DK152384C - Fremgangsmaade til fremstilling af isomaltit - Google Patents

Fremgangsmaade til fremstilling af isomaltit

Info

Publication number: DK152384C
Authority: DK; Denmark
Prior art keywords: isomaltit; procedure; manufacturing; manufacturing isomaltit
Prior art date: 1972-04-12

Application number

DK198273A

Other languages

English (en)

Other versions

DK152384B (da

Inventor

Hubert Schiweck

Georg Steinle

Ludwig Haberl

Original Assignee

Sueddeutsche Zucker Ag

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1972-04-12

Filing date

1973-04-11

Publication date

1988-08-01

1973-02-14 Priority claimed from DE2307299A external-priority patent/DE2307299C3/de

1973-02-14 Priority claimed from DE2307251A external-priority patent/DE2307251C2/de

1973-04-11 Application filed by Sueddeutsche Zucker Ag filed Critical Sueddeutsche Zucker Ag

1976-02-04 Priority to DK46876A priority Critical patent/DK146703C/da

1976-02-04 Priority to DK46776A priority patent/DK46776A/da

1988-02-22 Publication of DK152384B publication Critical patent/DK152384B/da

1988-08-01 Application granted granted Critical

1988-08-01 Publication of DK152384C publication Critical patent/DK152384C/da

Classifications

- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07H—SUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
- C07H15/00—Compounds containing hydrocarbon or substituted hydrocarbon radicals directly attached to hetero atoms of saccharide radicals
- C07H15/02—Acyclic radicals, not substituted by cyclic structures
- C07H15/04—Acyclic radicals, not substituted by cyclic structures attached to an oxygen atom of the saccharide radical
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/33—Artificial sweetening agents containing sugars or derivatives
- A23L27/34—Sugar alcohols
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/90—Isomerases (5.)
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/24—Preparation of compounds containing saccharide radicals produced by the action of an isomerase, e.g. fructose

Landscapes

Chemical & Material Sciences (AREA)
Life Sciences & Earth Sciences (AREA)
Organic Chemistry (AREA)
Engineering & Computer Science (AREA)
Health & Medical Sciences (AREA)
Genetics & Genomics (AREA)
Zoology (AREA)
Wood Science & Technology (AREA)
Bioinformatics & Cheminformatics (AREA)
General Health & Medical Sciences (AREA)
Biotechnology (AREA)
Biochemistry (AREA)
Microbiology (AREA)
Molecular Biology (AREA)
General Engineering & Computer Science (AREA)
Chemical Kinetics & Catalysis (AREA)
Medicinal Chemistry (AREA)
Biomedical Technology (AREA)
General Chemical & Material Sciences (AREA)
Proteomics, Peptides & Aminoacids (AREA)
Nutrition Science (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Crystallography & Structural Chemistry (AREA)
Saccharide Compounds (AREA)
Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
Preparation Of Compounds By Using Micro-Organisms (AREA)

DK198273A 1972-04-12 1973-04-11 Fremgangsmaade til fremstilling af isomaltit DK152384C (da)

Priority Applications (2)

Application Number	Priority Date	Filing Date	Title
DK46876A DK146703C (da)	1973-02-14	1976-02-04	Middel til nyre-clearance-bestemmelse
DK46776A DK46776A (da)	1972-04-12	1976-02-04	Anvendelse af isomaltit som sodemiddel

Applications Claiming Priority (6)

Application Number	Priority Date	Filing Date	Title
DE2217628		1972-04-12
DE2217628		1972-04-12
DE2307299		1973-02-14
DE2307299A DE2307299C3 (de)	1973-02-14	1973-02-14	Testsubstanz zur Nieren-Clearance-Bestimmung
DE2307251		1973-02-14
DE2307251A DE2307251C2 (de)	1973-02-14	1973-02-14	Arzneimittel zur Behandlung von chronischer Obstipation und Leberschäden

Publications (2)

