NO139661C - Fremgangsmaate for fremstilling av et fiberprodukt som ligner kjoett - Google Patents

Fremgangsmaate for fremstilling av et fiberprodukt som ligner kjoett

Info

Publication number: NO139661C
Authority: NO; Norway
Prior art keywords: meat; procedure; manufacture; fiber product; fiber
Prior art date: 1972-11-24

Application number

NO3415/73A

Other languages

English (en)

Norwegian (no)

Other versions

NO139661B (no

Inventor

Alonzo Feldbrugge

Cynthia Travers

William Francis Cloud

Marshall Rankowitz

John Thomas Hayes Jr

Robert Tewey

Original Assignee

Gen Foods Corp

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1972-11-24

Filing date

1973-08-29

Publication date

1979-04-25

1972-11-24 Priority claimed from US309328A external-priority patent/US3886298A/en

1972-11-24 Priority claimed from US309301A external-priority patent/US3886299A/en

1973-08-29 Application filed by Gen Foods Corp filed Critical Gen Foods Corp

1979-01-15 Publication of NO139661B publication Critical patent/NO139661B/no

1979-04-25 Publication of NO139661C publication Critical patent/NO139661C/no

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/22—Working-up of proteins for foodstuffs by texturising
- A23J3/225—Texturised simulated foods with high protein content
- A23J3/227—Meat-like textured foods
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/22—Working-up of proteins for foodstuffs by texturising
- A23J3/26—Working-up of proteins for foodstuffs by texturising using extrusion or expansion

Landscapes

Life Sciences & Earth Sciences (AREA)
Chemical & Material Sciences (AREA)
Health & Medical Sciences (AREA)
Food Science & Technology (AREA)
Biochemistry (AREA)
Engineering & Computer Science (AREA)
Nutrition Science (AREA)
Polymers & Plastics (AREA)
Molecular Biology (AREA)
Cereal-Derived Products (AREA)
Seeds, Soups, And Other Foods (AREA)
Meat, Egg Or Seafood Products (AREA)
Processing Of Meat And Fish (AREA)
General Preparation And Processing Of Foods (AREA)
Beans For Foods Or Fodder (AREA)

NO3415/73A 1972-11-24 1973-08-29 Fremgangsmaate for fremstilling av et fiberprodukt som ligner kjoett NO139661C (no)

Applications Claiming Priority (2)

Application Number	Priority Date	Filing Date	Title
US309328A US3886298A (en)	1972-11-24	1972-11-24	Method for preparing meatlike fibers
US309301A US3886299A (en)	1972-11-24	1972-11-24	Process for preparing meatlike fibers

Publications (2)

Publication Number	Publication Date
NO139661B NO139661B (no)	1979-01-15
NO139661C true NO139661C (no)	1979-04-25

Family

ID=26976713

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
NO3415/73A NO139661C (no)	1972-11-24	1973-08-29	Fremgangsmaate for fremstilling av et fiberprodukt som ligner kjoett

Country Status (11)

Country	Link
JP (1)	JPS5713253B2 (de)
AU (1)	AU475775B2 (de)
CH (1)	CH584011A5 (de)
DE (1)	DE2349566C2 (de)
ES (1)	ES418895A1 (de)
FI (1)	FI55286C (de)
FR (1)	FR2207656B1 (de)
GB (1)	GB1448875A (de)
NL (1)	NL7313577A (de)
NO (1)	NO139661C (de)
SE (1)	SE392563B (de)

