$i( ) |
EP0947776A2 (fr) | 1998-04-01 | 1999-10-06 | AEG Hausgeräte GmbH | Four à dispositif de refroidissement |
EP0947776A3 (fr) * | 1998-04-01 | 2001-02-07 | AEG Hausgeräte GmbH | Four à dispositif de refroidissement |
EP1050718A2 (fr) * | 1999-05-04 | 2000-11-08 | AEG Hausgeräte GmbH | Four avec dispositif de d'extraction de la buée et d'adjonction d'air frais |
EP1050718A3 (fr) * | 1999-05-04 | 2002-04-03 | AEG Hausgeräte GmbH | Four avec dispositif de d'extraction de la buée et d'adjonction d'air frais |
DE10047016B4 (de) * | 2000-09-22 | 2005-02-10 | AEG Hausgeräte GmbH | Garofen |
EP1640666A1 (fr) * | 2003-06-13 | 2006-03-29 | Matsushita Electric Industrial Co., Ltd. | Appareil de cuisson pouvant servir pour une application integree |
EP1640666A4 (fr) * | 2003-06-13 | 2008-07-16 | Matsushita Electric Ind Co Ltd | Appareil de cuisson pouvant servir pour une application integree |
EP1586821A1 (fr) * | 2004-04-12 | 2005-10-19 | Lg Electronics Inc. | Installation de refroidissement pour un appareil de cuisson |
EP1783432A1 (fr) * | 2004-04-12 | 2007-05-09 | Lg Electronics Inc. | Installation de refroidissement pour un appareil de cuisson |
US7431029B2 (en) | 2004-04-12 | 2008-10-07 | Lg Electronics Inc. | Cooling apparatus of cooking appliance |
EP1653156A1 (fr) * | 2004-10-26 | 2006-05-03 | BSH Bosch und Siemens Hausgeräte GmbH | Dispositif d'une porte d' appareil ménager |
WO2007029172A2 (fr) * | 2005-09-05 | 2007-03-15 | Arcelik Anonim Sirketi | Dispositif de cuisson |
WO2007029172A3 (fr) * | 2005-09-05 | 2007-06-07 | Arcelik As | Dispositif de cuisson |
FR2906875A1 (fr) * | 2006-10-05 | 2008-04-11 | Brandt Ind Sas | Four de cuisson comprenant un canal de refroidissement d'une poignee de porte. |
EP1936281A3 (fr) * | 2006-10-05 | 2012-09-05 | Brandt Industries | Four de cuisson comprenant au moins un moyen de striction d'une section de passage d'un flux d'air |
EP1930662A3 (fr) * | 2006-10-05 | 2012-09-05 | Brandt Industries | Four de cuisson ayant une hauteur de section de passage d'un flux d'air constante |
FR2906873A1 (fr) * | 2006-10-05 | 2008-04-11 | Brandt Ind Sas | Four de cuisson ayant une hauteur de section de passage d'un flux d'air constante. |
FR2906874A1 (fr) * | 2006-10-05 | 2008-04-11 | Brandt Ind Sas | Four de cuisson comprenant au moins un moyen de striction d'une section de passage d'un flux d'air. |
FR2906872A1 (fr) * | 2006-10-05 | 2008-04-11 | Brandt Ind Sas | Four de cuisson comprenant un dispositif de deflexion d'air. |
WO2008080953A3 (fr) * | 2006-12-29 | 2008-10-30 | Arcelik As | Appareil de cuisson |
WO2008080953A2 (fr) * | 2006-12-29 | 2008-07-10 | Arcelik Anonim Sirketi | Appareil de cuisson |
WO2011076657A3 (fr) * | 2009-12-23 | 2011-08-25 | Arcelik Anonim Sirketi | Four dans lequel l'air est évacué par la poignée de porte |
WO2011076657A2 (fr) | 2009-12-23 | 2011-06-30 | Arcelik Anonim Sirketi | Four dans lequel l'air est évacué par la poignée de porte |
RU2505750C1 (ru) * | 2009-12-23 | 2014-01-27 | Арчелык Аноним Ширкети | Духовой шкаф, в котором воздух выпускается из ручки дверцы |
EP2390581A1 (fr) | 2010-05-28 | 2011-11-30 | Miele & Cie. KG | Four |
DE102010017126A1 (de) | 2010-05-28 | 2011-12-01 | Miele & Cie. Kg | Gargerät |
EP2416072A1 (fr) * | 2010-08-03 | 2012-02-08 | BSH Bosch und Siemens Hausgeräte GmbH | Four de cuisson |
EP2444737A1 (fr) * | 2010-10-25 | 2012-04-25 | BSH Bosch und Siemens Hausgeräte GmbH | Dispositif de soufflage de vapeurs à partir d'un appareil de cuisson ainsi qu'appareil de cuisson doté d'un tel dispositif |
EP2741013A1 (fr) * | 2012-12-04 | 2014-06-11 | BSH Bosch und Siemens Hausgeräte GmbH | Appareil de cuisson avec un ventilateur et un dispositif de réglage |
CN107514659A (zh) * | 2017-08-25 | 2017-12-26 | 广东美的厨房电器制造有限公司 | 烹调装置 |
WO2021088771A1 (fr) * | 2019-11-06 | 2021-05-14 | 中兴通讯股份有限公司 | Casier de dissipation de chaleur, armoire de dissipation de chaleur et système de communication par panneau arrière |
US12096592B2 (en) | 2019-11-06 | 2024-09-17 | Xi'an Zhongxing New Software Co., Ltd. | Heat dissipation subrack, heat dissipation cabinet, and backplane communication system |
Also Published As
Publication number | Publication date |
---|---|
DE59604011D1 (de) | 2000-02-03 |
EP0752561B1 (fr) | 1999-12-29 |
DE19524369A1 (de) | 1997-01-09 |
ES2144174T3 (es) | 2000-06-01 |
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