CN103736063B - A kind of medicated diet for damp-heat constitution conditioning and preparation method thereof - Google Patents

Abstract

The invention provides a traditional Chinese medicine diet for regulating damp-heat constitution and a preparation method thereof, and its components include: jujube, roasted astragalus root, codonopsis pilosula, fried Atractylodes macrocephala, Poria cocos, fried herb atractylodes, roasted magnolia bark, Huoxiang, and fried coix seed . Corn silk, papaya, dandelion, light bamboo leaves, gardenia, houttuynia cordata, longan meat, ginger, brown sugar and starch syrup. This product uses natural food materials, medicinal and edible items and items that can be used as health food as the main raw materials. And other effects, it has a good effect for the conditioning of damp and hot constitution.

Description

Medicinal diet for conditioning damp-heat constitution and preparation method thereof

technical field

The invention relates to a traditional Chinese medicine diet composition, in particular to a traditional Chinese medicine diet for regulating damp-heat constitution and a preparation method thereof.

Background technique

In the "Classification and Judgment Standards of Constitution of Traditional Chinese Medicine", the Chinese Association of Traditional Chinese Medicine divides the constitution of the human body into peaceful constitution, constitution of yang deficiency, constitution of yin deficiency, constitution of qi deficiency, constitution of phlegm-dampness, constitution of damp-heat, constitution of stagnation of qi, constitution of blood stasis, and constitution of characteristic There are nine types of endowment, among which peaceful constitution belongs to normal constitution, and other types belong to sub-health state. Sub-health refers to a state in which the human body is between health and disease. Traditional Chinese medicine calls it "not sick". state. The early classics of traditional Chinese medicine "Huangdi Neijing" put forward the idea of "prevention of diseases through work", which is the earliest origin of the strategic thought of "prevention first" followed by the health sector in my country so far. It includes prevention before disease, The content of preventing disease from changing and preventing gradual change requires people not only to treat the disease, but also to prevent the disease. Before the disease occurs, preventive measures should be taken to prevent it from happening, so that the control of the disease can be mastered. Take the initiative to achieve the skill of getting on the job. "Preventive treatment of diseases" in traditional Chinese medicine is a method of preventing the occurrence and development of diseases by means of prevention and treatment. The first is to prevent disease before it happens, emphasizing health preservation, and preventing the occurrence of disease; the second is to prevent its spread after the disease is established, emphasizing early diagnosis and early treatment, and timely control the development and evolution of the disease; the third is to prevent the recurrence of the disease after recovery and cure the sequelae.

In today's highly competitive and rapidly developing society, work and life are under great pressure and the rhythm of life is tense. A survey on the health of urban white-collar workers in 31 provinces and cities shows that 76% of urban white-collar workers are in a sub-health state. Non-communicable chronic diseases such as cardiovascular and cerebrovascular diseases, malignant tumors, respiratory diseases, and metabolic disorders have become major threats to human health and life, and constitute a major part of social medical burden. For example, there are more than 100 million hypertensive patients in my country, with an increase of 3 million each year; more than 5 million stroke patients, 1.5 million new cases each year, and 200,000 deaths; more than 10 million coronary heart disease patients. Years of research and practice have shown that non-communicable chronic diseases are partial manifestations of overall physical and mental dysfunction. The overall state can be improved due to correct and timely intervention, thereby avoiding the occurrence of the disease. This is the most effective period of "prevention of the disease", that is, to treat the disease before it occurs, treat it before it occurs, and treat it before it occurs.

The State Administration of Traditional Chinese Medicine decided to implement the "Preventive Treatment of Diseases" health project nationwide. In January 2008, the "Preventive Treatment of Diseases" health project was officially launched. The theory of traditional Chinese medicine believes that "healthy qi exists, and evil cannot be done." Traditional Chinese medicine "preventive treatment" emphasizes the internal factors of physical fitness, that is, by improving sub-healthy physique, enhancing the body's ability to resist diseases, and improving human immunity to prevent the occurrence and development of diseases. The conditioning of sub-healthy constitution is one of the important contents of "preventive treatment of diseases" in traditional Chinese medicine. The implementation of the "preventive treatment" health project can play an important role in improving the health quality of the whole people.

