TWI869428B - Crushing device - Google Patents
Crushing device Download PDFInfo
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- TWI869428B TWI869428B TW109125894A TW109125894A TWI869428B TW I869428 B TWI869428 B TW I869428B TW 109125894 A TW109125894 A TW 109125894A TW 109125894 A TW109125894 A TW 109125894A TW I869428 B TWI869428 B TW I869428B
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- introduction
- mortar
- inclined surface
- plate
- introduction plate
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- 238000010298 pulverizing process Methods 0.000 claims abstract description 48
- 239000004570 mortar (masonry) Substances 0.000 claims description 124
- 239000002994 raw material Substances 0.000 claims description 28
- 239000007787 solid Substances 0.000 claims description 18
- 238000000227 grinding Methods 0.000 description 64
- IAIWVQXQOWNYOU-BAQGIRSFSA-N [(z)-(5-nitrofuran-2-yl)methylideneamino]urea Chemical compound NC(=O)N\N=C/C1=CC=C([N+]([O-])=O)O1 IAIWVQXQOWNYOU-BAQGIRSFSA-N 0.000 description 46
- 244000299461 Theobroma cacao Species 0.000 description 45
- 235000009470 Theobroma cacao Nutrition 0.000 description 35
- 239000000463 material Substances 0.000 description 34
- 239000002184 metal Substances 0.000 description 15
- 235000010627 Phaseolus vulgaris Nutrition 0.000 description 14
- 244000046052 Phaseolus vulgaris Species 0.000 description 14
- 238000000034 method Methods 0.000 description 12
- 235000005764 Theobroma cacao ssp. cacao Nutrition 0.000 description 7
- 235000005767 Theobroma cacao ssp. sphaerocarpum Nutrition 0.000 description 7
- 235000001046 cacaotero Nutrition 0.000 description 7
- 210000000588 acetabulum Anatomy 0.000 description 6
- 235000009419 Fagopyrum esculentum Nutrition 0.000 description 4
- 101100233916 Saccharomyces cerevisiae (strain ATCC 204508 / S288c) KAR5 gene Proteins 0.000 description 4
- 235000013339 cereals Nutrition 0.000 description 4
- 238000010586 diagram Methods 0.000 description 4
- 238000000605 extraction Methods 0.000 description 4
- 239000000796 flavoring agent Substances 0.000 description 4
- 235000019634 flavors Nutrition 0.000 description 4
- 239000002245 particle Substances 0.000 description 4
- 241000219051 Fagopyrum Species 0.000 description 3
- 101001121408 Homo sapiens L-amino-acid oxidase Proteins 0.000 description 3
- 102100026388 L-amino-acid oxidase Human genes 0.000 description 3
- 230000005540 biological transmission Effects 0.000 description 3
- 235000019219 chocolate Nutrition 0.000 description 3
- 238000004321 preservation Methods 0.000 description 3
- 238000009825 accumulation Methods 0.000 description 2
- 238000009529 body temperature measurement Methods 0.000 description 2
- 230000002542 deteriorative effect Effects 0.000 description 2
- 235000013312 flour Nutrition 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 239000000843 powder Substances 0.000 description 2
- 239000004575 stone Substances 0.000 description 2
- 240000008620 Fagopyrum esculentum Species 0.000 description 1
- 244000068988 Glycine max Species 0.000 description 1
- 235000010469 Glycine max Nutrition 0.000 description 1
- 101000827703 Homo sapiens Polyphosphoinositide phosphatase Proteins 0.000 description 1
- 102100023591 Polyphosphoinositide phosphatase Human genes 0.000 description 1
- 101100012902 Saccharomyces cerevisiae (strain ATCC 204508 / S288c) FIG2 gene Proteins 0.000 description 1
- 229910000831 Steel Inorganic materials 0.000 description 1
- 244000269722 Thea sinensis Species 0.000 description 1
- 235000021307 Triticum Nutrition 0.000 description 1
- 244000098338 Triticum aestivum Species 0.000 description 1
- 235000013527 bean curd Nutrition 0.000 description 1
- 239000000919 ceramic Substances 0.000 description 1
- 238000004140 cleaning Methods 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 238000005259 measurement Methods 0.000 description 1
- 238000002844 melting Methods 0.000 description 1
- 230000008018 melting Effects 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 230000003647 oxidation Effects 0.000 description 1
- 238000007254 oxidation reaction Methods 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- 235000013322 soy milk Nutrition 0.000 description 1
- 229910001220 stainless steel Inorganic materials 0.000 description 1
- 239000010935 stainless steel Substances 0.000 description 1
- 239000010959 steel Substances 0.000 description 1
- 238000001238 wet grinding Methods 0.000 description 1
Images
Abstract
粉碎裝置(1)是導入部件(51)所包含的第一導入板(51a)與第二導入板(51b)包含相對於水平面以既定的角度傾斜的傾斜面(51c、51d),從各個的傾斜面(51c、51d)的中央到粉碎部(26)的入口部的水平面的高度分別不同。 The pulverizing device (1) includes a first introduction plate (51a) and a second introduction plate (51b) included in an introduction component (51), which include inclined surfaces (51c, 51d) inclined at a predetermined angle relative to a horizontal plane, and the heights of the horizontal plane from the center of each inclined surface (51c, 51d) to the entrance of the pulverizing part (26) are different.
Description
本發明是關於粉碎可可豆等的固體原料的粉碎裝置。 The present invention relates to a grinding device for grinding solid raw materials such as cocoa beans.
