CN103736064B - A kind of medicated diet for phlegm-dampness constitution conditioning and preparation method thereof - Google Patents

Abstract

The invention provides a traditional Chinese medicine diet for regulating phlegm-damp constitution and its preparation method. Gorgon fruit, yam, fried white lentils, amomum, citrus aurantium, platycodon, woody fragrance, roasted licorice, bergamot, perilla stem, hemp seed, sophora flavescens, mugwort leaf, burnt divine song, burnt malt, burnt hawthorn, loofah, tongcao , orange, bamboo, perilla, radish, winter melon kernel, motherwort, Alisma, dark plum, longan meat, ginger, brown sugar and starch syrup. This product uses natural food materials, medicinal and edible items and items that can be used as health food as the main raw materials. It has a good effect on regulating phlegm-damp constitution.

Description

Medicinal diet for conditioning phlegm-damp constitution and preparation method thereof

technical field

The invention relates to a composition of traditional Chinese medicine diet, in particular to a traditional Chinese medicine diet for regulating phlegm-damp constitution and a preparation method thereof.

Background technique

In the "Classification and Judgment Standards of Constitution of Traditional Chinese Medicine", the Chinese Association of Traditional Chinese Medicine divides the constitution of the human body into peaceful constitution, constitution of yang deficiency, constitution of yin deficiency, constitution of qi deficiency, constitution of phlegm-dampness, constitution of damp-heat, constitution of stagnation of qi, constitution of blood stasis, and constitution of characteristic There are nine types of endowment, among which peaceful constitution belongs to normal constitution, and other types belong to sub-health state. Sub-health refers to a state in which the human body is between health and disease. Traditional Chinese medicine calls it "not sick". state. The early classics of traditional Chinese medicine "Huangdi Neijing" put forward the idea of "prevention of diseases through work", which is the earliest origin of the strategic thought of "prevention first" followed by the health sector in my country so far. It includes prevention before disease, The content of preventing disease from changing and preventing gradual change requires people not only to treat the disease, but also to prevent the disease. Before the disease occurs, preventive measures should be taken to prevent it from happening, so that the control of the disease can be mastered. Take the initiative to achieve the skill of getting on the job. "Preventive treatment of diseases" in traditional Chinese medicine is a method of preventing the occurrence and development of diseases by means of prevention and treatment. The first is to prevent disease before it happens, emphasizing health preservation, and preventing the occurrence of disease; the second is to prevent its spread after the disease is established, emphasizing early diagnosis and early treatment, and timely control the development and evolution of the disease; the third is to prevent the recurrence of the disease after recovery and cure the sequelae.

In today's highly competitive and rapidly developing society, work and life are under great pressure and the rhythm of life is tense. A survey on the health of urban white-collar workers in 31 provinces and cities shows that 76% of urban white-collar workers are in a sub-health state. Non-communicable chronic diseases such as cardiovascular and cerebrovascular diseases, malignant tumors, respiratory diseases, and metabolic disorders have become major threats to human health and life, and constitute a major part of social medical burden. For example, there are more than 100 million hypertensive patients in my country, with an increase of 3 million each year; more than 5 million stroke patients, 1.5 million new cases each year, and 200,000 deaths; more than 10 million coronary heart disease patients. Years of research and practice have shown that non-communicable chronic diseases are partial manifestations of overall physical and mental dysfunction. The overall state can be improved due to correct and timely intervention, thereby avoiding the occurrence of the disease. This is the most effective period of "prevention of the disease", that is, to treat the disease before it occurs, treat it before it occurs, and treat it before it occurs.

The State Administration of Traditional Chinese Medicine decided to implement the "Preventive Treatment of Diseases" health project nationwide. In January 2008, the "Preventive Treatment of Diseases" health project was officially launched. The theory of traditional Chinese medicine believes that "healthy energy exists, and evil cannot be done." Traditional Chinese medicine "prevention of disease" emphasizes the internal factors of physical fitness, that is, by improving sub-healthy physique, enhancing the body's ability to resist disease, and improving human immunity to prevent the occurrence and development of diseases. The conditioning of sub-healthy constitution is one of the important contents of "preventive treatment of diseases" in traditional Chinese medicine. The implementation of the "preventive treatment" health project can play an important role in improving the health quality of the whole people.