Damp-heat constitution is a physical state characterized by internal damp-heat. Its causes are mostly due to congenital endowment, or living in wetlands for a long time, eating fat and sweet food, or drinking alcohol for a long time, accumulation of dampness and heat, or overwork, which affects the function of spleen and stomach, causing failure of transportation and transformation, water retention in the body, and encountering the evil of external dampness and heat Accumulation results in fiery internal accumulation, forming a damp-heat constitution. Its main manifestations and characteristics are: usually dirty and shiny skin, prone to acne breakouts, reddish tongue with yellow greasy coating, easy to have a bitter mouth and dry mouth, heavy and drowsy. Or see upset and slack, red eyes, dry or sticky stool, short red urine, men are prone to dampness in the scrotum, women are prone to profuse leukorrhea, and slippery pulse is common. How irritable and irritable. Usually prone to boils, jaundice, fire syndrome and so on. It is difficult to adapt to the humid environment or high temperature, especially in late summer and early autumn. Physical characteristics are often manifested as overweight.

Most of the cells in common Chinese medicine decoction pieces or powder are intact, and its particles are composed of several, dozens or even more cells. The dissolution of effective medicinal ingredients in the cells needs to pass through several or even dozens of cell walls, and a considerable part The active ingredients in the cells cannot pass through the cell wall, and this part can only be wasted. Therefore, the absorption and utilization rate of ordinary Chinese herbal medicine pieces or powders is low. Chinese medicine superfine powder is a powder made by breaking the cell wall of Chinese medicinal materials by modern powder technology. Generally, the cell diameter of animals and plants is about 10-100 μm. The superfine powder of traditional Chinese medicine is to crush the Chinese medicinal materials into a powder with a particle size of 3-5 μm. After the cell wall is broken, the release rate of the active ingredients in the Chinese medicinal materials can be greatly improved. and utilization.

Sub-healthy constitution is a chronic disease with a long course of disease, which requires long-term medication and gradual conditioning to achieve the effect of consolidating the root and cultivating the source, strengthening the body and eliminating pathogens. The dosage forms commonly used in traditional Chinese medicine include decoctions and Chinese patent medicines such as pills. Decoctions are more effective, but they are cumbersome to take and have a poor taste. If they are used for a long time, it is difficult for patients to adhere to them, and the efficacy of pills is relatively poor.

Contents of the invention

The object of the present invention is to provide a traditional Chinese medicine diet for regulating damp-heat constitution and a preparation method thereof.

A traditional Chinese medicine diet for damp-heat constitution conditioning provided by the present invention, raw materials include by weight: 305-690 parts of jujube, 13-30 parts of sun-roasted Astragalus membranaceus, 6-14 parts of Codonopsis pilosula, 6-14 parts of fried Atractylodes macrocephala, Poria cocos 8-19 parts, fried herb 4-9 parts, broiled magnolia bark 4-10 parts, Huoxiang 4-10 parts, fried coix seed 13-30 parts, lotus seeds 7-16 parts, Gorgon fruit 8-19 parts, yam 15 parts ～34 parts, 8～18 parts of fried white lentils, 3～7 parts of amomum, 4～10 parts of tangerine peel, 4～10 parts of Citrus aurantium, 4～10 parts of bellflower, 3～7 parts of woody fragrance, 4～9 parts of roasted licorice 5-12 parts of loquat leaves, 8-19 parts of hemp seeds, 4-10 parts of mugwort leaves, 4-10 parts of Sophora flavescens, 13-30 parts of Motherwort, 6-14 parts of Alisma, 25-57 parts of Smilax smilax, 4-10 parts of lotus leaves, 15-34 parts of corn silk, 5-12 parts of papaya, 13-30 parts of dandelion, 5-12 parts of light bamboo leaves, 4-10 parts of gardenia, 15-34 parts of Houttuynia cordata, longan meat 8-18 parts, 4-10 parts of ginger, 175-395 parts of brown sugar, 130-295 parts of starch syrup.

