DK0519394T4 - Fremgangsmåde til fremstilling af en ikke-frossen, udvidet spiseisblanding - Google Patents

Fremgangsmåde til fremstilling af en ikke-frossen, udvidet spiseisblanding

Info

Publication number: DK0519394T4
Authority: DK; Denmark
Prior art keywords: mix; ice cream; treated; expanded; preparing
Prior art date: 1991-06-18

Application number

DK92110129T

Other languages

Danish (da)

English (en)

Other versions

DK0519394T3 (da

Inventor

Per Sponholtz

Original Assignee

Tetra Laval Holdings & Finance

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1991-06-18

Filing date

1992-06-16

Publication date

2001-02-05

Family has litigation

First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=20383088&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=DK0519394(T4) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.

1992-06-16 Application filed by Tetra Laval Holdings & Finance filed Critical Tetra Laval Holdings & Finance

1995-12-27 Application granted granted Critical

1995-12-27 Publication of DK0519394T3 publication Critical patent/DK0519394T3/da

2001-02-05 Publication of DK0519394T4 publication Critical patent/DK0519394T4/da

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/52—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products ; Finished or semi-finished solid products, frozen granules
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/20—Production of frozen sweets, e.g. ice-cream the products being mixed with gas, e.g. soft-ice
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
- A23G9/30—Cleaning; Keeping clean; Sterilisation
- A23G9/305—Sterilisation of the edible materials
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2220/00—Products with special structure
- A23G2220/02—Foamed, gas-expanded or cellular products

Landscapes

Life Sciences & Earth Sciences (AREA)
Chemical & Material Sciences (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Confectionery (AREA)
Dairy Products (AREA)

DK92110129T 1991-06-18 1992-06-16 Fremgangsmåde til fremstilling af en ikke-frossen, udvidet spiseisblanding DK0519394T4 (da)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
SE9101883A SE9101883L (sv)	1991-06-18	1991-06-18	Saett att framstaella ofrusen, svaelld glassmix med goda lagrings- och haallbarhetsegenskaper

Publications (2)

Publication Number	Publication Date
DK0519394T3 DK0519394T3 (da)	1995-12-27
DK0519394T4 true DK0519394T4 (da)	2001-02-05

Family

ID=20383088

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
DK92110129T DK0519394T4 (da)	1991-06-18	1992-06-16	Fremgangsmåde til fremstilling af en ikke-frossen, udvidet spiseisblanding

Country Status (17)

Country	Link
US (2)	US5690983A (fr)
EP (1)	EP0519394B2 (fr)
JP (1)	JPH05252873A (fr)
KR (1)	KR0121867B1 (fr)
CN (1)	CN1069858A (fr)
AT (1)	ATE130729T1 (fr)
AU (1)	AU650345B2 (fr)
BR (1)	BR9202339A (fr)
CA (1)	CA2071360C (fr)
DE (1)	DE69206327T3 (fr)
DK (1)	DK0519394T4 (fr)
ES (1)	ES2080380T5 (fr)
GR (2)	GR3018249T3 (fr)
MX (1)	MX9202981A (fr)
RU (1)	RU2032352C1 (fr)
SE (1)	SE9101883L (fr)
UA (1)	UA35551C2 (fr)

Families Citing this family (18)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
IT1271585B (it) *	1993-07-01	1997-06-04	Ciro Otranto	Miscela per la preparazione di gelato fatto in casa
EP0942658A1 (fr) *	1996-11-25	1999-09-22	Pellucid Limited	Formulation de creme glacee et son conditionnement
US6352734B1 (en)	1999-02-25	2002-03-05	Dreyer's Grand Ice Cream, Inc.	Frozen dairy products and methods of production
US6432466B2 (en)	2000-01-14	2002-08-13	Dreyer's Grand Ice Cream, Inc.	Frozen dessert products and method of production
US6941858B2 (en) *	2002-08-27	2005-09-13	Moobella, Llc	Efficient manufacture and distribution of chilled solid food products
NL1021834C2 (nl) *	2002-11-04	2004-07-01	Campina Bv	IJsdessertmateriaal en werkwijze voor de bereiding daarvan.
ITMI20030811A1 (it) *	2003-04-18	2004-10-19	Bravo Spa	Procedimento ed impianto per la produzione di confezioni
US10631558B2 (en) *	2006-03-06	2020-04-28	The Coca-Cola Company	Methods and apparatuses for making compositions comprising an acid and an acid degradable component and/or compositions comprising a plurality of selectable components
US8162176B2 (en)	2007-09-06	2012-04-24	The Coca-Cola Company	Method and apparatuses for providing a selectable beverage
MX357335B (es) *	2010-08-05	2018-07-04	Nestec Sa	Productos de confiteria estables al almacenamiento.
EP2690971A1 (fr) *	2011-03-29	2014-02-05	Nestec S.A.	Confiseries congelées ayant une stabilité améliorée aux chocs thermiques
WO2012152324A1 (fr) *	2011-05-11	2012-11-15	Danone S.A.	Produit laitier congelable
WO2012152908A1 (fr) *	2011-05-11	2012-11-15	Danone S.A.	Produit laitier pouvant être congelé
ITMI20111337A1 (it) *	2011-07-19	2013-01-20	Ugolini Spa	Macchina e confezione per la produzione ed erogazione di prodotti raffreddati quali gelato, granite o simili
EP3372124B1 (fr) *	2011-07-19	2024-08-07	Société des Produits Nestlé S.A.	Méthode de control d'une machine de production de boisson
WO2016075016A1 (fr) *	2014-11-13	2016-05-19	Unilever Plc	Composition utilisable en vue de la préparation d'un dessert glacé
EP3217806B1 (fr) *	2014-11-13	2022-02-02	Unilever IP Holdings B.V.	Composition liquide pour la préparation d'une confiserie congelée
AU2017215973B2 (en)	2016-02-05	2019-03-07	Unilever Ip Holdings B.V.	Frozen confection

