Journal of Environmental Analysis and Progress V. 07 N. 04 (2022) 169-176
Journal of Environmental
Analysis and Progress
Journal homepage: www.jeap.ufrpe.br/
ISSN: 2525-815X
10.24221/jeap.7.4.2022.4682.169-176
Bee richness and abundance in small fruit farms from the semiarid landscape,
NE, Brazil
Crislaine Costa Calazansa, Danilo Boscolob,d, Genésio Tâmara Ribeiroa, Fabiana Oliveira da Silvac,d
a
Universidade Federal de Sergipe-UFS, Campus de São Cristóvão. Avenida Marechal Rondon Jardim, s/n, Rosa Elze,
São Cristóvão, Sergipe, Brasil. CEP: 49100-000. E-mail: cris.calazans@yahoo.com.br, gribeiro@ufs.br.
b
Universidade de São Paulo-USP, Faculdade de Filosofia Ciências e Letras. Av. Bandeirantes, n. 3900, Vila Monte
Alegre, Ribeirão Preto, São Paulo, Brasil. CEP: 14040-900. E-mail: danilo.boscolo@gmail.com.
c
UFS. Av. Vinte e Seis de Setembro, n. 1126, Nova Esperança, Nossa Senhora da Glória, Sergipe, Brasil. CEP: 49680000. E-mail: fabianaosilva@academico.ufs.br.
d
Universidade Federal da Bahia-UFBA. Instituto Nacional de Ciência e Tecnologia em Estudos Interdisciplinares e
transdisciplinares em Ecologia e Evolução-INCT-IN-TREE. Rua Augusto Viana, s/n, Palácio da Reitoria, Canela,
Salvador, Bahia, Brasil. CEP: 40110-909.
ARTICLE INFO
Received 01 Oct 2021
Accepted 03 Oct 2022
Published 06 Oct 2022
ABSTRACT
Bee diversity and the status of native populations are barely known in cropland
from semiarid Sergipe, where fruit production is a growing activity among small
farmers. Psidium guajava L. (Myrtaceae) is spread among small farmers in
Canindé de São Francisco and Poço Redondo in Sergipe state, Northeastern Brazil,
in semiarid Caatinga, causing landscape change and habitat loss. Available
evidence supports that cross-pollination provided by bees may increase seed set
and fruit production, despite self-pollination. We aimed to access bee richness and
abundance within the Guava orchard and identify landscape variables influencing
them. The survey was conducted in ten Guava orchards during the flowering
period (n=10) from May to December 2017. Nine bee species were recorded. No
significant effect of landscape structure on richness was detected, maybe because
of the low number of bee species recorded. The high-density and generalist bees
Trigona spinipes and Apis mellifera comprised 92% of the flower visitors. No
other social native bees were found, and solitary bees were scarce. Native bees that
are habitat-sensitive (nesting in cavities on tree trunks) and specialized feeders are
the losers. Bee abundance was affected by environmental diversity, isolation, and
distance to Caatinga patches and continuous vegetation reserves. These results
highlight the importance of the adequate management of natural or semi-natural
pollinator habitats in the surrounding landscape. Conserving and restoring natural
areas is recommended to provide nesting habitats, diversified flower sources, and
connectivity within farmland to increase native bee populations, both solitary and
social, within the Guava crop. Further studies linking landscape variables and the
potential impact on the stability of crop pollination are needed.
Keywords: Agroecosystems, biodiversity, ecosystem services, Psidium guajava.
Introduction
The value of bees and the pollination
services they provide in crop production has
received increasing attention from national
(BPBES/REBIPP, 2019) and international
(IPBES, 2016) research forums and organizations
(FAO, 2022). For 70% of tropical crop species,
fruit production increased in at least one variety
due to animal pollination (Roubik, 1995). Keeping
the biodiversity of pollinating bees is a key
condition to sustaining fruit production and the
quality of crops (Giannini et al., 2015; Dainese et
al., 2019). In farmlands from this study, at least
other seven crop species associated with Guava,
such as acerola, mango, passionfruit, coconut, and
bean, may increase fruit production when
pollinators are present (Klein et al., 2020). Despite
being able to self-pollinate, native bees, either
social or solitary, can improve fruit and seed set in
guava (Psidium guajava L. cv. Paluma,
Myrtaceae) (Klein et al., 2020). A previous
survey, conducted in the same orchards as this
study, recorded that fruit set increased by 7% in
open flowers (natural pollination) in Guava
Calazans, C.C.; Boscolo, D.; Ribeiro, G.T.; Silva, F.O.