The starch syrup is converted into starch syrup with a Baume degree of 20-30°Bé by adding amylase to starch, and the starch can be corn starch, sweet potato starch or potato starch.

A preparation method of traditional Chinese medicine diet for damp-heat constitution conditioning provided by the present invention comprises the following steps:

(1) Take jujube according to the above ratio, wash, boil, beat, and separate to make jujube paste for later use;

(2) According to the above ratio, take sunburned astragalus, Codonopsis pilosula, fried Atractylodes macrocephala, Poria cocos, fried herb, roasted magnolia bark, Huoxiang, fried coix seed, lotus seeds, Gorgon fruit, yam, fried white lentils, Amomum seed, dried tangerine peel, aurantium husk, bellflower , woody, roasted licorice, loquat leaves, hemp seeds, mugwort leaves, flavescens, motherwort, Alisma, smilax, lotus leaf, corn silk, papaya, dandelion, light bamboo leaves, gardenia, houttuynia, longan meat and Ginger is cleaned, dehydrated, dried, sterilized, mixed and put into an ultra-micro high-frequency vibrator for cell wall breaking treatment to make traditional Chinese medicine ultra-fine particles.

(3) Add the jujube paste prepared in step (1) and the ultrafine particles of traditional Chinese medicine prepared in step (2) into the pot, then take red granulated sugar and starch syrup into the pot in proportion, stir evenly, add water to cook, and the soluble solids reach 70 %, the finished product is finished after it is cooled out of the pan, pressed into pieces, cut, and packaged.

The invention adopts an ultra-micro-high-frequency vibrating machine to make traditional Chinese medicine raw materials into ultra-micro particles of the traditional Chinese medicine. The central particle diameter of the ultra-micro particles is 0.1-5 μm or smaller, and the wall breaking rate of plant cells is over 98%. After the Chinese medicine ultrafine particles are made, the active ingredients in the Chinese medicinal materials are completely released, which can greatly improve the absorption and utilization rate of the medicine by the body, and make a qualitative leap in the bioavailability of the Chinese medicine. Secondly, the release amount, release speed, and drug absorption per unit time of the active ingredients in Chinese herbal medicines are higher than those of ordinary Chinese herbal decoction pieces or powders, and the types of active ingredients released are also more than ordinary Chinese herbal medicine decoction pieces or powders. The effective time will be significantly shortened, and the drug effect will be more comprehensive and the action intensity will be higher. The cell fragments of ultrafine particles of traditional Chinese medicine have a stronger adhesion to the intestinal wall due to their small particles, and the residence time of ultrafine particles of traditional Chinese medicine in the intestine will increase, which is also conducive to improving the absorption and utilization rate of drugs. The invention adopts the method of nanometer technology, uses natural food materials, articles for both medicine and food, and articles that can be used for health food as main raw materials, and the raw materials are all pure natural materials, which are green and safe. This product has a unique formula and is individually packaged in vacuum. It has a good taste, is convenient to take, has definite health benefits and pure taste. It has a good effect in regulating damp-heat constitution.

