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UA92931C2 - Продукты питания с низким содержанием насыщенных и транс-изомерных ненасыщенных жиров - Google Patents

Продукты питания с низким содержанием насыщенных и транс-изомерных ненасыщенных жиров

Info

Publication number
UA92931C2
UA92931C2 UAA200810908A UAA200810908A UA92931C2 UA 92931 C2 UA92931 C2 UA 92931C2 UA A200810908 A UAA200810908 A UA A200810908A UA A200810908 A UAA200810908 A UA A200810908A UA 92931 C2 UA92931 C2 UA 92931C2
Authority
UA
Ukraine
Prior art keywords
saturated
less
product
fatty acids
trans
Prior art date
Application number
UAA200810908A
Other languages
English (en)
Ukrainian (uk)
Inventor
Бернард Клееневерк
Тошио Юшиода
Сабрина Вербэекк
Original Assignee
Фуджи Оил Юереп
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=37831545&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=UA92931(C2) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Фуджи Оил Юереп filed Critical Фуджи Оил Юереп
Publication of UA92931C2 publication Critical patent/UA92931C2/ru

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/02—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by the production or working-up
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/003—Compositions other than spreads
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/40—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the fats used
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/03—Organic compounds
    • A23L29/035—Organic compounds containing oxygen as heteroatom
    • A23L29/04—Fatty acids or derivatives
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
    • C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Inorganic Chemistry (AREA)
  • Nutrition Science (AREA)
  • Organic Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Edible Oils And Fats (AREA)
  • Confectionery (AREA)
  • Fats And Perfumes (AREA)
  • Grain Derivatives (AREA)
  • Magnetic Resonance Imaging Apparatus (AREA)
  • Ultra Sonic Daignosis Equipment (AREA)
  • Two-Way Televisions, Distribution Of Moving Picture Or The Like (AREA)
UAA200810908A 2006-02-08 2007-02-08 Продукты питания с низким содержанием насыщенных и транс-изомерных ненасыщенных жиров UA92931C2 (ru)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP06101421 2006-02-08

Publications (1)

Publication Number Publication Date
UA92931C2 true UA92931C2 (ru) 2010-12-27

Family

ID=37831545

Family Applications (2)

Application Number Title Priority Date Filing Date
UAA200810912A UA95101C2 (ru) 2006-02-08 2006-11-21 Продукты питания с низким содержанием насыщенных и транс-изомерных ненасыщенных жиров
UAA200810908A UA92931C2 (ru) 2006-02-08 2007-02-08 Продукты питания с низким содержанием насыщенных и транс-изомерных ненасыщенных жиров

Family Applications Before (1)

Application Number Title Priority Date Filing Date
UAA200810912A UA95101C2 (ru) 2006-02-08 2006-11-21 Продукты питания с низким содержанием насыщенных и транс-изомерных ненасыщенных жиров

Country Status (13)

Country Link
US (2) US8460737B2 (ru)
EP (2) EP2007214B2 (ru)
JP (2) JP5077244B2 (ru)
AT (2) ATE466482T1 (ru)
AU (2) AU2006337928B2 (ru)
CA (1) CA2641706C (ru)
DE (2) DE602006014216D1 (ru)
DK (2) DK2007214T4 (ru)
ES (2) ES2345402T5 (ru)
PL (2) PL2007214T5 (ru)
RU (2) RU2417617C2 (ru)
UA (2) UA95101C2 (ru)
WO (2) WO2007090477A1 (ru)

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WO2015012289A1 (ja) * 2013-07-25 2015-01-29 不二製油株式会社 ベーカリー製品用チョコレート類及びベーカリー製品の製造法
EP2839750B1 (en) * 2013-08-22 2018-01-03 Loders Croklaan B.V. Fat composition
RU2671899C2 (ru) * 2014-05-21 2018-11-07 Лодерс Кроклан Б.В. Жировая композиция
ES2908104T3 (es) 2014-09-10 2022-04-27 Biscuit Gle Relleno para un producto de repostería
WO2016134922A1 (en) * 2015-02-27 2016-09-01 Nestec S.A. Triglyceride mixture and confectionery composition comprising it
RU2609374C2 (ru) * 2015-06-16 2017-02-01 Общество С Ограниченной Ответственностью "Корпорация "Союз" Функциональная триглицеридная композиция для производства пищевых продуктов
KR102703370B1 (ko) * 2015-09-29 2024-09-06 번지 로더스 크로클란 비.브이. Safa가 낮은 지방 조성물, 통기화 에멀젼 및 방법
AR106205A1 (es) * 2015-09-30 2017-12-20 Nestec Sa Composición para revestir productos de confitería congelados y un proceso para elaborarla
BR112018006071B1 (pt) * 2015-09-30 2022-09-20 Société des Produits Nestlé S.A. Método para fabricação de um doce congelado com revestimento de baixo teor de ácido graxo saturado
RU2744639C2 (ru) * 2016-08-10 2021-03-12 Сосьете Де Продюи Нестле С.А. Порошкообразный говяжий жир и способ его получения
WO2018149880A1 (en) * 2017-02-15 2018-08-23 Loders Croklaan B.V. Marinade
DK3582624T3 (en) * 2017-02-17 2021-06-14 Bunge Loders Croklaan B V Fat composition
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Also Published As

Publication number Publication date
ATE447330T1 (de) 2009-11-15
DK2007214T4 (da) 2014-09-22
RU2008136031A (ru) 2010-03-20
PL1998628T3 (pl) 2010-03-31
EP2007214B2 (en) 2014-06-25
RU2417617C2 (ru) 2011-05-10
UA95101C2 (ru) 2011-07-11
DK2007214T3 (da) 2010-08-09
US8460737B2 (en) 2013-06-11
PL2007214T5 (pl) 2014-11-28
JP2009525735A (ja) 2009-07-16
JP5115480B2 (ja) 2013-01-09
DK1998628T3 (da) 2010-03-15
ES2345402T3 (es) 2010-09-22
DE602006014216D1 (de) 2010-06-17
EP2007214B1 (en) 2010-05-05
AU2007213687B2 (en) 2012-12-20
WO2007090869A1 (en) 2007-08-16
EP1998628A1 (en) 2008-12-10
AU2006337928B2 (en) 2012-12-20
AU2006337928A1 (en) 2007-08-16
ATE466482T1 (de) 2010-05-15
CA2641706C (en) 2014-12-23
US20090068318A1 (en) 2009-03-12
US20090092713A1 (en) 2009-04-09
WO2007090477A1 (en) 2007-08-16
DE602007003085D1 (de) 2009-12-17
RU2008136033A (ru) 2010-03-20
JP5077244B2 (ja) 2012-11-21
AU2007213687A1 (en) 2007-08-16
RU2422032C2 (ru) 2011-06-27
US8182857B2 (en) 2012-05-22
CA2641706A1 (en) 2007-08-16
EP2007214A1 (en) 2008-12-31
EP1998628B1 (en) 2009-11-04
ES2345402T5 (es) 2014-10-06
PL2007214T3 (pl) 2010-10-29
JP2009525739A (ja) 2009-07-16
ES2336040T3 (es) 2010-04-07

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