ES2153040T3 - Fuente de energia alimentaria de liberacion prolongada. - Google Patents
Fuente de energia alimentaria de liberacion prolongada.Info
- Publication number
- ES2153040T3 ES2153040T3 ES95925342T ES95925342T ES2153040T3 ES 2153040 T3 ES2153040 T3 ES 2153040T3 ES 95925342 T ES95925342 T ES 95925342T ES 95925342 T ES95925342 T ES 95925342T ES 2153040 T3 ES2153040 T3 ES 2153040T3
- Authority
- ES
- Spain
- Prior art keywords
- weight
- cook
- fraction
- energy source
- solid food
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
- A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/115—Cereal fibre products, e.g. bran, husk
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
- A23L7/135—Individual or non-extruded flakes, granules or shapes having similar size, e.g. breakfast cereals
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/143—Cereal granules or flakes to be cooked and eaten hot, e.g. oatmeal; Reformed rice products
- A23L7/148—Cereal granules or flakes to be cooked and eaten hot, e.g. oatmeal; Reformed rice products made from wholegrain or grain pieces without preparation of meal or dough
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Polymers & Plastics (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Mycology (AREA)
- Cereal-Derived Products (AREA)
- Grain Derivatives (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- General Preparation And Processing Of Foods (AREA)
- Confectionery (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
Abstract
LA INVENCION SE REFIERE A UNA COMPOSICION ALIMENTICIA SOLIDA, PREFERIBLEMENTE UNA COMPOSICION DE CEREALES LISTOS PARA COMER, QUE SUMINISTRA UNA LIBERACION DE ENERGIA A LO LARGO DE UN PERIODO EXTENDIDO DE TIEMPO. LA COMPOSICION ALIMENTICIA SOLIDA COMPRENDE: (A) ENTRE UN 20% Y UN 55% DE SU PESO DE UNA FRACCION DE BAJO CONTENIDO EN FIBRAS Y ALTO GRADO DE COCINADO; (B) ENTRE UN 20% Y UN 40% DE SU PESO DE UNA FRACCION DE UN CONTENIDO MEDIO DE FIBRA Y UN GRADO MEDIO DE COCINADO; Y (C) ENTRE UN 20% Y UN 45% DE SU PESO DE UNA FRACCION DE ALTO CONTENIDO EN FIBRA Y UN BAJO GRADO DE COCINADO; EN DONDE LA COMPOSICION ALIMENTICIA SOLIDA COMPRENDE AL MENOS UN 20% DE SU PESO DE UNA FUENTE DE AVENA SELECCIONADA ENTRE EL GRUPO QUE CONSTA DE AVENAS MOLIDAS O HARINA DE AVENA, EN DONDE LA FUENTE DE AVENA ES SUMINISTRADA POR UNA O MAS DE LAS FRACCIONES.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US26998994A | 1994-07-01 | 1994-07-01 |
Publications (1)
Publication Number | Publication Date |
---|---|
ES2153040T3 true ES2153040T3 (es) | 2001-02-16 |
Family
ID=23029430
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES95925342T Expired - Lifetime ES2153040T3 (es) | 1994-07-01 | 1995-06-29 | Fuente de energia alimentaria de liberacion prolongada. |
Country Status (10)
Country | Link |
---|---|
US (1) | US5759612A (es) |
EP (1) | EP0722277B1 (es) |
AT (1) | ATE198259T1 (es) |
AU (1) | AU2950995A (es) |
DE (1) | DE69519718T2 (es) |
DK (1) | DK0722277T3 (es) |
ES (1) | ES2153040T3 (es) |
GR (1) | GR3035242T3 (es) |
PT (1) | PT722277E (es) |
WO (1) | WO1996001059A1 (es) |
Families Citing this family (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US7396550B2 (en) * | 2003-06-05 | 2008-07-08 | Angel Michael G | Time released nutritional product and method of manufacture |
EP1712139A1 (en) * | 2005-04-15 | 2006-10-18 | Cargill Incorporated | Sustained energy release compositions |
US20060251788A1 (en) * | 2005-05-05 | 2006-11-09 | Mighty Oats, Inc. | Nutritional product and hydration method of manufacture |
US20060251787A1 (en) * | 2005-05-05 | 2006-11-09 | Angel Michael G | Nutritional product and hydration method of manufacture |
US20070141122A1 (en) * | 2005-12-21 | 2007-06-21 | Angel Sports Nutrition, Inc. | Nutritional composition and method of manufacture |