The theory of traditional Chinese medicine believes that the metabolism of water in the human body is jointly completed by the lungs, spleen, kidneys, small intestine, large intestine, bladder and other viscera. The lungs belong to metal, metal can generate water, the lungs govern qi, and regulate water channels; the spleen belongs to damp soil, which absorbs water, and the spleen and stomach are the acquired foundation. The kidney governs water, and the kidney can qi transform and regulate water; the small intestine belongs to Binghuo, and the small intestine and lung qi combine to transform water; It can be gasified into water, that is, urine. The lungs govern the qi of the whole body and regulate the whole body's qi movement. Lung Qi has the function of regulating water channels, promoting the distribution and excretion of water and liquid. The descending lung qi can make the metabolized water in the body be continuously transported underground to the kidneys, and through the gasification of the kidneys and bladder, it will produce urine and be excreted from the body. If the water channel is not adjusted, there may be water infusion and excretion disorders, such as phlegm retention, edema and other symptoms. The spleen governs the transportation and transformation, including the transportation and transformation of the essence of water and grain and the transportation and transformation of water liquid. While transporting the essence of water and grain, the spleen also transports the water needed by the human body to various tissues in the whole body, and transfers the excess water after the use of various tissues and organs to the kidneys in a timely manner, forming urine to be excreted outside. Thereby maintaining the balance of water metabolism in the body. If the spleen is not strong, the function of transporting and transforming water and dampness is abnormal, which will lead to the stagnation of water in the body, resulting in pathological products such as water dampness and phlegm, and even edema, that is, spleen deficiency and dampness. One of the main causes of damp evil. The spleen is damp soil, its nature likes dryness and hates dampness, dampness is yin evil, its nature is sticky and heavy turbid, no matter external dampness or internal dampness hurts people, because the same Qi seeks each other, so dampness must return to the spleen and harm the spleen, dampness is easy Block the spleen and stomach in the middle energizer, causing the spleen and stomach to rise and fall abnormally, and hinder the transportation and transformation of water and dampness. Therefore, the emergence of dampness will affect the transportation and transformation of the spleen, so that the function of the spleen cannot be performed normally, that is, dampness traps the spleen soil. It can be seen that the dysfunction of the lung, spleen, and kidney will cause the water-damp metabolism to be abnormal, thereby generating dampness in the body and affecting the normal operation of the viscera. According to the theory of traditional Chinese medicine, spleen-qi governs ascending, stomach-qi governs descending, lung-qi governs descending, kidney governs closure, governs water, governs intake of qi, and reverse disorder of qi or stagnation of qi is an important cause of dysfunction of the human viscera . The formation of damp-heat constitution mainly lies in the dysfunction of the lung, spleen and kidney.

The present invention uses natural ingredients, medicinal and edible items, and items that can be used as health food as the main raw materials, and adopts the methods of invigorating qi and invigorating the spleen, regulating qi mechanism, combining tonifying and reducing, using both cold and heat, promoting acridity and reducing bitterness, diuresis and dehumidification, etc. , in order to achieve the purpose of regulating human body functions, invigorating the spleen and stomach, and dispelling dampness and heat. In the prescription of the present invention, the items with the effects of drying dampness, replenishing qi, and invigorating the spleen are the king. The theory of traditional Chinese medicine believes that the spleen belongs to soil, and soil can control water. Chinese medicine has a theory that water is controlled in the spleen. The spleen governs the transportation and transformation, and the spleen has the function of transportation and transformation of water and dampness. Therefore, the ability of the spleen and stomach to transport and transform water and dampness can be enhanced by drying dampness, nourishing qi and invigorating the spleen. Secondly, the items with diuresis and dampness, clearing heat and dampness effects are the ministers. The third is to use items with the effect of promoting qi and regulating qi as assistants. In the present invention, items with the effect of promoting qi and regulating qi are added to the formula, so that the clear yang can be raised, the turbid yin can be lowered, the qi movement is unobstructed, and the ascending and descending is orderly, so that various functions of the viscera can be gradually restored to normal.

