JPS50116661A - - Google Patents

Info

Publication number: JPS50116661A
Authority: JP; Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.): Pending

Application number

JP50004625A

Other languages

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1974-01-07

Filing date

1975-01-07

Publication date

1975-09-12

1975-01-07 Application filed filed Critical

1975-09-12 Publication of JPS50116661A publication Critical patent/JPS50116661A/ja

Status Pending legal-status Critical Current

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B11/00—Preservation of milk or dairy products
- A23B11/10—Preservation of milk or milk preparations
- A23B11/12—Preservation of milk or milk preparations by heating
- A23B11/13—Preservation of milk or milk preparations by heating the materials being loose unpacked
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
- A23C9/1236—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt using Leuconostoc, Pediococcus or Streptococcus sp. other than Streptococcus Thermophilus; Artificial sour buttermilk in general
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
- A23C9/1307—Milk products or derivatives; Fruit or vegetable juices; Sugars, sugar alcohols, sweeteners; Oligosaccharides; Organic acids or salts thereof or acidifying agents; Flavours, dyes or pigments; Inert or aerosol gases; Carbonation methods
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/15—Reconstituted or recombined milk products containing neither non-milk fat nor non-milk proteins

Landscapes

Life Sciences & Earth Sciences (AREA)
Engineering & Computer Science (AREA)
Chemical & Material Sciences (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Microbiology (AREA)
Wood Science & Technology (AREA)
Zoology (AREA)
Dairy Products (AREA)

JP50004625A 1974-01-07 1975-01-07 Pending JPS50116661A (xx)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
GB674/74A GB1492981A (en)	1974-01-07	1974-01-07	Protein food products

Publications (1)

Publication Number	Publication Date
JPS50116661A true JPS50116661A (xx)	1975-09-12

Family

ID=9708543

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
JP50004625A Pending JPS50116661A (xx)	1974-01-07	1975-01-07

Country Status (11)

Country	Link
JP (1)	JPS50116661A (xx)
BE (1)	BE823994A (xx)
DE (1)	DE2500140A1 (xx)
FR (1)	FR2256726B1 (xx)
GB (1)	GB1492981A (xx)
IE (1)	IE42075B1 (xx)
IT (1)	IT1027248B (xx)
LU (1)	LU71579A1 (xx)
NL (1)	NL7500091A (xx)
SE (1)	SE7500073L (xx)
ZA (1)	ZA748248B (xx)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
JPS56109549A (en) *	1980-02-01	1981-08-31	Wakoudou Kk	Milk protein curd
JPS56154950A (en) *	1980-05-05	1981-11-30	Yukie Sukegawa	Preparation of food like bean curd using milk
JPS56158051A (en) *	1980-05-07	1981-12-05	Yukie Sukegawa	Instant foodlike bean curd
JPS57189640A (en) *	1981-05-16	1982-11-22	Taiyo Kagaku Kk	Preparation of gelatinous food

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
FR2442594A1 (fr) *	1978-04-11	1980-06-27	Bel Fromageries	Procede de restauration des aptitudes fromageres de laits traites thermiquement et nouveaux produits ainsi obtenus
NL8700661A (nl) *	1987-03-20	1988-10-17	Dmv Campina Bv	Werkwijze ter bereiding van boterhamsmeersel en verkregen produkt.
DK2120591T3 (da)	2007-02-02	2013-01-14	Arla Foods Amba	Ny drikkeyoghurt og fremgangsmåde til fremstilling deraf
CN107257629B (zh) *	2014-12-26	2022-11-15	达能日尔维公司	用于制备包含乳清蛋白的粘性组合物的方法
WO2016102993A1 (en) *	2014-12-26	2016-06-30	Compagnie Gervais Danone	Composition comprising a mixture of proteins
CN106962945A (zh) *	2017-05-21	2017-07-21	南通博泰美术图案设计有限公司	杏仁蛋白粉

1974
- 1974-01-07 GB GB674/74A patent/GB1492981A/en not_active Expired
- 1974-12-30 IE IE2663/74A patent/IE42075B1/en unknown
- 1974-12-30 ZA ZA00748248A patent/ZA748248B/xx unknown
- 1974-12-30 BE BE152050A patent/BE823994A/xx not_active IP Right Cessation
1975
- 1975-01-02 LU LU71579A patent/LU71579A1/xx unknown
- 1975-01-03 DE DE19752500140 patent/DE2500140A1/de not_active Withdrawn
- 1975-01-03 SE SE7500073A patent/SE7500073L/xx unknown
- 1975-01-03 IT IT67020/75A patent/IT1027248B/it active
- 1975-01-03 FR FR7500115A patent/FR2256726B1/fr not_active Expired
- 1975-01-06 NL NL7500091A patent/NL7500091A/xx not_active Application Discontinuation
- 1975-01-07 JP JP50004625A patent/JPS50116661A/ja active Pending

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
JPS56109549A (en) *	1980-02-01	1981-08-31	Wakoudou Kk	Milk protein curd
JPS5832949B2 (ja) *	1980-02-01	1983-07-16	和光堂株式会社	乳蛋白豆腐
JPS56154950A (en) *	1980-05-05	1981-11-30	Yukie Sukegawa	Preparation of food like bean curd using milk
JPS56158051A (en) *	1980-05-07	1981-12-05	Yukie Sukegawa	Instant foodlike bean curd
JPS57189640A (en) *	1981-05-16	1982-11-22	Taiyo Kagaku Kk	Preparation of gelatinous food

Also Published As

Publication number	Publication date
GB1492981A (en)	1977-11-23
LU71579A1 (xx)	1975-12-09
IE42075L (en)	1975-07-07
AU7713075A (en)	1976-07-08
ZA748248B (en)	1976-07-28
DE2500140A1 (de)	1975-07-17
FR2256726A1 (xx)	1975-08-01
SE7500073L (xx)	1975-07-08
NL7500091A (nl)	1975-07-09
IE42075B1 (en)	1980-06-04
BE823994A (fr)	1975-06-30
IT1027248B (it)	1978-11-20
FR2256726B1 (xx)	1978-07-13

Publication	Publication Date	Title
FR2270933B1 (xx)	1980-04-04
FR2267830B1 (xx)	1978-09-01
DK41775A (xx)	1975-10-06
FR2260655B1 (xx)	1977-11-10
FR2256726B1 (xx)	1978-07-13
FR2268172B1 (xx)	1978-09-01
DE2441096A1 (xx)	1975-11-27
FR2260526B1 (xx)	1977-09-16
FR2269808A1 (xx)	1975-11-28
FR2256759B1 (xx)	1978-07-28
FI50070B (xx)	1975-09-01
DE2444156A1 (xx)	1975-07-31
CS167090B1 (xx)	1976-04-29
AU6717074A (xx)	1975-10-02
BG19725A1 (xx)	1977-05-20
CH596104A5 (xx)	1978-02-28
BG21554A1 (xx)	1976-07-20
BE827113A (xx)	1975-07-16
BG21522A1 (xx)	1976-07-20
BG19756A1 (xx)	1975-10-10
BG19852A1 (xx)	1975-10-30
DD116483A1 (xx)	1975-11-20
DD113679A1 (xx)	1975-06-12
DD112767A1 (xx)	1975-05-05
BG19878A1 (xx)	1975-10-30