DD156414A5 - Verfahren zur teearomatisierung - Google Patents

Verfahren zur teearomatisierung Download PDF

Info

Publication number: DD156414A5
Authority: DD; German Democratic Republic
Prior art keywords: weight; parts; tea; cyclodextrin inclusion; dextran
Prior art date: 1980-02-18

Application number

DD81227712A

Other languages

German (de)

English (en)

Inventor

Jozsef Szejtli

Magdolna Szejtli

Lajos Szente

Original Assignee

Chinoin Gyogyszer Es Vegyeszet

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1980-02-18

Filing date

1981-02-18

Publication date

1982-08-25

1980-02-18 Priority claimed from HU8080358A external-priority patent/HU180556B/hu

1980-02-18 Priority claimed from HU35980A external-priority patent/HU180557B/hu

1981-02-18 Application filed by Chinoin Gyogyszer Es Vegyeszet filed Critical Chinoin Gyogyszer Es Vegyeszet

1982-08-25 Publication of DD156414A5 publication Critical patent/DD156414A5/de

Links

238000000034 method Methods 0.000 title claims abstract description 13
238000005899 aromatization reaction Methods 0.000 title abstract description 6
PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 claims abstract description 33
229920000858 Cyclodextrin Polymers 0.000 claims abstract description 25
239000001116 FEMA 4028 Substances 0.000 claims abstract description 21
229960004853 betadex Drugs 0.000 claims abstract description 21
239000008187 granular material Substances 0.000 claims abstract description 21
XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 18
229920002307 Dextran Polymers 0.000 claims abstract description 15
229920001353 Dextrin Polymers 0.000 claims abstract description 13
239000004375 Dextrin Substances 0.000 claims abstract description 13
235000019425 dextrin Nutrition 0.000 claims abstract description 13
235000011187 glycerol Nutrition 0.000 claims abstract description 13
239000000725 suspension Substances 0.000 claims abstract description 13
229920002472 Starch Polymers 0.000 claims abstract description 10
239000008107 starch Substances 0.000 claims abstract description 10
235000019698 starch Nutrition 0.000 claims abstract description 10
244000215068 Acacia senegal Species 0.000 claims abstract description 9
229920000084 Gum arabic Polymers 0.000 claims abstract description 9
239000000205 acacia gum Substances 0.000 claims abstract description 9
235000010489 acacia gum Nutrition 0.000 claims abstract description 9
229920000663 Hydroxyethyl cellulose Polymers 0.000 claims abstract description 8
239000004354 Hydroxyethyl cellulose Substances 0.000 claims abstract description 8
235000019447 hydroxyethyl cellulose Nutrition 0.000 claims abstract description 8
229920000609 methyl cellulose Polymers 0.000 claims abstract description 8
239000001923 methylcellulose Substances 0.000 claims abstract description 8
235000010981 methylcellulose Nutrition 0.000 claims abstract description 8
239000000843 powder Substances 0.000 claims abstract description 5
244000269722 Thea sinensis Species 0.000 claims abstract 3
239000000796 flavoring agent Substances 0.000 claims description 14
235000019634 flavors Nutrition 0.000 claims description 11
WHGYBXFWUBPSRW-FOUAGVGXSA-N beta-cyclodextrin Chemical compound OC[C@H]([C@H]([C@@H]([C@H]1O)O)O[C@H]2O[C@@H]([C@@H](O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O3)[C@H](O)[C@H]2O)CO)O[C@@H]1O[C@H]1[C@H](O)[C@@H](O)[C@@H]3O[C@@H]1CO WHGYBXFWUBPSRW-FOUAGVGXSA-N 0.000 claims description 5
235000011175 beta-cyclodextrine Nutrition 0.000 claims description 4
HFHDHCJBZVLPGP-UHFFFAOYSA-N schardinger α-dextrin Chemical compound O1C(C(C2O)O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC(C(O)C2O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC2C(O)C(O)C1OC2CO HFHDHCJBZVLPGP-UHFFFAOYSA-N 0.000 abstract description 5
235000013616 tea Nutrition 0.000 description 43
241001122767 Theaceae Species 0.000 description 42
244000179970 Monarda didyma Species 0.000 description 8
235000010672 Monarda didyma Nutrition 0.000 description 8
239000000203 mixture Substances 0.000 description 7
238000002360 preparation method Methods 0.000 description 7
235000020335 flavoured tea Nutrition 0.000 description 6
238000004898 kneading Methods 0.000 description 4
239000012298 atmosphere Substances 0.000 description 3
239000011230 binding agent Substances 0.000 description 3
239000001926 citrus aurantium l. subsp. bergamia wright et arn. oil Substances 0.000 description 3
235000013355 food flavoring agent Nutrition 0.000 description 3
239000002245 particle Substances 0.000 description 3
238000003756 stirring Methods 0.000 description 3
239000000341 volatile oil Substances 0.000 description 3
235000005979 Citrus limon Nutrition 0.000 description 2
244000131522 Citrus pyriformis Species 0.000 description 2
235000019501 Lemon oil Nutrition 0.000 description 2
RDOXTESZEPMUJZ-UHFFFAOYSA-N anisole Chemical compound COC1=CC=CC=C1 RDOXTESZEPMUJZ-UHFFFAOYSA-N 0.000 description 2
238000007664 blowing Methods 0.000 description 2
230000000694 effects Effects 0.000 description 2
239000010501 lemon oil Substances 0.000 description 2
238000004519 manufacturing process Methods 0.000 description 2
239000001525 mentha piperita l. herb oil Substances 0.000 description 2
238000004806 packaging method and process Methods 0.000 description 2
235000019477 peppermint oil Nutrition 0.000 description 2
238000000926 separation method Methods 0.000 description 2
HZAXFHJVJLSVMW-UHFFFAOYSA-N 2-Aminoethan-1-ol Chemical compound NCCO HZAXFHJVJLSVMW-UHFFFAOYSA-N 0.000 description 1
241000207199 Citrus Species 0.000 description 1
244000246386 Mentha pulegium Species 0.000 description 1
235000016257 Mentha pulegium Nutrition 0.000 description 1
235000004357 Mentha x piperita Nutrition 0.000 description 1
240000004760 Pimpinella anisum Species 0.000 description 1
235000012550 Pimpinella anisum Nutrition 0.000 description 1
230000002411 adverse Effects 0.000 description 1
235000019568 aromas Nutrition 0.000 description 1
239000004568 cement Substances 0.000 description 1
235000020971 citrus fruits Nutrition 0.000 description 1
238000010411 cooking Methods 0.000 description 1
238000001816 cooling Methods 0.000 description 1
238000001704 evaporation Methods 0.000 description 1
230000008020 evaporation Effects 0.000 description 1
238000000265 homogenisation Methods 0.000 description 1
235000001050 hortel pimenta Nutrition 0.000 description 1
UZKWTJUDCOPSNM-UHFFFAOYSA-N methoxybenzene Substances CCCCOC=C UZKWTJUDCOPSNM-UHFFFAOYSA-N 0.000 description 1
229910052757 nitrogen Inorganic materials 0.000 description 1
239000012299 nitrogen atmosphere Substances 0.000 description 1
125000004433 nitrogen atom Chemical group N* 0.000 description 1
239000003921 oil Substances 0.000 description 1
235000019198 oils Nutrition 0.000 description 1
229950004864 olamine Drugs 0.000 description 1
230000003647 oxidation Effects 0.000 description 1
238000007254 oxidation reaction Methods 0.000 description 1
230000001590 oxidative effect Effects 0.000 description 1
235000011837 pasties Nutrition 0.000 description 1
239000002244 precipitate Substances 0.000 description 1
239000011541 reaction mixture Substances 0.000 description 1
230000001953 sensory effect Effects 0.000 description 1
239000007787 solid Substances 0.000 description 1
239000008247 solid mixture Substances 0.000 description 1
239000007921 spray Substances 0.000 description 1
239000000126 substance Substances 0.000 description 1