169
Journal of Environmental Analysis and Progress V. 07 N. 04 (2022) 169-176
orchards (Silva et al., 2019) while other studies,
conducted in similar areas in the Brazilian
semiarid, recorded about 12% (Siqueira et al.,
2012) and 39% (Alves & Freitas, 2007) higher
fruit set from open flowers in comparison to
bagged flowers (not available to pollinators).
The current loss of pollination services in
agroecosystems is linked to a decrease in the
richness and abundance of native bee populations
(Klein et al., 2007; Garibaldi et al., 2013). Such
loss of bee diversity in farmland is linked to many
causes, such as the synergistic and negative
effects of habitat loss and conventional farming,
mainly because of the use of agrochemicals and
deforestation (Viana et al., 2014; Saunders et al.,
2016; Carrié et al., 2017; Dicks et al., 2021) and
the resulting simplification of agricultural
landscapes (Dicks et al., 2021). Land use and
land-cover changes (LULCC) are major drivers of
biodiversity loss in semi-arid regions, such as the
Caatinga biome, located in the Northeast of Brazil
(Salazar et al., 2021), is considered a key factor
affecting native species persistence in crop areas
(Viana, 2008).
Throughout the range of the Caatinga
biome, about 27% of its land cover has been
converted into agricultural use, while only 2%
comprises natural vegetation within protected
areas (Castelletti et al., 2003). Agricultural
expansion in Petrolina-Juazeiro over 33 years
(1985–2018) increased at a mean rate of 2104 ha
year-1, while native Caatinga vegetation decreased
at a mean rate of 5203 ha year-1(Salazar et al.,
2021). In Sergipe State, Caatinga covers 49% of
the territory (Santos & Tabarelli, 2002), but
deforestation increased by approximately 26% in
semiarid Sergipe, partially due to growing
regional economic activities based on firewood
logging, subsistence crops (cassava, maize), and
livestock provided by Caatinga vegetation
(Fernandes et al., 2015).
National production of Guava (Psidium
guajava), which is a Brazilian economically
important tropical fruit due to its versatility of
uses and nutritional value, reached 460.515 t,
harvested from 20.206 ha in 2017 (IBGE, 2018).
Due to irrigation, Guava crops are spreading
among small farmers in Poço Redondo and
Canindé do São Francisco. In 2017, in the
semiarid Caatinga of Sergipe alone, production
reached 8.480 t (5.5% of national production),
harvested from 425 ha, presenting net productivity
still below the national average (IBGE, 2018). In
this local context, small farmers live in poor
socioeconomic situations, and local settlements
face the challenge to provide subsistence and
well-being to farmers through a conventional
system. Meanwhile, the spread of settlement areas
with conventional agriculture threatens local
biodiversity and ecosystem services, such as
pollination by bees and pest control provided by
predatory birds (Silva et al., 2019; Silva et al.,
2021).
Although Africanized honeybees can
pollinate Guava flowers, it is widely accepted that
relying on a single pollinator species is risky and
does not substitute other native bees (Garibaldi et
al., 2013; Giannini et al., 2015; BPBES/REBIPP,
2019).
Despite the increasing number of
evidence suggesting a negative effect of a
landscape under agricultural intensification
(Viana, 2008; Pretty, 2018), there is a lack of
information linking landscape variables to bee
abundance and density in farmland from Caatinga.
