DK170015B1 - Saltprodukt samt fremgangsmåde til dets fremstilling - Google Patents
Saltprodukt samt fremgangsmåde til dets fremstilling Download PDFInfo
- Publication number
- DK170015B1 DK170015B1 DK036292A DK36292A DK170015B1 DK 170015 B1 DK170015 B1 DK 170015B1 DK 036292 A DK036292 A DK 036292A DK 36292 A DK36292 A DK 36292A DK 170015 B1 DK170015 B1 DK 170015B1
- Authority
- DK
- Denmark
- Prior art keywords
- salt
- product
- weight
- nacl
- mixture
- Prior art date
Links
- 150000003839 salts Chemical class 0.000 title claims abstract description 121
- 238000002360 preparation method Methods 0.000 title claims abstract description 12
- 238000000034 method Methods 0.000 title claims description 22
- 230000008569 process Effects 0.000 title claims description 18
- 235000002639 sodium chloride Nutrition 0.000 claims abstract description 218
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 claims abstract description 116
- 239000011780 sodium chloride Substances 0.000 claims abstract description 95
- 239000011833 salt mixture Substances 0.000 claims abstract description 36
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 30
- 238000001035 drying Methods 0.000 claims abstract description 15
- 239000002245 particle Substances 0.000 claims abstract description 14
- 235000013305 food Nutrition 0.000 claims abstract description 9
- 235000013361 beverage Nutrition 0.000 claims abstract description 5
- 239000011230 binding agent Substances 0.000 claims abstract description 3
- 239000000825 pharmaceutical preparation Substances 0.000 claims abstract description 3
- 229940127557 pharmaceutical product Drugs 0.000 claims abstract description 3
- 239000003755 preservative agent Substances 0.000 claims abstract description 3
- 230000002335 preservative effect Effects 0.000 claims abstract description 3
- -1 salt ions Chemical class 0.000 claims abstract description 3
- WCUXLLCKKVVCTQ-UHFFFAOYSA-M Potassium chloride Chemical compound [Cl-].[K+] WCUXLLCKKVVCTQ-UHFFFAOYSA-M 0.000 claims description 80
- 235000011164 potassium chloride Nutrition 0.000 claims description 40
- 239000001103 potassium chloride Substances 0.000 claims description 40
- 239000011777 magnesium Substances 0.000 claims description 38
- 239000013535 sea water Substances 0.000 claims description 13
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 claims description 11
- 229910052749 magnesium Inorganic materials 0.000 claims description 11
- PALNZFJYSCMLBK-UHFFFAOYSA-K magnesium;potassium;trichloride;hexahydrate Chemical compound O.O.O.O.O.O.[Mg+2].[Cl-].[Cl-].[Cl-].[K+] PALNZFJYSCMLBK-UHFFFAOYSA-K 0.000 claims description 10
- 229910052700 potassium Inorganic materials 0.000 claims description 9
- 239000002002 slurry Substances 0.000 claims description 9
- 239000011573 trace mineral Substances 0.000 claims description 9
- 235000013619 trace mineral Nutrition 0.000 claims description 9
- 238000004519 manufacturing process Methods 0.000 claims description 8
- 230000002829 reductive effect Effects 0.000 claims description 7
- 159000000007 calcium salts Chemical class 0.000 claims description 4
- 238000001694 spray drying Methods 0.000 claims description 3
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical group C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 abstract description 7
- 239000011734 sodium Substances 0.000 abstract description 7
- 229910052708 sodium Inorganic materials 0.000 abstract description 7
- 238000006467 substitution reaction Methods 0.000 abstract description 2
- 239000000047 product Substances 0.000 description 63
- 239000000203 mixture Substances 0.000 description 25
- 239000013078 crystal Substances 0.000 description 21
