DE69526241D1 - Methode und material zur verlängerung der lagerfähigkeit von frischen lebensmitteln - Google Patents
Methode und material zur verlängerung der lagerfähigkeit von frischen lebensmittelnInfo
- Publication number
- DE69526241D1 DE69526241D1 DE69526241T DE69526241T DE69526241D1 DE 69526241 D1 DE69526241 D1 DE 69526241D1 DE 69526241 T DE69526241 T DE 69526241T DE 69526241 T DE69526241 T DE 69526241T DE 69526241 D1 DE69526241 D1 DE 69526241D1
- Authority
- DE
- Germany
- Prior art keywords
- extending
- food
- fresh food
- storage life
- curing
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 235000013305 food Nutrition 0.000 title abstract 5
- 239000000853 adhesive Substances 0.000 abstract 2
- 230000001070 adhesive effect Effects 0.000 abstract 2
- 239000003795 chemical substances by application Substances 0.000 abstract 2
- 235000013399 edible fruits Nutrition 0.000 abstract 1
- 235000013372 meat Nutrition 0.000 abstract 1
- 244000144977 poultry Species 0.000 abstract 1
- 235000013594 poultry meat Nutrition 0.000 abstract 1
- 235000014102 seafood Nutrition 0.000 abstract 1
- 235000013311 vegetables Nutrition 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
- A23B4/12—Preserving with acids; Acid fermentation
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
- A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
- A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
- A23B7/10—Preserving with acids; Acid fermentation
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
- A23B7/14—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10
- A23B7/153—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of liquids or solids
- A23B7/154—Organic compounds; Microorganisms; Enzymes
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D65/00—Wrappers or flexible covers; Packaging materials of special type or form
- B65D65/38—Packaging materials of special type or form
- B65D65/42—Applications of coated or impregnated materials
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D81/24—Adaptations for preventing deterioration or decay of contents; Applications to the container or packaging material of food preservatives, fungicides, pesticides or animal repellants
- B65D81/26—Adaptations for preventing deterioration or decay of contents; Applications to the container or packaging material of food preservatives, fungicides, pesticides or animal repellants with provision for draining away, or absorbing, or removing by ventilation, fluids, e.g. exuded by contents; Applications of corrosion inhibitors or desiccators
- B65D81/266—Adaptations for preventing deterioration or decay of contents; Applications to the container or packaging material of food preservatives, fungicides, pesticides or animal repellants with provision for draining away, or absorbing, or removing by ventilation, fluids, e.g. exuded by contents; Applications of corrosion inhibitors or desiccators for absorbing gases, e.g. oxygen absorbers or desiccants
- B65D81/267—Adaptations for preventing deterioration or decay of contents; Applications to the container or packaging material of food preservatives, fungicides, pesticides or animal repellants with provision for draining away, or absorbing, or removing by ventilation, fluids, e.g. exuded by contents; Applications of corrosion inhibitors or desiccators for absorbing gases, e.g. oxygen absorbers or desiccants the absorber being in sheet form
