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CA983771A - Deodorised and decolorised fish product - Google Patents

Deodorised and decolorised fish product

Info

Publication number
CA983771A
CA983771A CA155,890A CA155890A CA983771A CA 983771 A CA983771 A CA 983771A CA 155890 A CA155890 A CA 155890A CA 983771 A CA983771 A CA 983771A
Authority
CA
Canada
Prior art keywords
decolorised
deodorised
fish product
fish
product
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
CA155,890A
Other languages
English (en)
Other versions
CA155890S (en
Inventor
George Main
Anthony H. Sutton
Roland P. Carpenter
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Astra Nutrition AB
Original Assignee
Astra Nutrition AB
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Astra Nutrition AB filed Critical Astra Nutrition AB
Application granted granted Critical
Publication of CA983771A publication Critical patent/CA983771A/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/04Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from fish or other sea animals
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/20Removal of unwanted matter, e.g. deodorisation or detoxification
    • A23L5/23Removal of unwanted matter, e.g. deodorisation or detoxification by extraction with solvents
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S530/00Chemistry: natural resins or derivatives; peptides or proteins; lignins or reaction products thereof
    • Y10S530/855Proteins from animals other than mammals or birds
    • Y10S530/857Fish; fish eggs; shell fish; crustacea

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Zoology (AREA)
  • Biochemistry (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Peptides Or Proteins (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
CA155,890A 1971-11-10 1972-11-06 Deodorised and decolorised fish product Expired CA983771A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB5215371A GB1409876A (en) 1971-11-10 1971-11-10 Process for the isolation of protein from fish

Publications (1)

Publication Number Publication Date
CA983771A true CA983771A (en) 1976-02-17

Family

ID=10462834

Family Applications (1)

Application Number Title Priority Date Filing Date
CA155,890A Expired CA983771A (en) 1971-11-10 1972-11-06 Deodorised and decolorised fish product

Country Status (12)

Country Link
US (1) US3879370A (xx)
JP (1) JPS4856854A (xx)
BE (1) BE791156A (xx)
CA (1) CA983771A (xx)
DE (1) DE2254614A1 (xx)
FR (1) FR2159426B1 (xx)
GB (1) GB1409876A (xx)
IT (1) IT1004529B (xx)
NL (1) NL7215067A (xx)
NO (1) NO136233C (xx)
SE (1) SE385265B (xx)
ZA (1) ZA727879B (xx)

Families Citing this family (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4060642A (en) * 1974-12-16 1977-11-29 Tokai Regional Fisheries Research Laboratory Concentrated proteinaceous food material from marine animal meat
US4136204A (en) * 1975-05-13 1979-01-23 Interox Chemicals Limited Process for bleaching dark fish meat
US4060644A (en) * 1976-02-09 1977-11-29 Interox Chemicals Limited Bleaching
US4036996A (en) * 1976-04-26 1977-07-19 The Quaker Oats Company Process for the production of an improved simulated casein from proteinaceous mixtures
US4038437A (en) * 1976-04-26 1977-07-26 The Quaker Oats Company Process for the production of a modified plant protein with improved color and flavor
DE2915734A1 (de) * 1979-04-19 1980-11-06 Hoechst Ag Verfahren zur verbesserung der eigenschaften von rohproteinen tierischen ursprungs
JPS602170A (ja) * 1983-05-31 1985-01-08 Shuzo Nakazono 動物・魚介類の油温処理方法
EP0174952A4 (en) * 1984-02-23 1986-07-23 Faraday Lab Inc METHOD AND DEVICE FOR TREATING A DAMP FAT BIOLOGICAL TISSUE BY MEANS OF A WATER-Miscible SOLVENT.
US4707369A (en) * 1984-02-23 1987-11-17 Faraday Laboratories, Inc. Process for treating wet fat biological tissue using a water miscible solvent
ES2196970B1 (es) * 2001-08-22 2005-03-01 Fundacion Azti-Azti Fundazioa Proceso de obtencion de un concentrado proteico a partir del musculo rojo de tunidos y producto resultante.
DE10160042A1 (de) * 2001-12-06 2003-06-26 Waldemar Neumueller Verfahren zur Aufbereitung einer Fischprotein enthaltenden Ausgangssubstanz
ITMI20050578A1 (it) * 2005-04-06 2006-10-07 Vomm Chemipharma Srl Procedimento e impianto per la produzione di farine animali a migliorata disponibilita' di amminoacidi
WO2009102781A1 (en) * 2008-02-13 2009-08-20 University Of Alaska Methods for producing powdered, protein-rich comestibles
US9399749B2 (en) 2013-08-13 2016-07-26 Darling Ingredients Inc. Lipid extraction
WO2016065280A1 (en) 2014-10-24 2016-04-28 Darling Ingredients Inc. Lipid extraction

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3126324A (en) * 1964-03-24 Catalase compositions
FR321039A (fr) * 1902-05-10 1902-12-27 Budde Carl Christian Leopold G Procédé pour stériliser à basse température les substances alimentaires
FR525659A (fr) * 1920-10-07 1921-09-26 Ludwig Georg Leffer Procédé pour améliorer l'odeur et le gout des produits alimentaires
US2813027A (en) * 1954-08-26 1957-11-12 Lever Brothers Ltd Treatment of proteinaceous materials
FR1130304A (fr) * 1954-08-26 1957-02-04 Unilever Nv Traitement des matières protéiques
US2972542A (en) * 1959-02-09 1961-02-21 Levin Ezra Preparing deodorized fish products
US3164471A (en) * 1962-04-30 1965-01-05 Gen Foods Corp Production of improved fish protein
US3169068A (en) * 1962-09-12 1965-02-09 Bloch Felix Preservative of oxygen-labile substances, e.g., foods
US3252962A (en) * 1963-02-05 1966-05-24 Gen Foods Corp Production of fish protein
CA927663A (en) * 1969-04-24 1973-06-05 H. Sharp Kenneth Treatment of raw protein
US3759716A (en) * 1971-03-04 1973-09-18 Gen Foods Corp Production of fish protein

Also Published As

Publication number Publication date
FR2159426B1 (xx) 1977-07-22
DE2254614A1 (de) 1973-05-17
BE791156A (fr) 1973-05-09
SE385265B (sv) 1976-06-21
NO136233B (xx) 1977-05-02
US3879370A (en) 1975-04-22
NO136233C (no) 1977-08-10
IT1004529B (it) 1976-07-20
ZA727879B (en) 1974-06-26
GB1409876A (en) 1975-10-15
AU4859072A (en) 1974-05-09
NL7215067A (xx) 1973-05-14
FR2159426A1 (xx) 1973-06-22
JPS4856854A (xx) 1973-08-09

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