- 235000019640 taste Nutrition 0.000 description 20
- CSNNHWWHGAXBCP-UHFFFAOYSA-L Magnesium sulfate Chemical compound [Mg+2].[O-][S+2]([O-])([O-])[O-] CSNNHWWHGAXBCP-UHFFFAOYSA-L 0.000 description 14
- 239000000243 solution Substances 0.000 description 10
- UXVMQQNJUSDDNG-UHFFFAOYSA-L Calcium chloride Chemical group [Cl-].[Cl-].[Ca+2] UXVMQQNJUSDDNG-UHFFFAOYSA-L 0.000 description 8
- TWRXJAOTZQYOKJ-UHFFFAOYSA-L Magnesium chloride Chemical compound [Mg+2].[Cl-].[Cl-] TWRXJAOTZQYOKJ-UHFFFAOYSA-L 0.000 description 8
- 235000014121 butter Nutrition 0.000 description 8
- 239000001110 calcium chloride Substances 0.000 description 8
- 229910001628 calcium chloride Inorganic materials 0.000 description 8
- 235000011148 calcium chloride Nutrition 0.000 description 8
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 7
- 235000013351 cheese Nutrition 0.000 description 7
- 159000000003 magnesium salts Chemical class 0.000 description 7
- 235000019341 magnesium sulphate Nutrition 0.000 description 7
- 239000011591 potassium Substances 0.000 description 7
- 238000003860 storage Methods 0.000 description 7
- 239000000654 additive Substances 0.000 description 6
- BMQVDVJKPMGHDO-UHFFFAOYSA-K magnesium;potassium;chloride;sulfate;trihydrate Chemical compound O.O.O.[Mg+2].[Cl-].[K+].[O-]S([O-])(=O)=O BMQVDVJKPMGHDO-UHFFFAOYSA-K 0.000 description 5
- 239000012452 mother liquor Substances 0.000 description 5
- 239000000796 flavoring agent Substances 0.000 description 4
- 235000019634 flavors Nutrition 0.000 description 4
- 229910052500 inorganic mineral Inorganic materials 0.000 description 4
- 229910001629 magnesium chloride Inorganic materials 0.000 description 4
- 235000010755 mineral Nutrition 0.000 description 4
- 239000011707 mineral Substances 0.000 description 4
- 235000019658 bitter taste Nutrition 0.000 description 3
- OSGAYBCDTDRGGQ-UHFFFAOYSA-L calcium sulfate Chemical group [Ca+2].[O-]S([O-])(=O)=O OSGAYBCDTDRGGQ-UHFFFAOYSA-L 0.000 description 3
- 238000002036 drum drying Methods 0.000 description 3
- 229910052943 magnesium sulfate Inorganic materials 0.000 description 3
- 238000005204 segregation Methods 0.000 description 3
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 2
- VEXZGXHMUGYJMC-UHFFFAOYSA-M Chloride anion Chemical compound [Cl-] VEXZGXHMUGYJMC-UHFFFAOYSA-M 0.000 description 2
- 239000001692 EU approved anti-caking agent Substances 0.000 description 2
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical compound O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 description 2
- QAOWNCQODCNURD-UHFFFAOYSA-L Sulfate Chemical compound [O-]S([O-])(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-L 0.000 description 2
- 230000002411 adverse Effects 0.000 description 2
- 238000004458 analytical method Methods 0.000 description 2
- 230000008901 benefit Effects 0.000 description 2
- 239000011575 calcium Substances 0.000 description 2
- 229910052791 calcium Inorganic materials 0.000 description 2
- 239000011248 coating agent Substances 0.000 description 2
- 238000000576 coating method Methods 0.000 description 2
- 150000001875 compounds Chemical class 0.000 description 2
- 239000000470 constituent Substances 0.000 description 2
- 238000002425 crystallisation Methods 0.000 description 2
- 230000008025 crystallization Effects 0.000 description 2
- 238000009826 distribution Methods 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 239000000839 emulsion Substances 0.000 description 2
- 238000001704 evaporation Methods 0.000 description 2
- 230000008020 evaporation Effects 0.000 description 2
- 239000012467 final product Substances 0.000 description 2
- 235000013373 food additive Nutrition 0.000 description 2
- 239000002778 food additive Substances 0.000 description 2