This is the first attempt to analyze bee richness
and abundance in the agroecosystem of semiarid
Sergipe. In this study, we evaluated the effect of
the surrounding landscape structure on bee
abundance and richness within Guava crops. We
expected an increasingly positive effect in Guava
orchards surrounded by high amounts of nearby
diversified native habitats. Data on bee species
can support further investigations focusing on the
potential impact of pollinator loss on Guava crops
and actions to manage and conserve suitable
habitats for native bees in this context.
Calazans, C.C.; Boscolo, D.; Ribeiro, G.T.; Silva, F.O.
170
Material and Methods
Study site
Data sampling was performed from May to
December 2017 in the Municipalities of Canindé
de São Francisco (09°39´36´´ S, 37°47´22´´ W)
and Poço Redondo (09°48´18´´ S, 37°41´04´´ W),
respectively, in Sergipe, Northeastern Brazil
(Figure 1). The region is located within the
semiarid with Caatinga as the main vegetation type
(Andrade-Lima, 1981). The local climate is BSh
type (local steppe), according to Köppen (1936).
The mean annual temperature is 25-25.3C° and
precipitation ranges between 521-548mm in the
area (1982-2012) (CLIMATE DATA, 2019).
The most common management crop
system is conventional, but some low-impact
agronomic practices can be found, as described in
Silva et al. (2019). We selected ten farms ranging
from 2 to 22 ha the surveyed Guava orchards were
12 years old, and size ranged from 0.6 to 1 ha,
with spacing between rows and lines greatly
varying among them.
Journal of Environmental Analysis and Progress V. 07 N. 04 (2022) 169-176
Figure 1. Map showing farms locations and land cover at the irrigated areas of Califórnia e Jacaré-Curituba,
in Sergipe. Stars of different colors indicate the location of the farms and the number of low-impact
agronomic practices adopted by each farmer. Font: Modified from Silva et al. (2019).
Bee sampling
According to the location and number of
trees in bloom, we established a rectangular
experimental area of 50 m × 25 m in size aligned
along rows and placed at 10 m from the edge of the
orchard or in its center, due to their small size. The
dataset on bee density and richness used in this
study was gathered from different sampled trees
within the same experimental area following the
method described by Vaissière, Freitas &
Gemmill-Herren (2011).
Records were done from June to December
2017 by two collectors walking along rows and
lines in opposite directions to sample flowering
guava trees during good weather conditions. Each
orchard was surveyed three times a day (early
morning, midday, and afternoon) for two
consecutive days. Flower density was counted, to
guarantee the necessary number of flowers in each
sampling tree, so that bee richness and abundance
were recorded. We counted the number of visits to
several flowers (no bee visits/species x 100
flowers). Each collector used two hand counters,
one to register the number of bee visits and another
to count flowers (50 flowers in each adjacent tree).
Bee density was recorded for 10 min/per tree. The
total sampling effort reached four hours per
orchard (six times/40 min/per sampling).
Bee species richness was recorded by
collecting individuals with entomological nets
swapping. For that, twelve flowering trees (six
Calazans, C.C.; Boscolo, D.; Ribeiro, G.T.; Silva, F.O.
pairs of adjacent trees) were selected along the
rows. Records were done for one hour, comprising
five minutes of sampling in each pair of adjacent
guava trees. The total sampling effort reached six
hours, after six samplings per orchard survey.
Insect specimens were killed in jars with ethyl
acetate and transferred to Falcon tubes. Specimens
were deposited at the Zoology Museum of the
Federal University of Bahia (MZUFBA).
Landscape metrics
The landscapes surrounding the orchards
were evaluated in terms of the proportion of
remaining natural vegetation, its interpatch
isolation, landscape land-cover diversity, and
distance to the nearest continuous protected area.
Around each sampling point, we established
circular buffers with a 1 km radius within which
landscape structural measures were obtained using
Fragstats 4.2 (McGarigal & Romme, 2012).
As natural vegetation, we considered the
sum of Native vegetation patches and Riparian
forests since both play important and similar roles
in providing critical nesting habitats for bees in the
region. The amount of natural vegetation was
measured as the proportion (PLAND) occupied by
these two classes within each 1km radius buffer.