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Mechanical Engineering (AREA)
- Microbiology (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Packages (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
- General Preparation And Processing Of Foods (AREA)
- Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)
- Wrappers (AREA)
- Storage Of Fruits Or Vegetables (AREA)
- Adhesive Tapes (AREA)
- Laminated Bodies (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CA002135416A CA2135416C (en) | 1994-11-09 | 1994-11-09 | Method and material for extending the shelf-life of fresh foods |
PCT/CA1995/000632 WO1996014760A1 (en) | 1994-11-09 | 1995-11-06 | Method and material for extending the shelf-life of fresh foods |
Publications (2)
Publication Number | Publication Date |
---|---|
DE69526241D1 true DE69526241D1 (de) | 2002-05-08 |
DE69526241T2 DE69526241T2 (de) | 2002-12-12 |
Family
ID=4154633
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE69526241T Expired - Lifetime DE69526241T2 (de) | 1994-11-09 | 1995-11-06 | Methode und material zur verlängerung der lagerfähigkeit von frischen lebensmitteln |
Country Status (20)
Country | Link |
---|---|
EP (1) | EP0788319B1 (de) |
JP (1) | JPH10513040A (de) |
CN (1) | CN1070354C (de) |
AT (1) | ATE215321T1 (de) |
AU (1) | AU712248B2 (de) |
BR (1) | BR9510349A (de) |
CA (1) | CA2135416C (de) |
CZ (1) | CZ295339B6 (de) |
DE (1) | DE69526241T2 (de) |
DK (1) | DK0788319T3 (de) |
ES (1) | ES2177662T3 (de) |
HU (1) | HU219216B (de) |
IS (1) | IS4477A (de) |
MX (1) | MX9703439A (de) |
NO (1) | NO972132L (de) |
NZ (1) | NZ294802A (de) |
PL (1) | PL182460B1 (de) |
PT (1) | PT788319E (de) |
RU (1) | RU2163082C2 (de) |
WO (1) | WO1996014760A1 (de) |
Families Citing this family (26)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US6623773B2 (en) * | 1994-11-09 | 2003-09-23 | Transform Pack Inc. | Packaging material for curing or marinating fresh foods during storage at low temperatures |
US6113959A (en) * | 1998-09-25 | 2000-09-05 | Wti, Inc. | Method of packaging meat |
NL1010673C2 (nl) * | 1998-11-27 | 2000-05-30 | Stork Pmt | Toevoegen van additief aan een vleesprodukt. |
EP1469737B1 (de) | 2002-02-01 | 2005-11-23 | Unilever N.V. | Verfahren zur konservierung von gebratenem gemüse |
US7445805B2 (en) * | 2002-07-03 | 2008-11-04 | Winterlab Limited | Method of freezing meat in a marinade |
CN100378148C (zh) * | 2003-03-13 | 2008-04-02 | 威克特美国公司 | 吸收有液体的薄膜 |
RU2264334C2 (ru) * | 2003-10-17 | 2005-11-20 | Алтухов Сергей Викторович | Упаковочный материал для хранения пищевых продуктов |
US8470417B2 (en) | 2004-04-02 | 2013-06-25 | Curwood, Inc. | Packaging inserts with myoglobin blooming agents, packages and methods for packaging |
US7867531B2 (en) | 2005-04-04 | 2011-01-11 | Curwood, Inc. | Myoglobin blooming agent containing shrink films, packages and methods for packaging |
US8741402B2 (en) | 2004-04-02 | 2014-06-03 | Curwood, Inc. | Webs with synergists that promote or preserve the desirable color of meat |
US8545950B2 (en) | 2004-04-02 | 2013-10-01 | Curwood, Inc. | Method for distributing a myoglobin-containing food product |
US8053047B2 (en) | 2004-04-02 | 2011-11-08 | Curwood, Inc. | Packaging method that causes and maintains the preferred red color of fresh meat |
EP1737651B1 (de) * | 2004-04-02 | 2012-02-29 | Curwood, Inc. | Verbessertes verpackungsverfahren zur herstellung und beibehaltung der bevorzugten rotfärbung von frischem fleisch |
