CN1729811A

CN1729811A - Pu'er tea with camellia

Info

Publication number: CN1729811A
Application number: CN 200510010972
Authority: CN
Inventors: 王爱学
Original assignee: Individual
Current assignee: Individual
Priority date: 2005-08-19
Filing date: 2005-08-19
Publication date: 2006-02-08

Abstract

The invention provides a Pu'er tea of camellia, wherein its production process comprises using sun-greened big leaf species tea or fermented Pu'er tea prepared from the sun-greened big leaf species tea through fermentation and camellia as raw material, mixing and uniformly blending by the proportion of tea : camellia = 4-6: 2-4, compressing into tea bricks or tea cakes, compacting and shaping, loading into baking chambers for slow drying. The Pu'er tea of camellia can be drunk instantly, it possesses not only the taste and delicate fragrance of the sun-greened big leaf species tea, but also the unique pure and fresh smell of the camellia.

Description

A kind of CHAHUA PUER CHA

Technical field

The present invention relates to the processing technique field of tealeaves, specifically a kind of CHAHUA PUER CHA.

Background technology

As everyone knows, Pu'er tea is to be raw material with the big-leaf species in yunnan solar dried green tea in certain zone, Yunnan Province, the loose tea and the compressed tea that are processed into through after fermentation.Its profile color and luster is brown red, and endoplasm soup look red is dense bright, the unique Chen Xiang of fragrance, and mellow time of flavour is sweet, has the effect of dropping pressure and de-fatting.But traditional Pu'er compressed tea exists the shortcoming that outward appearance is single, mouthfeel is single.

Summary of the invention

The objective of the invention is to change the mouthfeel and the face shaping of existing Pu'er compressed tea,, make a kind of CHAHUA PUER CHA with beautiful outward appearance and better mouthfeel with the beautiful profile of Pu'er tea in conjunction with camellia.

The present invention adds a kind of Pu'er compressed tea that the tea tree back is suppressed with the Pu'er tea of big-leaf species in yunnan solar dried green tea or its processing.

Concrete preparation method is: is raw material with solar dried green tea or by solar dried green tea through the Pu'er cooked tea and the tea tree of sealing composting one-tenth, carry out the even heap of amalgamation in the ratio of tea and tea tree 4～6: 2～4, be pressed into brick tea or tea cake, after the pressed sizing, send into drying room low temperature and dry by the fire slowly, dry back packing.

It no matter is the CHAHUA PUER CHA that solar dried green tea camellia Pu'er raw tea of pressing or Pu'er cooked tea are pressed, all has certain reserve value, and, the camellia Pu'er raw tea also can be drunk immediately, except that having distinctive tea flavour of solar dried green tea and delicate fragrance, many again peculiar fragrance of a flower of camellia, (surface of brick tea or tea cake is the alternate mixing of tea and flower to this tea good looking appearance, very attractive in appearance), drink the back and sensiblely promote the production of body fluid, return sweet suitable for reading, cool, thirst-quenching.Because the ventilating air permeability of camellia (brick, cake) Pu'er raw tea is better than the living tea of common brick cake, as long-term collection camellia (brick, cake) Pu'er raw tea (under equal conditions), aging speed is faster, more easily form Pu'er cooked tea, the fragrance of a flower that also has camellia except that the unique Chen Xiang with Pu'er cooked tea has the effect of Pu'er tea dropping pressure and de-fatting.

The specific embodiment

Embodiment 1:

With endoplasm good brave storehouse large leaf solar dried green tea and tea tree preparation CHAHUA PUER CHA.

1, the processing method of solar dried green tea: behind bright leaf (non agricultural chemical residuum, anosis worm bud-leaf, pollution-free) green removing in high temperature, rolling and modeling dries in the sun then on request, screening and removing impurities;

2, the processing method of tea tree: select first tea tree of putting, dry after the harvesting;

3, carry out the even heap of amalgamation in solar dried green tea and 6: 4 ratio of tea tree, be pressed into brick tea or tea cake, after the pressed sizing, send into drying room and dry by the fire slowly, dry back packing.

Embodiment 2:

The Pu'er cooked tea and the tea tree made from the good brave storehouse large leaf solar dried green tea of endoplasm prepare CHAHUA PUER CHA.

1, the processing method of Pu'er cooked tea: solar dried green tea (quality is normal, does not have bad change, free from extraneous odour, does not contain non-teas field trash) through sealing heap fermentation (existing technology), is got Pu'er cooked tea after the drying;

2, the processing method of camellia: select first tea tree of putting, dry after the harvesting;

3, carry out the even heap of amalgamation in Pu'er cooked tea and 4: 2 ratio of tea tree, be pressed into brick tea or tea cake, after the pressed sizing, send into drying room and dry by the fire slowly, dry back packing.

Claims

1. CHAHUA PUER CHA, it is characterized in that with solar dried green tea or be raw material through the Pu'er cooked tea and the tea tree of sealing composting and becoming by solar dried green tea, carry out the even heap of amalgamation in the ratio of tea and tea tree 4～6: 2～4, be pressed into brick tea or tea cake, after the pressed sizing, send into drying room and dry by the fire slowly, get CHAHUA PUER CHA after the drying.