Within the 1 km buffers, we also measured the
mean Euclidean distance to the nearest neighbor,
calculated by taking the distance between each
remaining natural vegetation patch to its nearest
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Journal of Environmental Analysis and Progress V. 07 N. 04 (2022) 169-176
neighboring patch and then summing all distances
and dividing by the total number of patches. This
index returns a reliable measure of how isolated
native vegetation is in the surroundings of each
farm.
Landscape diversity was calculated using
the Shannon Landscape Diversity Index (SHDI),
separately considering all seven mapped classes.
The index returns zero when the landscape is
composed of a single land-cover class and
increases without limit with the availability of
more and evenly distributed classes, indicating
higher environmental diversity (McGarigal &
Romme, 2012), which can be an important factor
to foster foraging abilities and increase bee
populations (Moreira, et. al., 2018).
Finally, because large continuous native
vegetation areas can be important sources of
migrating pollinators, helping to maintain their
populations even amidst harsh environmental
conditions, we also measured the distance of the
sampled orchards to the nearest protected reserve
(Grota do Angico Monument), the largest
continuous vegetation area in the whole region.
Regional land cover was mapped through a
supervised classification of Landsat 8 satellite
images with 30 m resolution and manually
corrected using ground-truth observations and
high-resolution satellite images available at the
OpenLayers module of the Geographical
Information System Quantum GIS 2.18 in 2018
(Figure 1).
Statistical analyses
We evaluated the effects of landscape
structure on bee abundance within guava orchards
using simple Generalized Linear Models (GLM).
Models were made using bee and total visitors’
abundance and richness as response variables, and
landscape metrics as explanatory variables.
Because both response variables were count data,
we used the Poisson error distribution family for
all models. Models were firstly checked for
significance and significant models were then
compared for plausibility using AIC values. All
analyses were made using program R version
3.5.1.
Results
Bee survey
Nine bee species from seven genera were
sampled (Table 1). From a total of 705 specimens,
92% of the individuals were collected around
6h00min, when all sampled trees had most of the
flowers opened. Foraging bees were rare at 11h
while just one bee was recorded at 15h.
Richness was low in all orchards
surveyed, and social bees Trigona spinipes and
Apis mellifera were the most abundant and
frequent species (Table 1). Carpenter bees
(Xylocopa spp.) and oil-collecting bees (Centris
spp.) had a low number of individuals and
frequency on flowers.
Table 1. List of insects visiting guava flowers collected from ten small, irrigated farms in semiarid Caatinga,
in Sergipe State, Brazil. Font: Calazans et al. (2022).
Family
Species
Number
Apidae
Apis mellifera scutellata (Lepeletier, 1836)
377
Trigona spinipes (Fabricius, 1793)
296
Centris (Centris) aenea (Lepeletier, 1841)
2
Centris (Trachina) fuscata (Lepeletier, 1841)
1
Exomalopsis (Exomalopsis) analis (Spinola, 1853)
3
Xylocopa (Neoxylocopa) frontali (Olivier, 1789)
9
Xylocopa (Neoxylocopa) grisescens (Lepeletier, 1841)
4
Augochloropsis sp1
2
Halictidae
Dialictus opacus (Moure, 1940)
11
Total
705
significant effects on bee abundance for the other
Landscape
surrounding landscape factors. Increased landscape
Model selection identified no significant
diversity (as measured through SHDI) led to a
relation between bee richness and landscape
lower abundance of bees (estimate = -0.58;
metrics (p<0.05). However, bee richness was low
std.error = 0.08; p<0.001; AIC = 807.59), but with
in all orchards surveyed, and data were insufficient
great variation among sampled points, especially
to be analyzed. Regarding bee abundance, we did
for the most diverse landscapes (Figure 2A), which
not find any direct influence on the proportion of
presented from about 100 up to 400 bees per
the surrounding landscape covered by natural
orchard at the same SHDI values.
vegetation (p=0.326). Conversely, we found
Calazans, C.C.; Boscolo, D.; Ribeiro, G.T.; Silva, F.O.
