CN1969660A - Method for cooking rice with tea mushroom and pork - Google Patents
Method for cooking rice with tea mushroom and pork Download PDFInfo
- Publication number
- CN1969660A CN1969660A CNA2005100163283A CN200510016328A CN1969660A CN 1969660 A CN1969660 A CN 1969660A CN A2005100163283 A CNA2005100163283 A CN A2005100163283A CN 200510016328 A CN200510016328 A CN 200510016328A CN 1969660 A CN1969660 A CN 1969660A
- Authority
- CN
- China
- Prior art keywords
- pork
- tea tree
- tree mushroom
- rice
- mushroom
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000001674 Agaricus brunnescens Nutrition 0.000 title claims abstract description 20
- 235000015277 pork Nutrition 0.000 title claims abstract description 16
- 235000007164 Oryza sativa Nutrition 0.000 title claims abstract description 12
- 235000009566 rice Nutrition 0.000 title claims abstract description 12
- 240000007594 Oryza sativa Species 0.000 title claims abstract 6
- 238000000034 method Methods 0.000 title claims description 4
- 244000269722 Thea sinensis Species 0.000 title claims 2
- 238000010411 cooking Methods 0.000 title abstract 2
- 235000009024 Ceanothus sanguineus Nutrition 0.000 claims abstract description 13
- 240000003553 Leptospermum scoparium Species 0.000 claims abstract description 13
- 235000015459 Lycium barbarum Nutrition 0.000 claims abstract description 13
- 235000012054 meals Nutrition 0.000 claims abstract description 7
- 235000002732 Allium cepa var. cepa Nutrition 0.000 claims abstract description 4
- 238000003756 stirring Methods 0.000 claims abstract description 4
- 238000002360 preparation method Methods 0.000 claims description 6
- 244000291564 Allium cepa Species 0.000 claims description 3
- 239000012467 final product Substances 0.000 claims description 3
- 238000005303 weighing Methods 0.000 claims description 3
- 230000009286 beneficial effect Effects 0.000 abstract description 2
- 239000000470 constituent Substances 0.000 abstract description 2
- 241000234282 Allium Species 0.000 abstract 1
- 240000002234 Allium sativum Species 0.000 abstract 1
- 244000273928 Zingiber officinale Species 0.000 abstract 1
- 235000006886 Zingiber officinale Nutrition 0.000 abstract 1
- 235000004611 garlic Nutrition 0.000 abstract 1
- 235000008397 ginger Nutrition 0.000 abstract 1
- 238000004519 manufacturing process Methods 0.000 abstract 1
- 241000209094 Oryza Species 0.000 description 6
- 241001122767 Theaceae Species 0.000 description 5
- 235000013305 food Nutrition 0.000 description 2
- 230000015572 biosynthetic process Effects 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 238000002372 labelling Methods 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
Landscapes
- Cereal-Derived Products (AREA)
Abstract
Disclosed is a process for preparing rice meal containing tea tree mushroom and pork, which comprises the steps of cooking rice with electric cooker, chopping 30g of tea tree mushroom, mixing pork 150g with green onion, ginger and garlic, stewing, charging shredded tea tree mushroom, mixing cooked pork and shredded tea tree mushroom with rice and stirring. The beneficial effects of the invention include featured multiple constituents, rich and balanced nourishment, and unique taste.
Description
Technical field
The present invention relates to a kind of preparation method of tea mushroom and pork meal.
Background technology
Rice is the often edible a kind of staple foods of people.Rice is generally edible as staple food in the existing technology, nutritional labeling that it is traditional and formation can not satisfy the consumption demand of people on edible and health, and single, the function singleness of its taste, the function that does not have the mouthfeel uniqueness is not so have attraction to the people who requires taste.
Summary of the invention
The present invention seeks in order to overcome the deficiencies in the prior art, and a kind of preparation method of tea mushroom and pork meal is provided.
The scheme that the present invention is adopted for achieving the above object is: a kind of preparation method of tea mushroom and pork meal, and the present invention is realized by following method:
1, rice uses by the ripe back of electric cooker system.
2, it is stand-by to take by weighing the choppings of tea tree mushroom 30 gram,
3, get pork 150 gram, after putting into green onion and stewing well, it is stand-by to put into tea tree mushroom silk,
4, pork and tea tree mushroom silk that will be ripe be put into to stir after the rice and are got final product.
Beneficial effect of the present invention is: various constituents have advantage separately, integrate to have produced nutritiously, balanced, and the mouthfeel uniqueness is so the uniqueness that is particularly suitable for having suited one's taste requires human needs.