Phlegm-dampness constitution is a constitutional state characterized by stagnation of water and phlegm-dampness, viscous and heavy turbidity. Its causes are mostly congenital heredity, or acquired unbalanced diet, overeating fat and sweet, abnormal daily life, lack of exercise, etc. Its main manifestations and characteristics are: facial skin with more oil, sweating and stickiness, chest tightness and phlegm. Or the complexion is yellow and fat, easy to sleepy, fond of fat and sweet food, body weight is uncomfortable, fat tongue, white and greasy tongue coating, sticky or sweet mouth, slippery and large pulse, etc. The character is gentle, stable, courteous, kind, and more patient. Usually prone to diabetes, stroke, chest pain and other symptoms. Poor adaptability to the rainy season and humid environment, prone to damp syndrome. Physical characteristics are mostly obese, with a plump and soft abdomen.

Most of the cells in common Chinese medicine decoction pieces or powder are intact, and its particles are composed of several, dozens or even more cells. The dissolution of effective medicinal ingredients in the cells needs to pass through several or even dozens of cell walls, and a considerable part The active ingredients in the cells cannot pass through the cell wall, and this part can only be wasted. Therefore, the absorption and utilization rate of ordinary Chinese herbal medicine pieces or powders is low. Chinese medicine superfine powder is a powder made by breaking the cell wall of Chinese medicinal materials by modern powder technology. Generally, the cell diameter of animals and plants is about 10-100 μm. The superfine powder of traditional Chinese medicine is to crush the Chinese medicinal materials to a powder with a particle size of 3-5 μm. After the cell wall is broken, the release rate of the active ingredients in the Chinese medicinal materials can be greatly improved. and utilization.

Sub-healthy constitution is a chronic disease with a long course of disease, which requires long-term medication and gradual conditioning to achieve the effect of consolidating the root and cultivating the source, strengthening the body and eliminating pathogens. The dosage forms commonly used in traditional Chinese medicine include decoctions and Chinese patent medicines such as pills. Decoctions are more effective, but they are cumbersome to take and have a poor taste. If they are used for a long time, it is difficult for patients to adhere to them, and the efficacy of pills is relatively poor.

Contents of the invention

The object of the present invention is to provide a traditional Chinese medicine diet for regulating phlegm-damp constitution and a preparation method thereof.

A traditional Chinese medicine diet for regulating phlegm-damp constitution provided by the present invention, the raw materials include by weight: 270-610 parts of jujube, 13-30 parts of roasted astragalus, 5-12 parts of ginseng, 6-14 parts of fried Atractylodes macrocephala , 8-19 parts of Poria cocos, 4-9 parts of fried herb, 4-10 parts of Huoxiang, 13-30 parts of fried coix seed, 7-16 parts of lotus seeds, 8-19 parts of Gorgon fruit, 15-34 parts of yam, fried white lentils 8-18 parts, Amomum 3-7 parts, Citrus aurantium 4-10 parts, Platycodon grandiflorum 4-10 parts, Woody fragrance 3-7 parts, Roast licorice 4-9 parts, Bergamot 4-10 parts, Perilla stem 5-10 parts 12 parts, hemp seed 8-19 parts, sophora flavescens 4-10 parts, mugwort leaves 4-10 parts, Jiao Shenqu 7-16 parts, burnt malt 8-19 parts, burnt hawthorn 7-16 parts, loofah 5-13 parts 2 to 6 parts of Tongcao, 4 to 10 parts of orange red, 5 to 12 parts of Zhuru, 4 to 10 parts of perilla seed, 5 to 13 parts of radish seed, 8 to 18 parts of wax gourd kernel, 13 to 30 parts of motherwort, 6-14 parts of purge, 4-9 parts of black plum, 8-18 parts of longan meat, 4-10 parts of ginger, 150-350 parts of brown sugar, and 115-260 parts of starch syrup.

The starch syrup is converted into starch syrup with a Baume degree of 20-30°Bé by adding amylase to starch, and the starch can be corn starch, sweet potato starch or potato starch.

