GB1531349A - Sodium chloride flavour substitute composition and use thereof - Google Patents
Sodium chloride flavour substitute composition and use thereofInfo
- Publication number
- GB1531349A GB1531349A GB50566/76A GB5056676A GB1531349A GB 1531349 A GB1531349 A GB 1531349A GB 50566/76 A GB50566/76 A GB 50566/76A GB 5056676 A GB5056676 A GB 5056676A GB 1531349 A GB1531349 A GB 1531349A
- Authority
- GB
- United Kingdom
- Prior art keywords
- flavour
- sodium chloride
- sodium
- saline
- dec
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 title abstract 6
- 239000000203 mixture Substances 0.000 title abstract 5
- 239000011780 sodium chloride Substances 0.000 title abstract 4
- 239000000796 flavoring agent Substances 0.000 title abstract 3
- 235000019634 flavors Nutrition 0.000 title abstract 2
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 abstract 4
- VZCYOOQTPOCHFL-OWOJBTEDSA-N Fumaric acid Chemical compound OC(=O)\C=C\C(O)=O VZCYOOQTPOCHFL-OWOJBTEDSA-N 0.000 abstract 2
- WHUUTDBJXJRKMK-UHFFFAOYSA-N Glutamic acid Natural products OC(=O)C(N)CCC(O)=O WHUUTDBJXJRKMK-UHFFFAOYSA-N 0.000 abstract 2
- WHUUTDBJXJRKMK-VKHMYHEASA-N L-glutamic acid Chemical compound OC(=O)[C@@H](N)CCC(O)=O WHUUTDBJXJRKMK-VKHMYHEASA-N 0.000 abstract 2
- FEWJPZIEWOKRBE-UHFFFAOYSA-N Tartaric Acid Chemical compound [H+].[H+].[O-]C(=O)C(O)C(O)C([O-])=O FEWJPZIEWOKRBE-UHFFFAOYSA-N 0.000 abstract 2
- WNLRTRBMVRJNCN-UHFFFAOYSA-N adipic acid Chemical compound OC(=O)CCCCC(O)=O WNLRTRBMVRJNCN-UHFFFAOYSA-N 0.000 abstract 2
- 235000010323 ascorbic acid Nutrition 0.000 abstract 2
- 239000011668 ascorbic acid Substances 0.000 abstract 2
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Substances OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 abstract 2
- 239000004220 glutamic acid Substances 0.000 abstract 2
- BJEPYKJPYRNKOW-UHFFFAOYSA-N malic acid Chemical compound OC(=O)C(O)CC(O)=O BJEPYKJPYRNKOW-UHFFFAOYSA-N 0.000 abstract 2
- VZCYOOQTPOCHFL-UHFFFAOYSA-N trans-butenedioic acid Natural products OC(=O)C=CC(O)=O VZCYOOQTPOCHFL-UHFFFAOYSA-N 0.000 abstract 2
- BJEPYKJPYRNKOW-REOHCLBHSA-N (S)-malic acid Chemical compound OC(=O)[C@@H](O)CC(O)=O BJEPYKJPYRNKOW-REOHCLBHSA-N 0.000 abstract 1
- WKNMKGVLOWGGOU-UHFFFAOYSA-N 2-aminoacetamide;hydron;chloride Chemical compound Cl.NCC(N)=O WKNMKGVLOWGGOU-UHFFFAOYSA-N 0.000 abstract 1
- OZDAOHVKBFBBMZ-UHFFFAOYSA-N 2-aminopentanedioic acid;hydrate Chemical compound O.OC(=O)C(N)CCC(O)=O OZDAOHVKBFBBMZ-UHFFFAOYSA-N 0.000 abstract 1
- QISOBCMNUJQOJU-UHFFFAOYSA-N 4-bromo-1h-pyrazole-5-carboxylic acid Chemical compound OC(=O)C=1NN=CC=1Br QISOBCMNUJQOJU-UHFFFAOYSA-N 0.000 abstract 1
- PXRKCOCTEMYUEG-UHFFFAOYSA-N 5-aminoisoindole-1,3-dione Chemical compound NC1=CC=C2C(=O)NC(=O)C2=C1 PXRKCOCTEMYUEG-UHFFFAOYSA-N 0.000 abstract 1
- KRKNYBCHXYNGOX-UHFFFAOYSA-K Citrate Chemical compound [O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O KRKNYBCHXYNGOX-UHFFFAOYSA-K 0.000 abstract 1
- FEWJPZIEWOKRBE-JCYAYHJZSA-N Dextrotartaric acid Chemical compound OC(=O)[C@H](O)[C@@H](O)C(O)=O FEWJPZIEWOKRBE-JCYAYHJZSA-N 0.000 abstract 1
- 108010082495 Dietary Plant Proteins Proteins 0.000 abstract 1
- AANLCWYVVNBGEE-IDIVVRGQSA-L Disodium inosinate Chemical compound [Na+].[Na+].O[C@@H]1[C@H](O)[C@@H](COP([O-])([O-])=O)O[C@H]1N1C(NC=NC2=O)=C2N=C1 AANLCWYVVNBGEE-IDIVVRGQSA-L 0.000 abstract 1
- 229910019142 PO4 Inorganic materials 0.000 abstract 1
- QAOWNCQODCNURD-UHFFFAOYSA-L Sulfate Chemical compound [O-]S([O-])(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-L 0.000 abstract 1
- WNLRTRBMVRJNCN-UHFFFAOYSA-L adipate(2-) Chemical compound [O-]C(=O)CCCCC([O-])=O WNLRTRBMVRJNCN-UHFFFAOYSA-L 0.000 abstract 1
- 239000001361 adipic acid Substances 0.000 abstract 1
- 235000011037 adipic acid Nutrition 0.000 abstract 1
- 229940072107 ascorbate Drugs 0.000 abstract 1