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Journal of Environmental Analysis and Progress V. 07 N. 04 (2022) 169-176
Figure 2. Variation in the abundance of bees from ten guava orchards about the surrounding landscape
factors: A. landscape diversity (SHDI); B. distance to the Grota do Angico Monument reserve; C. native
vegetation patches isolation. Font: Calazans et al. (2022).
On the other hand, we found higher
abundances of bees as natural vegetation patches
became more isolated between each other
(estimate = 0.001; std.error = 0.0001; p<0.001;
AIC = 803.59) (Figure 2C), and orchards were
more distant from the nearest largest continuous
Caatinga protected area habitat represented by the
Grota do Angico Monument reserve area
(estimate = 0.0005; std.error = 0.00004; p =
0.005; AIC = 851.51) (Figure 2B). When
compared, AIC values show the native vegetation
isolation model to be the most plausible
explanation, even though the other variables also
confer some information on the effects of
landscape structure on pollinators.
Discussion
The bee fauna associated with Guava
orchards in semiarid Sergipe differentiates from
other surveys regarding the low number of
species, especially of native solitary bees, and the
absence of Meliponini bees, except for Trigona
spinipes which was also found in nearby
fragments surveyed with pan traps (Calazans,
2019). Meanwhile the dominance of the social
Africanized honeybee Apis mellifera) and native
T. spinipes, is a common finding in all surveys for
this crop in Brazil, both in semiarid Caatinga
(Alves & Freitas, 2007; Castro, 2002; Siqueira et
al., 2012) and from other regions (Guimarães,
Pérez-Maluf & Castellani, 2009). These bee
species are common winners in conventional
agricultural context since they build aerial nests
and are generalists in both habitat and feeding
requirements (Kleinert & Giannini, 2012), while
native social bees are losers since they rely on
preexisting cavities in the trunk and branches of
trees and ground to build their nests (NogueiraNeto, 1997). Concerning solitary bees, Dialictus
sp., Melitoma segmentaria, Melissodes sp.,
Augochloropsis sp., Psaenythia sp., Ancyloscelis
Calazans, C.C.; Boscolo, D.; Ribeiro, G.T.; Silva, F.O.
apiformis, Melitomella grisescens, occurs in
nearby fragments but not within Guava crop
(Calazans, 2019). Since this is the first record of
bees associated with Guava, a further survey is
needed to understand the effect of within-crop
habitat and management on bee richness and
abundance.
Guava flowers open during the early
morning and pollen is the only resource for pollen
feeders, comprising an interval previously recorded
for the species (Alves & Freitas 2007; Hedström,
1988). The availability of pollen is one factor
explaining that all species were collected before 11
a.m. Additionally, the highest density of visits was
recorded during the early morning, suggesting that
most of the pollen will be depleted by the end of
the day (Castro 2002; Siqueira et al., 2012).
According to previous studies on flower biology of
this crop variety, stigma is receptive to anthesis
and intense bee foraging activity, when there is the
greatest number of blooming flowers (Siqueira et
al., 2012). Consequently, pollination is about to
happen mainly during the morning, although
flowers remain open all day (Hedström, 1988,
Siqueira et al., 2012, Klein et al., 2020). In such a
context, pollen from guava flowers is an important
source of protein for the brood, but adult insects
still need nectar for energy uptake. Since Guava
flowers are nectar-less, bees tend to search for
other plant species in other crops or nearby natural
and semi-natural habitats (Klein et al., 2007).
Although Africanized honeybees can
perform pollination in Guava, it is widely accepted
that relying on a single pollinator species is risky
and does not substitute other native bees (Garibaldi
et al., 2013; Giannini et al., 2015;
BPBES/REBIPP, 2019). Pollination provided by
Africanized honeybees can be improved by native
bees (Alves & Freitas, 2007; Freitas & Alves 2008;
Guimarães, Pérez-Maluf & Castellani, 2009;
Siqueira et al., 2012; Viana et al., 2014), such as
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Journal of Environmental Analysis and Progress V. 07 N. 04 (2022) 169-176
Melipona quadrifasciata anthidioides (Mandacaia)
(Slaa et al., 2006), which was not found in our
studied farms, and solitary Xylocopa spp.
