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PT1229800E - Emulsao contendo agua e oleo - Google Patents

Emulsao contendo agua e oleo

Info

Publication number
PT1229800E
PT1229800E PT00984966T PT00984966T PT1229800E PT 1229800 E PT1229800 E PT 1229800E PT 00984966 T PT00984966 T PT 00984966T PT 00984966 T PT00984966 T PT 00984966T PT 1229800 E PT1229800 E PT 1229800E
Authority
PT
Portugal
Prior art keywords
lecithin
oil
amount
containing water
emulsion containing
Prior art date
Application number
PT00984966T
Other languages
English (en)
Inventor
Bauer-Plank Christina
Den Berg Van Ton
Dieren Van Frank
Fabian Juergen Heinz
De Vries Isabella Ch
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of PT1229800E publication Critical patent/PT1229800E/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/01—Other fatty acid esters, e.g. phosphatides
    • A23D7/013—Spread compositions
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00—Food or edible material: processes, compositions, and products
    • Y10S426/811—Utilizing surface parting, antistick or release agent

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Edible Oils And Fats (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Colloid Chemistry (AREA)
  • Cosmetics (AREA)
  • Noodles (AREA)
PT00984966T 1999-11-15 2000-11-02 Emulsao contendo agua e oleo PT1229800E (pt)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP99203816 1999-11-15

Publications (1)

Publication Number Publication Date
PT1229800E true PT1229800E (pt) 2005-11-30

Family

ID=8240867

Family Applications (1)

Application Number Title Priority Date Filing Date
PT00984966T PT1229800E (pt) 1999-11-15 2000-11-02 Emulsao contendo agua e oleo

Country Status (22)

Country Link
US (1) US6517884B1 (pt)
EP (1) EP1229800B1 (pt)
JP (1) JP2003513676A (pt)
CN (1) CN1204818C (pt)
AT (1) ATE300185T1 (pt)
AU (1) AU756989B2 (pt)
BR (1) BRPI0015561B1 (pt)
CA (1) CA2390562A1 (pt)
CZ (1) CZ297001B6 (pt)
DE (1) DE60021598T2 (pt)
DK (1) DK1229800T3 (pt)
EA (1) EA005075B1 (pt)
ES (1) ES2244485T3 (pt)
HU (1) HUP0203389A3 (pt)
MX (1) MXPA02004813A (pt)
NZ (1) NZ518424A (pt)
PL (1) PL199804B1 (pt)
PT (1) PT1229800E (pt)
SK (1) SK285479B6 (pt)
UA (1) UA73327C2 (pt)
WO (1) WO2001035756A1 (pt)
ZA (1) ZA200202990B (pt)

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MXPA02010633A (es) * 2000-05-04 2003-03-10 Unilever Nv Composicion vaciable para freir.
DE60123650T2 (de) * 2000-12-07 2007-08-16 Unilever N.V. Vergiessbare bratzusammensetzung
DE10134881A1 (de) * 2001-07-18 2003-02-06 Gertz Barbara Verwendung von Wasser-in-Öl-Emulsion zur Stabilisierung von Brat- und Siedefett unter Frittierbedingungen
GB0124074D0 (en) * 2001-10-08 2001-11-28 Kbig Ltd Temperature indicating cooking oil
PL1691627T3 (pl) * 2003-12-09 2009-05-29 Unilever Bcs Europe Bv Emulsja typu woda – w – oleju o polepszonych właściwościach rozpryskiwania
ZA200705709B (en) 2005-01-28 2009-01-28 Unilever Plc Edible dispersions comprising oil and structuring agent
AU2006299221B2 (en) 2005-09-23 2010-02-18 Unilever Plc Aerated products with reduced creaming
CN101267744B (zh) 2005-09-23 2015-04-22 荷兰联合利华有限公司 低pH充气产品
FR2892270B1 (fr) 2005-10-26 2008-02-01 Gervais Danone Sa Puree de fruits ou de legumes microfoisonnee et son procede de preparation
CA2727090C (en) * 2008-06-11 2017-06-06 General Mills Marketing, Inc. Hydrated fat piece compositions and dough articles made therefrom
BRPI0822940A2 (pt) 2008-07-25 2016-05-17 Team Foods Colombia Sa agente anti-respingo
WO2010043520A1 (en) 2008-10-16 2010-04-22 Unilever Plc Hydrophobin solution containing antifoam
EP2358743B1 (en) 2008-12-16 2012-10-10 Unilever PLC Method for extracting hydrophobin from a solution
US8394444B2 (en) 2009-05-29 2013-03-12 Conopco, Inc. Oil-in-water emulsion
US8357420B2 (en) 2009-05-29 2013-01-22 Conopco, Inc. Oil-in-water emulsion
CA2765612A1 (en) * 2009-06-18 2010-12-23 Unilever Plc Water-in-oil emulsion with improved spattering behaviour
WO2013106028A2 (en) 2011-04-08 2013-07-18 H R D Corporation High shear application in processing oils
WO2012154413A1 (en) 2011-05-09 2012-11-15 General Mills, Inc. Fat compositions and related methods, including shortening particles and shortening compositions without added non-interesterified hardstock fat, and related products
EP2649885B1 (en) * 2012-04-10 2018-03-14 FrieslandCampina Nederland B.V. Pourable, fat-comprising food composition comprising milk fat fractions
WO2013162802A1 (en) 2012-04-27 2013-10-31 General Mills, Inc. Fat particle compositions containing salt, dough and baked dough articles made therefrom, and related methods
CA2954329C (en) * 2014-07-11 2022-02-15 Unilever Bcs Limited Pourable oil-in-water cooking composition
AU2015286964B2 (en) * 2014-07-11 2017-09-07 Unilever Plc Pourable water-in-oil cooking composition
CN105558092B (zh) * 2014-10-09 2020-08-14 丰益(上海)生物技术研发中心有限公司 低饱和油包水油脂组合物
CN108323747B (zh) * 2017-01-19 2022-03-11 丰益(上海)生物技术研发中心有限公司 一种油脂组合物及其制备方法

