[go: up one dir, main page]

SE8602262L - PROCEDURE FOR THE EXTRACTION OF A HIGH PROTEIN QUALITY MILL - Google Patents

PROCEDURE FOR THE EXTRACTION OF A HIGH PROTEIN QUALITY MILL

Info

Publication number
SE8602262L
SE8602262L SE8602262A SE8602262A SE8602262L SE 8602262 L SE8602262 L SE 8602262L SE 8602262 A SE8602262 A SE 8602262A SE 8602262 A SE8602262 A SE 8602262A SE 8602262 L SE8602262 L SE 8602262L
Authority
SE
Sweden
Prior art keywords
extraction
procedure
high protein
protein quality
raw material
Prior art date
Application number
SE8602262A
Other languages
Swedish (sv)
Other versions
SE8602262D0 (en
Inventor
Erling Arnesen
Per Bladh
Sven Christensen
Original Assignee
Alfa Laval Food & Dairy Eng
Sildolje & Sildemelind Forsk
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Alfa Laval Food & Dairy Eng, Sildolje & Sildemelind Forsk filed Critical Alfa Laval Food & Dairy Eng
Publication of SE8602262D0 publication Critical patent/SE8602262D0/en
Publication of SE8602262L publication Critical patent/SE8602262L/en

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B1/00Production of fats or fatty oils from raw materials
    • C11B1/06Production of fats or fatty oils from raw materials by pressing
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K10/00Animal feeding-stuffs
    • A23K10/20Animal feeding-stuffs from material of animal origin
    • A23K10/22Animal feeding-stuffs from material of animal origin from fish
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/04Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from fish or other sea animals
    • A23K1/103
    • A23L1/326
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L17/00Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/10Fish meal or powder; Granules, agglomerates or flakes

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Organic Chemistry (AREA)
  • Wood Science & Technology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Biochemistry (AREA)
  • Nutrition Science (AREA)
  • Biomedical Technology (AREA)
  • Biotechnology (AREA)
  • Molecular Biology (AREA)
  • Physiology (AREA)
  • Animal Husbandry (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Peptides Or Proteins (AREA)
  • Fodder In General (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

Raw material including fresh fish or other marine animals is converted to a meal by first disintegrating the material and then heating to 60-85 deg.C for 2 mins in a scraped heat exchanger. The deg. of subdivision during disintegration is adjusted in response to the deg. of localisation of fat in the raw material. The heated fish is sieved to produce a fibre phase which is pressed and dried below 65 deg.C The liquid phase is subjected to centrifugal sepn. to form an oil fraction and a stick water fraction.
SE8602262A 1984-02-03 1986-05-20 PROCEDURE FOR THE EXTRACTION OF A HIGH PROTEIN QUALITY MILL SE8602262L (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
SE8400549A SE8400549D0 (en) 1984-02-03 1984-02-03 PROCEDURE FOR THE EXTRACTION OF A HIGH PROTEIN QUALITY MILL
PCT/SE1985/000046 WO1985003415A1 (en) 1984-02-03 1985-02-01 Method for obtaining a meal with a high protein quality

Publications (2)

Publication Number Publication Date
SE8602262D0 SE8602262D0 (en) 1986-05-20
SE8602262L true SE8602262L (en) 1986-05-20

Family

ID=20354587

Family Applications (2)

Application Number Title Priority Date Filing Date
SE8400549A SE8400549D0 (en) 1984-02-03 1984-02-03 PROCEDURE FOR THE EXTRACTION OF A HIGH PROTEIN QUALITY MILL
SE8602262A SE8602262L (en) 1984-02-03 1986-05-20 PROCEDURE FOR THE EXTRACTION OF A HIGH PROTEIN QUALITY MILL

Family Applications Before (1)

Application Number Title Priority Date Filing Date
SE8400549A SE8400549D0 (en) 1984-02-03 1984-02-03 PROCEDURE FOR THE EXTRACTION OF A HIGH PROTEIN QUALITY MILL

Country Status (6)

Country Link
JP (1) JPS61501748A (en)
DK (1) DK173606B1 (en)
GB (1) GB2173086A (en)
NO (1) NO162643C (en)
SE (2) SE8400549D0 (en)
WO (1) WO1985003415A1 (en)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2239655B (en) * 1990-01-02 1994-05-04 Ronan Technologies Ltd A process for recovering meal and oil from fish offal
DK190491D0 (en) * 1991-11-21 1991-11-21 Steen Ingolf Nissen PROCEDURE FOR THE PREPARATION OF A POWDER-PROTEIN PRODUCT FROM ANIMAL Grease TABLE AND A COST-CONTAINING FOOD CONTAINING THE PROTEIN PRODUCT
DE19503092C1 (en) * 1995-02-01 1996-06-27 Westfalia Separator Ag Fish meal prepn.
US5944597A (en) * 1995-02-16 1999-08-31 Swift-Eckrich, Inc. Method for defatting meat and defatted products
DE19547663A1 (en) * 1995-12-20 1997-06-26 Harald Dipl Ing Suese Odour-free processing of fish residues
GB0621504D0 (en) 2006-10-28 2006-12-06 Agritec Systems Ltd Extraction of oil from food wastes
RU2766697C1 (en) * 2021-06-21 2022-03-15 Федеральное государственное бюджетное образовательное учреждение высшего образования Астраханский государственный технический университет, ФГБОУ ВО «АГТУ» Fish meal production device
NO347050B1 (en) * 2021-09-01 2023-05-02 Kitin Antarktis As Stabilizing stickwater deriving from creatures living in a body of water

