GB1050307A - - Google Patents
Info
- Publication number
- GB1050307A GB1050307A GB1050307DA GB1050307A GB 1050307 A GB1050307 A GB 1050307A GB 1050307D A GB1050307D A GB 1050307DA GB 1050307 A GB1050307 A GB 1050307A
- Authority
- GB
- United Kingdom
- Prior art keywords
- dough
- ready
- moisture content
- flakes
- groats
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000013339 cereals Nutrition 0.000 abstract 3
- 244000075850 Avena orientalis Species 0.000 abstract 2
- 235000007319 Avena orientalis Nutrition 0.000 abstract 1
- 241000209140 Triticum Species 0.000 abstract 1
- 235000021307 Triticum Nutrition 0.000 abstract 1
- 240000008042 Zea mays Species 0.000 abstract 1
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 abstract 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 abstract 1
- 235000021028 berry Nutrition 0.000 abstract 1
- 238000010411 cooking Methods 0.000 abstract 1
- 235000005822 corn Nutrition 0.000 abstract 1
- 238000001035 drying Methods 0.000 abstract 1
- 238000001125 extrusion Methods 0.000 abstract 1
- 235000011868 grain product Nutrition 0.000 abstract 1
- 238000004898 kneading Methods 0.000 abstract 1
- 238000004519 manufacturing process Methods 0.000 abstract 1
- 238000000034 method Methods 0.000 abstract 1
- 239000000203 mixture Substances 0.000 abstract 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
- A23L7/135—Individual or non-extruded flakes, granules or shapes having similar size, e.g. breakfast cereals
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Cereal-Derived Products (AREA)
Publications (1)
| Publication Number | Publication Date |
|---|---|
| GB1050307A true GB1050307A (de) | 1900-01-01 |
Family
ID=1755702
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB1050307D Expired GB1050307A (de) |
Country Status (1)
| Country | Link |
|---|---|
| GB (1) | GB1050307A (de) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO1999041998A1 (en) * | 1998-02-19 | 1999-08-26 | General Mills, Inc. | R-t-e cereal and method of preparation |
| EP0963705A1 (de) * | 1998-05-07 | 1999-12-15 | Societe Des Produits Nestle S.A. | Getreideflocken enthaltend eingebetteten voll- oder fragmentierten Getreidekörnern, und Verfahren zu ihrer Herstellung |
-
0
- GB GB1050307D patent/GB1050307A/en not_active Expired
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO1999041998A1 (en) * | 1998-02-19 | 1999-08-26 | General Mills, Inc. | R-t-e cereal and method of preparation |
| US6291008B1 (en) | 1998-02-19 | 2001-09-18 | General Mills, Inc. | R-T-E cereal and method of preparation |
| US6746702B1 (en) * | 1998-02-19 | 2004-06-08 | General Mills, Inc. | Method of preparing a snack product from a cooked cereal dough |
| EP0963705A1 (de) * | 1998-05-07 | 1999-12-15 | Societe Des Produits Nestle S.A. | Getreideflocken enthaltend eingebetteten voll- oder fragmentierten Getreidekörnern, und Verfahren zu ihrer Herstellung |
| AP1159A (en) * | 1998-05-07 | 2003-06-30 | Nestle Sa | Cereal-based dehydrated food and process for its preparation. |
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