In this product, jujube nourishes the middle and Qi, nourishes blood and soothes the nerves, nourishes deficiency and nourishes the liver; Expelling dampness and invigorating the spleen; Atractylodes rhizome removing dampness and invigorating the spleen; Magnolia officinalis eliminating dampness and reducing phlegm and lowering qi; Huoxiang fragrant and reducing dampness; Coix seed diures water and expelling dampness, invigorating the spleen and detoxifying; lotus seeds nourishing the spleen and kidney and nourishing the heart; Dehumidification; yam invigorates the spleen and stomach, nourishes the lungs and kidneys; white lentils invigorates the spleen and eliminates dampness; Platycodon grandiflorum clears the lungs and eliminates phlegm; woody fragrance promotes qi and invigorates the spleen; licorice nourishes the spleen and nourishes qi, clears away heat, detoxifies and eliminates phlegm; Diuretic; motherwort promotes blood and diuresis, clears away heat and detoxifies; Alisma alisma purpura diuresis, clears away heat and fire; Smilax tuckahoe detoxifies and dehumidifies; lotus leaf promotes dampness and promotes yang; corn silk promotes water and relieves stranguria; Leaf of light bamboo clears away heat and diuresis; Gardenia jasminoides clears fire and clears away heat, promotes dampness and detoxification; Houttuynia cordata clears away heat and detoxifies, diuresis and treats stranguria; Longan meat nourishes the heart and spleen; Ginger warms the middle and dispels cold, warms the lungs and resolves phlegm. This product has the functions of nourishing qi and invigorating the spleen, nourishing the lungs and kidneys, diuresis and dampness, clearing away heat and dampness, promoting qi and regulating qi, and regulating the body's qi mechanism. It has a good effect on the conditioning of damp-heat constitution.

Detailed ways

Example 1

Raw material ratio (by weight): 4580g jujube, 195g roasted Astragalus membranaceus, 90g Codonopsis pilosula, 90g fried Atractylodes macrocephala, 125g poria cocos, 60g fried atractylodes atractylodes, 65g roasted magnolia bark, 65g Huoxiang, 195g fried coix seed, 105g lotus seeds, 125g Gorgon fruit , 225g yam, 120g fried white lentils, 45g amomum, 65g tangerine peel, 65g citrus aurantii, 65g bellflower, 45g woody fragrance, 60g roasted licorice, 80g loquat leaf, 125g hemp seed, 65g mugwort leaf, 65g sophora flavescens, 200g motherwort, Alisma 90g, Smilax tuckahoe 375g, lotus leaf 65g, corn silk 225g, papaya 75g, dandelion 200g, light bamboo leaves 80g, gardenia 65g, houttuynia cordata 225g, longan meat 120g, ginger 65g, brown sugar 2620g, corn starch syrup 1960g .

Preparation of corn starch syrup: choose fresh, plump and mature air-dried corn, remove impurities, crush into small granules, add water according to the ratio of corn:water=1:5 by weight, soak in warm water at 30-40°C for 2 hours, press Weight ratio corn: α-amylase = 50:0.1, add α-amylase, then heat up to 50-65°C, enzymatically hydrolyze for 30-60 minutes, filter to remove coarse residue, heat and concentrate the filtrate until the Baume degree is 20-30 °Bé, which is made into cornstarch syrup.

product preparation

1) Preparation of jujube paste

After screening, wash the jujubes with clean water according to the amount specified above and put them into a pressure cooker, add 13750g of water and cook for about 30 minutes under a pressure of 2-3kg/cm ² until the materials are soft and rotten, then beat them with a 120-mesh beater Separate the skin core and make jujube paste for later use.