作為此種的粉碎裝置,已知例如在日本特開2018-69136號公報揭示的電動磨粉機。此種電動磨粉機包括:被粉碎物被投入,包含向下一段送的開口的投入部;將來自導入調整部的被粉碎物粗粉碎的粗磨粉部;將被粗磨粉部粉碎的被粉碎物進一步細粉碎的精細磨粉部;及調整向精細磨粉部的被粉碎物的導入量的調整部。 As such a pulverizing device, an electric mill disclosed in Japanese Patent Publication No. 2018-69136 is known. Such an electric mill includes: an input section where the material to be pulverized is input, including an opening for feeding to the next stage; a coarse grinding section that coarsely pulverizes the material to be pulverized from the introduction adjustment section; a fine grinding section that further finely pulverizes the material to be pulverized by the coarse grinding section; and an adjustment section that adjusts the amount of material to be pulverized introduced into the fine grinding section.
順帶一提,在日本特開2018-69136號公報中,將被粉碎物被粉碎的粉碎區域的,被粉碎物的導入區域的溫度以變得比被粉碎物所具有的油分被抽出的溫度低的方式設定,將排出區域的溫度變得比被粉碎物所具有含的油分被抽出的溫度高。由此,防止被粉碎物即可可豆的粉彼此的固接。 By the way, in Japanese Patent Publication No. 2018-69136, the temperature of the crushing area where the crushed material is crushed is set to be lower than the temperature at which the oil contained in the crushed material is extracted, and the temperature of the discharge area is set to be higher than the temperature at which the oil contained in the crushed material is extracted. This prevents the crushed material, i.e., the powder of cocoa beans, from being fixed to each other.
然而,一般而言,被粉碎物即可可豆若被某種程度加熱則粉碎變得容易。尤其,在粉碎裝置的粉碎初期階段,若可可豆被加熱到期望的溫度(能夠有效率地進行粉碎的溫度)的狀態,則能夠最佳地進行粉碎。 However, in general, if the cocoa beans to be ground are heated to a certain degree, they can be ground more easily. In particular, in the initial stage of grinding by the grinding device, if the cocoa beans are heated to the desired temperature (the temperature at which they can be ground efficiently), they can be ground optimally.
然而,在日本特開2018-69136號公報中,如上述,在粉碎區域中,在被粉碎物的粉碎初始階段(導入區域)中,以變得比被粉碎物所具有的油分被抽出的溫度低的方式構成。由此,不能說是將被粉碎物加熱到能夠有效率地進行粉碎的溫度。 However, in Japanese Patent Publication No. 2018-69136, as described above, in the pulverizing area, in the initial stage of pulverizing the pulverized material (introduction area), the temperature is configured to be lower than the temperature at which the oil contained in the pulverized material is extracted. Therefore, it cannot be said that the pulverized material is heated to a temperature at which it can be pulverized efficiently.
因此,在特開2018-69136號公報揭示的技術中,產生所謂無法最佳地進行被粉碎物的粉碎的問題。 Therefore, in the technology disclosed in Japanese Patent Publication No. 2018-69136, there is a problem that the object to be crushed cannot be crushed optimally.
又,在粉碎裝置的粉碎初期階段(被粉碎物的導入區域),若可可豆被加熱到期望的溫度(能夠有效率地進行粉碎的溫度)的狀態,則能夠最佳地進行粉碎。然而,若可可豆從被粉碎物的導入區域逆流,成為如返回到可可豆的供給部(漏斗)的事態,則藉由在導入區域被加熱到期望溫度的可可豆,加熱漏斗內的其他可可豆。如此的情況,在漏斗內可可豆彼此因滲出的油分固接,產生所謂無法從漏斗適量供給可可豆到被粉碎物的導入區域的問題。 Furthermore, in the initial stage of grinding of the grinding device (the introduction area of the ground material), if the cocoa beans are heated to the desired temperature (the temperature at which grinding can be performed efficiently), grinding can be performed optimally. However, if the cocoa beans flow back from the introduction area of the ground material and return to the supply part (funnel) of the cocoa beans, the cocoa beans heated to the desired temperature in the introduction area heat the other cocoa beans in the hopper. In such a case, the cocoa beans in the hopper are fixed to each other due to the seeping oil, which causes the problem that the cocoa beans cannot be supplied from the hopper to the introduction area of the ground material in an appropriate amount.
本發明的一方案是將實現被加熱到適於粉碎的溫度的被粉碎物不逆流,藉此抑制被粉碎物的供給部的溫度的上昇,而能夠適量供給被粉碎物的粉碎裝置設為目的。 One solution of the present invention is to achieve a crushing device that can supply a suitable amount of crushed material without backflow of the crushed material heated to a temperature suitable for crushing, thereby suppressing the temperature rise of the crushed material supply part.
為了解決上述的課題,本發明的一方案的粉碎裝置包括:粉碎部,包含下臼與上臼,包含:具有與該下臼同步旋轉的旋轉臼即內臼、及設置在該上臼的固定臼即外臼的錐形臼,將被投入到該內臼與該外臼之間的入口部的,具有油分的固體原料藉由該錐形臼粉碎;導入部,在下端包含開口部,該開口部的徑比該入口部的該外臼的內徑小,將被供給的該固體原料從該開口部投入到該錐形臼的該入口部;及導入部件,設置在該內臼的上端部,將該固體原料從該導入部引導到該入口部;其中該導入部件包含至少兩枚導入板;該至少兩枚導入板的各個包含相對於水平面以既定的角度傾斜的傾斜面;從該至少兩枚導入板的傾斜面的中央到該導入部的水平面的高度分別不同。 In order to solve the above-mentioned problem, a pulverizing device of one embodiment of the present invention comprises: a pulverizing part, including a lower mortar and an upper mortar, including: a rotating mortar, i.e., an inner mortar, which rotates synchronously with the lower mortar, and a fixed mortar, i.e., an outer mortar, which is arranged on the upper mortar, and a conical mortar, i.e., a fixed mortar, i.e., an outer mortar, which is arranged on the upper mortar, and a solid raw material having oil content which is put into an inlet part between the inner mortar and the outer mortar is pulverized by the conical mortar; an introduction part, including an opening part at the lower end, the diameter of which is smaller than the inner diameter of the outer mortar at the inlet part; , the solid raw material to be supplied is put into the inlet of the conical mortar from the opening; and the introduction component is arranged at the upper end of the inner mortar, and guides the solid raw material from the introduction part to the inlet; wherein the introduction component includes at least two introduction plates; each of the at least two introduction plates includes an inclined surface inclined at a predetermined angle relative to the horizontal plane; the heights from the center of the inclined surface of the at least two introduction plates to the horizontal plane of the introduction part are different.
