ATE274575T1 - Prozess zur fermentativen herstellung von d- pantothensäure mit coryneformen bakterien - Google Patents
Prozess zur fermentativen herstellung von d- pantothensäure mit coryneformen bakterienInfo
- Publication number
- ATE274575T1 ATE274575T1 AT01972003T AT01972003T ATE274575T1 AT E274575 T1 ATE274575 T1 AT E274575T1 AT 01972003 T AT01972003 T AT 01972003T AT 01972003 T AT01972003 T AT 01972003T AT E274575 T1 ATE274575 T1 AT E274575T1
- Authority
- AT
- Austria
- Prior art keywords
- pantothenic acid
- bacteria
- coryneform bacteria
- fermentative production
- attenuated
- Prior art date
Links
- GHOKWGTUZJEAQD-UHFFFAOYSA-N pantothenic acid Chemical compound OCC(C)(C)C(O)C(=O)NCCC(O)=O GHOKWGTUZJEAQD-UHFFFAOYSA-N 0.000 title abstract 10
- 241000186031 Corynebacteriaceae Species 0.000 title abstract 2
- 238000000034 method Methods 0.000 title abstract 2
- 238000012262 fermentative production Methods 0.000 title 1
- 241000894006 Bacteria Species 0.000 abstract 3
- 108010042687 Pyruvate Oxidase Proteins 0.000 abstract 2
- 230000002238 attenuated effect Effects 0.000 abstract 2
- 238000000855 fermentation Methods 0.000 abstract 2
- 230000004151 fermentation Effects 0.000 abstract 2
- 238000002955 isolation Methods 0.000 abstract 1
- 239000002773 nucleotide Substances 0.000 abstract 1
- 125000003729 nucleotide group Chemical group 0.000 abstract 1
- 101150060030 poxB gene Proteins 0.000 abstract 1
- 238000002360 preparation method Methods 0.000 abstract 1
- 108090000623 proteins and genes Proteins 0.000 abstract 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/0004—Oxidoreductases (1.)
- C12N9/0008—Oxidoreductases (1.) acting on the aldehyde or oxo group of donors (1.2)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P13/00—Preparation of nitrogen-containing organic compounds
- C12P13/02—Amides, e.g. chloramphenicol or polyamides; Imides or polyimides; Urethanes, i.e. compounds comprising N-C=O structural element or polyurethanes
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Organic Chemistry (AREA)
- Zoology (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Microbiology (AREA)
- Biotechnology (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Biomedical Technology (AREA)
- Molecular Biology (AREA)
- Medicinal Chemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE10048604 | 2000-09-30 | ||
| DE10117085A DE10117085A1 (de) | 2000-09-30 | 2001-04-06 | Verfahren zur fermentativen Herstellung von D-Pantothensäure unter Verwendung coryneformer Bakterien |
| PCT/EP2001/010212 WO2002029020A1 (en) | 2000-09-30 | 2001-09-05 | Process for the fermentative preparation of d-pantothenic acid using coryneform bacteria |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ATE274575T1 true ATE274575T1 (de) | 2004-09-15 |
Family
ID=26007227
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AT01972003T ATE274575T1 (de) | 2000-09-30 | 2001-09-05 | Prozess zur fermentativen herstellung von d- pantothensäure mit coryneformen bakterien |
Country Status (4)
| Country | Link |
|---|---|
| EP (1) | EP1320586B1 (de) |
| AT (1) | ATE274575T1 (de) |
| AU (1) | AU2001291825A1 (de) |
| WO (1) | WO2002029020A1 (de) |
Families Citing this family (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US6623944B2 (en) | 2001-03-14 | 2003-09-23 | Degussa Ag | Process for preparation of D-pantothenic acid and/or salts thereof |
| DE10112102A1 (de) * | 2001-03-14 | 2002-09-19 | Degussa | Verfahren zur fermentativen Herstellung von D-Pantothensäure und/oder deren Salzen |
| JP4469568B2 (ja) | 2003-07-09 | 2010-05-26 | 三菱化学株式会社 | 有機酸の製造方法 |
| CN100575496C (zh) | 2003-08-28 | 2009-12-30 | 三菱化学株式会社 | 产生琥珀酸的方法 |
| BRPI0414300A (pt) | 2003-09-17 | 2006-11-07 | Mitsubishi Chem Corp | método para produzir ácido orgánico não amino |
| WO2005113745A1 (ja) * | 2004-05-20 | 2005-12-01 | Ajinomoto Co., Inc. | コハク酸生産菌及びコハク酸の製造方法 |
| EP1760143B1 (de) | 2004-05-20 | 2012-05-16 | Ajinomoto Co., Inc. | Bernsteinsäure produzierendes bakterium und verfahren zur herstellung von bernsteinsäure |
| JP4595506B2 (ja) | 2004-11-25 | 2010-12-08 | 味の素株式会社 | Ｌ−アミノ酸生産菌及びｌ−アミノ酸の製造方法 |
| BRPI0617491B1 (pt) | 2005-10-18 | 2021-04-27 | Ajinomoto Co., Inc | Processo para produção de ácido succínico |
| JP5180060B2 (ja) | 2006-02-24 | 2013-04-10 | 三菱化学株式会社 | 有機酸生産菌及び有機酸の製造法 |
| CN101448950B (zh) | 2006-05-16 | 2014-02-12 | 帝斯曼知识产权资产管理有限公司 | 用于生产泛醇的工艺 |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0493060A3 (en) * | 1990-12-25 | 1993-04-14 | Takeda Chemical Industries, Ltd. | Production method of d-pantothenic acid and plasmids and microorganisms thereof |
| JP3710497B2 (ja) * | 1992-09-25 | 2005-10-26 | ビーエーエスエフ アクチェンゲゼルシャフト | Ｄ−パント酸、ｄ−パントテン酸およびそれらの塩の製造法 |
| DE19855312A1 (de) * | 1998-12-01 | 2000-06-08 | Degussa | Verfahren zur fermentativen Herstellung von D-Pantothensäure unter Verwendung coryneformer Bakterien |
-
2001
- 2001-09-05 WO PCT/EP2001/010212 patent/WO2002029020A1/en active IP Right Grant
- 2001-09-05 AU AU2001291825A patent/AU2001291825A1/en not_active Abandoned
- 2001-09-05 EP EP01972003A patent/EP1320586B1/de not_active Expired - Lifetime
- 2001-09-05 AT AT01972003T patent/ATE274575T1/de not_active IP Right Cessation
Also Published As
| Publication number | Publication date |
|---|---|
| AU2001291825A1 (en) | 2002-04-15 |
| WO2002029020A1 (en) | 2002-04-11 |
| EP1320586A1 (de) | 2003-06-25 |
| EP1320586B1 (de) | 2004-08-25 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| RER | Ceased as to paragraph 5 lit. 3 law introducing patent treaties |