- 229960005070 ascorbic acid Drugs 0.000 abstract 1
- PVBRXXAAPNGWGE-LGVAUZIVSA-L disodium 5'-guanylate Chemical compound [Na+].[Na+].C1=2NC(N)=NC(=O)C=2N=CN1[C@@H]1O[C@H](COP([O-])([O-])=O)[C@@H](O)[C@H]1O PVBRXXAAPNGWGE-LGVAUZIVSA-L 0.000 abstract 1
- 235000013896 disodium guanylate Nutrition 0.000 abstract 1
- 235000013890 disodium inosinate Nutrition 0.000 abstract 1
- 235000019264 food flavour enhancer Nutrition 0.000 abstract 1
- 239000001530 fumaric acid Substances 0.000 abstract 1
- 229930195712 glutamate Natural products 0.000 abstract 1
- 235000013922 glutamic acid Nutrition 0.000 abstract 1
- 150000002306 glutamic acid derivatives Chemical class 0.000 abstract 1
- BEBCJVAWIBVWNZ-UHFFFAOYSA-N glycinamide Chemical class NCC(N)=O BEBCJVAWIBVWNZ-UHFFFAOYSA-N 0.000 abstract 1
- 229940049920 malate Drugs 0.000 abstract 1
- 239000001630 malic acid Substances 0.000 abstract 1
- 235000011090 malic acid Nutrition 0.000 abstract 1
- NBIIXXVUZAFLBC-UHFFFAOYSA-K phosphate Chemical compound [O-]P([O-])([O-])=O NBIIXXVUZAFLBC-UHFFFAOYSA-K 0.000 abstract 1
- 239000010452 phosphate Substances 0.000 abstract 1
- 150000003839 salts Chemical class 0.000 abstract 1
- 229910052708 sodium Inorganic materials 0.000 abstract 1
- 239000011734 sodium Substances 0.000 abstract 1
- 235000013599 spices Nutrition 0.000 abstract 1
- 229910021653 sulphate ion Inorganic materials 0.000 abstract 1
- 239000011975 tartaric acid Substances 0.000 abstract 1
- 235000002906 tartaric acid Nutrition 0.000 abstract 1
- 229940095064 tartrate Drugs 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/40—Table salts; Dietetic salt substitutes
- A23L27/45—Salt substitutes completely devoid of sodium chloride
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Seasonings (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Investigating Or Analysing Biological Materials (AREA)
- Iron Core Of Rotating Electric Machines (AREA)
- Peptides Or Proteins (AREA)
- Seeds, Soups, And Other Foods (AREA)
- General Preparation And Processing Of Foods (AREA)
Abstract
1531349 Saline flavourings MILES LABORATORIES INC 3 Dec 1976 [22 Dec 1975 18 Oct 1976] 50566/76 Heading A2B Foodstuffs are given a saline flavour by incorporating therein a glycinamide salt or a composition thereof, e.g. in amount 0.1- 4 wt.% of the foodstuff. The compositions may comprise 20-91 wt.% glycinamide hydrochloride, sulphate, glutamate, citrate, malate, adipate, tartrate, fumarate, phosphate or ascorbate and 9-80 wt.% of a flavour enhancer, e.g. glutamic acid or its Na, K, Ca and Mg salts, sodium 5'-inosinate and/or sodium 5'-guanylate, NaCl, and mixtures of glutamates or KCl with fumaric, glutamic, citric, malic, tartaric, adipic or ascorbic acid. The compositions may also include spices and flavoured hydrolysed vegetable protein.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US64301675A | 1975-12-22 | 1975-12-22 | |
| US05/733,156 US4066799A (en) | 1975-12-22 | 1976-10-18 | Sodium chloride flavor substitute composition and use thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| GB1531349A true GB1531349A (en) | 1978-11-08 |
Family
ID=27094163
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB50566/76A Expired GB1531349A (en) | 1975-12-22 | 1976-12-03 | Sodium chloride flavour substitute composition and use thereof |
Country Status (11)
| Country | Link |
|---|---|
| JP (1) | JPS5283979A (en) |
| CA (1) | CA1090651A (en) |
| DE (1) | DE2657913C3 (en) |
| DK (1) | DK577176A (en) |
| FI (1) | FI59323C (en) |
| FR (1) | FR2336090A1 (en) |
| GB (1) | GB1531349A (en) |
| IT (1) | IT1069558B (en) |
| NL (1) | NL161980C (en) |
| NO (1) | NO143449C (en) |
| SE (1) | SE419694B (en) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE3021298A1 (en) * | 1980-06-06 | 1982-01-07 | Basf Ag, 6700 Ludwigshafen | STRICTLY LOW-SODIUM DIET SALTS AND THEIR PRODUCTION |