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/40—Tea flavour; Tea oil; Flavouring of tea or tea extract
- A23F3/405—Flavouring with flavours other than natural tea flavour or tea oil
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/06—Treating tea before extraction; Preparations produced thereby
- A23F3/14—Tea preparations, e.g. using additives
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/70—Fixation, conservation, or encapsulation of flavouring agents
- A23L27/75—Fixation, conservation, or encapsulation of flavouring agents the flavouring agents being bound to a host by chemical, electrical or like forces, e.g. use of precursors
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/80—Emulsions

Landscapes

Polymers & Plastics (AREA)
Life Sciences & Earth Sciences (AREA)
Chemical & Material Sciences (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Health & Medical Sciences (AREA)
Nutrition Science (AREA)
Tea And Coffee (AREA)
Seasonings (AREA)
Cosmetics (AREA)
Fats And Perfumes (AREA)
Medicines Containing Plant Substances (AREA)
Non-Alcoholic Beverages (AREA)
Disinfection, Sterilisation Or Deodorisation Of Air (AREA)

DD81227712A 1980-02-18 1981-02-18 Verfahren zur teearomatisierung DD156414A5 (de)

Applications Claiming Priority (2)

Application Number	Priority Date	Filing Date	Title
HU8080358A HU180556B (hu)	1980-02-18	1980-02-18	Teák aromásítására szolgáló granulátumok, és eljárás ezek előállítására
HU35980A HU180557B (hu)	1980-02-18	1980-02-18	Eljárás teák aromásítására

Publications (1)

Publication Number	Publication Date
DD156414A5 true DD156414A5 (de)	1982-08-25

Family

ID=26317200

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
DD81227712A DD156414A5 (de)	1980-02-18	1981-02-18	Verfahren zur teearomatisierung

Country Status (17)

Country	Link
CA (1)	CA1168090A (no)
CH (1)	CH656778A5 (no)
CS (2)	CS250209B2 (no)
DD (1)	DD156414A5 (no)
DE (1)	DE3105666A1 (no)
DK (1)	DK158763C (no)
ES (1)	ES8201406A1 (no)
FI (1)	FI67168C (no)
FR (2)	FR2475858A1 (no)
GB (1)	GB2074838B (no)
LU (1)	LU83149A1 (no)
NL (1)	NL8100763A (no)
NO (1)	NO152072C (no)
PL (1)	PL125711B1 (no)
SE (1)	SE450453B (no)
SU (1)	SU1382392A3 (no)
YU (1)	YU42716B (no)

Families Citing this family (39)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
NL8203963A (nl) *	1982-10-14	1984-05-01	Naarden International Nv	Werkwijze voor het aromatiseren van droog plantaardig materiaal.
EP0235539B1 (fr) *	1986-02-05	1992-04-29	Firmenich Sa	Procédé d'aromatisation du tabac
DE3883273T2 (de) *	1987-03-26	1994-01-27	Firmenich & Cie	Aromatisiertes Nahrungsmittel oder Gewürz.
US5094860A (en) *	1991-02-20	1992-03-10	Firmenich Sa	Process for the aromatization of dry vegetable matter
US5144964A (en) *	1991-03-14	1992-09-08	Philip Morris Incorporated	Smoking compositions containing a flavorant-release additive
CA2245995A1 (en) *	1997-10-23	1999-04-23	Societe Des Produits Nestle S.A.	Tea bag for iced tea
DE69716627T2 (de) *	1997-12-23	2003-07-10	I.M.A. Industria Macchine Automatiche S.P.A., Ozzano Dell'emilia	Vorrichtung zur Granulierung und/oder Beschichtung von Feststoffen
GB2350047B (en)	1999-05-06	2002-07-17	Unilever Plc	Black tea manufacture