(carpenter bees) (Siqueira et al., 2012). In addition
to guava, at least six crops within farmlands are
partially (ex. Okra, bean) or dependent on
pollinating bees (ex. acerola, papaya) and would
benefit from a local increase in bee communities'
abundance and diversity (Silva et al., 2019).
Support for meliponiculture within
farmlands would also improve local social native
bee populations, such as Mandacaia, only to
mention one. Despite the potential use of beehives
for pollination (both Africanized honeybees and
social native bees), no farmers adopt such
practices (Silva et al., 2019). Although conserving
and restoring Caatinga habitats within agricultural
settlements is preconized in the Brazilian
Environmental Law, it remains a challenge
because of the cultural use of wood and the spread
of irrigated land in semiarid domains (Leal et. al.,
2003). According to Brazilian Environmental
Law, small landowners have no legal obligation to
keep native areas within their farms. The
settlement must keep native vegetation along
water streams within it, but continuous native
vegetation should also be placed on the edge of
crops and between crops and farms.
A bunch of evidence gathered from
agroecosystems worldwide reveals that these
habitats select for generalized bee groups, while
native bees tend to be excluded or reduced
(BPBES/REBIPP,
2019),
which
threatens
pollinators and pollination services for crop
production (Garibaldi et al., 2013). Despite the
potential importance of pollinators to increase the
production of Guava and some other local crops,
the value of the native bees as pollination providers
(Giannini et al., 2015) is still being overlooked
locally.
Due to the fragmentation and degradation
of near- and semi-natural habitats, habitat loss is
probably detrimental to these bees in the study site
(Kleinert & Giannini, 2012). In semiarid Caatinga
deforestation and selective logging (Felix &
Freitas, 2021) are pointed to as important drivers
of bee population decline in semiarid regions
(Viana et al., 2014). In our study, a possible
explanation for the negative effect of landscape
diversity on bee abundance relates to the low
quality of habitats, mainly composed of annual
crops and pastures for livestock. This is especially
important during the dry season, when Caatinga
vegetation faces drought, lowering food resources
and forming a barrier to the movement of native
bees (Viana, 2008). The fact that the abundance
was higher in the Guava crop when Caatinga was
Calazans, C.C.; Boscolo, D.; Ribeiro, G.T.; Silva, F.O.
far from patches and farther from the largest area
of continuous Caatinga vegetation, suggests a
crowding effect since Africanized honeybees and
T. spinipes can use crop habitat for feeding and
nesting. On the other hand, native social bees tend
to nest nearby the previous one, since they do not
have swarm behavior, are small, short-flight range
foragers, and are sensitive to high temperatures
(Nogueira-Neto, 1997). Further investigation is
recommended to access habitat quality since this
study highlighted the importance of surrounding
habitat patches for native bees in semiarid
Sergipe.
Conclusion
This study presents the first record on bee
fauna associated with crops in settlements in
semiarid Sergipe, so providing helpful information
to further studies aiming to address the potential
impact of pollinator loss.
Model selection identified no significant
relation between bee richness and landscape
metrics. Although, we found higher abundances of
bees as natural vegetation patches became more
isolated. Thus, providing nesting sites, floral
resources, and habitat connectivity, are
recommendations for landscape management
fitting all crops in the production area. Together
with educational and participatory actions as
tools, economic support such as payment for
environmental services or other monetary
incentives should be discussed to drive a change
regarding the attitude of the producers towards
ecosystem services conservation.
Acknowledgments
Financial support from FAPITEC-SE
(Edital
FAPITEC/SE/FUNTEC/CAPES
no
07/2015, Research Project); CNPq/CAPES/INCTIN-TREE
(Call
INCT
–
MCTI/CNPq/CAPES/FAPs nº 16/2014). Thanks to
CAPES/PPGAGRI/UFS for the scholarship, and
field support provided by students from
Laboratório de Entomologia Florestal (LEFLO)
and Grupo de Pesquisa Polinização e Agroecologia
(LAPA). To farmers for permitting access to their
properties.
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