2) Preparation of traditional Chinese medicine ultrafine particles

Take sunburned astragalus, Codonopsis pilosula, fried Atractylodes macrocephala, Poria cocos, fried herb, roasted magnolia bark, Huoxiang, fried coix seed, lotus seeds, Gorgon fruit, yam, fried white lentils, amomum, tangerine peel, citrus aurantium, bellflower, wood Fragrance, roasted licorice, loquat leaves, hemp seeds, mugwort leaves, flavescens, motherwort, Alisma, smilax, lotus leaf, corn silk, papaya, dandelion, light bamboo leaves, gardenia, houttuynia, longan meat and ginger, After cleaning, use a dehydration dryer to dehydrate and dry, sterilize with ultraviolet light for 20 minutes, mix well and put it into an ultra-micro high-frequency vibrator, add 1 mL of ethanol solution with a volume percentage of 75% as a particle surface modifier, set The speed of the ultra-micro high-frequency vibrating machine is 3000 rpm, and the operation time is 30 minutes to produce ultra-fine particles of traditional Chinese medicine. After treatment, the plant cell wall breaking rate is above 98%.

3) Material concentration

Take various materials according to the above regulations, add jujube paste, starch syrup, traditional Chinese medicine ultrafine particles and brown sugar into the pressure cooker, add 19630g of water, stir evenly, heat and stir at 3-5kg/ ^cm2 pressure, 150-200°C Cook, when the soluble solids reach 70%, take it out of the pan to cool.

4) Molding and packaging

Place the boiled material in a mold or on a platform and grind it into thin slices with a thickness of about 1 cm. After cooling for about 20 to 30 minutes, press it on the machine, cut into rectangular squares of 4.0×2.0×1.0cm ³ , and send them into automatic vacuum The finished product is finished after vacuum-sealed packaging by the packaging machine.

Example 2

Raw material ratio (by weight): 5500g jujube, 195g roasted Astragalus root, 90g Codonopsis pilosula, 90g fried Atractylodes macrocephala, 125g Poria cocos, 60g fried herb, 65g roasted magnolia bark, 65g Huoxiang, 195g fried coix seed, 105g lotus seed, 125g Gorgon fruit , 225g yam, 120g fried white lentils, 45g amomum, 65g tangerine peel, 65g citrus aurantii, 65g bellflower, 45g woody fragrance, 60g roasted licorice, 80g loquat leaf, 125g hemp seed, 65g mugwort leaf, 65g sophora flavescens, 200g motherwort, Alisma 90g, Smilax tuckahoe 375g, lotus leaf 65g, corn silk 225g, papaya 75g, dandelion 200g, light bamboo leaves 80g, gardenia 65g, houttuynia cordata 225g, longan meat 120g, ginger 65g, brown sugar 3150g, corn starch syrup 2350g .

Preparation of corn starch syrup: Use corn starch and amylase to convert starch syrup with a Baume degree of 20-30°Bé.

Product preparation method is with embodiment 1.

Example 3

Raw material ratio (by weight): 3800g jujube, 195g roasted Astragalus root, 90g Codonopsis pilosula, 90g fried Atractylodes macrocephala, 125g Poria cocos, 60g fried herb, 65g roasted magnolia bark, 65g Huoxiang, 195g fried coix seed, 105g lotus seed, 125g Gorgon fruit , 225g yam, 120g fried white lentils, 45g amomum, 65g tangerine peel, 65g citrus aurantii, 65g bellflower, 45g woody fragrance, 60g roasted licorice, 80g loquat leaf, 125g hemp seed, 65g mugwort leaf, 65g sophora flavescens, 200g motherwort, Alisma 90g, Smilax tuckahoe 375g, lotus leaf 65g, corn silk 225g, papaya 75g, dandelion 200g, light bamboo leaves 80g, gardenia 65g, houttuynia cordata 225g, longan meat 120g, ginger 65g, brown sugar 2180g, sweet potato starch syrup 1630g .

Preparation of sweet potato starch syrup: use sweet potato starch and amylase to convert starch syrup with a Baume degree of 20-30°Bé.

Product preparation method is with embodiment 1.