US6287603B1 (en) *	1999-09-16	2001-09-11	Nestec S.A.	Cyclodextrin flavor delivery systems
WO2002001967A2 (en) *	2000-06-30	2002-01-10	Societe Des Produits Nestle S.A.	Flavouring compositions
GB0016312D0 (en) *	2000-07-04	2000-08-23	Zylepsis Ltd	Separation method
US6761918B2 (en)	2002-07-18	2004-07-13	Tata Tea Ltd.	Method of processing green tea leaves to produce black tea that can be brewed in cold water
DE10240698A1 (de) *	2002-09-04	2004-03-18	Symrise Gmbh & Co. Kg	Cyclodextrinpartikel
DE102004036187A1 (de) *	2004-07-26	2006-03-23	Symrise Gmbh & Co. Kg	Tee-Aromatisierung
US9044049B2 (en)	2005-04-29	2015-06-02	Philip Morris Usa Inc.	Tobacco pouch product
US7950399B2 (en)	2005-04-29	2011-05-31	Philip Morris Usa Inc.	Non-tobacco pouch product
US8685478B2 (en)	2005-11-21	2014-04-01	Philip Morris Usa Inc.	Flavor pouch
KR20090016702A (ko) *	2006-06-13	2009-02-17	카아길, 인코포레이팃드	큰 입자 시클로덱스트린 포접 착물 및 이의 제조 방법
US8616221B2 (en)	2007-02-28	2013-12-31	Philip Morris Usa Inc.	Oral pouch product with flavored wrapper
US9888712B2 (en)	2007-06-08	2018-02-13	Philip Morris Usa Inc.	Oral pouch products including a liner and tobacco beads
US8424541B2 (en)	2007-07-16	2013-04-23	Philip Morris Usa Inc.	Tobacco-free oral flavor delivery pouch product
US8124147B2 (en)	2007-07-16	2012-02-28	Philip Morris Usa Inc.	Oral pouch products with immobilized flavorant particles
WO2009010878A2 (en)	2007-07-16	2009-01-22	Philip Morris Products S.A.	Method of flavor encapsulation of oral pouch products through the use of a drum coater
US8950408B2 (en)	2007-07-16	2015-02-10	Philip Morris Usa Inc.	Oral pouch product having soft edge
US8377215B2 (en)	2008-12-18	2013-02-19	Philip Morris Usa Inc.	Moist botanical pouch processing
US8863755B2 (en)	2009-02-27	2014-10-21	Philip Morris Usa Inc.	Controlled flavor release tobacco pouch products and methods of making
GB2471303A (en)	2009-06-24	2010-12-29	Bell Flavors & Fragrances Duft Und Aroma Gmbh	Microparticles and method of making microparticles
US8747562B2 (en)	2009-10-09	2014-06-10	Philip Morris Usa Inc.	Tobacco-free pouched product containing flavor beads providing immediate and long lasting flavor release
EP2558370B1 (en)	2010-04-12	2017-04-05	Altria Client Services LLC	Pouch product with improved seal and method
US9428328B2 (en)	2011-09-01	2016-08-30	2266170 Ontario Inc.	Beverage capsule
US9688465B2 (en)	2012-11-12	2017-06-27	2266170 Ontario Inc.	Beverage capsule and process and system for making same
CA2905217C (en)	2013-04-03	2016-11-08	2266170 Ontario Inc.	Capsule machine and components
WO2014186897A1 (en)	2013-05-23	2014-11-27	2266170 Ontario Inc.	Capsule housing
CA2922824C (en)	2013-08-20	2021-05-18	2266170 Ontario Inc.	A capsule containing a dosing agent and system and process for making same
US10314319B2 (en)	2013-11-20	2019-06-11	2266170 Ontario Inc.	Method and apparatus for accelerated or controlled degassing of roasted coffee
CA2943295C (en)	2014-03-21	2022-06-28	2266170 Ontario Inc.	Capsule with steeping chamber
TWI856185B (zh) *	2019-09-30	2024-09-21	日商三得利控股股份有限公司	含有二甲硫醚及糊精之固體組成物
AU2020359723A1 (en) *	2019-09-30	2022-05-19	Suntory Holdings Limited	Solid composition having floral scent
EP4477087A1 (en) *	2023-06-13	2024-12-18	Ekaterra Research and Development UK Limited	A flavoured tea product