- 230000036541 health Effects 0.000 description 2
- 238000010191 image analysis Methods 0.000 description 2
- 230000006872 improvement Effects 0.000 description 2
- 239000004615 ingredient Substances 0.000 description 2
- 235000013372 meat Nutrition 0.000 description 2
- 159000000001 potassium salts Chemical class 0.000 description 2
- 238000004321 preservation Methods 0.000 description 2
- 229920006395 saturated elastomer Polymers 0.000 description 2
- JHJLBTNAGRQEKS-UHFFFAOYSA-M sodium bromide Chemical compound [Na+].[Br-] JHJLBTNAGRQEKS-UHFFFAOYSA-M 0.000 description 2
- 229910001415 sodium ion Inorganic materials 0.000 description 2
- 238000012360 testing method Methods 0.000 description 2
- 238000012546 transfer Methods 0.000 description 2
- KZEVSDGEBAJOTK-UHFFFAOYSA-N 1-(2,4,6,7-tetrahydrotriazolo[4,5-c]pyridin-5-yl)-2-[5-[2-[[3-(trifluoromethoxy)phenyl]methylamino]pyrimidin-5-yl]-1,3,4-oxadiazol-2-yl]ethanone Chemical group N1N=NC=2CN(CCC=21)C(CC=1OC(=NN=1)C=1C=NC(=NC=1)NCC1=CC(=CC=C1)OC(F)(F)F)=O KZEVSDGEBAJOTK-UHFFFAOYSA-N 0.000 description 1
- 241000451942 Abutilon sonneratianum Species 0.000 description 1
- 241000234282 Allium Species 0.000 description 1
- 235000002732 Allium cepa var. cepa Nutrition 0.000 description 1
- ZOXJGFHDIHLPTG-UHFFFAOYSA-N Boron Chemical compound [B] ZOXJGFHDIHLPTG-UHFFFAOYSA-N 0.000 description 1
- 206010013911 Dysgeusia Diseases 0.000 description 1
- 206010020772 Hypertension Diseases 0.000 description 1
- 229910021025 KMgCl3 Inorganic materials 0.000 description 1
- 229910019142 PO4 Inorganic materials 0.000 description 1
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 description 1
- PMZURENOXWZQFD-UHFFFAOYSA-L Sodium Sulfate Chemical compound [Na+].[Na+].[O-]S([O-])(=O)=O PMZURENOXWZQFD-UHFFFAOYSA-L 0.000 description 1
- 208000025371 Taste disease Diseases 0.000 description 1
- ATJFFYVFTNAWJD-UHFFFAOYSA-N Tin Chemical compound [Sn] ATJFFYVFTNAWJD-UHFFFAOYSA-N 0.000 description 1
- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 description 1
- 230000009471 action Effects 0.000 description 1
- 230000000996 additive effect Effects 0.000 description 1
- 229910052925 anhydrite Inorganic materials 0.000 description 1
- 235000015241 bacon Nutrition 0.000 description 1
- 238000009835 boiling Methods 0.000 description 1
- 229910052796 boron Inorganic materials 0.000 description 1
- 239000012267 brine Substances 0.000 description 1
- 239000006227 byproduct Substances 0.000 description 1
- 235000013339 cereals Nutrition 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 150000001805 chlorine compounds Chemical class 0.000 description 1
- 229910052681 coesite Inorganic materials 0.000 description 1
- 238000009833 condensation Methods 0.000 description 1
- 230000005494 condensation Effects 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 229910052906 cristobalite Inorganic materials 0.000 description 1
- 230000003247 decreasing effect Effects 0.000 description 1
- 230000006866 deterioration Effects 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 238000007580 dry-mixing Methods 0.000 description 1
- 230000009977 dual effect Effects 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 235000019197 fats Nutrition 0.000 description 1
- 235000013312 flour Nutrition 0.000 description 1
- 238000005194 fractionation Methods 0.000 description 1
- 239000013505 freshwater Substances 0.000 description 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 1
- 239000010440 gypsum Substances 0.000 description 1
- 229910052602 gypsum Inorganic materials 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 239000013067 intermediate product Substances 0.000 description 1
