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DE60306557D1 - Aufschäumbares Milchprodukt - Google Patents

Aufschäumbares Milchprodukt

Info

Publication number
DE60306557D1
DE60306557D1 DE60306557T DE60306557T DE60306557D1 DE 60306557 D1 DE60306557 D1 DE 60306557D1 DE 60306557 T DE60306557 T DE 60306557T DE 60306557 T DE60306557 T DE 60306557T DE 60306557 D1 DE60306557 D1 DE 60306557D1
Authority
DE
Germany
Prior art keywords
milk product
hydrolysed
milk
froth
dairy product
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
DE60306557T
Other languages
English (en)
Other versions
DE60306557T2 (de
Inventor
Hekezen Maria Adriana Van
Jan Wierstra
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
FrieslandCampina Nederland BV
Original Assignee
Friesland Brands BV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Friesland Brands BV filed Critical Friesland Brands BV
Application granted granted Critical
Publication of DE60306557D1 publication Critical patent/DE60306557D1/de
Publication of DE60306557T2 publication Critical patent/DE60306557T2/de
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01JMANUFACTURE OF DAIRY PRODUCTS
    • A01J11/00Apparatus for treating milk
    • A01J11/04Appliances for aerating or de-aerating milk
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/15Reconstituted or recombined milk products containing neither non-milk fat nor non-milk proteins
    • A23C9/1512Reconstituted or recombined milk products containing neither non-milk fat nor non-milk proteins containing isolated milk or whey proteins, caseinates or cheese; Enrichment of milk products with milk proteins in isolated or concentrated form, e.g. ultrafiltration retentate
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/152Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/1526Amino acids; Peptides; Protein hydrolysates; Nucleic acids; Derivatives thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/152Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/156Flavoured milk preparations ; Addition of fruits, vegetables, sugars, sugar alcohols or sweeteners
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C2210/00Physical treatment of dairy products
    • A23C2210/30Whipping, foaming, frothing or aerating dairy products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C2270/00Aspects relating to packaging
    • A23C2270/10Dairy products filled into pressurised containers with dispensing means for atomisation or foaming
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Biochemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Molecular Biology (AREA)
  • Health & Medical Sciences (AREA)
  • Animal Husbandry (AREA)
  • Environmental Sciences (AREA)
  • Tea And Coffee (AREA)
  • Dairy Products (AREA)
  • Confectionery (AREA)
DE60306557T 2002-01-18 2003-01-20 Aufschäumbares Milchprodukt Expired - Lifetime DE60306557T2 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
NL1019785 2002-01-18
NL1019785A NL1019785C2 (nl) 2002-01-18 2002-01-18 Samenstelling voor de bereiding van een schuimend zuivelproduct.

Publications (2)

Publication Number Publication Date
DE60306557D1 true DE60306557D1 (de) 2006-08-17
DE60306557T2 DE60306557T2 (de) 2007-06-21

Family

ID=19774471

Family Applications (1)

Application Number Title Priority Date Filing Date
DE60306557T Expired - Lifetime DE60306557T2 (de) 2002-01-18 2003-01-20 Aufschäumbares Milchprodukt

Country Status (4)

Country Link
EP (1) EP1329162B1 (de)
AT (1) ATE332083T1 (de)
DE (1) DE60306557T2 (de)
NL (1) NL1019785C2 (de)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20100112147A1 (en) 2008-10-30 2010-05-06 Barnard David John Hot Temperature Aerated Dairy Product Having Shelf Stable Properties
DE102009006399A1 (de) 2009-01-28 2010-07-29 Rainer Gruhn Pulverförmige oder granulierte Zusammensetzung und Verfahren zur Herstellung von Milchschaum
CN110973554A (zh) * 2019-11-27 2020-04-10 李刚 一种泡沫蜂蜜及其制备方法

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1201314B (de) * 1962-03-23 1965-09-23 Aerosol Service Ag Verfahren zur Herstellung von selbsttreibenden Packungen
FR2423163A1 (fr) * 1977-11-16 1979-11-16 Aries Sa Emile Nouveaux yaourts glaces, desserts glaces et cremes glacees au yaourt sans additifs etrangers
NL7905841A (nl) * 1978-07-28 1980-01-30 Baudach Guenter Milk-shake-basisprodukt alsmede werkwijze ter bereiding van een milk-shake.
JPS6019452A (ja) * 1983-07-13 1985-01-31 Morinaga Milk Ind Co Ltd シエイク・ドリンクの製造法
FI904074A0 (fi) * 1989-08-28 1990-08-17 Milupa Ag Protein-, peptid- och aminosyrablandningar med optimerad aminosyrasammansaettning samt deras anvaendning foer framstaellning av naering foer prematur- och dibarn samt av tillsatser till modersmjoelk.
DE4407361A1 (de) * 1994-03-05 1995-09-07 Schock & Co Nachf Gmbh Dr Mischung zur Herstellung eines Getränkes mit Schaumkrone
JP3878690B2 (ja) * 1995-09-29 2007-02-07 森永乳業株式会社 乳幼児用乳糖含有食品組成物
US6551636B2 (en) * 1999-07-23 2003-04-22 Novozymes A/S Modification of foaming properties of proteins

Also Published As

Publication number Publication date
EP1329162B1 (de) 2006-07-05
ATE332083T1 (de) 2006-07-15
DE60306557T2 (de) 2007-06-21
NL1019785C2 (nl) 2003-07-21
EP1329162A1 (de) 2003-07-23

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Legal Events

Date Code Title Description
8364 No opposition during term of opposition