Family Cites Families (24)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US437486A (en) *		1890-09-30		Support for kettles
US2571136A (en) *	1948-10-28	1951-10-16	Nat Dairy Prod Corp	Method of making ice cream
US2563278A (en) *	1948-12-27	1951-08-07	Henningsen Produce Company	Apparatus and method for forming frozen confections
US2686128A (en) *	1950-01-21	1954-08-10	American Viscose Corp	Method for making stuffed products
US2877121A (en) *	1954-01-21	1959-03-10	Swan F Anderson	Method of forming frozen confection packages
US3063845A (en) *	1958-08-25	1962-11-13	Graves Stambaugh Corp	Sterilized liquid food product packaging and package resulting therefrom
US3084052A (en) *	1959-02-20	1963-04-02	George F Mclaughlin	Aseptic mik shake product and method of producing same
US3542567A (en) *	1965-03-18	1970-11-24	Pet Inc	Container for aseptic packaging of fluid food products
US3647472A (en) *	1970-05-08	1972-03-07	Gen Mills Inc	Beverage mix
FR2098974A5 (fr) *	1970-07-31	1972-03-10	Remy & Cie E P
DE2657489C3 (de) *	1976-12-18	1980-10-23	Deutsche Sisi-Werke Gmbh, 6901 Eppelheim	Handelsfähige Kleinpackung mit ungefrorener Speiseeismasse
SE422770B (sv) *	1978-03-03	1982-03-29	Tetra Pak Int	Anordning for bearbetning av ban- eller arkformigt material
US4376126A (en) *	1979-11-13	1983-03-08	Dmv-Campina B.V.	Method of making a yoghurt beverage and product thereby
US4282262A (en) *	1980-03-04	1981-08-04	General Mills, Inc.	Dairy based mixes for frozen desserts and method of preparation
DK223480A (da) *	1980-05-22	1981-11-23	Kirk Chem As	Fremgangsmaade til fremstilling af konsumis af saerlig hoej kvalitet samt middel til anvendelse derved
US4452823A (en) *	1981-01-26	1984-06-05	Landwide Foods, Inc.	Packaged frozen food product
US4552773A (en) *	1982-11-04	1985-11-12	Rich Products Corporation	Freezer stable whipped ice cream and milk shake food products
US4505943A (en) *	1982-12-02	1985-03-19	General Foods Corporation	Process for making a freeze-thaw stable edible foam containing milk fat
JPS6019452A (ja) *	1983-07-13	1985-01-31	Morinaga Milk Ind Co Ltd	シエイク・ドリンクの製造法
IT1179107B (it) *	1984-09-07	1987-09-16	Ferrero Spa	Prodotto dolciario di gelateria e procedimento per la sua fabbricazione
US4790999A (en) *	1986-10-31	1988-12-13	Heublein, Inc.	Alcoholic soft ice
US4830864A (en) *	1987-06-08	1989-05-16	Zevlakis John M	Method for packaging and dispensing ice cream and the like
US4798313A (en) *	1987-07-27	1989-01-17	Farley Brent L	Elastomeric bladder for dispensing ice cream
US4808428A (en) *	1988-03-18	1989-02-28	Thomas J. Lipton, Inc.	Flavored slush snack

