Determination of polyphenols in three Capsicum annuum L. (bell pepper) varieties using high-performance liquid chromatography-tandem mass spectrometry: their contribution to overall antioxidant and anticancer activity (Q39478210)
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English | Determination of polyphenols in three Capsicum annuum L. (bell pepper) varieties using high-performance liquid chromatography-tandem mass spectrometry: their contribution to overall antioxidant and anticancer activity |
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Determination of polyphenols in three Capsicum annuum L. (bell pepper) varieties using high-performance liquid chromatography-tandem mass spectrometry: their contribution to overall antioxidant and anticancer activity (English)
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Won Y Jeong
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Jong S Jin
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Young A Cho
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Jung H Lee
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Semin Park
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Sung W Jeong
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Yun-Hi Kim
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Chae-Shin Lim
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A M Abd El-Aty
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Gon-Sup Kim
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Soo J Lee
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Jae-Han Shim
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Sung C Shin
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6 September 2011
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34
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21
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2967-2974
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