A preparation method of a traditional Chinese medicine diet for conditioning phlegm-damp constitution provided by the invention comprises the following steps:

(1) Take jujube according to the above ratio, wash, boil, beat, and separate to make jujube paste for later use;

(2) According to the above ratio, take sunburnt astragalus, ginseng, fried Atractylodes macrocephala, Poria cocos, fried atractylodes, Huoxiang, fried coix seed, lotus seeds, gorgon, yam, fried white lentils, amomum, aurantium, platycodon grandiflorum, woody fragrance, and roasted licorice , bergamot, perilla stalk, hemp seed, flavescens, mugwort leaf, Jiao Shenqu, burnt malt, burnt hawthorn, loofah, Tongcao, orange red, bamboo, perilla seed, radish seed, winter melon kernel, motherwort, Alisma, Black plum, longan meat and ginger are washed, dehydrated, sterilized, mixed and put into an ultra-micro high-frequency vibrator for cell wall breaking treatment to make traditional Chinese medicine ultra-fine particles.

(3) Add the jujube paste prepared in step (1) and the ultrafine particles of traditional Chinese medicine prepared in step (2) into the pot, then take red granulated sugar and starch syrup into the pot in proportion, stir evenly, add water to cook, and the soluble solids reach 70 %, the finished product is finished after it is cooled out of the pan, pressed into pieces, cut, and packaged.

The invention adopts an ultra-micro-high-frequency vibrating machine to make traditional Chinese medicine raw materials into ultra-micro particles of the traditional Chinese medicine. The central particle diameter of the ultra-micro particles is 0.1-5 μm or smaller, and the wall breaking rate of plant cells is over 98%. After the Chinese medicine ultrafine particles are made, the active ingredients in the Chinese medicinal materials are completely released, which can greatly improve the absorption and utilization rate of the medicine by the body, and make a qualitative leap in the bioavailability of the Chinese medicine. Secondly, the release amount, release speed, and drug absorption per unit time of the active ingredients in Chinese herbal medicines are higher than those of ordinary Chinese herbal decoction pieces or powders, and the types of active ingredients released are also more than ordinary Chinese herbal medicine decoction pieces or powders. The effective time will be significantly shortened, and the drug effect will be more comprehensive and the action intensity will be higher. The cell fragments of ultrafine particles of traditional Chinese medicine have a stronger adhesion to the intestinal wall due to their small particles, and the residence time of ultrafine particles of traditional Chinese medicine in the intestine will increase, which is also conducive to improving the absorption and utilization rate of drugs. The invention adopts the method of nanometer technology, uses natural food materials, articles for both medicine and food, and articles that can be used for health food as main raw materials, and the raw materials are all pure natural materials, which are green and safe. This product has a unique formula and is individually packaged in vacuum. It has a good taste, is convenient to take, has definite health care effects, and has a pure taste.

