PT2111116E - Combinações de ésteres de ácido abiético com um ou vários terpenos e sua utilização para o revestimento de frutas ou legumes - Google Patents
Combinações de ésteres de ácido abiético com um ou vários terpenos e sua utilização para o revestimento de frutas ou legumes Download PDFInfo
- Publication number
- PT2111116E PT2111116E PT87620837T PT08762083T PT2111116E PT 2111116 E PT2111116 E PT 2111116E PT 87620837 T PT87620837 T PT 87620837T PT 08762083 T PT08762083 T PT 08762083T PT 2111116 E PT2111116 E PT 2111116E
- Authority
- PT
- Portugal
- Prior art keywords
- abyetic
- vegetables
- fruit
- combinations
- coating
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
- A23B7/16—Coating with a protective layer; Compositions or apparatus therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
- A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
- A23B2/729—Organic compounds; Microorganisms; Enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
- A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
- A23B2/729—Organic compounds; Microorganisms; Enzymes
- A23B2/742—Organic compounds containing oxygen
- A23B2/754—Organic compounds containing oxygen containing carboxyl groups
- A23B2/758—Carboxylic acid esters
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
- A23B7/14—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10
- A23B7/153—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of liquids or solids
- A23B7/154—Organic compounds; Microorganisms; Enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/03—Products from fruits or vegetables; Preparation or treatment thereof consisting of whole pieces or fragments without mashing the original pieces
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
- A23P20/10—Coating with edible coatings, e.g. with oils or fats
- A23P20/11—Coating with compositions containing a majority of oils, fats, mono/diglycerides, fatty acids, mineral oils, waxes or paraffins
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Microbiology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Storage Of Fruits Or Vegetables (AREA)
- General Preparation And Processing Of Foods (AREA)
- Paints Or Removers (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR0753308A FR2912605B1 (fr) | 2007-02-16 | 2007-02-16 | Combinaisons d'esters de l'acide abietique avec un ou plusieurs terpenes et leur utilisation pour l'enrobage des fruits et legumes |
| FR0756378A FR2912606B1 (fr) | 2007-02-16 | 2007-07-10 | Combinaisons de cire(s) alimentaire(s) avec un ou plusieurs terpene(s) et leur utilisation pour l'enrobage des fruits ou legumes. |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| PT2111116E true PT2111116E (pt) | 2015-08-04 |
Family
ID=38825016
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PT87620837T PT2111116E (pt) | 2007-02-16 | 2008-02-13 | Combinações de ésteres de ácido abiético com um ou vários terpenos e sua utilização para o revestimento de frutas ou legumes |
Country Status (7)
| Country | Link |
|---|---|
| US (1) | US8691307B2 (pt) |
| EP (1) | EP2111116B1 (pt) |
| ES (1) | ES2540969T3 (pt) |
| FR (2) | FR2912605B1 (pt) |
| MX (1) | MX2009008797A (pt) |
| PT (1) | PT2111116E (pt) |
| WO (1) | WO2008104711A2 (pt) |
Families Citing this family (15)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| PL2330914T3 (pl) | 2008-09-22 | 2017-06-30 | Xeda International | Sposób powlekania produktów spożywczych |
| FR2936130B1 (fr) * | 2008-09-22 | 2011-11-25 | Xeda International | Procede d'enrobage des fruits ou legumes au moyen de solutions de resines |
| CN103843881A (zh) * | 2012-11-29 | 2014-06-11 | 和国荣 | 牛奶蛋白基天然果蔬保鲜被膜剂及其制备方法 |
| US20180325135A1 (en) * | 2014-11-30 | 2018-11-15 | Yissum Research Development Company Of The Hebrew University Of Jerusalem Ltd. | Edible morpholine-free coating formulations |
| FR3037774A1 (fr) * | 2015-06-29 | 2016-12-30 | Xeda International | Compositions d'enrobage a base de gomme laque et d'emulsifiant et les procedes d'enrobage de produits alimentaires |
| CN109068627B (zh) | 2016-01-26 | 2022-03-18 | 阿比尔技术公司 | 用于制备和保存消毒产品的方法 |
| US12245605B2 (en) | 2018-09-05 | 2025-03-11 | Apeel Technology, Inc. | Compounds and formulations for protective coatings |
| CN116676009A (zh) * | 2018-09-05 | 2023-09-01 | 阿比尔技术公司 | 用于保护性涂层的化合物和制剂 |
| PH12021552781A1 (en) | 2019-05-06 | 2022-09-28 | Liquidseal Holding B V | Edible coating composition for coating fresh harvest products |
| US11641865B2 (en) | 2020-03-04 | 2023-05-09 | Apeel Technology, Inc. | Compounds and formulations for protective coatings |