根據本發明的一方案,被加熱到適於粉碎的溫度的被粉碎物不逆流,藉此抑制被粉碎物的供給部的溫度的上昇,而能夠適量供給被粉碎物。 According to one embodiment of the present invention, the crushed material heated to a temperature suitable for crushing does not flow back, thereby suppressing the temperature rise of the crushed material supply section and enabling the crushed material to be supplied in an appropriate amount.
1:粉碎裝置 1: Crushing device
11:粉碎單元 11: Crushing unit
12:保溫容器 12: Insulated container
13:漏斗 13: Funnel
14:馬達 14: Motor
15:可可膏取出桿 15: Remove the cocoa paste from the rod
20:溫度感測器 20: Temperature sensor
20a:測量部 20a: Measurement Department
21:磨機殼體 21: Grinding machine housing
21a:接觸端子 21a: Contact terminal
22:磨機殼體蓋 22: Grinding mill housing cover
23:卡止部 23: Stopper
23a:底部 23a: Bottom
24:上臼支架 24: Upper mortar support
25:導入部 25: Introduction
25a:開口部 25a: Opening
26:粉碎部 26: Crushing Department
27:錐形臼 27: Conical mortar
28:平臼 28: Mortar
29:內臼 29: acetabulum
29a:上面 29a: Above
30:外臼 30: External mortar
31:下臼 31: Lower Mortar
32:上臼 32: Upper Mortar
33:入口部 33: Entrance
34:材料受部 34: Material receiving part
35:輸送通路 35:Transportation channel
36:驅動傳動部 36: Drive transmission unit
37:中心軸 37: Center axis
41:金屬板 41:Metal plate
41a:溫度測量部 41a: Temperature measurement unit
51:導入部件 51:Introduction components
51a:第一導入板 51a: First lead-in plate
51b:第二導入板 51b: Second lead-in plate
51c:傾斜面 51c: Inclined surface
51d:傾斜面 51d: Inclined surface
52:突起部 52: protrusion
111:粉碎單元 111: Crushing unit
x1:中心 x1: Center
x2:中心 x2: Center
y1:水平面 y1: horizontal plane
圖1是本發明的實施方式1的粉碎裝置的立體圖。 Figure 1 is a three-dimensional diagram of the crushing device of embodiment 1 of the present invention.
圖2是圖1所示的粉碎裝置所包括的粉碎單元的爆炸立體圖。 FIG2 is an exploded perspective view of the crushing unit included in the crushing device shown in FIG1.
圖3是圖1所示的粉碎裝置所包括的粉碎單元的縱剖面部分的正視圖。 FIG3 is a front view of a longitudinal section of a pulverizing unit included in the pulverizing device shown in FIG1.
圖4是圖3所示的粉碎單元所包括的下臼與內臼的立體圖。 FIG4 is a three-dimensional diagram of the lower mortar and the inner mortar included in the crushing unit shown in FIG3.
圖5是圖4所示的下臼與內臼的俯視圖。 Figure 5 is a top view of the lower mortar and the inner mortar shown in Figure 4.
圖6是朝向圖5所示的下臼與內臼的俯視圖的箭頭A方向觀察時的側視圖。 FIG6 is a side view of the lower acetabulum and the inner acetabulum when viewed in the direction of arrow A in the top view of FIG5.
圖7是朝向圖5所示的下臼與內臼的俯視圖的箭頭B方向觀察時的側視圖。 FIG. 7 is a side view of the lower acetabulum and the inner acetabulum when viewed in the direction of arrow B in the top view of FIG. 5 .
圖8是用以說明設置在圖5所示的內臼上部的第一導入板的傾斜角的圖。 FIG8 is a diagram for explaining the tilt angle of the first guide plate disposed on the upper portion of the mortise shown in FIG5 .
圖9是用以說明設置在圖5所示的內臼上部的第二導入板的傾斜角的圖。 FIG. 9 is a diagram for explaining the tilt angle of the second guide plate disposed on the upper portion of the mortise shown in FIG. 5 .
圖10是本發明的實施方式2的粉碎裝置所包括的粉碎單元的俯視圖。 Figure 10 is a top view of the crushing unit included in the crushing device of embodiment 2 of the present invention.
圖11是圖10所示的粉碎單元的縱剖面部分的正視圖。 FIG11 is a front view of the longitudinal section of the crushing unit shown in FIG10.
