SU96695A1 - The method of filling the fermentation tank battery with wort during the continuous process of its fermentation - Google Patents

Description

The process of conducting a continuous fermentation process in a battery of consecutively connected fermenting vats of notes of a mastered brew is constantly in contact with the old brew, which contributes to the introduction of infection into the brew.

The proposed method of filling the fermentation canal battery with wort with a continuous process (its fermentation clears sterility in all parts of the fermentation battery 1) 1x vats.

The peculiarity of the proposed method is to JOM that, in order to ensure sterility in all parts of the battery, the fresh wort is constantly injected 15 sterilized next brodlny vat, the contents of which are sterilized through certain, optionally installed, time intervals to the next regular free before sterilization chap.

The drawing explains the removal of the tool.

In order to carry out the method, the fermentation tanks battery must be supplied with an additional fermentation tea.

Fresh wort is continuously injected into the sterilized regular fermentation tank. Pipelines to the fittings adjacent to the fermentation tank are sterilized simultaneously with the fermentation chap in such a way that the fresh wort flows into the freshly sterilized cell of the fermentation battery.

Sterilization is preceded by the forced release of this fermentation tank from the old wort, which cannot be moved to the next regular free vat.

Contact between old and fresh suslim is eliminated, since the steam sterilization tank forms a steam plug as w, breaking a continuous flow of pas into separate cycles in which the fermentation is carried out continuously on a certain nitrite of a certain, optional, for example, prot; kenpi three days), after which the L-condition enters the distillation apparatus.

Every three days uninterrupted) the fermentation of the wort is interrupted. From the brodpal vat (1) by the centrifugal pump (2), the wort is pumped through the R dopolpitelpits orpodlny vat (3), where it is primed and then discharged into the transfer tank.

The liberated fermenter (I) is subjected to hot rinsing and sterilization with steam. At the same time with the fermentation tank, all the adjacent battery elements (pipelines and fittings) marked on the base diagram () and constituting the fermentation battery element are sterilized.

At this moment, the ford mass enters through the bypass pipeline into the fermentation tank (4).

After sterilization of the fermentation battery of the yeast generator T (ip (5) is turned off, the mass from the yeast generator (G) is put into the fermentation tank (1) (before this is simple:)).

Approximately an hour before this, the fermenting / tank (4) was disconnected from the flow and the mass was transferred by a centrifugal pump (2) to the fermentation tank (7). The fermentation battery cell (2) is doped with such an L; .e. washing and sterilization, feces; and elements (1) ferment1, n () 11 batteries.

Before the extension (1) and the ford is filled and (the first note begins to tap the brood 1G1 tea (4), the BR 1 turns on the fermentation tank (7), the brood mass) It is twisted from it to the brody1 1 S | 1 tank (8) , n so the wort is pumped up to the end (and the fermentation battery from the vat ((S) and teas (9). from the vat (9) to the teas (1P), from the vat (10) to the transfer tank, and a) mature wort so; ke ipuskatsya in neredatomnng tank.

Thus, between the old) and the wandering source is constantly on the filling and the fermentation tank one fermenting vat. The new juriOK cyc.ia nostunet in s.zhezhenershershzovanyi orodil) 1st vat. Lack of direct contact - Between the old and the new labor flow and the organization of the steam plug by means of them. south exclude zanop knfeki; and with X1, b11odilg.ny. vats B.

P re dm with t II 3 about the breach with n and

The way zaiplpeni 6aTapt H wandered:,. Chapov must with continuous Nissessssa, his fermentation, about tl and h and y y and and so. that, in order to ensure the stability in all the links, n, 1x batteries, fresh wort) state n11 is introduced into the nasterilized next fermenting vat. the contents of which are before 1-tp by means of hydration through defined, but set for the time set, the time passes are forcibly transferred to the next regular free tea.