Families Citing this family (21)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US3970761A (en) *	1975-05-27	1976-07-20	Wenger Manufacturing	Method of preparing dense, uniformly layered vegetable protein meat analogue
JPS539345A (en) *	1976-07-09	1978-01-27	Ajinomoto Kk	Method of producing protein food
JPS5990457U (ja) *	1982-12-10	1984-06-19	コクヨ株式会社	プリンタ−用記録紙の載置台
JPS5990458U (ja) *	1982-12-10	1984-06-19	コクヨ株式会社	プリンタ−用記録紙の載置台
JPS6026857U (ja) *	1983-07-29	1985-02-23	大倉電気株式会社	プリンタ用紙の収容構造
JP2581321B2 (ja) *	1991-03-26	1997-02-12	不二製油株式会社	干瓢代替物、その製造方法及び紐材で結んだ食品の製造法
AU5770396A (en) *	1995-05-19	1996-11-29	United Biscuits (Uk) Limited	Improvements in and relating to textured wheat gluten protei n products
GB2314753B (en) *	1995-05-19	1999-01-13	United Biscuits Ltd	Improvements in and relating to textured wheat gluten protein products
IT1284198B1 (it) *	1996-07-30	1998-05-08	Beniamino Anzalone	Carne vegetale
US6733815B2 (en) *	1999-04-16	2004-05-11	Cargill, Incorporated	Food ingredient containing wheat gluten, soy grits and soy flour
AU2006246457B2 (en) *	2000-12-22	2009-01-22	Cargill, Incorporated	Food product comprising gluten, soya grits and/or soya flour
US8685485B2 (en)	2006-05-19	2014-04-01	Solae, Llc	Protein composition and its use in restructured meat and food products
US9907322B2 (en)	2006-05-19	2018-03-06	Solae Llc	Structured protein product
US20080118607A1 (en) *	2006-11-21	2008-05-22	Solae, Llc	Use of Structured Plant Protein Products to Produce Emulsified Meat Products
US8293297B2 (en)	2007-04-05	2012-10-23	Solae, Llc	Colored structured protein products
US20080248167A1 (en) *	2007-04-05	2008-10-09	Solae, Llc	Processed Meat Products Comprising Structured Protein Products
JP2011511645A (ja) *	2008-02-12	2011-04-14	マースインコーポレーテッド	肉代用品
BE1024092B1 (nl) *	2014-09-05	2017-11-13	Syral Belgium Nv	Een eiwitachtige vleesvervanger met een verbeterde structuur en verlengde houdbaarheid.
CN107529789A (zh)	2015-04-28	2018-01-02	马斯公司	制备灭菌湿宠物食品的方法
BE1024413B1 (nl) *	2016-07-04	2018-02-12	Syral Belgium Nv	Een eiwitachtige vleesvervanger met verlengde houdbaarheid
NL2024603B1 (en) *	2020-01-03	2021-09-06	Plant Meat Makers B V	Food production device

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
CA968214A (en) *	1965-12-15	1975-05-27	Sherman L. Jenkins	Protein product and method and apparatus for forming same
US3684522A (en) *	1969-09-18	1972-08-15	Charles A Anker	Process of preparing fibrous protein products
US3814823A (en) *	1970-09-30	1974-06-04	Procter & Gamble	Meat analogs having the fiber structure of meat
US3870805A (en) *	1970-11-04	1975-03-11	Staley Mfg Co A E	Process for preparing texturized protein compositions and the resulting product
US3759715A (en) *	1971-02-08	1973-09-18	Ralston Purina Co	Process of making a textured expanded food product

1973
- 1973-08-28 GB GB4055573A patent/GB1448875A/en not_active Expired
- 1973-08-29 NO NO3415/73A patent/NO139661C/no unknown
- 1973-09-03 AU AU59945/73A patent/AU475775B2/en not_active Expired
- 1973-09-19 ES ES418895A patent/ES418895A1/es not_active Expired
- 1973-09-26 FI FI3012/73A patent/FI55286C/fi active
- 1973-10-03 DE DE2349566A patent/DE2349566C2/de not_active Expired
- 1973-10-03 NL NL7313577A patent/NL7313577A/xx not_active Application Discontinuation
- 1973-10-04 JP JP11188473A patent/JPS5713253B2/ja not_active Expired
- 1973-10-04 FR FR7335561A patent/FR2207656B1/fr not_active Expired
- 1973-10-04 CH CH1417073A patent/CH584011A5/xx not_active IP Right Cessation
- 1973-10-04 SE SE7313558A patent/SE392563B/xx unknown

Also Published As

Publication number	Publication date
ES418895A1 (es)	1976-03-16
FR2207656B1 (de)	1978-11-10
DE2349566C2 (de)	1983-05-19
JPS4981563A (de)	1974-08-06
FI55286C (fi)	1979-07-10
NL7313577A (de)	1974-05-28
DE2349566A1 (de)	1974-05-30
FI55286B (fi)	1979-03-30
AU5994573A (en)	1975-03-06
NO139661B (no)	1979-01-15
FR2207656A1 (de)	1974-06-21
AU475775B2 (en)	1976-09-02
SE392563B (sv)	1977-04-04
CH584011A5 (de)	1977-01-31
JPS5713253B2 (de)	1982-03-16
GB1448875A (en)	1976-09-08

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