The theory of traditional Chinese medicine believes that the metabolism of water in the human body is jointly completed by the lungs, spleen, kidneys, small intestine, large intestine, bladder and other viscera. The lungs belong to metal, metal can generate water, the lungs govern qi, and regulate water channels; the spleen belongs to damp soil, which absorbs water, and the spleen and stomach are the acquired foundation. . The spleen is the source of phlegm, and the lung is the device for storing phlegm; the kidney governs water, and the kidney can gasify and regulate water; the small intestine belongs to Binghuo, and the small intestine and lung qi combine to transform water; ; Bladder belongs to non-water, the bladder can not only store water, but also gasify into water, that is, urine. The lungs govern the qi of the whole body and regulate the whole body's qi movement. Lung Qi has the function of regulating water channels, promoting the distribution and excretion of water and liquid. The descending lung qi can make the metabolized water in the body be continuously transported underground to the kidneys, and through the gasification of the kidneys and bladder, it will produce urine and be excreted from the body. If the water channel is not adjusted, there may be water infusion and excretion disorders, such as phlegm retention, edema and other symptoms. The spleen governs the transportation and transformation, including the transportation and transformation of the essence of water and grain and the transportation and transformation of water liquid. While transporting the essence of water and grain, the spleen also transports the water needed by the human body to various tissues in the whole body, and transfers the excess water after the use of various tissues and organs to the kidneys in a timely manner, forming urine to be excreted outside. Thereby maintaining the balance of water metabolism in the body. If the spleen is not strong, the function of transporting and transforming water and dampness is abnormal, which will lead to the stagnation of water in the body, resulting in pathological products such as water dampness and phlegm, and even edema, that is, spleen deficiency and dampness. One of the main causes of damp evil. The spleen is damp soil, its nature likes dryness and hates dampness, dampness is yin evil, its nature is sticky and heavy turbid, no matter external dampness or internal dampness hurts people, because the same Qi seeks each other, so dampness must return to the spleen and harm the spleen, dampness is easy Block the spleen and stomach in the middle energizer, causing the spleen and stomach to rise and fall abnormally, and hinder the transportation and transformation of water and dampness. Therefore, the emergence of dampness will affect the transportation and transformation of the spleen, so that the function of the spleen cannot be performed normally, that is, dampness traps the spleen soil. It can be seen that the dysfunction of the lung, spleen, and kidney will cause the water-damp metabolism to be abnormal, thereby generating dampness in the body and affecting the normal operation of the viscera. According to the theory of traditional Chinese medicine, spleen-qi governs ascending, stomach-qi governs descending, lung-qi governs descending, kidney governs closure, governs water, governs intake of qi, and reverse disorder of qi or stagnation of qi is an important cause of dysfunction of the human viscera . The formation of phlegm-dampness constitution mainly lies in the dysfunction of the lung, spleen, and kidney, and the focus is on the disorder or stagnation of qi movement and the dysfunction of the spleen.

The present invention uses natural ingredients, medicinal and edible items, and items that can be used as health food as the main raw materials, and adopts the methods of invigorating qi and invigorating the spleen, regulating qi mechanism, combining tonifying and reducing, using both cold and heat, promoting acridity and reducing bitterness, diuresis and dehumidification, etc. , in order to achieve the purpose of regulating human body functions, invigorating the spleen and stomach, and eliminating phlegm and dampness. In the prescription of the present invention, the items with the effects of drying dampness, replenishing qi, and invigorating the spleen are the king. The theory of traditional Chinese medicine believes that the spleen belongs to soil, and soil can control water. Chinese medicine has a theory that water is controlled in the spleen. The spleen governs the transportation and transformation, and the spleen has the function of transportation and transformation of water and dampness. Therefore, the ability of the spleen and stomach to transport and transform water and dampness can be enhanced by drying dampness, nourishing qi and invigorating the spleen. Secondly, the items with the functions of diuretic and dampness, dampness and phlegm are taken as ministers. The third is to use items with the effect of promoting qi and regulating qi as assistants. In the present invention, items with the effect of promoting qi and regulating qi are added to the formula, so that the clear yang can be raised, the turbid yin can be lowered, the qi movement is unobstructed, and the ascending and descending is orderly, so that various functions of the viscera can be gradually restored to normal.

In this product, jujube invigorates the middle and Qi, nourishes blood and calms the nerves, nourishes deficiency and nourishes the liver; ; Poria cocos diuretic and diuretic, invigorating the spleen; Atractylodes rhizome dehumidifying and invigorating the spleen; Patchouli aromatic and dehumidifying; Coix seed diuretic diuresis, invigorating the spleen and detoxifying; lotus seeds nourishing the spleen and kidneys and nourishing the heart; Stomach, lungs and kidneys; white lentils invigorate the spleen and neutralize dampness; amomum disperses dampness and appetizers, invigorates the spleen and regulates qi; trifoliate orange promotes qi accumulation, resolves phlegm and eliminates ruffian; platycodon grandiflorum clears the lungs and eliminates phlegm; woody fragrance promotes qi and invigorates the spleen; licorice Tonifying spleen and replenishing qi, clearing heat, detoxifying and eliminating phlegm; bergamot soothes liver and regulating qi and harmonizing stomach, drying dampness and reducing phlegm; perilla stalk regulates qi and broadens the middle; hemp seed moistens intestines and laxative; sophora flavescens clears heat, dries dampness and diuresis; mugwort warms meridian and dispels cold; Divine Comedy promotes qi and invigorates the spleen; malt promotes qi and invigorates the spleen and appetizers; hawthorn invigorates the stomach, promotes qi and transforms turbidity; loofah dredges collaterals and reduces phlegm; Perilla seed and radish seed reduce qi and reduce phlegm; wax gourd kernel clears heat and phlegm; Motherwort promotes blood circulation and promotes water, clears heat and detoxifies; Alisma alisma purifies water and clears dampness and heat; dark plum constricts lung; longan meat nourishes heart and spleen; ginger warms the middle and dispels cold, warms lung and resolves phlegm . This product has the effects of nourishing qi and strengthening the spleen, nourishing the lungs and kidneys, diuresis and dampness, eliminating dampness and reducing phlegm, promoting qi and regulating qi, and regulating the body's qi mechanism. It has a good effect on the conditioning of phlegm-damp constitution.