Publication Number	Publication Date
DK152384B DK152384B (da)	1988-02-22
DK152384C true DK152384C (da)	1988-08-01

Family

ID=27184299

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
DK198273A DK152384C (da)	1972-04-12	1973-04-11	Fremgangsmaade til fremstilling af isomaltit

Country Status (9)

Country	Link
CA (1)	CA1003774A (da)
CH (1)	CH592141A5 (da)
DD (2)	DD111803A5 (da)
DK (1)	DK152384C (da)
ES (1)	ES413408A1 (da)
FR (1)	FR2179966A1 (da)
IE (1)	IE37528B1 (da)
NL (1)	NL173816C (da)
SE (2)	SE405064B (da)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
DE2520173C3 (de) *	1975-05-06	1989-08-10	Südzucker AG Mannheim/Ochsenfurt, 6800 Mannheim	Verfahren zur Herstellung von Glucopyranosido-1,6-mannit sowie seine Verwendung als Zuckeraustauschstoff
DE3213107A1 (de) *	1982-04-07	1983-10-13	Süddeutsche Zucker AG, 6800 Mannheim	Verfahren zur herstellung von isomaltulose (6-o-(alpha)-d-glucopyranosido-d-fructose) mit hilfe von immobilisierten bakterienzellen
DE3528752A1 (de) *	1985-04-27	1986-10-30	Bayer Ag, 5090 Leverkusen	Kontinuierliches verfahren zur enzymatischen herstellung von isomaltulose
US4971798A (en) *	1989-11-30	1990-11-20	Miles Inc.	Hard confections containing hydrogenated isomaltulose and medicinally active ingredient
ES2089691T5 (es) *	1993-05-06	2004-12-01	Sudzucker Aktiengesellschaft Mannheim/Ochsenfurt	Edulcorante, procedimiento para su fabricacion y su utilizacion.
DE19606968C2 (de)	1996-02-24	1998-07-09	Suedzucker Ag	Verwendung von 1,1-GPS in Hartkaramellen
FR2800370B1 (fr) †	1999-10-28	2002-01-04	Roquette Freres	Procede de preparation d'un sirop de polyols non cristallisable

1973
- 1973-03-12 CH CH359473A patent/CH592141A5/xx not_active IP Right Cessation
- 1973-04-06 ES ES413408A patent/ES413408A1/es not_active Expired
- 1973-04-09 DD DD180074*A patent/DD111803A5/xx unknown
- 1973-04-09 DD DD170142A patent/DD108323A5/xx unknown
- 1973-04-11 FR FR7313025A patent/FR2179966A1/fr active Granted
- 1973-04-11 CA CA168,500A patent/CA1003774A/en not_active Expired
- 1973-04-11 DK DK198273A patent/DK152384C/da active
- 1973-04-11 SE SE7508323A patent/SE405064B/xx not_active IP Right Cessation
- 1973-04-11 SE SE7305094A patent/SE393808B/xx unknown
- 1973-04-12 NL NLAANVRAGE7305163,A patent/NL173816C/xx not_active IP Right Cessation
- 1973-04-12 IE IE584/73A patent/IE37528B1/xx unknown

Also Published As

Publication number	Publication date
IE37528L (en)	1973-10-12
CH592141A5 (da)	1977-10-14
IE37528B1 (en)	1977-08-17
DD108323A5 (da)	1974-09-12
CA1003774A (en)	1977-01-18
SE405064B (sv)	1978-11-20
FR2179966B1 (da)	1976-10-22
NL173816B (nl)	1983-10-17
FR2179966A1 (en)	1973-11-23
SE7508323L (sv)	1975-07-22
DD111803A5 (da)	1975-03-12
ES413408A1 (es)	1976-06-16
DK152384B (da)	1988-02-22
NL7305163A (da)	1973-10-16
NL173816C (nl)	1984-03-16
SE393808B (sv)	1977-05-23

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