| FR3110337B1 (fr) * | 2020-05-19 | 2024-09-20 | Xeda International | Nouveau procede de traitement des fruits et legumes |
| CN111670947B (zh) * | 2020-06-15 | 2022-08-05 | 浙江大学 | 一种蜜桃果实采后可食用保鲜剂及其应用 |
| WO2023288294A1 (en) | 2021-07-16 | 2023-01-19 | Novozymes A/S | Compositions and methods for improving the rainfastness of proteins on plant surfaces |
| WO2023225459A2 (en) | 2022-05-14 | 2023-11-23 | Novozymes A/S | Compositions and methods for preventing, treating, supressing and/or eliminating phytopathogenic infestations and infections |
| US20240164395A1 (en) * | 2021-04-13 | 2024-05-23 | Ryp Labs, Inc. | Edible spray or coating composition for extending life of perishable goods and methods of production and use thereof |
Family Cites Families (17)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2150283A (en) * | 1937-11-16 | 1939-03-14 | Fruit Growers Exchange Ca | Method of and means for treating citrus fruits |
| US2333887A (en) * | 1941-07-26 | 1943-11-09 | Lorenz M Redlinger | Protective coating and process of manufacture therefor |
| US2755189A (en) * | 1954-06-24 | 1956-07-17 | American Machinery Corp | Coating process for fruits and vegetables |
| GB821277A (en) * | 1956-05-21 | 1959-10-07 | Gabriel Fadlallah Kher | Improvements in or relating to the preservation of perishable products |
| US3437617A (en) * | 1966-10-27 | 1969-04-08 | Monsanto Co | Fog resistant coating compositions |
| US3857978A (en) * | 1973-06-04 | 1974-12-31 | Concentrados Nacionais Sa | Soft drink stabilizer |
| US5489442A (en) * | 1994-04-18 | 1996-02-06 | Purepulse Technologies, Inc. | Prolongation of shelf-life in perishable food products |
| FR2749589B1 (fr) * | 1996-06-07 | 1998-07-31 | Oleagineux Ind | Composition d'enrobage et utilisations dans l'industrie alimentaire et dans l'industrie pharmaceutique |
| ES2217839T3 (es) * | 1998-12-03 | 2004-11-01 | Xeda International | Procedimiento de termonebulizacion de una composicion liquida de tratamiento de frutas y legumbres, y dispositivo para la aplicacion de este procedimiento. |
| FR2786664B1 (fr) * | 1998-12-03 | 2001-03-09 | Xeda Internat Sa | Procede de traitement de fruits et legumes utilisant l'eugenol et/ou l'isoeugenol et utilisation d'une composition a base d'eugenol et/ou d'isoeugenol |
| ES2163999B1 (es) * | 1999-11-11 | 2003-03-01 | Inabonos Sa | Composicion de origen natural para controlar la patologia post-cosecha de frutas y hortalizas y metodo de aplicacion. |
| ES2183674B1 (es) * | 2000-02-10 | 2004-01-16 | Cerexagri Iberica S A | Una emulsion de ester glicerido de colofonia y una cera sintetica o natural, procedimiento para su preparacion y aplicaciones. |
| CN1409973A (zh) * | 2002-10-14 | 2003-04-16 | 杨凌四元生物科学技术有限公司 | 一种以可食性材料制备的分子膜果蔬保鲜剂 |
| US6962948B2 (en) * | 2003-08-07 | 2005-11-08 | Polyset Company, Inc. | Solventless, non-polluting radiation and thermal curable coatings |
| US7226610B2 (en) * | 2005-03-30 | 2007-06-05 | Preservation Sciences, Inc. | Compositions and methods for the treatment and prevention of disease in plants |
| JP2009510082A (ja) * | 2005-09-28 | 2009-03-12 | ユニバーシティー オブ マサチューセッツ | 安定な抗菌性組成物及びその製造方法 |
| FR2902294A1 (fr) * | 2006-06-14 | 2007-12-21 | Xeda Internat Sa | Procede de traitement des oeufs moyen de l'eugenol, l'isoeugenol ou l'huile de girofle |
-
2007
- 2007-02-16 FR FR0753308A patent/FR2912605B1/fr not_active Expired - Fee Related
- 2007-07-10 FR FR0756378A patent/FR2912606B1/fr not_active Expired - Fee Related
-
2008
- 2008-02-13 MX MX2009008797A patent/MX2009008797A/es active IP Right Grant
- 2008-02-13 EP EP08762083.7A patent/EP2111116B1/fr active Active
- 2008-02-13 WO PCT/FR2008/050233 patent/WO2008104711A2/fr active Application Filing
- 2008-02-13 PT PT87620837T patent/PT2111116E/pt unknown
- 2008-02-13 ES ES08762083.7T patent/ES2540969T3/es active Active
- 2008-02-13 US US12/449,583 patent/US8691307B2/en not_active Expired - Fee Related
Also Published As
| Publication number | Publication date |
|---|---|
| FR2912605B1 (fr) | 2011-07-15 |
| FR2912605A1 (fr) | 2008-08-22 |
| MX2009008797A (es) | 2009-09-28 |
| WO2008104711A2 (fr) | 2008-09-04 |
| ES2540969T3 (es) | 2015-07-15 |
| EP2111116B1 (fr) | 2015-04-01 |
| US20100092631A1 (en) | 2010-04-15 |
| WO2008104711A3 (fr) | 2008-11-27 |
| FR2912606A1 (fr) | 2008-08-22 |
| EP2111116A2 (fr) | 2009-10-28 |
| US8691307B2 (en) | 2014-04-08 |
| FR2912606B1 (fr) | 2009-09-18 |
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