1991
- 1991-06-18 SE SE9101883A patent/SE9101883L/xx not_active Application Discontinuation
1992
- 1992-06-16 CA CA002071360A patent/CA2071360C/fr not_active Expired - Fee Related
- 1992-06-16 ES ES92110129T patent/ES2080380T5/es not_active Expired - Lifetime
- 1992-06-16 EP EP92110129A patent/EP0519394B2/fr not_active Expired - Lifetime
- 1992-06-16 DE DE69206327T patent/DE69206327T3/de not_active Expired - Fee Related
- 1992-06-16 AT AT92110129T patent/ATE130729T1/de not_active IP Right Cessation
- 1992-06-16 DK DK92110129T patent/DK0519394T4/da active
- 1992-06-17 AU AU18338/92A patent/AU650345B2/en not_active Ceased
- 1992-06-17 RU SU925011892A patent/RU2032352C1/ru not_active IP Right Cessation
- 1992-06-17 KR KR1019920010470A patent/KR0121867B1/ko not_active IP Right Cessation
- 1992-06-18 JP JP4201759A patent/JPH05252873A/ja active Pending
- 1992-06-18 MX MX9202981A patent/MX9202981A/es unknown
- 1992-06-18 CN CN92105646A patent/CN1069858A/zh active Pending
- 1992-06-19 BR BR929202339A patent/BR9202339A/pt not_active Application Discontinuation
1993
- 1993-02-18 UA UA93002193A patent/UA35551C2/uk unknown
1995
- 1995-11-30 GR GR950403156T patent/GR3018249T3/el unknown
1996
- 1996-07-29 US US08/688,143 patent/US5690983A/en not_active Expired - Fee Related
1997
- 1997-08-01 US US08/905,047 patent/US5925392A/en not_active Expired - Fee Related
2000
- 2000-12-28 GR GR20000402820T patent/GR3035160T3/el not_active IP Right Cessation

Also Published As

Publication number	Publication date
DE69206327T2 (de)	1996-04-25
ATE130729T1 (de)	1995-12-15
US5925392A (en)	1999-07-20
DE69206327D1 (de)	1996-01-11
MX9202981A (es)	1993-02-01
JPH05252873A (ja)	1993-10-05
CN1069858A (zh)	1993-03-17
DE69206327T3 (de)	2001-03-29
UA35551C2 (uk)	2001-04-16
CA2071360A1 (fr)	1992-12-19
US5690983A (en)	1997-11-25
AU650345B2 (en)	1994-06-16
BR9202339A (pt)	1993-01-19
KR930000029A (ko)	1993-01-15
SE9101883L (sv)	1992-12-19
KR0121867B1 (ko)	1997-11-15
GR3018249T3 (en)	1996-02-29
SE9101883D0 (sv)	1991-06-18
GR3035160T3 (en)	2001-04-30
AU1833892A (en)	1992-12-24
RU2032352C1 (ru)	1995-04-10
EP0519394B2 (fr)	2000-12-27
ES2080380T5 (es)	2001-03-16
EP0519394B1 (fr)	1995-11-29
DK0519394T3 (da)	1995-12-27
EP0519394A1 (fr)	1992-12-23
CA2071360C (fr)	2002-04-23
ES2080380T3 (es)	1996-02-01

Publication	Publication Date	Title
DK0519394T4 (da)	2001-02-05	Fremgangsmåde til fremstilling af en ikke-frossen, udvidet spiseisblanding
HK1046219A1 (en)	2003-01-03	Process for preparing aerated frozen products
ATE24657T1 (de)	1987-01-15	Schlagbare sahne mit niedrigem fettgehalt und verfahren zur herstellung davon.
US4339464A (en)	1982-07-13	Stabilizer producing Streptococcus thermophilus
US2250300A (en)	1941-07-22	Art of fluffing cream and like materials, and products produced thereby
FI128499B (en)	2020-06-30	Method for making a foamed dairy product
JPH0491749A (ja)	1992-03-25	ビーズ状アイスクリームの製法
DE69407076D1 (de)	1998-01-15	Verfahren zur Herstellung eines flüssigen Nahrungsmittelproduktes
US3560226A (en)	1971-02-02	Method for producing flavored or colored confectionery food products
FR2349285A1 (fr)	1977-11-25	Procede pour la preparation industrielle de produits a base de laits gelifies de longue conservation
US1992263A (en)	1935-02-26	Storage of eggs
US3410694A (en)	1968-11-12	Ice cream type product
JPS55120741A (en)	1980-09-17	Refrigeration of yolk
JPH025834A (ja)	1990-01-10	ジャム類の製造方法
JPH05244909A (ja)	1993-09-24	水なしタイプのトコロ天
JPH06253744A (ja)	1994-09-13	チーズで作るアイスクリームの製造方法及びチーズで作ったアイスクリーム
HUT38507A (en)	1986-06-30	Process for producing preserved fermented milk preparations
RU2001111983A (ru)	2004-04-10	Способ производства пенного кисломолочного продукта
SU587922A1 (ru)	1978-01-15	Способ получени сбивных кремообразных масс
TH45996A (th)	2001-06-29	ผลิตภัณฑ์แช่แข็งแบบอัดอากาศ
TH21805B (th)	2007-05-03	ผลิตภัณฑ์แช่แข็งแบบอัดอากาศ
ES2091719A1 (es)	1996-11-01	Producto de bolleria relleno de producto lacteo y fresa triturada.
RU96123181A (ru)	1998-01-20	Апельсиновый сок и способ его получения
TH6958B (th)	1997-07-17	การผลิตนมพาสเจอร์ไรส์แบบประยุกต์
TH17917A (th)	1996-03-05	การผลิตนมพาสเจอร์ไรส์แบบประยุกต์