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DK1276763T3 - Anti-fryseproteiner, deres fremstilling og anvendelse - Google Patents

Anti-fryseproteiner, deres fremstilling og anvendelse

Info

Publication number
DK1276763T3
DK1276763T3 DK01919437T DK01919437T DK1276763T3 DK 1276763 T3 DK1276763 T3 DK 1276763T3 DK 01919437 T DK01919437 T DK 01919437T DK 01919437 T DK01919437 T DK 01919437T DK 1276763 T3 DK1276763 T3 DK 1276763T3
Authority
DK
Denmark
Prior art keywords
preparation
proteins
amino acid
acid sequence
freeze proteins
Prior art date
Application number
DK01919437T
Other languages
English (en)
Inventor
Marie-Pierre Sevilla
Mark John Berry
Charlotte Juliette Doucet
Rolv Sigmund Lundheim
Sally-Anne Whiteman
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Application granted granted Critical
Publication of DK1276763T3 publication Critical patent/DK1276763T3/da

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/38Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing peptides or proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/52Liquid products; Solid products in the form of powders, flakes or granules for making liquid products ; Finished or semi-finished solid products, frozen granules
    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07KPEPTIDES
    • C07K14/00Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
    • C07K14/41Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from lichens
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/10COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing amino-acids, proteins, e.g. gelatine, peptides, polypeptides

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Biochemistry (AREA)
  • Inorganic Chemistry (AREA)
  • Medicinal Chemistry (AREA)
  • Molecular Biology (AREA)
  • General Health & Medical Sciences (AREA)
  • Biophysics (AREA)
  • Gastroenterology & Hepatology (AREA)
  • Mycology (AREA)
  • Microbiology (AREA)
  • Genetics & Genomics (AREA)
  • Peptides Or Proteins (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
DK01919437T 2000-04-27 2001-04-06 Anti-fryseproteiner, deres fremstilling og anvendelse DK1276763T3 (da)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GBGB0010314.3A GB0010314D0 (en) 2000-04-27 2000-04-27 Anti-freeze proteins their production and use
PCT/EP2001/003927 WO2001083534A1 (en) 2000-04-27 2001-04-06 Anti-freeze proteins, their production and use

Publications (1)

Publication Number Publication Date
DK1276763T3 true DK1276763T3 (da) 2004-06-07

Family

ID=9890642

Family Applications (1)

Application Number Title Priority Date Filing Date
DK01919437T DK1276763T3 (da) 2000-04-27 2001-04-06 Anti-fryseproteiner, deres fremstilling og anvendelse

Country Status (14)

Country Link
EP (1) EP1276763B1 (da)
CN (1) CN1439019A (da)
AT (1) ATE260296T1 (da)
AU (2) AU4653301A (da)
BR (1) BR0110394A (da)
CA (1) CA2407738A1 (da)
DE (1) DE60102147T2 (da)
DK (1) DK1276763T3 (da)
ES (1) ES2214406T3 (da)
GB (1) GB0010314D0 (da)
IL (1) IL152406A0 (da)
PT (1) PT1276763E (da)
TR (1) TR200400639T4 (da)
WO (1) WO2001083534A1 (da)

Families Citing this family (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU2002352231A1 (en) * 2002-01-04 2003-07-15 Unilever Plc Antifreeze proteins in vegetables
US7968767B2 (en) 2002-09-09 2011-06-28 Jeroen Demmer Antifreeze proteins isolated from forage grasses and methods for their use
EP1556492A4 (en) 2002-09-09 2007-03-28 Genesis Res & Dev Corp Ltd FROM FOOD GRASSES ISOLATED FROST PROTECTION PROTEINS AND METHOD FOR THEIR USE
AU2006201781B8 (en) 2005-07-14 2008-05-15 Unilever Plc Low fat frozen confectionery product
PT1926389E (pt) 2005-09-23 2009-03-23 Unilever Nv Produtos gaseificados com ph reduzido
WO2007039064A1 (en) 2005-09-23 2007-04-12 Unilever Plc Aerated products with reduced creaming
ATE394935T1 (de) 2005-12-21 2008-05-15 Unilever Nv Gefrorene belüftete süssspeisen
ATE443451T1 (de) 2006-08-07 2009-10-15 Unilever Nv Eiskonfekt
EP1917865B1 (en) 2006-10-20 2012-03-28 Nestec S.A. Ice-structuring peptides of lactic origin
JPWO2010134489A1 (ja) * 2009-05-18 2012-11-12 株式会社カネカ 加熱用加工食品の製造方法
US9572360B2 (en) 2010-10-04 2017-02-21 Conopco, Inc. Method for producing an edible gas hydrate
EA026262B9 (ru) 2011-07-11 2017-08-31 Унилевер Н.В. Замороженный кондитерский продукт с гелевым покрытием
WO2019178374A1 (en) * 2018-03-14 2019-09-19 Ba Yong Pegylated antifreeze proteins and methods of making and using the same
CN112314841A (zh) * 2020-10-27 2021-02-05 上海交通大学 一种含有抗冻肽复配抗冻剂的速冻南瓜泥及其制备方法

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1998004148A2 (en) * 1996-07-26 1998-02-05 Unilever N.V. Frozen confectionery products
GB9801420D0 (en) * 1998-01-22 1998-03-18 Unilever Plc Frozen food product

Also Published As

Publication number Publication date
BR0110394A (pt) 2003-02-04
EP1276763A1 (en) 2003-01-22
IL152406A0 (en) 2003-05-29
TR200400639T4 (tr) 2004-05-21
DE60102147T2 (de) 2004-08-19
WO2001083534A1 (en) 2001-11-08
ES2214406T3 (es) 2004-09-16
CN1439019A (zh) 2003-08-27
GB0010314D0 (en) 2000-06-14
AU4653301A (en) 2001-11-12
ATE260296T1 (de) 2004-03-15
DE60102147D1 (de) 2004-04-01
PT1276763E (pt) 2004-06-30
EP1276763B1 (en) 2004-02-25
AU2001246533B2 (en) 2004-02-19
CA2407738A1 (en) 2001-11-08

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