NL7010012A - - Google Patents
Info
- Publication number
- NL7010012A NL7010012A NL7010012A NL7010012A NL7010012A NL 7010012 A NL7010012 A NL 7010012A NL 7010012 A NL7010012 A NL 7010012A NL 7010012 A NL7010012 A NL 7010012A NL 7010012 A NL7010012 A NL 7010012A
- Authority
- NL
- Netherlands
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/56—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products, e.g. for making chocolate milk, drinks and the products for their preparation, pastes for spreading or milk crumb
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
- A23G1/042—Manufacture or treatment of liquids, creams, pastes, granules, shreds or powders
- A23G1/047—Transformation of liquids, pastes, creams, lumps, powders, granules or shreds into powders, granules or shreds; Manufacture or treatment of powders
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A23G2200/12—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing dairy products
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB3446669 | 1969-07-08 |
Publications (1)
Publication Number | Publication Date |
---|---|
NL7010012A true NL7010012A (en) | 1971-01-12 |
Family
ID=10366004
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
NL7010012A NL7010012A (en) | 1969-07-08 | 1970-07-07 |
Country Status (9)
Country | Link |
---|---|
JP (1) | JPS4816187B1 (en) |
BE (1) | BE753175A (en) |
CA (1) | CA943808A (en) |
DE (1) | DE2033569A1 (en) |
FR (1) | FR2054308A5 (en) |
GB (1) | GB1306356A (en) |
IT (1) | IT988514B (en) |
LU (1) | LU61284A1 (en) |
NL (1) | NL7010012A (en) |
Families Citing this family (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CH595048A5 (en) * | 1975-03-05 | 1978-01-31 | Nestle Sa | |
SE431818C (en) * | 1979-03-16 | 1985-04-29 | Turos Foodprocessing Ab | PROCEDURE FOR MANUFACTURING CRUMB PRODUCTS BY MIXING THE FLOW OF MILK RECOVERY, PROTEINS AND REDUCING SUGAR |
US4338349A (en) * | 1980-08-12 | 1982-07-06 | Societe D'assistance Technique Pour Produits Nestle S.A. | Reincorporation of cocoa aroma |
US5626900A (en) * | 1996-02-16 | 1997-05-06 | Miller; Van | Method of preparation of chocolate crumb, and precursor component therefor |
AU766673B2 (en) * | 1998-03-12 | 2003-10-23 | Mars, Incorporated | Products containing polyphenol(s) and l-arginine to stimulate nitric oxide production |
US6805883B2 (en) | 1998-03-12 | 2004-10-19 | Mars, Incorporated | Food products containing polyphenol(s) and L-arginine to stimulate nitric oxide |
GB0607926D0 (en) | 2006-04-21 | 2006-05-31 | Mars Inc | Process for the production of crumb |
-
1969
- 1969-07-08 GB GB1306356D patent/GB1306356A/en not_active Expired
-
1970
- 1970-07-07 NL NL7010012A patent/NL7010012A/xx unknown
- 1970-07-07 JP JP45058822A patent/JPS4816187B1/ja active Pending
- 1970-07-07 FR FR7025232A patent/FR2054308A5/fr not_active Expired
- 1970-07-07 IT IT2709470A patent/IT988514B/en active
- 1970-07-07 DE DE19702033569 patent/DE2033569A1/en active Pending
- 1970-07-08 LU LU61284D patent/LU61284A1/xx unknown
- 1970-07-08 BE BE753175D patent/BE753175A/en unknown
- 1970-07-08 CA CA087,643A patent/CA943808A/en not_active Expired
Also Published As
Publication number | Publication date |
---|---|
LU61284A1 (en) | 1970-09-10 |
JPS4816187B1 (en) | 1973-05-19 |
IT988514B (en) | 1975-04-30 |
GB1306356A (en) | 1973-02-07 |
DE2033569A1 (en) | 1971-01-28 |
CA943808A (en) | 1974-03-19 |
FR2054308A5 (en) | 1971-04-16 |
BE753175A (en) | 1970-12-16 |
Similar Documents
Legal Events
Date | Code | Title | Description |
---|---|---|---|
BN | A decision not to publish the application has become irrevocable |