- 150000002500 ions Chemical group 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 230000007774 longterm Effects 0.000 description 1
- 230000014759 maintenance of location Effects 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 235000019656 metallic taste Nutrition 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 239000005416 organic matter Substances 0.000 description 1
- NBIIXXVUZAFLBC-UHFFFAOYSA-K phosphate Chemical compound [O-]P([O-])([O-])=O NBIIXXVUZAFLBC-UHFFFAOYSA-K 0.000 description 1
- 239000010452 phosphate Substances 0.000 description 1
- XAEFZNCEHLXOMS-UHFFFAOYSA-M potassium benzoate Chemical compound [K+].[O-]C(=O)C1=CC=CC=C1 XAEFZNCEHLXOMS-UHFFFAOYSA-M 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 238000001556 precipitation Methods 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 230000000717 retained effect Effects 0.000 description 1
- 235000019608 salt taste sensations Nutrition 0.000 description 1
- 235000013580 sausages Nutrition 0.000 description 1
- 239000011669 selenium Substances 0.000 description 1
- 229910052711 selenium Inorganic materials 0.000 description 1
- 239000000377 silicon dioxide Substances 0.000 description 1
- 235000012239 silicon dioxide Nutrition 0.000 description 1
- 239000002210 silicon-based material Substances 0.000 description 1
- 159000000000 sodium salts Chemical class 0.000 description 1
- 229910052938 sodium sulfate Inorganic materials 0.000 description 1
- 235000011152 sodium sulphate Nutrition 0.000 description 1
- HPALAKNZSZLMCH-UHFFFAOYSA-M sodium;chloride;hydrate Chemical compound O.[Na+].[Cl-] HPALAKNZSZLMCH-UHFFFAOYSA-M 0.000 description 1
- 239000002689 soil Substances 0.000 description 1
- 235000014347 soups Nutrition 0.000 description 1
- 235000013599 spices Nutrition 0.000 description 1
- 238000005507 spraying Methods 0.000 description 1
- 229910052682 stishovite Inorganic materials 0.000 description 1
- 238000002207 thermal evaporation Methods 0.000 description 1
- 231100000331 toxic Toxicity 0.000 description 1
- 230000002588 toxic effect Effects 0.000 description 1
- 229910052905 tridymite Inorganic materials 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
- 239000011701 zinc Substances 0.000 description 1
- 229910052725 zinc Inorganic materials 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/40—Table salts; Dietetic salt substitutes
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P3/00—Drugs for disorders of the metabolism
Landscapes
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- Public Health (AREA)
- Medicinal Chemistry (AREA)
- Obesity (AREA)
- Organic Chemistry (AREA)
- Pharmacology & Pharmacy (AREA)
- Diabetes (AREA)
- Animal Behavior & Ethology (AREA)
- General Health & Medical Sciences (AREA)
- General Chemical & Material Sciences (AREA)
- Veterinary Medicine (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Hematology (AREA)
- Seasonings (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Medicinal Preparation (AREA)
- Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
- Non-Alcoholic Beverages (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Priority Applications (10)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DK036292A DK170015B1 (da) | 1992-03-19 | 1992-03-19 | Saltprodukt samt fremgangsmåde til dets fremstilling |
JP5516183A JPH07507922A (ja) | 1992-03-19 | 1993-03-18 | 塩物質及び該物質の製造方法 |
EP93907821A EP0636002B1 (en) | 1992-03-19 | 1993-03-18 | A salt product and a method for the preparation thereof |
AU38889/93A AU3888993A (en) | 1992-03-19 | 1993-03-18 | A salt product and a method for the preparation thereof |
DE69304195T DE69304195T2 (de) | 1992-03-19 | 1993-03-18 | Salzprodukt und verfahren zur dessen herstellung |