US20080038432A1 (en) * | 2006-08-14 | 2008-02-14 | Hoffman Andrew J | Food Additive Comprising at Least One Fiber Source and at Least One Monosaccharide or Sugar Alcohol |
WO2009009720A1 (en) | 2007-07-11 | 2009-01-15 | Kellogg Company | Food compositions with dough binders and methods related thereto |
US9326538B2 (en) | 2010-04-07 | 2016-05-03 | Kraft Foods Group Brands Llc | Intermediate moisture bar using a dairy-based binder |
US9232807B2 (en) | 2011-09-30 | 2016-01-12 | Kraft Foods Group Brands Llc | Dairy-based foods having high levels of lactose |
Family Cites Families (16)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4038427A (en) * | 1974-04-03 | 1977-07-26 | General Foods Corporation | Process for preparing a dried agglomerated cereal mixture |
US4061790A (en) * | 1975-11-14 | 1977-12-06 | General Foods Corporation | Continuous double coating-natural cereal |
US4178392A (en) * | 1977-07-01 | 1979-12-11 | Kellogg Company | Method of making a ready-to-eat breakfast cereal |
FR2431862A1 (fr) * | 1978-04-14 | 1980-02-22 | Hygiene Nutritionnelle | Produit alimentaire destine a la lutte contre le diabete |
GB2186176A (en) * | 1986-02-11 | 1987-08-12 | Vincent Processes Limited | Method of manufacture of food product |
US4871557A (en) * | 1988-06-15 | 1989-10-03 | Amway Corporation | Granola bar with supplemental dietary fiber and method |
JP2966875B2 (ja) * | 1989-03-16 | 1999-10-25 | テルモ株式会社 | 食品用材料およびその製造方法 |
US5024996A (en) * | 1989-12-05 | 1991-06-18 | General Mills, Inc. | R-T-E cereal with soluble fibers |
US5151283A (en) * | 1989-03-29 | 1992-09-29 | General Mills, Inc. | High soluble fiber barley expanded cereal and method of preparation |
DE4007911A1 (de) * | 1989-08-25 | 1991-02-28 | Willi Pfannenschwarz | Mueslikost fuer diabetiker |
US5223298A (en) * | 1989-09-27 | 1993-06-29 | Kellogg Company | Ready-to-eat cereal containing psyllium and method of producing the same |
US5100683A (en) * | 1991-02-21 | 1992-03-31 | Wenger Manufacturing | Method and apparatus for combined product coating and drying |
FR2673812B1 (fr) * | 1991-03-13 | 1994-04-01 | Roussel Uclaf | Nouvelles compositions destinees a etre utilisees en dietetique et en therapeutique et renfermant une combinaison particuliere de glucides et leurs applications. |
US5372826A (en) * | 1991-08-16 | 1994-12-13 | The Quaker Oats Company | Ready-to-eat cereal flakes and process for making same |
US5275831A (en) * | 1992-06-19 | 1994-01-04 | The Quaker Oats Company | Reduced fat, ready-to-eat cereal |
US5275830A (en) * | 1992-06-19 | 1994-01-04 | The Quaker Oats Company | Reduced-fat, ready-to-eat food item |
-
1995
- 1995-06-29 EP EP95925342A patent/EP0722277B1/en not_active Expired - Lifetime
- 1995-06-29 PT PT95925342T patent/PT722277E/pt unknown
- 1995-06-29 WO PCT/US1995/008118 patent/WO1996001059A1/en active IP Right Grant
- 1995-06-29 DE DE69519718T patent/DE69519718T2/de not_active Expired - Lifetime
- 1995-06-29 ES ES95925342T patent/ES2153040T3/es not_active Expired - Lifetime
- 1995-06-29 AU AU29509/95A patent/AU2950995A/en not_active Abandoned
- 1995-06-29 AT AT95925342T patent/ATE198259T1/de active
- 1995-06-29 DK DK95925342T patent/DK0722277T3/da active
-
1996
- 1996-07-19 US US08/684,512 patent/US5759612A/en not_active Expired - Lifetime
-
2001
- 2001-01-17 GR GR20010400062T patent/GR3035242T3/el unknown
Also Published As
Publication number | Publication date |
---|---|
GR3035242T3 (en) | 2001-04-30 |
US5759612A (en) | 1998-06-02 |
ATE198259T1 (de) | 2001-01-15 |
EP0722277B1 (en) | 2000-12-27 |
EP0722277A1 (en) | 1996-07-24 |
DE69519718D1 (de) | 2001-02-01 |
WO1996001059A1 (en) | 1996-01-18 |
AU2950995A (en) | 1996-01-25 |
PT722277E (pt) | 2001-04-30 |
DE69519718T2 (de) | 2001-06-28 |
DK0722277T3 (da) | 2001-01-22 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
FG2A | Definitive protection |
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