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US3528819A (en) *	1967-02-16	1970-09-15	Cpc International Inc	Eliminating undesirable taste from coffee and tea extracts and products
JPS5644905B2 (no) *	1973-11-26	1981-10-22
GB1564001A (en) *	1975-10-24	1980-04-02	Unilever Ltd	Beverge compositions
HU174699B (hu) *	1977-07-01	1980-03-28	Chinoin Gyogyszer Es Vegyeszet	Sposob poluchenija natural'nykh i sinteticheskikh ciklodektrinnykh okkluzionnykh kompleksov prjaznostej, aromatov i vkusnykh vehhestv

1981
- 1981-02-13 YU YU373/81A patent/YU42716B/xx unknown
- 1981-02-13 CS CS811045A patent/CS250209B2/cs unknown
- 1981-02-13 CS CS85269A patent/CS250245B2/cs unknown
- 1981-02-13 FI FI810466A patent/FI67168C/fi not_active IP Right Cessation
- 1981-02-17 NL NL8100763A patent/NL8100763A/nl not_active Application Discontinuation
- 1981-02-17 NO NO810530A patent/NO152072C/no unknown
- 1981-02-17 PL PL1981229721A patent/PL125711B1/pl unknown
- 1981-02-17 FR FR8103077A patent/FR2475858A1/fr active Granted
- 1981-02-17 DK DK069481A patent/DK158763C/da not_active IP Right Cessation
- 1981-02-17 GB GB8104949A patent/GB2074838B/en not_active Expired
- 1981-02-17 CA CA000371020A patent/CA1168090A/en not_active Expired
- 1981-02-17 DE DE19813105666 patent/DE3105666A1/de not_active Withdrawn
- 1981-02-17 SE SE8101071A patent/SE450453B/sv not_active IP Right Cessation
- 1981-02-18 LU LU83149A patent/LU83149A1/de unknown
- 1981-02-18 ES ES500423A patent/ES8201406A1/es not_active Expired
- 1981-02-18 CH CH1072/81A patent/CH656778A5/de not_active IP Right Cessation
- 1981-02-18 SU SU813251307A patent/SU1382392A3/ru active
- 1981-02-18 DD DD81227712A patent/DD156414A5/de not_active IP Right Cessation
- 1981-06-02 FR FR8110896A patent/FR2484205A1/fr active Granted