(針對固體原料的粉碎的概要) (Overview of pulverization of solid raw materials)
穀類、豆類等的固體的粉碎,由於藉由固體被粉碎而用途飛躍性地擴大,對於各種的食物被利用。然而,將平均的粉碎物效率良好地,且防止風味的劣化而進行的困難度也是眾所周知的。不僅若重視粉碎效率,則粉碎物的粒子變得粗度不平均,對小麥粉、蕎麥粉等失去滑順度,烏龍麵、蕎麥的品質下降,也因在粉碎時施加多餘的熱而容易引起氧化所致的風味的劣化。在粉碎時對粉碎物加上了多餘的摩擦熱的情況,對茶則損失新鮮的風味,對豆漿則成為生臭味強者。所謂使臼緩慢地旋轉而將粉碎物粉碎的傳統的想法,由於抑制摩擦熱的產生,在所謂防止加工中的粉碎物的風味的劣化的點極其合理。 The pulverization of solids such as cereals and beans has been used for a variety of foods because the uses of the solids have expanded dramatically. However, it is well known that it is difficult to grind the solids evenly and efficiently without deteriorating the flavor. Not only does the grinding efficiency become uneven, but the particles of the grinds lose their smoothness for wheat flour, buckwheat flour, etc., and the quality of udon and buckwheat is reduced. The excess heat applied during the grinding process also easily causes the flavor to deteriorate due to oxidation. When the grinds are subjected to excess frictional heat, the fresh flavor of tea is lost, and soy milk becomes strongly smelly. The traditional idea of slowly rotating the mortar to grind the material is very reasonable in terms of preventing the flavor of the material being processed from deteriorating by suppressing the generation of frictional heat.
藉由如石臼般的旋轉的砥石與被固定的砥石之間的餘隙,所謂的調整粉碎物的粒度的粉碎方式是即便材質從天然石變成陶瓷、金屬,基本的想法為相同。這是在乾式粉碎中,還有在濕式粉碎也同樣,蕎麥製造中的蕎麥的果實的粉碎是以乾式進行,豆腐製造中的大豆的粉碎是以濕式進行的代表例。以石臼方式的粉碎是被利用在各種的領域,如不管乾式、濕式以一段的粉碎成為目標的粒子尺寸般的,旋轉砥石部與固定砥石部的餘隙調整被進行而實施。又,在將材質設為如不鏽鋼般的金屬的粉碎機中,其旋轉刃與固定刃的餘隙的調整也是以藉由一段的粉碎成為目標的尺寸的粉碎物的方式被設計而實施。 The so-called pulverization method of adjusting the particle size of the pulverized material by the gap between the rotating grindstone and the fixed grindstone like a mortar is the same even if the material is changed from natural stone to ceramic or metal. This is also true for dry pulverization and wet pulverization. Buckwheat fruit pulverization in buckwheat production is performed by dry method, and soybean pulverization in tofu production is performed by wet method. Pulverization by mortar method is used in various fields. Regardless of dry or wet method, the gap between the rotating grindstone part and the fixed grindstone part is adjusted and implemented so that the target particle size can be achieved in one stage. In addition, in a grinder made of metal such as stainless steel, the clearance between the rotating blade and the fixed blade is also designed and implemented so that the crushed product is of a target size through one-stage crushing.
例如,在巧克力的情況,使用將稱作可可粒(cacao nib)的已烘焙的可可豆粗粉碎的原料。在巧克力工房等店鋪粉碎的情況是利用石臼方式,階段地調整石臼彼此的餘隙。在成為期望的滑順的巧克力為止,有一邊將餘隙逐漸地變窄一邊重複複數次粉碎的必要。原料即可可的一粒的尺寸相對於餘隙是比較大而不利的。即,由於可可逐漸地被細地粉碎,到達成目標的粒子為止變得花費時間。 For example, in the case of chocolate, the raw material used is coarsely ground roasted cocoa beans called cacao nibs. When grinding in a chocolate workshop or other shop, the gap between the mortars is adjusted step by step using a stone mortar. In order to obtain the desired smooth chocolate, it is necessary to repeat the grinding several times while gradually narrowing the gap. The size of one grain of raw material, i.e. cocoa, is relatively large compared to the gap, which is disadvantageous. That is, since the cocoa is gradually finely ground, it takes time to reach the target particles.
在可可的粉碎,可可的熔點為35℃程度,利用藉由可可粒粉碎時的臼與可可粒的摩擦熱成為液(膏)狀,採用濕式粉碎。粉碎中的可可及臼的溫度取決於過程而原先即不受控制。若溫度低,可可在臼內無法流動而凝固在溝,不僅無法粉碎,對馬達的負荷也增加。另一方面在溫度過高的情況,可可燒焦,使可可的品質下降。 In the grinding of cocoa, the melting point of cocoa is about 35℃. The friction heat between the mortar and the cocoa nibs during grinding is used to make the cocoa into a liquid (paste) state, and wet grinding is adopted. The temperature of the cocoa and the mortar during grinding depends on the process and is not controlled originally. If the temperature is low, the cocoa cannot flow in the mortar and solidifies in the groove, which not only cannot be ground, but also increases the load on the motor. On the other hand, if the temperature is too high, the cocoa will burn, which will reduce the quality of the cocoa.