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BE758950A (pt) 1969-11-14 1971-05-13 Margarinbolaget Ab
GB1355967A (en) 1970-09-08 1974-06-12 Unilever Ltd Pourable margarine of the water-in-oil emulsion type
GB1585105A (en) * 1976-04-29 1981-02-25 Unilever Ltd Emulsions
US4164594A (en) * 1977-05-25 1979-08-14 Carnation Company Lecithin based wetting agent
US4142003A (en) * 1977-08-22 1979-02-27 American Home Products Corporation Non-aerosol vegetable oil compositions containing lecithin and pure ethyl alcohol
US4188412A (en) * 1978-05-30 1980-02-12 American Home Products Corporation Non-foaming, clear, aerosol vegetable oil compositions containing lecithin, ethyl alcohol and hydrocarbon propellents
US4188410A (en) * 1978-06-29 1980-02-12 General Foods Corporation Foam frying
NL7812335A (nl) * 1978-12-20 1980-06-24 Unilever Nv Werkwijze ter bereiding van een plastische margarine.
US4446165A (en) * 1979-06-08 1984-05-01 The Procter & Gamble Company Oleaginous compositions
US4330566A (en) * 1979-06-27 1982-05-18 Amour-Dial, Inc. Pourable, crunchy batter for food products
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NL8304133A (nl) * 1983-12-01 1985-07-01 Unilever Nv Water-in-olie emulsies die gehydrateerde zetmeelkorrels bevatten.
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US5008037A (en) * 1988-04-04 1991-04-16 Emulsion Technology, Inc. Emulsifier for water-in-oil emulsions
JPH0732674B2 (ja) * 1989-06-12 1995-04-12 日清製油株式会社 油脂組成物
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JPH0716353B2 (ja) * 1991-04-23 1995-03-01 理研ビタミン株式会社 粉末起泡剤
GB9119149D0 (en) * 1991-09-06 1991-10-23 Unilever Plc Anti-splattering agent and spreads comprising the same
US5567456A (en) * 1991-11-04 1996-10-22 Creative Products Inc. Of Rossville Food release compositions with organic fluidizing agents
JP3106217B2 (ja) * 1992-02-21 2000-11-06 株式会社ホーネンコーポレーション レシチン及び該レシチンを含む食用油脂組成物
CA2151040A1 (en) * 1992-12-21 1994-07-07 Mikio Ueda Antifoaming agent for food and food material containing the same
US5756142A (en) * 1993-04-30 1998-05-26 Van Den Bergh Foods Company, Division Of Conopco, Inc. Squeezable spreads
ATE156666T1 (de) * 1993-06-11 1997-08-15 Nestle Sa Zusammensetzung für wärmestabilisierung von proteinen und produkt daraus
JP3457411B2 (ja) * 1995-01-09 2003-10-20 ミヨシ油脂株式会社 油中水型乳化油脂組成物
ES2160231T3 (es) * 1995-02-22 2001-11-01 Unilever Nv Salsa que se puede cocinar a altas temperaturas.
EP0855863B2 (en) * 1995-10-17 2003-09-17 Unilever N.V. Food dressing
US6113970A (en) * 1997-02-03 2000-09-05 Lipton, Division Of Conopco, Inc. Lecithin based spray product
US6060107A (en) * 1997-12-31 2000-05-09 Lipton, Division Of Conopco, Inc. Reduced fat multipurpose spread

Also Published As

Publication number Publication date
CZ297001B6 (cs) 2006-08-16
EP1229800B1 (en) 2005-07-27
BRPI0015561B1 (pt) 2015-09-01
CZ20021458A3 (cs) 2002-07-17
AU756989B2 (en) 2003-01-30
AU2155101A (en) 2001-05-30
EP1229800A1 (en) 2002-08-14
PL355671A1 (en) 2004-05-04
EA200200566A1 (ru) 2002-12-26
JP2003513676A (ja) 2003-04-15
UA73327C2 (en) 2005-07-15
ES2244485T3 (es) 2005-12-16
PL199804B1 (pl) 2008-10-31
ATE300185T1 (de) 2005-08-15
DE60021598T2 (de) 2006-05-24
WO2001035756A1 (en) 2001-05-25
MXPA02004813A (es) 2002-08-30
EA005075B1 (ru) 2004-10-28
ZA200202990B (en) 2003-06-25
CN1390095A (zh) 2003-01-08
SK285479B6 (sk) 2007-02-01
US6517884B1 (en) 2003-02-11
SK8372002A3 (en) 2003-02-04
DK1229800T3 (da) 2005-10-10
CA2390562A1 (en) 2001-05-25
BR0015561A (pt) 2002-07-09
NZ518424A (en) 2003-10-31
DE60021598D1 (de) 2005-09-01
CN1204818C (zh) 2005-06-08
HUP0203389A2 (hu) 2003-03-28
HUP0203389A3 (en) 2004-03-01

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