AT93907821T ATE141466T1 (de) | 1992-03-19 | 1993-03-18 | Salzprodukt und verfahren zur dessen herstellung |
PCT/DK1993/000100 WO1993018668A1 (en) | 1992-03-19 | 1993-03-18 | A salt product and a method for the preparation thereof |
US08/295,800 US5626904A (en) | 1992-03-19 | 1993-03-18 | Salt product and a method for the preparation thereof |
FI944279A FI111126B (fi) | 1992-03-19 | 1994-09-15 | Suolatuote ja menetelmä sen valmistamiseksi |
NO943453A NO310012B1 (no) | 1992-03-19 | 1994-09-16 | Saltprodukt og fremgangsmåte ved fremstilling derav |
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DK36292 | 1992-03-19 | ||
DK036292A DK170015B1 (da) | 1992-03-19 | 1992-03-19 | Saltprodukt samt fremgangsmåde til dets fremstilling |
Publications (3)
Publication Number | Publication Date |
---|---|
DK36292D0 DK36292D0 (da) | 1992-03-19 |
DK36292A DK36292A (da) | 1993-09-20 |
DK170015B1 true DK170015B1 (da) | 1995-05-01 |
Family
ID=8092663
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DK036292A DK170015B1 (da) | 1992-03-19 | 1992-03-19 | Saltprodukt samt fremgangsmåde til dets fremstilling |
Country Status (10)
Country | Link |
---|---|
US (1) | US5626904A (fi) |
EP (1) | EP0636002B1 (fi) |
JP (1) | JPH07507922A (fi) |
AT (1) | ATE141466T1 (fi) |
AU (1) | AU3888993A (fi) |
DE (1) | DE69304195T2 (fi) |
DK (1) | DK170015B1 (fi) |
FI (1) | FI111126B (fi) |
NO (1) | NO310012B1 (fi) |
WO (1) | WO1993018668A1 (fi) |
Families Citing this family (28)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO1995007630A1 (en) * | 1993-09-17 | 1995-03-23 | Akzo Nobel N.V. | Salt composition |
DE19517498A1 (de) * | 1995-05-12 | 1996-11-14 | Budenheim Rud A Oetker Chemie | Verfahren zur Anreicherung mit Spurensubstanzen und Rieselhilfsmittel hierfür |
US5871803A (en) * | 1997-05-30 | 1999-02-16 | Campbell Soup Company | Salt flavor enhancing compositions, food products including such compositions, and methods for preparing such products |
US6541050B1 (en) | 1998-11-27 | 2003-04-01 | Campbell Soup Company | Salt flavor enhancing compositions, food products including such compositions, and methods for preparing such products |
US7083730B2 (en) * | 2002-08-02 | 2006-08-01 | University Of South Carolina | Production of purified water and high value chemicals from salt water |
US6933372B2 (en) * | 2003-03-07 | 2005-08-23 | Warner-Lambert Company | Method to produce a solid form of heparin |
US20050142219A1 (en) * | 2003-12-26 | 2005-06-30 | Diversified Natural Products, Inc. | Essentially sodium-free potassium salt derived from seaweed |
US7014832B2 (en) * | 2004-03-30 | 2006-03-21 | Council Of Scientific And Industrial Research | Simultaneous recovery of potassium chloride and KCL enriched edible salt |
US20060024422A1 (en) * | 2004-07-30 | 2006-02-02 | Cumberland Packing Corp. | Salt substitute compositions having N-neohexyl-a-aspartyl-l- phenylalanine methyl ester for modifying flavor and methods of manufacturing the same |
CN101056693B (zh) * | 2004-09-13 | 2012-04-18 | 南卡罗来纳大学 | 水脱盐工艺和装置 |
US20070059428A1 (en) * | 2005-09-14 | 2007-03-15 | Chigurupati Sambasiva R | Low-sodium salt composition |
US9629384B2 (en) | 2005-09-14 | 2017-04-25 | S & P Ingredient Development, Llc | Low sodium salt composition |
US7621968B1 (en) * | 2005-10-04 | 2009-11-24 | Ocean's Flavor Foods, LLC | Process for producing low sodium sea salt from seawater |
US20070292592A1 (en) * | 2006-06-15 | 2007-12-20 | Mccormick & Company | Salt replacing composition, process for its preparation and food systems containing such composition |
US8802181B2 (en) | 2006-10-05 | 2014-08-12 | S & P Ingredient Development, Llc | Low sodium salt composition |
IL180308A0 (en) * | 2006-12-25 | 2007-06-03 | Gan Shmuel Foods Ltd | Natural salt substitute |