以下,針對本發明的一實施方式,進行詳細地說明。圖1是包括作為本
實施方式的粉碎機的粉碎單元11的粉碎裝置1的立體圖。圖2是圖1所示的粉
碎單元11的爆炸立體圖。圖3是圖1所示的粉碎單元11的縱剖面部分的正視圖。另外,粉碎單元11較佳為以熱傳導性良好的材料構成。
Hereinafter, an embodiment of the present invention will be described in detail. FIG. 1 is a perspective view of a pulverizing device 1 including a pulverizing
(粉碎裝置1的概要) (Overview of the crushing device 1)
如圖1所示,粉碎裝置1包括粉碎單元11、保溫容器12、漏斗13、馬達14及可可膏取出桿15。
As shown in FIG1 , the pulverizing device 1 includes a pulverizing
粉碎單元11被收容在保溫容器(調溫容器)12的內部,漏斗13被安裝在粉碎單元11之上。漏斗13收容固體原料。在本實施方式中針對固體原料是可可粒的情況進行說明。馬達14設置在粉碎裝置1的下部,使粉碎單元11的粉碎部26旋轉。可可膏取出桿15位於粉碎裝置1的側部。可可膏取出桿15被向下方旋轉操作,藉此能夠將被粉碎單元11粉碎的可可粒的可可膏(可可粉末)從取出口16取出。
The grinding
在粉碎裝置1中,為了清掃,粉碎單元11是相對於保溫容器12可裝卸地嵌合,漏斗13是相對於粉碎單元11可裝卸地嵌合。又,在粉碎單元11,設置有把手(未圖示),利用此把手,進行該粉碎單元11的裝卸。
In the pulverizing device 1, for cleaning, the pulverizing
(粉碎單元11的構成) (Composition of crushing unit 11)
如圖2及圖3所示,粉碎單元11包含磨機殼體(mill case)21。磨機殼體21的內部,從上向下方,設置有磨機殼體蓋22、上臼支架24、金屬板41、粉碎部26、材料受部34、輸送通路35及驅動傳動部36。
As shown in FIG. 2 and FIG. 3 , the crushing
磨機殼體蓋22是作為磨機殼體21的蓋發揮功能,在內部,設置有作為接受配置在粉碎單元11之上的漏斗13的漏斗受部發揮功能的導入部25。導入部25接受從漏斗13供給的可可粒,導入到粉碎部26。導入部25在下端包含開口部25a。
The
粉碎部26在中央部包含錐形臼27,在錐形臼27的周圍包含平臼28。錐形臼27包含旋轉臼即內臼29與固定臼即外臼30。外臼30具有圓筒形狀,
內臼29被插入到外臼30,具有隨著從下部朝向上部,外徑逐漸變小的形狀。錐形臼27的上端部的外臼30的內側成為可可粒的入口部33。錐形臼27將從導入部25被投入的可可粒粉碎而成為粗的可可膏。
The grinding
平臼28包含旋轉臼即下臼31與固定臼即上臼32。下臼31被固定在內臼29的外周部,與內臼29成為一體。上臼32被固定在外臼30的外周部,與外臼30成為一體。在內臼29及下臼31的中心部設置有中心軸37。平臼28將藉由錐形臼27形成的粗的可可膏粉碎成細微的可可膏。
The
材料受部34直接接受被粉碎部26粉碎的可可膏。輸送通路35是將材料受部34所接受的可可膏向下方輸送。驅動傳動部36將馬達14的驅動力傳動到載置在材料受部34上的粉碎部26的中心軸37,使粉碎部26(內臼29及下臼31)旋轉。
The
在內臼29的上面29a,設置有連接到中心軸37的導入部件51。導入部件51是以兩枚導入板(第一導入板51a、第二導入板51b)構成,在導入部25的開口部25a內與內臼29一起旋轉。由此,能夠將從漏斗13供給的可可豆確實地向粉碎區域導入。導入部件51的細節於後敘述。
On the
金屬板41是接觸到上臼32的上面而傳達該上臼32的溫度的熱傳導部件。金屬板41包含SUS(Steel Special Use Stainless),形成為配合上臼32的上面的大小的大小的圓板狀。此外,金屬板41包含在外緣使一部分突出而向上側彎曲的溫度測量部41a。溫度測量部41a雖然較佳為與金屬板41一體地形成,也可以作為單獨部件貼設在金屬板41。
The
金屬板41由於是將傳導上臼32的溫度作為目的,如上述,較佳為配合上臼32的上面的大小設為相同的大小。然而,若為所謂傳導上臼32的溫度的目的,則金屬板41的大小也可以與上臼32的上面的大小相比為小。
又,作為金屬板41的素材,雖然從具有熱傳導性、彈性的點使用SUS,但若為具有熱傳導性、彈性的素材則也可以是任何的素材。
Since the
溫度測量部41a,如圖3所示,在粉碎部26被收納在磨機殼體21內的既定的位置的狀態,以與溫度感測器20的測量部20a接觸的方式形成。在此,溫度測量部41a是以藉由彈性力,相對於溫度感測器20的測量部20a抵抗作用力而接觸的方式形成。如此,若在溫度測量部41a具有彈性,則若粉碎部被收納在磨機殼體21內的既定的位置,則能夠使金屬板41的溫度測量部41a確實地接觸到溫度感測器20的測量部20a。
As shown in FIG3 , the
溫度感測器20,如圖3所示,測量部20a在磨機殼體21的內面露出,本體部在形成在磨機殼體21的外面的內部包含空洞的卡止部23內配置。溫度感測器20的本體部連接到形成在卡止部23的底部23a的接觸端子21a。接觸端子21a是在粉碎單元11被設置在保溫容器12時,連接到該保溫容器12內的控制部。
As shown in FIG3 , the
卡止部23是以粉碎單元11能夠正確地設置在保溫容器12內的既定的位置的方式,形成在磨機殼體21的外面者。在本實施方式中,在卡止部23內配置溫度感測器20,藉此無須另外設置用以配置溫度感測器20的部件即可完成。然而,也可以另外設置用以配置溫度感測器20的部件。
The locking
(導入部件51) (Introduction component 51)
如圖5~圖7所示,導入部件51設置在內臼29的上面29a。導入部件51包含第一導入板51a及第二導入板51b。第一導入板51a及第二導入板51b分別包含相對於內臼29的上面29a傾斜的傾斜面51c、傾斜面51d。
As shown in FIG. 5 to FIG. 7 , the
第一導入板51a及第二導入板51b也可以分別將一枚金屬板加工而一體地形成,也可以作為單獨的部件形成。
The
第一導入板51a與第二導入板51b,如圖7所示,配置成大致平行,從內臼29的上面29a起的高度是第一導入板51a高於第二導入板51b。具體而言,第一導入板51a是,如圖8所示,傾斜面51c相對於水平面以角度α傾斜。具體而言,傾斜面51c是朝向導入部25的開口部25a的周緣而在長邊方向以角度α傾斜。第二導入板51b是,如圖9所示,傾斜面51d相對於水平面以角度β傾斜。具體而言,傾斜面51d是朝向導入部25的開口部25a的周緣而在長邊方向以角度β傾斜。也可以是α=β,也可以不是α=β。
The
將從第一導入板51a的傾斜面51c的中心x1到導入部25的開口部25a的水平面y1的高度設為h1。又,將從第二導入板51b的傾斜面51d的中心x2到導入部25的開口部25a的水平面y1的高度設為h2。這個情況,成為h1>h2。另外,h1與h2也可以相等。