| JPS57159452A (en) * | 1981-03-09 | 1982-10-01 | Japan Organo Co Ltd | Preparation of food made of wheat flour |
| JPS5881758A (en) * | 1981-11-07 | 1983-05-17 | Tanpei Seiyaku Kk | Seasoned food with low sodium content |
| JPS5883804U (en) * | 1981-11-30 | 1983-06-07 | 株式会社ヨコオ | Antenna mounting structure |
-
1976
- 1976-11-23 CA CA266,353A patent/CA1090651A/en not_active Expired
- 1976-12-03 GB GB50566/76A patent/GB1531349A/en not_active Expired
- 1976-12-13 IT IT52593/76A patent/IT1069558B/en active
- 1976-12-14 NL NL7613871.A patent/NL161980C/en not_active IP Right Cessation
- 1976-12-17 FI FI763634A patent/FI59323C/en not_active IP Right Cessation
- 1976-12-20 JP JP15214776A patent/JPS5283979A/en active Granted
- 1976-12-21 FR FR7638510A patent/FR2336090A1/en active Granted
- 1976-12-21 DK DK577176A patent/DK577176A/en unknown
- 1976-12-21 NO NO764318A patent/NO143449C/en unknown
- 1976-12-21 DE DE2657913A patent/DE2657913C3/en not_active Expired
- 1976-12-21 SE SE7614403A patent/SE419694B/en unknown
Also Published As
| Publication number | Publication date |
|---|---|
| DE2657913A1 (en) | 1977-06-30 |
| NO764318L (en) | 1977-06-23 |
| SE419694B (en) | 1981-08-24 |
| FI59323B (en) | 1981-04-30 |
| DK577176A (en) | 1977-06-23 |
| FR2336090B1 (en) | 1980-03-21 |
| NL7613871A (en) | 1977-06-24 |
| NO143449C (en) | 1981-02-18 |
| SE7614403L (en) | 1977-06-23 |
| DE2657913C3 (en) | 1979-10-25 |
| JPS5617892B2 (en) | 1981-04-24 |
| CA1090651A (en) | 1980-12-02 |
| DE2657913B2 (en) | 1979-03-15 |
| NL161980C (en) | 1980-04-15 |
| JPS5283979A (en) | 1977-07-13 |
| NO143449B (en) | 1980-11-10 |
| IT1069558B (en) | 1985-03-25 |
| FI763634A (en) | 1977-06-23 |
| NL161980B (en) | 1979-11-15 |
| FI59323C (en) | 1981-08-10 |
| FR2336090A1 (en) | 1977-07-22 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| KR0165896B1 (en) | Low calorie beverage | |
| US4066799A (en) | Sodium chloride flavor substitute composition and use thereof | |
| ATE62384T1 (en) | BEVERAGES AND BEVERAGE CONCENTRATES NUTRITIONALLY SUPPLEMENTED WITH CALCIUM. | |
| ES502807A0 (en) | PROCEDURE TO OBTAIN A STRICTLY POOR DIETARY SALT IN SODIUM | |
| DK0608712T3 (en) | Salt flavor enhancers. | |
| US4451494A (en) | Sodium-free salt substitute | |
| ATE223663T1 (en) | COMPOSITION AND METHOD FOR PRODUCING A SALTY FLAVOR | |
| CA2374119A1 (en) | Method and composition for masking mineral taste | |
| JP2971855B1 (en) | Method for producing flavored amino acid-containing food | |
| GB1531349A (en) | Sodium chloride flavour substitute composition and use thereof | |
| GB1534046A (en) | Long-lasting flavoured chewing gum and process for preparing same | |
| ATE28390T1 (en) | SWEETENER COMPOSITION AND SWEETENING PROCESS. | |
| US2971848A (en) | Artificial sweetening product | |
| GB1224860A (en) | Sulphur compounds as odour and taste-modifying agents | |
| GB1262235A (en) | Compositions and beverages formed therefrom for replenishing body fluids and minerals lost through perspiration | |
| GB1273092A (en) | 2-allyloxyinosine-5'-phosphate | |
| GB1475861A (en) | Pharmaceutical composition | |
| JPS5921369A (en) | Preparation of acid seasoning or food | |
| JPS60232071A (en) | Preparation of seasoning having good body, and food having improved body | |
| JPH0965851A (en) | Acidic seasoning | |
| GB1252367A (en) | ||
| JPH0511947B2 (en) | ||
| GB1521648A (en) | Water-soluble composition comprising sulphadimidine and pyrimethamine | |
| RU93028902A (en) | DRY MIXTURE FOR FISHERY NON-ALCOHOLIC DRINK | |
| CA1314433C (en) | Salt substitute and foodstuffs containing same |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PS | Patent sealed [section 19, patents act 1949] | ||
| PCNP | Patent ceased through non-payment of renewal fee |
Effective date: 19921203 |