BRPI0617491B1 - Processo para produção de ácido succínico - Google Patents
Processo para produção de ácido succínico Download PDFInfo
- Publication number
- BRPI0617491B1 BRPI0617491B1 BRPI0617491-4A BRPI0617491A BRPI0617491B1 BR PI0617491 B1 BRPI0617491 B1 BR PI0617491B1 BR PI0617491 A BRPI0617491 A BR PI0617491A BR PI0617491 B1 BRPI0617491 B1 BR PI0617491B1
- Authority
- BR
- Brazil
- Prior art keywords
- gene
- succinic acid
- sucel
- bacterium
- bacteria
- Prior art date
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P7/00—Preparation of oxygen-containing organic compounds
- C12P7/40—Preparation of oxygen-containing organic compounds containing a carboxyl group including Peroxycarboxylic acids
- C12P7/44—Polycarboxylic acids
- C12P7/46—Dicarboxylic acids having four or less carbon atoms, e.g. fumaric acid, maleic acid
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- Chemical & Material Sciences (AREA)
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- Chemical Kinetics & Catalysis (AREA)
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- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Abstract
Description
Claims (5)
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JP4469568B2 (ja) | 2003-07-09 | 2010-05-26 | 三菱化学株式会社 | 有機酸の製造方法 |
CN100575496C (zh) | 2003-08-28 | 2009-12-30 | 三菱化学株式会社 | 产生琥珀酸的方法 |
WO2005113744A1 (ja) | 2004-05-20 | 2005-12-01 | Ajinomoto Co., Inc. | コハク酸生産菌及びコハク酸の製造方法 |
JP5572279B2 (ja) * | 2004-05-20 | 2014-08-13 | 味の素株式会社 | コハク酸生産菌及びコハク酸の製造方法 |
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US7993888B2 (en) * | 2006-02-24 | 2011-08-09 | Mitsubishi Chemical Corporation | Bacterium having enhanced 2-oxoglutarate dehydrogenase activity |
WO2008126896A1 (ja) | 2007-04-10 | 2008-10-23 | Ajinomoto Co., Inc. | 有機酸の製造方法 |
FR2925068B1 (fr) * | 2007-12-13 | 2010-01-08 | Roquette Freres | Procedes de production d'acide succinique |
JP5763920B2 (ja) * | 2008-07-03 | 2015-08-12 | 株式会社カネカ | 組換えブレビバチルス属細菌による組換え蛋白質の製造方法 |
CN102781900A (zh) | 2009-12-31 | 2012-11-14 | 麦兰特公司 | 从含有琥珀酸铵的发酵液纯化琥珀酸 |
US20130130339A1 (en) | 2010-07-31 | 2013-05-23 | Myriant Corporation | Fermentation process for the production of organic acids |
EP2450375A1 (en) * | 2010-11-09 | 2012-05-09 | Sandoz Gmbh | Cell culture medium and process for protein expression, said medium and process comprising a PAM inhibitor |
EP2668281A4 (en) | 2011-01-25 | 2015-08-26 | Cargill Inc | COMPOSITIONS AND METHODS OF SUCCINATE MANUFACTURE |
BR112015001601A2 (pt) | 2012-07-25 | 2017-11-07 | Bioamber Sas | células de levedura tendo curso de tca redutor de piruvato em succinato e superexpressão de uma enzima transidrogenase nad(p)+ exógena |
JP2016165225A (ja) | 2013-07-09 | 2016-09-15 | 味の素株式会社 | 有用物質の製造方法 |
JP2017216881A (ja) | 2014-12-26 | 2017-12-14 | 味の素株式会社 | ジカルボン酸の製造方法 |
EP3368695B1 (en) | 2015-10-27 | 2025-06-25 | Ajinomoto Co., Inc. | Method for producing aldehyde |
JP6623690B2 (ja) | 2015-10-30 | 2019-12-25 | 味の素株式会社 | グルタミン酸系l−アミノ酸の製造法 |
WO2017122747A1 (en) | 2016-01-12 | 2017-07-20 | Ajinomoto Co., Inc. | Method for producing benzaldehyde |
CN109937257B (zh) | 2016-10-26 | 2023-06-30 | 味之素株式会社 | 生产目标物质的方法 |
CN109952380B (zh) | 2016-10-26 | 2023-07-14 | 味之素株式会社 | 用于生产目标物质的方法 |
JP7188385B2 (ja) | 2016-10-26 | 2022-12-13 | 味の素株式会社 | L-メチオニンまたは合成にs-アデノシルメチオニンを要求する代謝物の製造方法 |
EP3532629A1 (en) | 2016-10-26 | 2019-09-04 | Ajinomoto Co., Inc. | Method for producing objective substance |
EP3532626B1 (en) | 2016-10-26 | 2023-08-30 | Ajinomoto Co., Inc. | Method for producing objective substance |
JP2019536450A (ja) | 2016-10-27 | 2019-12-19 | 味の素株式会社 | アルデヒドの製造方法 |
US10858676B2 (en) | 2017-05-22 | 2020-12-08 | Ajinomoto Co., Inc. | Method for producing objective substance |
US11680279B2 (en) | 2017-11-29 | 2023-06-20 | Ajinomoto Co., Inc. | Method for producing objective substance |
WO2020027251A1 (en) | 2018-08-03 | 2020-02-06 | Ajinomoto Co., Inc. | Method for producing objective substance |
EP3960870A4 (en) | 2019-03-29 | 2023-06-07 | Ajinomoto Co., Inc. | PROCESS FOR PRODUCTION OF ALLOLACTOSE |
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2006
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- 2006-10-17 BR BRPI0617491-4A patent/BRPI0617491B1/pt not_active IP Right Cessation
- 2006-10-17 JP JP2007540991A patent/JP5088136B2/ja active Active
- 2006-10-17 CN CN2006800389884A patent/CN101297043B/zh not_active Expired - Fee Related
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US20080293113A1 (en) | 2008-11-27 |
EP1947190B1 (en) | 2017-11-29 |
CN101297043B (zh) | 2013-01-16 |
US7829316B2 (en) | 2010-11-09 |
CN101297043A (zh) | 2008-10-29 |
EP1947190A4 (en) | 2011-12-07 |
JP5088136B2 (ja) | 2012-12-05 |
BRPI0617491A2 (pt) | 2011-07-26 |
WO2007046389A1 (ja) | 2007-04-26 |
JPWO2007046389A1 (ja) | 2009-04-23 |
EP1947190A1 (en) | 2008-07-23 |
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