Detailed ways

Example 1

Raw material ratio (by weight): 4040g jujube, 195g roasted astragalus, 75g ginseng, 90g fried Atractylodes macrocephala, 125g poria, 60g fried atractylodes, 65g Huoxiang, 195g fried coix seed, 105g lotus seeds, 125g Gorgon fruit, 225g yam, fried White lentils 120g, amomum 45g, aurantium citrus 65g, bellflower 65g, woody fragrance 45g, roasted licorice 60g, bergamot 65g, perilla stalk 75g, hemp seed 125g, flavescens 65g, mugwort 65g, burnt divine music 105g, burnt malt 125g , Jiaohawthorn 105g, loofah 85g, Tongcao 40g, orange red 65g, bamboo rutabaga 75g, perilla seed 65g, radish seed 85g, winter melon kernel 120g, motherwort 200g, Alisma 90g, ebony 60g, longan meat 120g, ginger 65g, red 2310g of granulated sugar, 1730g of cornstarch syrup.

Preparation of corn starch syrup: choose fresh, plump and mature air-dried corn, remove impurities, crush into small granules, add water according to the ratio of corn:water=1:5 by weight, soak in warm water at 30-40°C for 2 hours, press Weight ratio corn: α-amylase = 50:0.1, add α-amylase, then heat up to 50-65°C, enzymatically hydrolyze for 30-60 minutes, filter to remove coarse residue, heat and concentrate the filtrate until the Baume degree is 20-30 °Bé, which is made into cornstarch syrup.

product preparation

1) Preparation of jujube paste

After screening, wash the jujubes with clean water according to the amount specified above, put them into a pressure cooker, add 12120g of water, and cook for about 30 minutes under a pressure of 2-3kg/cm2, until the materials are soft and rotten, and then use a 120 mesh beater to beat and separate The core is made into jujube paste for later use.

2) Preparation of traditional Chinese medicine ultrafine particles

According to the proportion of the product formula, take sunburned astragalus, ginseng, fried Atractylodes macrocephala, Poria cocos, fried herb, Huoxiang, fried coix seed, lotus seeds, Gorgon fruit, yam, fried white lentils, amomum, aurantium citrus, platycodon grandiflorum, woody fragrance, roasted licorice, bergamot , perilla stalk, hemp seed, flavescens, wormwood, Jiao Shenqu, burnt malt, burnt hawthorn, loofah, Tongcao, orange red, bamboo, perilla seed, radish seed, winter melon kernel, motherwort, Alisma, ebony, Longan meat and ginger, after cleaning, dehydrate and dry them with a dehydration dryer, sterilize them with ultraviolet light for 20 minutes, mix them evenly, put them in an ultra-micro high-frequency vibrator, and add 1mL of ethanol solution with a volume percentage of 75% as the surface of the particles Modifier, set the speed of the ultra-micro high-frequency vibrating machine to 3000 rpm, and the running time to 30 minutes, to obtain ultra-fine particles of traditional Chinese medicine. After treatment, the plant cell wall breaking rate is above 98%.

3) Material concentration

Measure various materials according to the above regulations, add jujube paste, starch syrup, traditional Chinese medicine ultrafine particles and brown sugar into the pressure cooker, add 17300g of water, stir evenly, heat and stir at 3~5kg/ ^cm2 pressure, 150~200℃ Cook, when the soluble solids reach 70%, take it out of the pan to cool.