US8029893B2 (en) | 2004-04-02 | 2011-10-04 | Curwood, Inc. | Myoglobin blooming agent, films, packages and methods for packaging |
US8110259B2 (en) | 2004-04-02 | 2012-02-07 | Curwood, Inc. | Packaging articles, films and methods that promote or preserve the desirable color of meat |
US20120183794A1 (en) * | 2009-04-13 | 2012-07-19 | The University Of Vermont And State Agricultural College | Whey-protein based environmentally friendly wood adhesives and methods of producing and using the same |
RU2407686C1 (ru) * | 2010-01-25 | 2010-12-27 | Леонид Самуилович Генель | Упаковочный материал для хранения пищевых продуктов |
US20120128836A1 (en) | 2010-11-23 | 2012-05-24 | Flavorseal Llc | Pre-coated seasoning bags |
KR101161100B1 (ko) * | 2011-02-16 | 2012-06-29 | 이병춘 | 생선식품의 장기보관방법 |
CN113818285A (zh) * | 2014-03-28 | 2021-12-21 | Swm卢森堡有限公司 | 重构植物材料及其用于包装、包裹和食品器具的用途 |
US20170094995A1 (en) | 2015-09-21 | 2017-04-06 | Flavorseal | Coated packaging products, systems and methods |
US20190208945A1 (en) * | 2016-05-17 | 2019-07-11 | Hans J. Meier | Pressure-Controlled Sous-Vide Cooking Method and Appliance |
RU2709765C1 (ru) * | 2019-03-01 | 2019-12-19 | Федеральное государственное бюджетное образовательное учреждение высшего образования "Дагестанский государственный аграрный университет имени М.М. Джамбулатова" (ФГБОУ ВО Дагестанский ГАУ) | Способ производства сыровяленой колбасы "Горная" |
EP4017808A4 (de) * | 2019-08-24 | 2023-10-25 | Lohia Corp Limited | Verfahren und vorrichtung zur beutelformung |
CN113481658A (zh) * | 2021-05-27 | 2021-10-08 | 浙江工商大学 | 由咖啡酸丁酯与内生no型壳聚糖介导的纳米静电纺丝食品保鲜膜及其制备方法和应用 |
TW202335590A (zh) * | 2021-12-02 | 2023-09-16 | 瑞士商雀巢製品股份有限公司 | 用於製備經醃漬、經擠壓之植物性食物產品的方法 |
Family Cites Families (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CA1053497A (en) * | 1975-03-10 | 1979-05-01 | John H. Mueller | Food film wrap |
JPS57170176A (en) * | 1981-04-14 | 1982-10-20 | Toppan Printing Co Ltd | Food preservation sheet |
JPS57170175A (en) * | 1981-04-15 | 1982-10-20 | Furointo Sangyo Kk | Material for food preservation device |
JPS58101670A (ja) * | 1981-12-10 | 1983-06-16 | Toppan Printing Co Ltd | 食品の保存方法 |
CA1264956A (en) * | 1984-10-30 | 1990-01-30 | Seiwa Technological Laboratories Limited | Preservation of foodstuffs, plants and plant materials and packaging material for use in this preservation |
CA2049271C (en) * | 1990-08-28 | 1998-05-05 | Roger L. Juhl | Transferable modifier containing film |
-
1994
- 1994-11-09 CA CA002135416A patent/CA2135416C/en not_active Expired - Lifetime
-
1995
- 1995-11-06 AU AU37688/95A patent/AU712248B2/en not_active Ceased
- 1995-11-06 RU RU97108970/13A patent/RU2163082C2/ru not_active IP Right Cessation
- 1995-11-06 EP EP95935787A patent/EP0788319B1/de not_active Expired - Lifetime
- 1995-11-06 ES ES95935787T patent/ES2177662T3/es not_active Expired - Lifetime
- 1995-11-06 NZ NZ294802A patent/NZ294802A/xx not_active IP Right Cessation
- 1995-11-06 AT AT95935787T patent/ATE215321T1/de active IP Right Revival
- 1995-11-06 DE DE69526241T patent/DE69526241T2/de not_active Expired - Lifetime
- 1995-11-06 CN CN95197105A patent/CN1070354C/zh not_active Expired - Lifetime
- 1995-11-06 HU HU9702152A patent/HU219216B/hu not_active IP Right Cessation
- 1995-11-06 DK DK95935787T patent/DK0788319T3/da active
- 1995-11-06 WO PCT/CA1995/000632 patent/WO1996014760A1/en active IP Right Grant
- 1995-11-06 CZ CZ19971399A patent/CZ295339B6/cs not_active IP Right Cessation
- 1995-11-06 PT PT95935787T patent/PT788319E/pt unknown