The height from the center x1 of the
又,第一導入板51a,如圖8所示,以該第一導入板51a的傾斜面51c的下方端變得比導入部25的連通到粉碎部26的入口33的開口部25a的水平面高的方式形成。另外,第一導入板51a的傾斜面51c的下方端也可以是與導入部25的連通到粉碎部26的入口部33的開口部25a的水平面相同的高度。
Furthermore, as shown in FIG8 , the
此外,第二導入板51b是,如圖9所示,以該第二導入板51b的傾斜面51d的下方端變得比導入部25的連通到粉碎部26的入口33的開口部25a的水平面低的方式形成。另外,第二導入板51b的傾斜面51d的下方端也可以是與導入部25的連通到粉碎部26的入口部33的開口部25a的水平面相同的高度。
In addition, the
第一導入板51a與第二導入板51b的傾斜面51c與傾斜面51d是傾斜方向成為相反。也就是說,如圖6所示,第一導入板51a是從傾斜面51c的斜面上端(圖的右側)向斜面下端(圖的左側)傾斜,第二導入板51b是從傾斜面51d的斜面上端(圖的左側)向斜面下端(圖的右側)傾斜。在此構成如上述
般,若加上從內臼29的上面29a起的高度是與第二導入板51b相比,第一導入板51a較高的構成,則第一導入板51a與第二導入板51b也可以說是成為非連續的螺桿構造。因此,導入部件51從上臼32的上面側觀察向順時針旋轉,藉此成為可可粒被導入到粉碎部26側。即,內臼29若從上臼32的上面側觀察向順時針旋轉則第一導入板51a及第二導入板51b也從上臼32的上面側觀察向順時針旋轉。由此,從第一導入板51a的傾斜面51c的上端側朝向下端側輸送可可粒,一部分的可可粒被導入到粉碎部26,剩下的可可粒被輸送到第二導入板51b側,被該第二導入板51b導入到粉碎部26。並且,即便藉由第二導入板51b也未完全導入粉碎部26的可可粒逃至第一導入板51a與第二導入板51b之間,之後,被第一導入板51a導入到粉碎部26。
The
第一導入板51a與第二導入板51b是,任一個都旋轉,藉此將可可粒導入到粉碎部26般的形狀即可,因此不是限定為圖8、圖9等所示的形狀者。簡言之,作為導入部件51,不限定為包含第一導入板51a、第二導入板51b,若為藉由旋轉而將可可粒對於粉碎部26斷續地供給般的構造的話,任意的構造皆可。
The
為了將可可粒斷續地,且穩定地導入到粉碎部26,第二導入板51b的上方端的高度較佳為與第一導入板51a的下方端的高度幾乎相同。然而,第二導入板51b的上方端的高度也可以是比第一導入板51a的下方端的高度高。這個情況,第二導入板51b的上方端的高度有比第一導入板51a的上方端的高度低的必要。這是因為,無法將原料即可可粒斷續地推入到粉碎部26。
In order to introduce the cocoa nibs into the grinding
又,若第一導入板51a、第二導入板51b的傾斜角變得過大,產生供給能力降低、逆回等的問題。因此,第一導入板51a、第二導入板51b的
傾斜角較佳為設為如多個可可粒進入般的傾斜角。即,根據原料的大小第一導入板51a、第二導入板51b的傾斜角改變。
Furthermore, if the inclination angle of the
(效果) (Effect)
如以上,被包括在錐形臼27的內臼29的上面29a的導入部件51是由兩枚第一導入板51a、第二導入板51b構成。這些第一導入板51a、第二導入板51b旋轉,藉此以可可粒從上部依序移交的方式傾斜配置。由此,能夠將可可粒穩定地供給到錐形臼27的入口即入口部33。
As described above, the
根據上述構成,被第一導入板51a導入到粉碎部26的可可粒之中,將未完全導入到該粉碎部26的可可粒藉由第二導入部51b推入粉碎部26而導入。並且,即便藉由第二導入板51b也未完全導入至粉碎部26的可可粒逃至第一導入板51a與第二導入板51b之間的空間。也就是說,在如螺桿般,將可可粒連續地導入到粉碎部26的構成中,產生所謂向粉碎部26的可可粒的供給量變得過多,在粉碎部26的入口部33附近可可粒堵塞的問題。然而,如上述構成般,若使用第一導入板51a與第二導入板51b而將可可粒斷續地導入到粉碎部26,則向粉碎部26的供給量變成始終一定,不產生在粉碎部26的入口部33附近的可可粒的堵塞。
According to the above configuration, among the cacao nibs introduced into the pulverizing
如此,在上述構成的粉碎裝置1中,由於不產生在粉碎部26的入口部33附近的可可粒的堵塞,未完全導入到粉碎部26的可可粒不從導入部25溢出而逆流到漏斗13。
Thus, in the pulverizing device 1 having the above structure, since there is no blockage of the cocoa nibs near the
通常,粉碎部26附近由於被加熱到適於可可粒的粉碎的溫度,即便是未被導入到粉碎部26的可可粒也有被加熱的可能性。因此,若粉碎部26附近的可可粒經由導入部25回到漏斗13,則由於漏斗13被加熱,漏斗13內的可可粒被加熱而油分滲出固接,產生所謂無法從漏斗13適量供給可可粒的問題。
Usually, the area near the grinding
然而,如上述構成的粉碎裝置1般,若可可粒在粉碎部26的導入口附近不堵塞,則起因於可可粒從導入部25溢出逆回到漏斗13的上述的問題不產生。
However, as in the above-mentioned grinding device 1, if the cocoa nibs are not clogged near the inlet of the grinding
如此,粉碎部26的的粉碎所需的可可粒依序被導入到該粉碎部26,不需要的可可粒能夠在上部待機,能夠確保可可粒的穩定的粉碎性能。在此,粉碎性能是表示粉碎物的細度與生成速度。
In this way, the cocoa nibs required for grinding in the grinding
因此,由於僅補充原料即可可粒,可藉由導入部件51的旋轉向粉碎部26始終適量供應可可粒,能夠省去如以往調整原料的投入量而調整粉碎性能的工夫。又,為了使原料的供給量穩定化,省去每次投入(閘的開關等)原料的工夫。
Therefore, since only the raw material, i.e., cocoa nibs, is replenished, the appropriate amount of cocoa nibs can be always supplied to the grinding
導入部25的開口部25a附近傾斜。在此傾斜部、與第一導入板51a交叉(高度方向)的位置設置有該第一導入板51a,藉此可可粒從該第一導入板51a的中心到開口部25a的高度部分(圖8的高度h1)被導入到該開口部25a。這個情況,高度h1較佳為比可可粒一個的大小大。
The
而且,不導入開口部25a,在圓周方向被推出的可可粒由於第一導入板51a旋轉,登上該第一導入板51a的傾斜面51c,藉此避開施加在該可可粒的力而移動,藉此產生縱方向的循環。由此,能夠防止在從導入部25的開口部25a到粉碎部26的路徑可可粒堵塞(橋),在該路徑的可可粒的固接。