4) Molding and packaging

Put the boiled material into a mold or on a platform and grind it into thin slices with a thickness of about 1 cm. After cooling for about 20 to 30 minutes, press it on the machine, cut into rectangular squares of 4.0×2.0×1.0cm ³ , and send them into automatic vacuum The finished product is finished after vacuum-sealed packaging by the packaging machine.

Example 2

Raw material ratio (by weight): 4850g jujube, 195g roasted astragalus, 75g ginseng, 90g fried Atractylodes macrocephala, 125g Poria cocos, 60g fried atractylodes rhizome, 65g Huoxiang, 195g fried coix seed, 105g lotus seeds, 125g Gorgon fruit, 225g yam, fried White lentils 120g, amomum 45g, aurantium citrus 65g, bellflower 65g, woody fragrance 45g, roasted licorice 60g, bergamot 65g, perilla stalk 75g, hemp seed 125g, flavescens 65g, mugwort 65g, burnt divine music 105g, burnt malt 125g , Jiaohawthorn 105g, loofah 85g, Tongcao 40g, orange red 65g, bamboo rutabaga 75g, perilla seed 65g, radish seed 85g, winter melon kernel 120g, motherwort 200g, Alisma 90g, ebony 60g, longan meat 120g, ginger 65g, red 2780g of granulated sugar, 2080g of cornstarch syrup.

Preparation of corn starch syrup: Use corn starch and amylase to convert starch syrup with a Baume degree of 20-30°Bé.

Product preparation method is with embodiment 1.

Example 3

Raw material ratio (by weight): 3360g jujube, 195g roasted astragalus, 75g ginseng, 90g fried Atractylodes macrocephala, 125g poria, 60g fried atractylodes, 65g Huoxiang, 195g fried coix seed, 105g lotus seeds, 125g Gorgon fruit, 225g yam, fried White lentils 120g, amomum 45g, aurantium citrus 65g, bellflower 65g, woody fragrance 45g, roasted licorice 60g, bergamot 65g, perilla stalk 75g, hemp seed 125g, flavescens 65g, mugwort 65g, burnt divine music 105g, burnt malt 125g , Jiaohawthorn 105g, loofah 85g, Tongcao 40g, orange red 65g, bamboo rutabaga 75g, perilla seed 65g, radish seed 85g, winter melon kernel 120g, motherwort 200g, Alisma 90g, ebony 60g, longan meat 120g, ginger 65g, red 1920g of granulated sugar, 1440g of sweet potato starch syrup.

Preparation of sweet potato starch syrup: use sweet potato starch and amylase to convert starch syrup with a Baume degree of 20-30°Bé.

Product preparation method is with embodiment 1.

Example 4

Raw material ratio (by weight): 4040g jujube, 254g roasted astragalus, 98g ginseng, 117g fried Atractylodes macrocephala, 163g Poria cocos, 78g fried atractylodes rhizome, 85g Huoxiang, 254g fried coix seed, 137g lotus seeds, 163g Gorgon fruit, 293g yam, fried White lentils 156g, amomum 60g, citrus aurantium 85g, bellflower 85g, woody fragrance 60g, roasted licorice 78g, bergamot 85g, perilla stalk 98g, hemp seed 163g, flavescens 85g, mugwort leaves 85g, burnt divine music 137g, burnt malt 163g , Jiaohawthorn 137g, loofah 111g, Tongcao 52g, orange red 85g, bamboo rutabaga 98g, perilla seed 85g, radish seed 111g, winter melon kernel 156g, motherwort 260g, Alisma 117g, dark plum 78g, longan meat 156g, ginger 85g, red 2310g of granulated sugar, 1730g of sweet potato starch syrup.

Preparation of sweet potato starch syrup: use sweet potato starch and amylase to convert starch syrup with a Baume degree of 20-30°Bé.

Product preparation method is with embodiment 1.

