BE761576A - Jus de legumes ou de fruits contenant de l'acide lactique - Google Patents
Jus de legumes ou de fruits contenant de l'acide lactiqueInfo
- Publication number
- BE761576A BE761576A BE761576A BE761576A BE761576A BE 761576 A BE761576 A BE 761576A BE 761576 A BE761576 A BE 761576A BE 761576 A BE761576 A BE 761576A BE 761576 A BE761576 A BE 761576A
- Authority
- BE
- Belgium
- Prior art keywords
- vegetable
- lactic acid
- fruit juices
- containing lactic
- juices containing
- Prior art date
Links
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 title 2
- 235000015203 fruit juice Nutrition 0.000 title 1
- 235000014655 lactic acid Nutrition 0.000 title 1
- 239000004310 lactic acid Substances 0.000 title 1
- 235000015192 vegetable juice Nutrition 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
- A23L2/84—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter using microorganisms or biological material, e.g. enzymes
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/02—Preparation of other alcoholic beverages by fermentation
- C12G3/024—Preparation of other alcoholic beverages by fermentation of fruits other than botanical genus Vitis
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Zoology (AREA)
- Nutrition Science (AREA)
- General Health & Medical Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- Molecular Biology (AREA)
- Genetics & Genomics (AREA)
- Microbiology (AREA)
- Wood Science & Technology (AREA)
- Dairy Products (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE2001874A DE2001874C3 (de) | 1970-01-16 | 1970-01-16 | Verfahren zur Herstellung von milchsauren Gemüse- oder Fruchtsäften |
Publications (1)
Publication Number | Publication Date |
---|---|
BE761576A true BE761576A (fr) | 1971-06-16 |
Family
ID=5759797
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BE761576A BE761576A (fr) | 1970-01-16 | 1971-01-14 | Jus de legumes ou de fruits contenant de l'acide lactique |
Country Status (9)
Country | Link |
---|---|
AT (1) | AT308517B (fr) |
BE (1) | BE761576A (fr) |
CH (1) | CH567373A5 (fr) |
DE (1) | DE2001874C3 (fr) |
FR (1) | FR2075591A5 (fr) |
GB (1) | GB1287379A (fr) |
IT (1) | IT1045523B (fr) |
NL (1) | NL163109C (fr) |
SE (1) | SE363223B (fr) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN114246307A (zh) * | 2021-12-31 | 2022-03-29 | 河南省农业科学院园艺研究所 | 一种发酵型梨膏及其制备方法 |
Families Citing this family (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5642574A (en) * | 1979-09-11 | 1981-04-20 | Asahi Breweries Ltd | Drink obtained from homo-lactic acid bacteria and its preparation |
JPS60251867A (ja) * | 1984-05-28 | 1985-12-12 | Kirin Brewery Co Ltd | 乳酸菌飲料の製造法 |
DE3503742A1 (de) * | 1985-02-05 | 1986-08-21 | Peter Eckes KG mbH, 6501 Nieder-Olm | Verfahren zur herstellung von milchsauren fruchtsaftprodukten |
AU3034689A (en) * | 1988-04-15 | 1989-11-03 | Orenburgsky Gosudarstvenny Meditsinsky Institut | Preparation for conserving vegetables, fruit and products of their processing |
AU3274200A (en) * | 1999-03-19 | 2000-10-09 | Agro-Ferm A/S | Method for treating organic waste products |
US20080044455A1 (en) * | 2006-08-21 | 2008-02-21 | Chaim Welczer | Tonsillitus Treatment |
US20180206523A1 (en) * | 2014-06-26 | 2018-07-26 | Biotest Aps | A method of providing functional proteins from a plant material |
-
1970
- 1970-01-16 DE DE2001874A patent/DE2001874C3/de not_active Expired
-
1971
- 1971-01-14 BE BE761576A patent/BE761576A/fr not_active IP Right Cessation
- 1971-01-15 FR FR7101273A patent/FR2075591A5/fr not_active Expired
- 1971-01-15 AT AT34171A patent/AT308517B/de not_active IP Right Cessation
- 1971-01-15 NL NL7100601.A patent/NL163109C/xx not_active IP Right Cessation
- 1971-01-15 SE SE00481/71A patent/SE363223B/xx unknown
- 1971-01-15 GB GB2109/71A patent/GB1287379A/en not_active Expired
- 1971-01-15 CH CH61771A patent/CH567373A5/xx not_active IP Right Cessation
- 1971-01-16 IT IT47760/71A patent/IT1045523B/it active
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN114246307A (zh) * | 2021-12-31 | 2022-03-29 | 河南省农业科学院园艺研究所 | 一种发酵型梨膏及其制备方法 |
Also Published As
Publication number | Publication date |
---|---|
DE2001874A1 (de) | 1972-02-03 |
AT308517B (de) | 1973-07-10 |
NL163109C (nl) | 1980-08-15 |
CH567373A5 (fr) | 1975-10-15 |
IT1045523B (it) | 1980-05-10 |
NL163109B (nl) | 1980-03-17 |
DE2001874C3 (de) | 1975-07-03 |
NL7100601A (fr) | 1971-07-20 |
GB1287379A (en) | 1972-08-31 |
SE363223B (fr) | 1974-01-14 |
DE2001874B2 (de) | 1974-11-14 |
FR2075591A5 (fr) | 1971-10-08 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
RE | Patent lapsed |
Owner name: EDEN WAREN G.M.B.H. Effective date: 19860131 |