KR200166924Y1 - 축하용 롤라이스 케익 - Google Patents
축하용 롤라이스 케익 Download PDFInfo
- Publication number
- KR200166924Y1 KR200166924Y1 KR2019990017408U KR19990017408U KR200166924Y1 KR 200166924 Y1 KR200166924 Y1 KR 200166924Y1 KR 2019990017408 U KR2019990017408 U KR 2019990017408U KR 19990017408 U KR19990017408 U KR 19990017408U KR 200166924 Y1 KR200166924 Y1 KR 200166924Y1
- Authority
- KR
- South Korea
- Prior art keywords
- gimbap
- cake
- celebration
- plate
- sushi
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 239000006071 cream Substances 0.000 claims abstract description 8
- 235000013399 edible fruits Nutrition 0.000 claims abstract description 7
- 238000005034 decoration Methods 0.000 abstract description 11
- 241000209094 Oryza Species 0.000 abstract description 9
- 235000007164 Oryza sativa Nutrition 0.000 abstract description 9
- 235000009566 rice Nutrition 0.000 abstract description 9
- 235000012054 meals Nutrition 0.000 abstract description 5
- 241001474374 Blennius Species 0.000 abstract description 2
- 208000008589 Obesity Diseases 0.000 abstract description 2
- 201000010099 disease Diseases 0.000 abstract description 2
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 abstract description 2
- 230000000694 effects Effects 0.000 abstract description 2
- 239000002075 main ingredient Substances 0.000 abstract description 2
- 235000020824 obesity Nutrition 0.000 abstract description 2
- 235000013311 vegetables Nutrition 0.000 abstract description 2
- 229920003002 synthetic resin Polymers 0.000 description 5
- 239000000057 synthetic resin Substances 0.000 description 5
- NJPPVKZQTLUDBO-UHFFFAOYSA-N novaluron Chemical compound C1=C(Cl)C(OC(F)(F)C(OC(F)(F)F)F)=CC=C1NC(=O)NC(=O)C1=C(F)C=CC=C1F NJPPVKZQTLUDBO-UHFFFAOYSA-N 0.000 description 3
- 235000019640 taste Nutrition 0.000 description 3
- 241000167854 Bourreria succulenta Species 0.000 description 2
- 235000019693 cherries Nutrition 0.000 description 2
- 235000009508 confectionery Nutrition 0.000 description 2
- 235000021109 kimchi Nutrition 0.000 description 2
- 240000008067 Cucumis sativus Species 0.000 description 1
- 235000010799 Cucumis sativus var sativus Nutrition 0.000 description 1
- 244000000626 Daucus carota Species 0.000 description 1
- 235000002767 Daucus carota Nutrition 0.000 description 1
- 230000003796 beauty Effects 0.000 description 1
- 235000013605 boiled eggs Nutrition 0.000 description 1
- 239000011248 coating agent Substances 0.000 description 1
- 238000000576 coating method Methods 0.000 description 1
- 239000003086 colorant Substances 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 230000006870 function Effects 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 230000008450 motivation Effects 0.000 description 1
- 230000004936 stimulating effect Effects 0.000 description 1
- 230000000007 visual effect Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D13/00—Finished or partly finished bakery products
- A21D13/40—Products characterised by the type, form or use
- A21D13/47—Decorated or decorative products
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/34—Animal material
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D85/00—Containers, packaging elements or packages, specially adapted for particular articles or materials
- B65D85/30—Containers, packaging elements or packages, specially adapted for particular articles or materials for articles particularly sensitive to damage by shock or pressure
- B65D85/36—Containers, packaging elements or packages, specially adapted for particular articles or materials for articles particularly sensitive to damage by shock or pressure for bakery products, e.g. biscuits
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Zoology (AREA)
- Mechanical Engineering (AREA)
- Cereal-Derived Products (AREA)
Abstract
Description
Claims (1)
- 케익을 담기 위한 용기와;상기 용기 위에 소정 크기로 절단된 김밥 혹은 초밥을 쌓아 형성된 김밥플레이트; 및상기 김밥플레이트를 적어도 1층 이상으로 쌓아 형성된 김밥 플레이트 층의 상층부에 케익편이나 크림 혹은 과일류를 적재하여 형성된 데코레이션부를 포함하는 것을 특징으로 하는 축하용 롤라이스케익.
Priority Applications (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR2019990017408U KR200166924Y1 (ko) | 1999-08-21 | 1999-08-21 | 축하용 롤라이스 케익 |
KR2019990019493U KR200177424Y1 (ko) | 1999-08-21 | 1999-09-13 | 축하용 라이스 케이크의 구조 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR2019990017408U KR200166924Y1 (ko) | 1999-08-21 | 1999-08-21 | 축하용 롤라이스 케익 |
Publications (1)
Publication Number | Publication Date |
---|---|
KR200166924Y1 true KR200166924Y1 (ko) | 2000-02-15 |
Family
ID=19585614
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
KR2019990017408U Expired - Fee Related KR200166924Y1 (ko) | 1999-08-21 | 1999-08-21 | 축하용 롤라이스 케익 |
Country Status (1)
Country | Link |
---|---|
KR (1) | KR200166924Y1 (ko) |
-
1999
- 1999-08-21 KR KR2019990017408U patent/KR200166924Y1/ko not_active Expired - Fee Related
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
UA0108 | Application for utility model registration |
Comment text: Application for Utility Model Registration Patent event code: UA01011R08D Patent event date: 19990821 |
|
REGI | Registration of establishment | ||
UR0701 | Registration of establishment |
Patent event date: 19991028 Patent event code: UR07011E01D Comment text: Registration of Establishment |
|
UR1002 | Payment of registration fee |
Start annual number: 1 End annual number: 1 Payment date: 19990823 |
|
UG1601 | Publication of registration | ||
FPAY | Annual fee payment |
Payment date: 20001030 Year of fee payment: 3 |
|
UR1001 | Payment of annual fee |
Payment date: 20001030 Start annual number: 2 End annual number: 3 |
|
LAPS | Lapse due to unpaid annual fee | ||
UC1903 | Unpaid annual fee |