- 1995-11-06 BR BR9510349A patent/BR9510349A/pt not_active Application Discontinuation
- 1995-11-06 JP JP8515597A patent/JPH10513040A/ja active Pending
-
1997
- 1997-05-06 IS IS4477A patent/IS4477A/is unknown
- 1997-05-07 NO NO972132A patent/NO972132L/no not_active Application Discontinuation
- 1997-05-09 MX MX9703439A patent/MX9703439A/es not_active IP Right Cessation
- 1997-06-27 PL PL95320197A patent/PL182460B1/pl unknown
Also Published As
Publication number | Publication date |
---|---|
AU712248B2 (en) | 1999-11-04 |
BR9510349A (pt) | 1997-12-23 |
EP0788319A1 (de) | 1997-08-13 |
ATE215321T1 (de) | 2002-04-15 |
CA2135416C (en) | 1998-02-10 |
HU219216B (en) | 2001-03-28 |
MX9703439A (es) | 1998-07-31 |
ES2177662T3 (es) | 2002-12-16 |
WO1996014760A1 (en) | 1996-05-23 |
IS4477A (is) | 1997-05-06 |
EP0788319B1 (de) | 2002-04-03 |
CZ295339B6 (cs) | 2005-07-13 |
NZ294802A (en) | 1999-06-29 |
PT788319E (pt) | 2002-09-30 |
PL182460B1 (pl) | 2002-01-31 |
RU2163082C2 (ru) | 2001-02-20 |
PL320197A1 (en) | 1997-09-15 |
NO972132D0 (no) | 1997-05-07 |
DK0788319T3 (da) | 2002-07-29 |
HUT77116A (hu) | 1998-03-02 |
NO972132L (no) | 1997-07-09 |
AU3768895A (en) | 1996-06-06 |
DE69526241T2 (de) | 2002-12-12 |
CN1070354C (zh) | 2001-09-05 |
CA2135416A1 (en) | 1996-05-10 |
JPH10513040A (ja) | 1998-12-15 |
CN1171036A (zh) | 1998-01-21 |
CZ139997A3 (en) | 1997-10-15 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
DE69526241D1 (de) | Methode und material zur verlängerung der lagerfähigkeit von frischen lebensmitteln | |
RU97108970A (ru) | Способ увеличения срока хранения свежих продуктов и лист для заворачивания порции свежего продукта | |
CA2275501A1 (en) | Cooking pouch containing a raw protein portion, a raw or blanched vegetable portion and a sauce and method of making | |
GB1199998A (en) | Food Package | |
DK275589A (da) | Fremgangsmaade til konservering af fersk fisk eller sea food | |
GB944278A (en) | Improvements in or relating to food products | |
DE68909660D1 (de) | Verpackungsmaterial zur Konservierung von Nahrungsmitteln und Verfahren zur Befestigung der Konservierungssubstanz an dem Verpackungsmaterial. | |
AU607958B2 (en) | A method of making long-term preservation cooked pasta products ready for consumption | |
US10010087B1 (en) | Methods and packaging for wet aging meat | |
SE8304454L (sv) | Insidig skarv for holjen av krympnylon | |
ES2134175A1 (es) | Procedimiento para conservacion de fruta pelada y troceada en envases impermeables, asi como envases y mezcla de productos conservantes utilizados para el mismo. | |
US3821437A (en) | Method for the prevention of photodiscoloration of red meat | |
KR200330387Y1 (ko) | 항균기능성 라벨 | |
US20080115684A1 (en) | Method For Printing A Date Stamp On Package Of Food By Using Edible Ink | |
JPS5460094A (en) | Packing container | |
Wolfe | Packaging Freeze-Dried Foods | |
KR850000926A (ko) | 그루덴(gruten) 원료로 한 고단백분 제조방법 | |
JPS6352856A (ja) | 食肉の味噌漬方法 | |
IT8022339A0 (it) | Contenitore in materie temoplastiche saldabile sotto vuoto e atto a contenere carni o simili in particolare adatto per prosciutto cotto. | |
IT8422830V0 (it) | Pianale in plastica atossica per lo stoccaggio e/o salagione diprodotti carnei in genere, prosciutti in particolare. | |
KR970073407A (ko) | 진공포장방법에 의해 장기보관이 가능케 한 김밥 |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
8363 | Opposition against the patent | ||
8365 | Fully valid after opposition proceedings |