US20080199595A1 (en) * | 2007-02-15 | 2008-08-21 | Mccormick & Company | Salt replacing composition, process for its preparation and food systems containing such composition |
US7854956B2 (en) * | 2007-03-07 | 2010-12-21 | Exportadora De Sal, S.A. De C.V. | Low sodium salt compositions and methods of preparation and uses thereof |
US7820225B2 (en) * | 2007-03-07 | 2010-10-26 | Exportadora De Sal, S.A. De C.V. | Low sodium salt compositions and methods of preparation and uses thereof |
JP2011510679A (ja) * | 2008-02-06 | 2011-04-07 | キャンベル・スープ・カンパニー | 食物製品においてナトリウム含量を低減するための方法および組成物 |
EP2296493A2 (en) * | 2008-05-30 | 2011-03-23 | Cargill, Incorporated | Salt compositions and methods of making the same |
US20100068359A1 (en) * | 2008-09-15 | 2010-03-18 | Conopco, Inc., D/B/A Unilever | Preservative method |
KR101147914B1 (ko) * | 2009-10-09 | 2012-05-24 | 씨제이제일제당 (주) | 천일염의 제조방법 |
IS2838B (en) | 2010-06-18 | 2013-05-15 | Arctic Sea Salt | Production of low sodium salt whit balanced mineral contrent |
FI124413B (fi) * | 2012-12-07 | 2014-08-15 | Materiaalikonsultointi Oy Matercon | Menetelmä natriumia, kaliumia ja magnesiumia sisältävän kloridipohjaisen mineraaliravintosuolan valmistamiseksi |
CA2909315C (en) * | 2013-04-10 | 2023-11-21 | Smart Salt Inc. | Food salt product |
US9247762B1 (en) | 2014-09-09 | 2016-02-02 | S & P Ingredient Development, Llc | Salt substitute with plant tissue carrier |
CN111093391A (zh) * | 2017-09-18 | 2020-05-01 | S&P 配料研发有限公司 | 含氯化钾的低钠食盐代用品 |
Family Cites Families (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE3008171A1 (de) * | 1980-03-04 | 1981-09-10 | Biolabor Walter Brachmann, 2800 Bremen | Verfahren zur herstellung eines ernaehrungsphysiologisch wertvollen speisesalzes unter verwendung von meersalz |
US4473595A (en) * | 1982-01-04 | 1984-09-25 | Rood Robert P | Low-sodium salt substitute |
JPS59198953A (ja) * | 1983-04-26 | 1984-11-10 | Kobayashi Seiyaku Kk | 低ナトリウム塩味調味料 |
DK150601C (da) * | 1985-04-09 | 1987-09-28 | Sunpol Consult Aps | Fremgangsmaade til fremstilling af en fysiologisk acceptabel mineralsaltblanding |
SE465669B (sv) * | 1988-07-15 | 1991-10-14 | Hanson & Moehring Ab | Salt foer livsmedelsaendamaal samt foerfarande foer dess framstaellning |
-
1992
- 1992-03-19 DK DK036292A patent/DK170015B1/da not_active IP Right Cessation
-
1993
- 1993-03-18 JP JP5516183A patent/JPH07507922A/ja not_active Ceased
- 1993-03-18 DE DE69304195T patent/DE69304195T2/de not_active Expired - Fee Related
- 1993-03-18 US US08/295,800 patent/US5626904A/en not_active Expired - Fee Related
- 1993-03-18 AU AU38889/93A patent/AU3888993A/en not_active Abandoned
- 1993-03-18 WO PCT/DK1993/000100 patent/WO1993018668A1/en not_active Application Discontinuation
- 1993-03-18 EP EP93907821A patent/EP0636002B1/en not_active Revoked
- 1993-03-18 AT AT93907821T patent/ATE141466T1/de not_active IP Right Cessation
-
1994
- 1994-09-15 FI FI944279A patent/FI111126B/fi not_active IP Right Cessation
- 1994-09-16 NO NO943453A patent/NO310012B1/no not_active IP Right Cessation
Also Published As
Publication number | Publication date |
---|---|
FI944279L (fi) | 1994-09-15 |
US5626904A (en) | 1997-05-06 |
NO310012B1 (no) | 2001-05-07 |
FI111126B (fi) | 2003-06-13 |
DK36292A (da) | 1993-09-20 |
NO943453D0 (no) | 1994-09-16 |
EP0636002A1 (en) | 1995-02-01 |
DK36292D0 (da) | 1992-03-19 |
WO1993018668A1 (en) | 1993-09-30 |
EP0636002B1 (en) | 1996-08-21 |
AU3888993A (en) | 1993-10-21 |
FI944279A0 (fi) | 1994-09-15 |
JPH07507922A (ja) | 1995-09-07 |
NO943453L (no) | 1994-11-17 |
ATE141466T1 (de) | 1996-09-15 |
DE69304195D1 (de) | 1996-09-26 |
DE69304195T2 (de) | 1997-03-27 |
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