Example 5

Raw material ratio (by weight): 4040g jujube, 150g roasted astragalus, 57g ginseng, 68g fried Atractylodes macrocephala, 96g Poria cocos, 46g fried atractylodes rhizome, 50g Huoxiang, 150g fried coix seed, 80g lotus seeds, 96g Gorgon fruit, 173g fried yam, White lentils 92g, amomum 34g, aurantium citrus 50g, bellflower 50g, woody fragrance 34g, roasted licorice 46g, bergamot 50g, perilla stalk 57g, hemp seed 96g, flavescens 50g, mugwort leaves 50g, burnt divine music 80g, burnt malt 96g , Jiao Hawthorn 80g, Loofah 65g, Tongcao 30g, Tangerine 50g, Zhuru 57g, Perilla 50g, Radish 65g, Winter Melon Kernel 92g, Motherwort 153g, Alisma 68g, Ume 46g, Longan 92g, Ginger 50g, Red Sugar 2310g, potato starch syrup 1730g.

Preparation of potato starch syrup: Use potato starch and amylase to convert starch syrup with a Baume degree of 20-30°Bé.

Product preparation method is with embodiment 1.

Example 6

A certain man has a fat tongue, white and greasy fur, sticky mouth, abdominal distension, fat body, heavy body and easy sleepiness. According to TCM syndrome differentiation, he has a phlegm-damp constitution. After taking Chinese medicine for 2 months, the symptoms were relieved, and then the traditional Chinese medicine diet prepared according to Example 1 was used for conditioning. After 10 months, the clinical symptoms were cured, and the body constitution basically returned to normal.

Example 7

A certain man has a fat tongue, white and greasy tongue coating, sticky mouth, excessive phlegm, chest and abdomen fullness and discomfort, fat body and abdomen, hyperhidrosis and stickiness, heavy body, drowsiness, lethargy, lethargy, loose stool, according to TCM syndrome differentiation Phlegm-damp constitution. After taking Chinese medicine for 3 months, the symptoms were relieved, and then the traditional Chinese medicine diet prepared according to Example 2 was used for conditioning. After 12 months, the clinical symptoms were cured, and the body constitution basically returned to normal.

Example 8

A certain man has a fat tongue, greasy coating, sticky and sweet mouth, poor appetite, and heavy body fatigue. According to TCM syndrome differentiation, he has a phlegm-damp constitution. After taking Chinese medicine for 2 months, the symptoms were relieved, and then the traditional Chinese medicine diet prepared according to Example 3 was used for conditioning. After 8 months, the clinical symptoms were cured, and the body constitution basically returned to normal.

Example 9

A certain woman has a fat tongue, greasy coating, sticky mouth, poor appetite, fatigue and weakness, and is a phlegm-damp constitution according to TCM syndrome differentiation. After taking Chinese medicine for 2 months, the symptoms were alleviated, and then the traditional Chinese medicine diet prepared according to Example 4 was used for conditioning. After 6 months, the clinical symptoms were cured, and the body constitution basically returned to normal.

Example 10

A certain man has a fat tongue, white and greasy fur, sticky mouth, excessive phlegm, fullness in the chest and abdomen, fat body and abdomen, profuse sweating and stickiness, heavy body, easy to sleepy, lethargy, sticky stool, according to the syndrome differentiation of traditional Chinese medicine. Phlegm-damp constitution. After taking Chinese medicine for 2 months, the symptoms were relieved, and then the traditional Chinese medicine diet prepared according to Example 5 was used for conditioning. After 12 months, the clinical symptoms recovered, and the body constitution basically returned to normal.

Claims (4)