Also Published As

Publication number	Publication date
SU1382392A3 (ru)	1988-03-15
FI67168B (fi)	1984-10-31
DK158763B (da)	1990-07-16
SE450453B (sv)	1987-06-29
CS250209B2 (en)	1987-04-16
NO152072C (no)	1985-07-31
NL8100763A (nl)	1981-09-16
DK69481A (da)	1981-08-19
YU37381A (en)	1984-02-29
YU42716B (en)	1988-12-31
CS250245B2 (en)	1987-04-16
PL229721A1 (no)	1981-10-30
DK158763C (da)	1990-12-17
DE3105666A1 (de)	1982-01-07
PL125711B1 (en)	1983-06-30
FR2475858A1 (fr)	1981-08-21
SE8101071L (sv)	1981-08-19
GB2074838B (en)	1983-11-09
FR2484205A1 (fr)	1981-12-18
FR2484205B1 (no)	1984-04-27
FR2475858B1 (no)	1985-03-29
LU83149A1 (de)	1981-06-05
CA1168090A (en)	1984-05-29
ES500423A0 (es)	1982-01-16
CH656778A5 (de)	1986-07-31
FI810446L (fi)	1981-08-19
GB2074838A (en)	1981-11-11
NO810530L (no)	1981-08-19
NO152072B (no)	1985-04-22
FI67168C (fi)	1985-02-11
ES8201406A1 (es)	1982-01-16

Publication	Publication Date	Title
DD156414A5 (de)	1982-08-25	Verfahren zur teearomatisierung
DE2647211C2 (de)	1986-01-02	Mittel für die Getränkeherstellung
DE2509257C2 (de)	1984-07-19	Trockene, freifließende Süßstoffzubereitung und Verfahren zu ihrer Herstellung
DE3211696C2 (no)	1991-03-21
DE3883273T2 (de)	1994-01-27	Aromatisiertes Nahrungsmittel oder Gewürz.
DE1935891C3 (de)	1973-12-13	Verwendung poröser kornfbrmiger Aggregate von Dextrosemikrokristallen als Tablettenbindemittel
EP0249853A2 (de)	1987-12-23	Verfahren zur Herstellung einer Mischung für ein Teegetränk mit Fruchtgeschmack, so hergestellte Teemischung und ihre Verwendung
DE60003646T2 (de)	2004-06-17	Aromatisierung eines aufgusses
DE2315672A1 (de)	1973-11-08	Alkoholhaltige pulvermassen und verfahren zu ihrer herstellung
DE69611007T2 (de)	2001-04-12	Stabiles konservierungsverfahren für pulverförmige nichtalkoholische getränkenzubereitungen und herstellung von pulverförmiger nichtalkoholischer getränkenzubereitungen
DE2332228A1 (de)	1974-01-17	Teeprodukt
DE1467965A1 (de)	1969-02-13	Aktives Mittel zur Schweissverhuetung
DE2117383A1 (de)	1971-12-02	Stoff zum Modifizieren sauren Ge schmacks
DE2601894A1 (de)	1976-08-05	Aromatisierungsmittel
HU180556B (hu)	1983-03-28	Teák aromásítására szolgáló granulátumok, és eljárás ezek előállítására
AT397186B (de)	1994-02-25	Verfahren zum aromatisieren von tee und teeähnlichen erzeugnissen in aufgussbeuteln
AT377424B (de)	1985-03-25	Verfahren zur aromatisierung von tee
DE1617638A1 (de)	1971-05-13	Tablettenbindemittel
DE2241240A1 (de)	1973-03-01	Frei fliessende pulver zur herstellung von plastischen suessen fuellmassen
DD204839B1 (de)	1986-03-26	Verfahren zur herstellung von agromagranulaten fuer schwarzteezubereitung
DE3931094A1 (de)	1990-05-23	Verfahren zur herstellung von aromatisiertem tee
RU2146478C1 (ru)	2000-03-20	Способ приготовления ароматизирующей пищевой добавки
DE2309152A1 (de)	1973-09-27	Rauchgemisch
CH712214A2 (de)	2017-09-15	Rauchportion für eine Wasserpfeife und Verfahren zu deren Herstellung.
EP0646319A1 (de)	1995-04-05	Aromatisierter Röstkaffee und Verfahren zum Herstellen von aromatisiertem Röstkaffee

Legal Events

Date	Code	Title	Description
1994-01-27	PJ	Ceased due to non-payment of renewal fee (addendum to changes before extension act)