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GB1063877A - Improvements in or relating to the processing of foodstuffs - Google Patents

Improvements in or relating to the processing of foodstuffs

Info

Publication number
GB1063877A
GB1063877A GB45427/62A GB4542762A GB1063877A GB 1063877 A GB1063877 A GB 1063877A GB 45427/62 A GB45427/62 A GB 45427/62A GB 4542762 A GB4542762 A GB 4542762A GB 1063877 A GB1063877 A GB 1063877A
Authority
GB
United Kingdom
Prior art keywords
cans
canning
trough
frequency heating
foodstuffs
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB45427/62A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to GB45427/62A priority Critical patent/GB1063877A/en
Publication of GB1063877A publication Critical patent/GB1063877A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/20—Preservation of foods or foodstuffs, in general by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus
    • A23B2/22—Preservation of foods or foodstuffs, in general by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus with packages on endless chain or band conveyors
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/05—Preservation of foods or foodstuffs, in general by heating using irradiation or electric treatment
    • A23B2/08—Preservation of foods or foodstuffs, in general by heating using irradiation or electric treatment using microwaves or dielectric heating

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)

Abstract

1,063,877. Canning. A. C. JASON, A. McM. TAYLOR and R. H. NORMAN. Feb 28 1964 [Nov. 30, 1962], No. 45427/62. Heading A2D. A method of canning foodstuffs and similar perishable substances employs cans consisting of a tough, impact-resisting synthetic resin material which is capable of being formed into cans, capable of being sealed, for example by bonding, adhesive or welding, especially by a hot wire or radio frequency heating, and capable of withstanding cooking temperature. Suitable materials include polypropylene, polybutylene, polyvinylidene chloride, and polyester, or laminates of the two former with the two latter. The Figure shows a suitable apparatus for canning according to the invention, in which the cans 11 after filling and sealing pass on to a conveyer belt 12 and are carried through a trough 14 containing a bath of heated liquid, suitably ethylene glycol or aqueous sodium silicate. Adjacent the inlet end of the trough are radio-frequency heating units 16.
GB45427/62A 1962-11-30 1962-11-30 Improvements in or relating to the processing of foodstuffs Expired GB1063877A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB45427/62A GB1063877A (en) 1962-11-30 1962-11-30 Improvements in or relating to the processing of foodstuffs

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB45427/62A GB1063877A (en) 1962-11-30 1962-11-30 Improvements in or relating to the processing of foodstuffs

Publications (1)

Publication Number Publication Date
GB1063877A true GB1063877A (en) 1967-03-30

Family

ID=10437171

Family Applications (1)

Application Number Title Priority Date Filing Date
GB45427/62A Expired GB1063877A (en) 1962-11-30 1962-11-30 Improvements in or relating to the processing of foodstuffs

Country Status (1)

Country Link
GB (1) GB1063877A (en)

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
USRE30310E (en) 1970-09-08 1980-06-17 Alfa-Laval Ab Method and apparatus for treating heat-sensitive products
USRE30780E (en) * 1970-09-08 1981-10-20 Alfa-Laval Ab Heat treatment of heat-sensitive products
FR2846198A1 (en) * 2002-10-23 2004-04-30 Fleury Michon SYSTEM FOR PASTEURIZING FOOD PRODUCTS CONTAINED IN TRAYS SEALED BY A PEELABLE PLASTIC FILM
WO2019079741A1 (en) * 2017-10-19 2019-04-25 915 Labs, LLC Heating system with enhanced temperature control
WO2021126544A1 (en) * 2019-12-17 2021-06-24 John Bean Technologies Corporation High frequency device for heating food product, and associated systems and methods

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
USRE30310E (en) 1970-09-08 1980-06-17 Alfa-Laval Ab Method and apparatus for treating heat-sensitive products
USRE30780E (en) * 1970-09-08 1981-10-20 Alfa-Laval Ab Heat treatment of heat-sensitive products
FR2846198A1 (en) * 2002-10-23 2004-04-30 Fleury Michon SYSTEM FOR PASTEURIZING FOOD PRODUCTS CONTAINED IN TRAYS SEALED BY A PEELABLE PLASTIC FILM
WO2019079741A1 (en) * 2017-10-19 2019-04-25 915 Labs, LLC Heating system with enhanced temperature control
US11083053B2 (en) 2017-10-19 2021-08-03 915 Labs, Inc. Heating system with enhanced temperature control
US11102856B2 (en) 2017-10-19 2021-08-24 915 Labs, Inc. Systems and methods for controlling residence time in heating systems
US11202349B2 (en) 2017-10-19 2021-12-14 915 Labs, Inc. Vessels for article heating systems
WO2021126544A1 (en) * 2019-12-17 2021-06-24 John Bean Technologies Corporation High frequency device for heating food product, and associated systems and methods

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