1. the drug food of TCM for phlegm-dampness constitution conditioning, it is characterized in that, raw materials by weight portion meter: 270 ~ 610 parts, Fructus Jujubae, Radix Astragali Preparata 13 ~ 30 parts, Radix Ginseng 5 ~ 12 parts, Rhizoma Atractylodis Macrocephalae (parched) 6 ~ 14 parts, 8 ~ 19 parts, Poria, Rhizoma Atractylodis (parched) 4 ~ 9 parts, Herba Pogostemonis 4 ~ 10 parts, Semen Coicis (parched) 13 ~ 30 parts, 7 ~ 16 parts, Semen Nelumbinis, Semen Euryales 8 ~ 19 parts, Rhizoma Dioscoreae 15 ~ 34 parts, Semen Lablab Album (parched) 8 ~ 18 parts, Fructus Amomi 3 ~ 7 parts, Fructus Aurantii Immaturus 4 ~ 10 parts, Radix Platycodonis 4 ~ 10 parts, the Radix Aucklandiae 3 ~ 7 parts, Radix Glycyrrhizae Preparata 4 ~ 9 parts, Fructus Citri Sarcodactylis 4 ~ 10 parts, Caulis Perillae 5 ~ 12 parts, Fructus Cannabis 8 ~ 19 parts, Radix Sophorae Flavescentis 4 ~ 10 parts, Folium Artemisiae Argyi 4 ~ 10 parts, Massa Medicata Fermentata (parched to brown) 7 ~ 16 parts, Fructus Hordei Germinatus (parched to brown) 8 ~ 19 parts, Fructus Crataegi (parched to brown) 7 ~ 16 parts, Retinervus Luffae Fructus 5 ~ 13 parts, Medulla Tetrapanacis 2 ~ 6 parts, Exocarpium Citri Rubrum 4 ~ 10 parts, Caulis Bambusae In Taenia 5 ~ 12 parts, Fructus Perillae 4 ~ 10 parts, Semen Raphani 5 ~ 13 parts, Semen Benincasae 8 ~ 18 parts, Herba Leonuri 13 ~ 30 parts, Rhizoma Alismatis 6 ~ 14 parts, Fructus Mume 4 ~ 9 parts, Arillus Longan 8 ~ 18 parts, 4 ~ 10 parts, Rhizoma Zingiberis Recens, brown sugar (Saccharum Sinensis Roxb.) 150 ~ 350 parts, starch syrup 115 ~ 260 parts.

2. as claimed in claim 1 a kind of for phlegm-dampness constitution conditioning drug food of TCM, it is characterized in that, described starch syrup adds amylase with starch to change into the starch syrup that Baume degrees is 20 ~ 30 ° of B é.

3. as claimed in claim 2 a kind of for phlegm-dampness constitution conditioning drug food of TCM, it is characterized in that, described starch is corn starch, sweet potato starch or potato starch.

4. a kind of preparation method of drug food of TCM for phlegm-dampness constitution conditioning as claimed in claim 1, comprises the steps:

(1) get Fructus Jujubae according to the above ratio, make Fructus Jujubae after cleaning, boiling, making beating, separation for subsequent use;

(2) Radix Astragali Preparata is got according to the above ratio, Radix Ginseng, Rhizoma Atractylodis Macrocephalae (parched), Poria, Rhizoma Atractylodis (parched), Herba Pogostemonis, Semen Coicis (parched), Semen Nelumbinis, Semen Euryales, Rhizoma Dioscoreae, Semen Lablab Album (parched), Fructus Amomi, Fructus Aurantii Immaturus, Radix Platycodonis, the Radix Aucklandiae, Radix Glycyrrhizae Preparata, Fructus Citri Sarcodactylis, Caulis Perillae, Fructus Cannabis, Radix Sophorae Flavescentis, Folium Artemisiae Argyi, Massa Medicata Fermentata (parched to brown), Fructus Hordei Germinatus (parched to brown), Fructus Crataegi (parched to brown), Retinervus Luffae Fructus, Medulla Tetrapanacis, Fructus Citri tangerinae is red, Caulis Bambusae In Taenia, Fructus Perillae, Semen Raphani, Semen Benincasae, Herba Leonuri, Rhizoma Alismatis, Fructus Mume, Arillus Longan and Rhizoma Zingiberis Recens, through cleaning, dehydrate, sterilizing, put into ultra micro high frequency vibrating motivation after mixing and carry out cell wall breaking process, make Chinese medicine ultramicron,

(3) Chinese medicine ultramicron prepared by Fructus Jujubae step (1) prepared and step (2) adds in pot, get brown sugar (Saccharum Sinensis Roxb.) in proportion again, starch syrup adds in pot, stir, add water boiling, when soluble solid reaches 70%, after the cooling that takes the dish out of the pot, after tabletting, cutting, packaging, be finished product.