The specific embodiment
Be described in detail below with reference to embodiments of the invention.A kind of preparation method of tea mushroom and pork meal, the present invention is realized by following method:
1, rice uses by the ripe back of electric cooker system.
2, it is stand-by to take by weighing the choppings of tea tree mushroom 30 gram,
3, get pork 150 gram, after putting into green onion and stewing well, it is stand-by to put into tea tree mushroom silk,
4, pork and tea tree mushroom silk that will be ripe be put into to stir after the rice and are got final product.
Claims (1)
1, a kind of preparation method of tea mushroom and pork meal is characterized in that: the present invention is realized by following method:
(1) rice uses by the ripe back of electric cooker system.
(2) it is stand-by to take by weighing the choppings of tea tree mushroom 30 gram,
(3) get pork 150 gram, after putting into green onion and stewing well, it is stand-by to put into tea tree mushroom silk,
(4) pork and tea tree mushroom silk that will be ripe be put into to stir after the rice and are got final product.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2005100163283A CN1969660A (en) | 2005-11-23 | 2005-11-23 | Method for cooking rice with tea mushroom and pork |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2005100163283A CN1969660A (en) | 2005-11-23 | 2005-11-23 | Method for cooking rice with tea mushroom and pork |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN1969660A true CN1969660A (en) | 2007-05-30 |
Family
ID=38110832
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNA2005100163283A Pending CN1969660A (en) | 2005-11-23 | 2005-11-23 | Method for cooking rice with tea mushroom and pork |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1969660A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103610083A (en) * | 2013-10-12 | 2014-03-05 | 恒茂实业集团有限公司 | Pork rice matching material preparation method |
-
2005
- 2005-11-23 CN CNA2005100163283A patent/CN1969660A/en active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103610083A (en) * | 2013-10-12 | 2014-03-05 | 恒茂实业集团有限公司 | Pork rice matching material preparation method |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN102783675A (en) | Convenient instant sea-tangle mushroom food | |
| CN1969661A (en) | Method for cooking | |
| CN1969660A (en) | Method for cooking rice with tea mushroom and pork | |
| CN103120300A (en) | Orange juice meat paste and preparation method thereof | |
| CN103719883A (en) | Cooking method of dried beef bamboo shoot | |
| CN102599259A (en) | Method for making marinated, leisure and instant bean curd puffs | |
| CN1969662A (en) | Method for cooking rice with needle mushroom and pork chop | |
| CN1969665A (en) | Method for cooking rice with sea cucumber and pork chop | |
| CN1969668A (en) | Method for cooking rice with pickled vegetables and beef | |
| CN1969663A (en) | Method for cooking broccoli and beef steak | |
| CN1985628A (en) | Bamboo shoots and pork liver porridge and its making process | |
| CN1985632A (en) | Fragrant mushroom-chicken noodles making process | |
| CN1965680A (en) | Method for cooking rice with shellfish and chicken meat | |
| CN1965687A (en) | Method for cooking rice with mushroom and chicken filets | |
| CN1965679A (en) | Method for cooking rice with pork chop and mushroom | |
| CN1965685A (en) | Method for cooking rice with peppery cabbage and pork chop | |
| CN1965686A (en) | Method for cooking rice with kelp and beef | |
| CN1965688A (en) | Method for cooking rice with bamboo shoot and beef | |
| CN1985638A (en) | Spicy Chinese cabbage-chicken shred noodles making process | |
| CN1985646A (en) | Sea cucumber-pork chop noodles making process | |
| CN1969664A (en) | Method for cooking rice with capsicum and chicken fillet | |
| CN1985631A (en) | Broccoli-chicken ribs noodles making process | |
| CN101396151A (en) | Production method of pagodatree-flower chicken cake | |
| CN1985642A (en) | Lettuce-chicken leg noodles making process | |
| CN1985643A (en) | Golden mushroom-pork chop noodles making process |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C57 | Notification of unclear or unknown address | ||
| DD01 | Delivery of document by public notice |
Addressee: Zuo Zhifeng Document name: Written notice of preliminary examination of application for patent for invention |
|
| C06 | Publication | ||
| PB01 | Publication | ||
| C57 | Notification of unclear or unknown address | ||
| DD01 | Delivery of document by public notice |
Addressee: Zuo Zhifeng Document name: Notice of publication of application for patent for invention |
|
| C57 | Notification of unclear or unknown address | ||
| DD01 | Delivery of document by public notice |
Addressee: Zuo Zhifeng Document name: Notification before expiration of term |
|
| C57 | Notification of unclear or unknown address | ||
| DD01 | Delivery of document by public notice |
Addressee: Zuo Zhifeng Document name: Notification that Application Deemed to be Withdrawn |
|
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |