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MX2016015212A - Edulcorante mejorado. - Google Patents

Edulcorante mejorado.

Info

Publication number
MX2016015212A
MX2016015212A MX2016015212A MX2016015212A MX2016015212A MX 2016015212 A MX2016015212 A MX 2016015212A MX 2016015212 A MX2016015212 A MX 2016015212A MX 2016015212 A MX2016015212 A MX 2016015212A MX 2016015212 A MX2016015212 A MX 2016015212A
Authority
MX
Mexico
Prior art keywords
composition
calorie
edulcolortante
improved sweetener
sweetener
Prior art date
Application number
MX2016015212A
Other languages
English (en)
Other versions
MX380193B (es
Inventor
Zhou Yuqing
Nehemiah Fletcher Joshua
D Woodyer Ryan
C Cohen Jason
R Bridges John
Original Assignee
Tate & Lyle Ingredients Americas Llc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=51494840&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=MX2016015212(A) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Tate & Lyle Ingredients Americas Llc filed Critical Tate & Lyle Ingredients Americas Llc
Publication of MX2016015212A publication Critical patent/MX2016015212A/es
Publication of MX380193B publication Critical patent/MX380193B/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/60—Sweeteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/54—Mixing with gases
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A23L27/36—Terpene glycosides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00—Function of food ingredients
    • A23V2200/12—Replacer
    • A23V2200/132—Sugar replacer
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/20—Natural extracts
    • A23V2250/21—Plant extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/24—Non-sugar sweeteners
    • A23V2250/258—Rebaudioside
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00—Processes
    • A23V2300/14—Extraction

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Mycology (AREA)
  • Seasonings (AREA)
  • Cosmetics (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Medicinal Preparation (AREA)

Abstract

Una composición del edulcorante de bajas calorías o cero calorías con una sinergia de dulzor y características de sabor deseables. La composición del edulcolortante es adecuada para uso como un sustituto para azucares altos en calorías. La composición del edulcolortante es para uso en un producto alimenticio o bebida, en productos farmacéuticos, productos nutritivos y cosméticos.
MX2016015212A 2014-05-20 2015-05-18 Edulcorante mejorado. MX380193B (es)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US201462000773P 2014-05-20 2014-05-20
GB1412840.9A GB2526383B (en) 2014-05-20 2014-07-18 Improved sweetener
PCT/GB2015/051453 WO2015177522A1 (en) 2014-05-20 2015-05-18 Improved sweetener

Publications (2)

Publication Number Publication Date
MX2016015212A true MX2016015212A (es) 2017-04-05
MX380193B MX380193B (es) 2025-03-11

Family

ID=51494840

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2016015212A MX380193B (es) 2014-05-20 2015-05-18 Edulcorante mejorado.

Country Status (15)

Country Link
US (1) US20170079313A1 (es)
EP (2) EP3738441A1 (es)
JP (2) JP6728066B2 (es)
KR (2) KR20170009894A (es)
CN (1) CN106659203A (es)
AR (1) AR100522A1 (es)
AU (2) AU2015263073B2 (es)
BR (1) BR112016027088B1 (es)
CA (1) CA2949595C (es)
CL (1) CL2016002955A1 (es)
GB (1) GB2526383B (es)
IL (1) IL249027B (es)
MX (1) MX380193B (es)
PL (1) PL3154378T3 (es)
WO (1) WO2015177522A1 (es)

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GB2526383B (en) * 2014-05-20 2018-01-31 Tate & Lyle Ingredients Americas Llc Improved sweetener
US10912322B2 (en) * 2016-03-09 2021-02-09 Cj Cheiljedang Corporation Allulose-containing syrup composition and food containing same
MX2019004007A (es) * 2016-10-07 2019-08-12 Cj Cheiljedang Corp Composicion edulcorante con una mejor calidad del sabor que comprende alulosa y sal, y el metodo para mejorar la calidad de sabor de la alulosa usando sal.
KR102004914B1 (ko) 2016-10-10 2019-07-30 씨제이제일제당 (주) 알룰로스를 포함하는 식물 담금청 및 이의 제조방법
SG11201903372WA (en) 2016-12-21 2019-05-30 Cj Cheiljedang Corp Amino acid beverage containing allulose
US20180223264A1 (en) 2017-02-03 2018-08-09 Codexis, Inc. Engineered glycosyltransferases and steviol glycoside glucosylation methods
EP3629764A1 (en) * 2017-06-02 2020-04-08 Givaudan SA Compositions
EP3815540A4 (en) * 2018-06-28 2022-04-20 Samyang Corporation Sweetener powder composition and preparation method therefor
EP3864966A1 (de) * 2020-02-12 2021-08-18 Savanna Ingredients GmbH Orale zubereitungen mit kristalliner allulose
CN113017066B (zh) * 2021-04-16 2023-09-19 湖南华诚生物资源股份有限公司 一种改善甜茶苷甜味性能的代糖及其制备方法
CN115381076A (zh) * 2022-09-02 2022-11-25 河南中大恒源生物科技股份有限公司 一种含d-阿洛酮糖的味剂组合物及其制备方法
KR102578244B1 (ko) * 2023-03-30 2023-09-14 인테이크 주식회사 나한과 추출물 및 효소처리 스테비아가 포함된 감미료 조성물 및 이의 제조방법

Family Cites Families (28)

* Cited by examiner, † Cited by third party
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JPH07177862A (ja) * 1993-12-24 1995-07-18 Morita Kagaku Kogyo Kk 水難溶性甘味料
US7884265B2 (en) * 2005-03-04 2011-02-08 Toyoshige Morita High Rebaudioside-A plant
KR100744479B1 (ko) 2005-06-01 2007-08-01 씨제이 주식회사 사이코스 에피머화 효소에 의한 사이코스의 생산 방법
KR101339443B1 (ko) 2005-11-15 2013-12-06 가부시기가이샤하야시바라 케토오스 3-에피머라아제와 그 제조 방법 및 용도
US8962058B2 (en) 2005-11-23 2015-02-24 The Coca-Cola Company High-potency sweetener composition with antioxidant and compositions sweetened therewith
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JP5639759B2 (ja) * 2007-05-18 2014-12-10 松谷化学工業株式会社 砂糖様味質をもつ新規甘味料、その製造法および用途
KR101523701B1 (ko) 2008-03-12 2015-06-01 주식회사 케이엠더블유 무선통신기기의 함체장치
KR20110035805A (ko) 2009-09-30 2011-04-06 씨제이제일제당 (주) 사이코스-에피머화 효소의 고정화 및 이를 이용한 사이코스의 제조방법
JP5859191B2 (ja) * 2010-09-29 2016-02-10 松谷化学工業株式会社 高甘味度甘味料に対する呈味改良組成物およびその応用
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PL2954786T3 (pl) 2011-01-28 2018-08-31 Tate & Lyle Ingredients Americas Llc Mieszanki ze stewii zawierające rebaudiozyd B
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Also Published As

Publication number Publication date
JP2020171296A (ja) 2020-10-22
CL2016002955A1 (es) 2017-05-12
BR112016027088A2 (es) 2017-08-15
AR100522A1 (es) 2016-10-12
EP3154378B1 (en) 2020-07-08
MX380193B (es) 2025-03-11
WO2015177522A1 (en) 2015-11-26
CN106659203A (zh) 2017-05-10
AU2015263073A1 (en) 2016-12-08
BR112016027088B1 (pt) 2022-04-26
CA2949595A1 (en) 2015-11-26
JP6728066B2 (ja) 2020-07-22
AU2015263073B2 (en) 2018-11-29
EP3154378A1 (en) 2017-04-19
KR20170009894A (ko) 2017-01-25
IL249027A0 (en) 2017-01-31
AU2019201408A1 (en) 2019-03-28
US20170079313A1 (en) 2017-03-23
EP3738441A1 (en) 2020-11-18
PL3154378T3 (pl) 2021-03-08
JP2017515487A (ja) 2017-06-15
KR20230019990A (ko) 2023-02-09
CA2949595C (en) 2023-03-28
GB2526383A (en) 2015-11-25
GB201412840D0 (en) 2014-09-03
IL249027B (en) 2020-07-30
GB2526383B (en) 2018-01-31

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