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2534640A (en) * 1949-02-28 1950-12-19 Lysosund Sildolje & Kraftforfa Procedure for making fodder meal and oil from animal raw materials
NO97098C (en) * 1957-05-08 1960-11-21
DK124446B (en) * 1970-11-25 1972-10-23 Titan Separator As Process for processing animal raw material for the extraction of fat and dry matter with a particularly low fat content.
US3959518A (en) * 1972-02-11 1976-05-25 Vincent Daniel B Process for producing improved fish meal, and fish oil by-product
SE426544B (en) * 1979-11-30 1983-01-31 Alfa Laval Ab PROCEDURE FOR THE EXTRACTION OF FISHING MILK WITH HIGH PROTEIN QUALITY AND FISHING OIL
US4335146A (en) * 1981-02-02 1982-06-15 Alfa-Laval, Inc. Processing fish raw material
NO148836C (en) * 1981-10-16 1985-10-30 Stord Bartz As PROCEDURE FOR THE PREPARATION OF FORMULA AND FAT FROM ANIMAL RAW MATERIALS.
DK95982A (en) * 1982-03-05 1983-09-06 Landssmidjan METHOD OF DRYING AND PLANT TO USE THE PROCEDURE, PREFERRED TO MANUFACTURE OF FISHMOKE AND SIMILAR

Also Published As

Publication number Publication date
NO853893L (en) 1985-10-02
NO162643C (en) 1990-01-31
GB8601553D0 (en) 1986-02-26
SE8602262D0 (en) 1986-05-20
DK447685A (en) 1985-12-02
GB2173086A (en) 1986-10-08
WO1985003415A1 (en) 1985-08-15
SE8400549D0 (en) 1984-02-03
DK173606B1 (en) 2001-04-30
JPS61501748A (en) 1986-08-21
NO162643B (en) 1989-10-23
DK447685D0 (en) 1985-10-02

Similar Documents

Publication Publication Date Title
DK516787A (en) MEAT EMULSES PRODUCT WITH LAYER STRUCTURE AND PROCEDURE FOR PREPARING THIS
GR81256B (en)
SE8602262D0 (en) PROCEDURE FOR THE EXTRACTION OF A HIGH PROTEIN QUALITY MILL
GB2139072A (en) Process for the production of fodder and fat from animal raw materials
SE7700842L (en) PROCEDURE FOR DIVISION OF ANIMAL MATERIALS
GB1326516A (en) Method for imparting a cheese-like flavour to proteinaceous materials
GB1046642A (en) A method of continuously recovering protein from fatty animal material and a plant for carrying out this method
TNSN86116A1 (en) PROCESS FOR THE PREPARATION OF A FOOD PRODUCT BASED ON VEGETABLE PROTEINS
JPS61139345A (en) Method for producing feed from food waste
GB925886A (en) Process for dehydrating potatoes
JPS55138365A (en) Treatment of waste of poultry and stock raising
ES482035A1 (en) Procedure for obtaining pepper from fresh fruit and without previous dehydration by heat. (Machine-translation by Google Translate, not legally binding)
JPS57198069A (en) Preparation of bone meal
JPS57170169A (en) Preparation of fish bone powder
SU1583066A1 (en) Method of obtaining feed from raw hide waste
JPS55118380A (en) Preparation of green water oat tea containing mineral
JPS557073A (en) Production of protein food material
JPS5672650A (en) Preparation of milk curd (tofu)
DK0471097T3 (en) Process for preparing dehydrated heat treated meat
SU1207457A1 (en) Method of obtaining protein feed from mumified raw material
SU88677A1 (en) The method of obtaining animal protein from fish m
Adamek et al. Production of fodder yeast from ethanol with low acidity in Seliko Kojetin.
GB449499A (en) Improvements in the recovery of dried meat products from whale meat and the like
JPS59141593A (en) Method for recovering protein component from feather
JPS57102153A (en) Preparation of atsuage

Legal Events

Date Code Title Description
NAV Patent application has lapsed

Ref document number: 8602262-1

Effective date: 19861219