Furthermore, the cocoa nibs pushed out in the circumferential direction without being introduced into the
針對本發明的其他實施方式,在以下進行說明。另外,為了方便說明,針對與在上述實施方式已說明的部件具有相同功能的部件賦予相同的符號,不重複其說明。 Other embodiments of the present invention are described below. In addition, for the convenience of explanation, the same symbols are given to the components with the same functions as those described in the above embodiments, and their descriptions are not repeated.
在本實施方式中,針對可減低導入部25的可可粒堆積所致的堵塞
的粉碎裝置進行說明。
In this embodiment, a grinding device that can reduce clogging caused by accumulation of cocoa nibs in the
一般而言,從漏斗13導入到粉碎部26的導入部25是圓筒的情況,在圓筒面堆積原料,成為堵塞的原因。因此,在本實施方式的粉碎單元111中,如圖10及圖11所示,形成有將導入部25的開口部25a附近朝向入口部33傾斜的傾斜面,設置有在傾斜面朝向入口部33延伸設置的突起部52。
Generally speaking, the
在導入部25的傾斜面設置突起部52,藉此能夠在該導入部25中將突起部52設為起點,將少量的可可粒從導入部件51導入到粉碎部26。
The
如此,由於若向粉碎部26少量少量地供給可可粒,則能夠減低在粉碎部26的可可粒的入口部33附近的堵塞,沒有不被導入到粉碎部26地在導入部25堆積可可粒。因此,也不產生堆積可可粒所致的粉碎部26的堵塞。
In this way, if the cocoa nibs are supplied to the grinding
[總結] [Summary]
本發明的方案1的粉碎裝置包括:粉碎部26,包含下臼31與上臼32,包含:具有與該下臼31同步旋轉的旋轉臼即內臼29、及設置在該上臼32的固定臼即外臼30的錐形臼27,將被投入到該內臼29與該外臼30之間的入口部33的,具有油分的固體原料藉由該錐形臼27粉碎;導入部25,在下端包含開口部25a,該開口部25a的徑比該入口部33的該外臼30的內徑小,將被供給的該固體原料(可可粒)從該開口部25a投入到該錐形臼27的該入口部33;及導入部件51,設置在該內臼29的上端部(上面29a),將該固體原料(可可粒)從該導入部25引導到該入口部33;其中該導入部件51包含至少兩枚導入板(第一導入板51a、第二導入板51b);該至少兩枚導入板(第一導入板51a、第二導入板51b)包含相對於水平面以既定的角度傾斜的傾斜面(傾斜面51c、傾斜面51d);從該至少兩枚導入板(第一導入板51a、第二導入板51b)的各個的傾斜面(傾斜面51c、傾斜面51d)的中央到該導入部25的水平面的高度(h1、h2)分別不同。 The pulverizing device of the scheme 1 of the present invention comprises: a pulverizing section 26, including a lower mortar 31 and an upper mortar 32, comprising: a conical mortar 27 having a rotating mortar, i.e., an inner mortar 29, which rotates synchronously with the lower mortar 31, and a fixed mortar, i.e., an outer mortar 30, which is arranged on the upper mortar 32, wherein the solid raw material having oil content which is fed into the inlet 33 between the inner mortar 29 and the outer mortar 30 is pulverized by the conical mortar 27; an introduction section 25, including an opening 25a at the lower end, wherein the diameter of the opening 25a is smaller than the inner diameter of the outer mortar 30 of the inlet 33, wherein the solid raw material (cocoa nibs) to be fed is fed into the inlet 33 of the conical mortar 27 from the opening 25a; and an introduction member 51, which is arranged at the The upper end portion (upper surface 29a) of the inner mortar 29 guides the solid raw material (cocoa nibs) from the introduction portion 25 to the inlet portion 33; wherein the introduction component 51 includes at least two introduction plates (first introduction plate 51a, second introduction plate 51b); the at least two introduction plates (first introduction plate 51a, second introduction plate 51b) include inclined surfaces (inclined surfaces 51c, inclined surfaces 51d) inclined at a predetermined angle relative to the horizontal plane; the heights (h1, h2) from the center of each inclined surface (inclined surface 51c, inclined surface 51d) of the at least two introduction plates (first introduction plate 51a, second introduction plate 51b) to the horizontal plane of the introduction portion 25 are different.
