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JPS57106623A - Tea of houttuynia cordata and its preparation - Google Patents

Tea of houttuynia cordata and its preparation

Info

Publication number
JPS57106623A
JPS57106623A JP55181730A JP18173080A JPS57106623A JP S57106623 A JPS57106623 A JP S57106623A JP 55181730 A JP55181730 A JP 55181730A JP 18173080 A JP18173080 A JP 18173080A JP S57106623 A JPS57106623 A JP S57106623A
Authority
JP
Japan
Prior art keywords
houttuynia cordata
drying
tea
fermentation product
koji
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP55181730A
Other languages
Japanese (ja)
Other versions
JPS6317812B2 (en
Inventor
Hiroshi Sakaguchi
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to JP55181730A priority Critical patent/JPS57106623A/en
Publication of JPS57106623A publication Critical patent/JPS57106623A/en
Publication of JPS6317812B2 publication Critical patent/JPS6317812B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Tea And Coffee (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

PURPOSE: To obtain a tea from Houttuynia cordata without the unique smell, by fermenting raw Houttuynia cordata with a yeast solution, drying the fermentation product, and roasting the dried fermentation product.
CONSTITUTION: A raw Houttuyniz cordata is fermented with a yeast solution at 15W35°C, and the resultant fermentation product is then quickly dried by a suitable drying means, e.g. hot air or freeze drying in a short time, and then roasted to give a tea of the Houttuynia cordata having the shape similar to that of green tea. A KOJI, e.g. rice KOJI or wheat (barley) KOJI, may be used in place of the yeast, and the ray Houttuynia cordata is finely cut or heat-treated before adding the yeast solution thereto. The drying is carried out for facilitating the next roasting step, and the degree of drying is 30% or more, preferably 50% or more. The roasting temperature is 140W210°C, preferably 150W200°C. The raw Houttuynia cordata has no unique smell, thereof, and the active constituent is extracted only by dipping in boiling water without decocting for a long time.
COPYRIGHT: (C)1982,JPO&Japio
JP55181730A 1980-12-22 1980-12-22 Tea of houttuynia cordata and its preparation Granted JPS57106623A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP55181730A JPS57106623A (en) 1980-12-22 1980-12-22 Tea of houttuynia cordata and its preparation

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP55181730A JPS57106623A (en) 1980-12-22 1980-12-22 Tea of houttuynia cordata and its preparation

Publications (2)

Publication Number Publication Date
JPS57106623A true JPS57106623A (en) 1982-07-02
JPS6317812B2 JPS6317812B2 (en) 1988-04-15

Family

ID=16105875

Family Applications (1)

Application Number Title Priority Date Filing Date
JP55181730A Granted JPS57106623A (en) 1980-12-22 1980-12-22 Tea of houttuynia cordata and its preparation

Country Status (1)

Country Link
JP (1) JPS57106623A (en)

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6485919A (en) * 1987-07-17 1989-03-30 Kozo Niwa Easily absorbable crude drug
JPH01128774A (en) * 1987-11-13 1989-05-22 Yoshio Takai Fermented eucommia ulmoides tea and production thereof
JPH0232024A (en) * 1988-07-18 1990-02-01 Kazuo Sakashita Healthy nutriment containing gynostemma pentaphyllum makino and houttuynia cordata thunb. of folk medicinal herb as material
JP2003088343A (en) * 2001-09-17 2003-03-25 Kazuhiro Kotani Fermented health tea utilizing ocean deep water and method for producing the same
KR100955298B1 (en) 2008-01-08 2010-04-30 세명한방제약 주식회사 Fermented Extract Preparation Method of Eoseongcho and Sambaekcho
JP2010279252A (en) * 2009-06-02 2010-12-16 Hikawa:Kk Post-fermentation health tea manufacturing method
CN103859112A (en) * 2014-03-20 2014-06-18 青田县康之源农业有限公司 Preparation process of houttuynia cordata tea substitute
CN108056206A (en) * 2017-12-27 2018-05-22 陈延芳 A kind of cordate houttuynia tea

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6485919A (en) * 1987-07-17 1989-03-30 Kozo Niwa Easily absorbable crude drug
JPH01128774A (en) * 1987-11-13 1989-05-22 Yoshio Takai Fermented eucommia ulmoides tea and production thereof
JPH0232024A (en) * 1988-07-18 1990-02-01 Kazuo Sakashita Healthy nutriment containing gynostemma pentaphyllum makino and houttuynia cordata thunb. of folk medicinal herb as material
JP2003088343A (en) * 2001-09-17 2003-03-25 Kazuhiro Kotani Fermented health tea utilizing ocean deep water and method for producing the same
KR100955298B1 (en) 2008-01-08 2010-04-30 세명한방제약 주식회사 Fermented Extract Preparation Method of Eoseongcho and Sambaekcho
JP2010279252A (en) * 2009-06-02 2010-12-16 Hikawa:Kk Post-fermentation health tea manufacturing method
CN103859112A (en) * 2014-03-20 2014-06-18 青田县康之源农业有限公司 Preparation process of houttuynia cordata tea substitute
CN108056206A (en) * 2017-12-27 2018-05-22 陈延芳 A kind of cordate houttuynia tea

Also Published As

Publication number Publication date
JPS6317812B2 (en) 1988-04-15

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