Example 4

Raw material ratio (by weight): 4580g jujube, 254g roasted Astragalus root, 117g Codonopsis pilosula, 117g fried Atractylodes macrocephala, 163g Poria cocos, 78g fried atractylodes rhizome, 85g roasted magnolia bark, 85g Huoxiang, 254g fried coix seed, 137g lotus seeds, 163g Gorgon fruit , 293g yam, 156g fried white lentils, 60g amomum, 85g tangerine peel, 85g citrus aurantium, 85g bellflower, 60g woody fragrance, 78g roasted licorice, 104g loquat leaf, 163g hemp seed, 85g mugwort leaf, 85g flavescens, 260g motherwort, Alisma 117g, Smilax tuckahoe 488g, lotus leaf 85g, corn silk 293g, papaya 98g, dandelion 260g, light bamboo leaves 104g, gardenia 85g, houttuynia 293g, longan meat 156g, ginger 85g, brown sugar 2620g, sweet potato starch syrup 1960g .

Preparation of sweet potato starch syrup: use sweet potato starch and amylase to convert starch syrup with a Baume degree of 20-30°Bé.

Product preparation method is with embodiment 1.

Example 5

Raw material ratio (by weight): 4580g jujube, 150g roasted Astragalus membranaceus, 68g Codonopsis pilosula, 68g fried Atractylodes macrocephala, 96g Poria cocos, 46g fried atractylodes atractylodes, 50g roasted magnolia officinalis, 50g Huoxiang, 150g fried coix seed, 80g lotus seeds, 96g Gorgon fruit , 173g yam, 92g fried white lentils, 34g amomum, 50g tangerine peel, 50g citrus aurantii, 50g bellflower, 34g woody fragrance, 46g roasted licorice, 60g loquat leaf, 96g hemp seed, 50g mugwort leaf, 50g flavescens, 153g motherwort, Alisma 68g, Smilax tuckahoe 288g, lotus leaf 50g, corn silk 173g, papaya 57g, dandelion 153g, light bamboo leaves 60g, gardenia 50g, houttuynia 173g, longan meat 92g, ginger 50g, brown sugar 2620g, potato starch syrup 1960g .

Preparation of potato starch syrup: Use potato starch and amylase to convert starch syrup with a Baume degree of 20-30°Bé.

Product preparation method is with embodiment 1.

Example 6

A man with a red tongue, yellow and greasy fur, fatigue, yellow and red urine, and dry stool, is a damp-heat constitution based on TCM syndrome differentiation. After taking traditional Chinese medicine for 1 month, the symptoms were relieved, and then the traditional Chinese medicine diet prepared according to Example 1 was used for conditioning. After 6 months, the clinical symptoms were cured, and the body constitution basically returned to normal.

Example 7

A certain man has greasy fur, bitter mouth, lack of appetite for food, discomfort in the stomach, heavy limbs, and sticky stools. According to TCM syndrome differentiation, he has a damp-heat constitution. After taking Chinese medicine for 2 months, the symptoms were relieved, and then the traditional Chinese medicine diet prepared according to Example 2 was used for conditioning. After 8 months, the clinical symptoms were cured, and the body constitution basically returned to normal.

Example 8

A certain man has a yellow and greasy tongue coating, bitter and dry mouth, thirsty to drink, lack of appetite, abdominal fullness, mental fatigue, fatigue, heavy body and drowsiness, sticky stools, and is a damp-heat constitution according to TCM syndrome differentiation. After taking Chinese medicine for 2 months, the symptoms were relieved, and then the traditional Chinese medicine diet prepared according to Example 3 was used for conditioning. After 12 months, the clinical symptoms were recovered, and the body constitution basically returned to normal.

Example 9

A certain woman had a red tongue, yellow and greasy fur, poor appetite, fatigue and drowsiness, yellow and red urine, and poor stool. According to TCM syndrome differentiation, she had a damp-heat constitution. After taking traditional Chinese medicine for 1 month, the symptoms were relieved, and then the traditional Chinese medicine diet prepared according to Example 4 was used for conditioning. After 6 months, the clinical symptoms were cured, and the body constitution basically returned to normal.