根據上述的構成,由於不產生在粉碎部的入口部附近的原料的堵塞,未完全導入到粉碎部的原料不從導入部溢出逆流到供給部,能夠抑制原料的供給部的溫度的上昇,適量供給被粉碎物。 According to the above structure, since there is no clogging of the raw material near the inlet of the crushing part, the raw material that is not completely introduced into the crushing part does not overflow from the introduction part and flow back to the supply part, the temperature rise of the raw material supply part can be suppressed, and the crushed material can be supplied in an appropriate amount.
本發明的方案2的粉碎裝置也可以是,在上述方案1中,該至少兩枚導入板包含第一導入板51A、及與該第一導入板51a相比高度為低的第二導入板51b;該第一導入板51a是以該第一導入板51a的傾斜面51c的下方端成為與該入口部33的水平面相同的高度或比其高的高度的方式形成;該第二導入板51b是以該第二導入板51b的傾斜面51d的下方端成為與該入口部33的水平面相同的高度或比其低的高度的方式形成。
The pulverizing device of the second scheme of the present invention may also be that in the above-mentioned scheme 1, the at least two introduction plates include a first introduction plate 51A and a
根據上述的構成,能夠使固體原料不堵塞而供給到粉碎部。 According to the above structure, the solid raw material can be supplied to the crushing part without clogging.
本發明的方案3的粉碎裝置也可以是,在上述方案2中,該第二導入板51b的傾斜面51d的上方端的高度為與該第一導入板51a的傾斜面51d的下方端的高度相同或更高。
The crushing device of scheme 3 of the present invention may also be such that, in the above scheme 2, the height of the upper end of the
根據上述的構成,能夠將固體原料穩定地供給到粉碎部。 According to the above structure, the solid raw material can be stably supplied to the crushing part.
本發明的方案4的粉碎裝置也可以是,在上述方案1~3中的任一方案中,該導入部25包含朝向該入口部33傾斜的傾斜面,在該傾斜面,形成有朝向該入口部33延伸設置的突起部52。
The pulverizing device of Scheme 4 of the present invention may also be that in any of the above-mentioned Schemes 1 to 3, the
根據上述構成,在導入部的傾斜面設置突起部,藉此能夠在該導入部中將突起部設為起點而將少量的固定原料從導入部件導入到粉碎部。 According to the above structure, a protrusion is provided on the inclined surface of the introduction part, so that a small amount of fixed raw material can be introduced from the introduction part to the crushing part by setting the protrusion as a starting point in the introduction part.
本發明並非限定於上述的各實施方式,可在申請專利範圍所示的範圍內進行各種變更,針對適當地組合分別揭示於不同實施方式的技術性方法而得到的實施方式,也包含在本發明的技術性範圍。此外,組合在各實施方式分別揭示的技術性方法,藉此能夠形成新的技術性特徵。 The present invention is not limited to the above-mentioned embodiments, and various changes can be made within the scope of the patent application. The embodiments obtained by appropriately combining the technical methods disclosed in different embodiments are also included in the technical scope of the present invention. In addition, the technical methods disclosed in each embodiment can be combined to form new technical features.
11:粉碎單元 11: Crushing unit
21:磨機殼體 21: Grinding machine housing
22:磨機殼體蓋 22: Grinding mill housing cover
23:卡止部 23: Stopper
24:上臼支架 24: Upper mortar support
25:導入部 25: Introduction
26:粉碎部 26: Crushing Department
27:錐形臼 27: Conical mortar
28:平臼 28: Mortar
29:內臼 29: acetabulum
30:外臼 30: External mortar
31:下臼 31: Lower mortar
32:上臼 32: Upper Mortar
41:金屬板 41:Metal plate
41a:溫度測量部 41a: Temperature measurement unit
51:導入部件 51:Introduction components
Claims (4)
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JP2019-143193 | 2019-08-02 | ||
JP2019143193 | 2019-08-02 |
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TWI869428B true TWI869428B (en) | 2025-01-11 |
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Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2014018755A (en) | 2012-07-20 | 2014-02-03 | Terada Seisakusho Co Ltd | Crusher |
Patent Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
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JP2014018755A (en) | 2012-07-20 | 2014-02-03 | Terada Seisakusho Co Ltd | Crusher |
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