Example 10

A certain woman had yellow and greasy tongue coating, dry mouth, abdominal fullness, distending pain in hypochondrium, body weight and fatigue, profuse leukorrhagia, and sticky stool. According to TCM syndrome differentiation, she had a damp-heat constitution. After taking Chinese medicine for 2 months, the symptoms were relieved, and then the traditional Chinese medicine diet prepared according to Example 5 was used for conditioning. After 9 months, the clinical symptoms were cured, and the body constitution basically returned to normal.

Claims (4)

1. A traditional Chinese medicine diet for regulating damp-heat constitution, characterized in that, the raw materials are in parts by weight: 305-690 parts of jujube, 13-30 parts of Radix Astragali, 6-14 parts of Codonopsis pilosula, 6-14 parts of fried Atractylodes macrocephala , 8-19 parts of Poria cocos, 4-9 parts of fried herb, 4-10 parts of broiled magnolia bark, 4-10 parts of Huoxiang, 13-30 parts of fried coix seed, 7-16 parts of lotus seeds, 8-19 parts of Gorgon fruit, yam 15-34 servings, 8-18 servings of fried white lentils, 3-7 servings of amomum, 4-10 servings of tangerine peel, 4-10 servings of citrus aurantium, 4-10 servings of bellflower, 3-7 servings of woody fragrance, 4-1 servings of roasted licorice 9 parts, 5-12 parts of loquat leaves, 8-19 parts of hemp seeds, 4-10 parts of mugwort leaves, 4-10 parts of Sophora flavescens, 13-30 parts of Motherwort, 6-14 parts of Alisma, 25-57 parts of Smilax , 4-10 parts of lotus leaves, 15-34 parts of corn silk, 5-12 parts of papaya, 13-30 parts of dandelion, 5-12 parts of light bamboo leaves, 4-10 parts of gardenia, 15-34 parts of Houttuynia cordata, longan 8-18 parts of meat, 4-10 parts of ginger, 175-395 parts of brown sugar, and 130-295 parts of starch syrup. 2. A traditional Chinese medicine diet for regulating damp-heat constitution as claimed in claim 1, wherein said starch syrup is converted into starch syrup with a Baume degree of 20-30°Bé by adding amylase to starch. 3. A traditional Chinese medicine diet for regulating damp-heat constitution as claimed in claim 2, wherein said starch is corn starch, sweet potato starch or potato starch. 4. A method for preparing a traditional Chinese medicine diet for damp-heat constitution conditioning as claimed in claim 1, characterized in that it comprises the following steps: (1) Take jujube according to the above ratio, and make jujube paste for subsequent use after cleaning, boiling, beating and separating; (2) According to the above ratio, take Sun-roasted Astragalus, Codonopsis, Stir-fried Atractylodes Atractylodes, Poria Cocos, Stir-fried Atractylodes Atractylodes, Sunburned Magnolia Bark, Huoxiang, Stir-fried Coix Seed, Lotus Seed, Gorgon Seed, Chinese Yam, Stir-fried White Kidney Bean, Amomum, Tangerine Peel, Citrus Aurantii, Platycodon grandiflorum , woody, roasted licorice, loquat leaves, hemp seeds, mugwort leaves, flavescens, motherwort, Alisma, smilax, lotus leaf, corn silk, papaya, dandelion, light bamboo leaves, gardenia, houttuynia, longan meat and Ginger, washed, dehydrated, dried, sterilized, mixed evenly, placed in an ultra-micro high-frequency vibrator for cell wall breaking treatment, and made into ultra-fine particles of traditional Chinese medicine; (3) Add the jujube paste prepared in step (1) and the traditional Chinese medicine ultrafine particles prepared in step (2) into the pot, then take red granulated sugar and starch syrup in proportion and add them to the pot, stir evenly, add water and cook, and the soluble solids reach 70 %, the finished product is finished after it is cooled out of the pan, pressed into pieces, cut, and packaged.