MY135948A - Meat emulsion product - Google Patents
Meat emulsion productInfo
- Publication number
- MY135948A MY135948A MYPI20005326A MYPI20005326A MY135948A MY 135948 A MY135948 A MY 135948A MY PI20005326 A MYPI20005326 A MY PI20005326A MY PI20005326 A MYPI20005326 A MY PI20005326A MY 135948 A MY135948 A MY 135948A
- Authority
- MY
- Malaysia
- Prior art keywords
- meat emulsion
- emulsion product
- products
- meat
- produced
- Prior art date
Links
- 239000000839 emulsion Substances 0.000 title abstract 5
- 235000013372 meat Nutrition 0.000 title abstract 5
- 239000000835 fiber Substances 0.000 abstract 1
- 239000000463 material Substances 0.000 abstract 1
- 102000004169 proteins and genes Human genes 0.000 abstract 1
- 108090000623 proteins and genes Proteins 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/40—Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
- A23K50/48—Moist feed
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/40—Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
- A23K50/42—Dry feed
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
- A23L13/42—Additives other than enzymes or microorganisms in meat products or meat meals
- A23L13/426—Addition of proteins, carbohydrates or fibrous material from vegetable origin other than sugars or sugar alcohols
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/50—Poultry products, e.g. poultry sausages
- A23L13/52—Comminuted, emulsified or processed products; Pastes; Reformed or compressed products from poultry meat
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
- A23L13/67—Reformed meat products other than sausages
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Polymers & Plastics (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Zoology (AREA)
- Animal Husbandry (AREA)
- Birds (AREA)
- Molecular Biology (AREA)
- Biomedical Technology (AREA)
- Biotechnology (AREA)
- Physiology (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Fodder In General (AREA)
- Feed For Specific Animals (AREA)
- Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)
Abstract
METHODS FOR PRODUCING MEAT EMULSION PRODUCTS AS WELL AS PRODUCTS SO PRODUCED ARE DISCLOSED. MEAT EMULSION PRODUCTS ARE PRODUCED THAT HAVE REALISTIC FIBER DEFINITION. THE MEAT EMULSION PRODUCT COMPRISES A BODY MEMBER INCLUDING PROTEIN AND FAT AND HAVING A PLURALITY OF LINEAR STRANDS OF FIBER-LIKE MATERIAL AFFORDING THE MEAT EMULSION PRODUCT A REALISTIC MEAT-LIKE APPEARANCE.(FIG 3)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US09/441,246 US6379738B1 (en) | 1999-11-16 | 1999-11-16 | Meat emulsion product |
Publications (1)
Publication Number | Publication Date |
---|---|
MY135948A true MY135948A (en) | 2008-07-31 |
Family
ID=23752116
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
MYPI20005326A MY135948A (en) | 1999-11-16 | 2000-11-14 | Meat emulsion product |
Country Status (27)
Country | Link |
---|---|
US (2) | US6379738B1 (en) |
EP (3) | EP1736062B1 (en) |
JP (3) | JP5128742B2 (en) |
KR (3) | KR100794540B1 (en) |
CN (2) | CN1423529A (en) |
AR (3) | AR026513A1 (en) |
AT (1) | ATE362327T1 (en) |
AU (1) | AU762722B2 (en) |
BR (1) | BRPI0015620B1 (en) |
CA (1) | CA2390866C (en) |
CL (1) | CL2009000907A1 (en) |
CO (1) | CO5221078A1 (en) |
CZ (1) | CZ304179B6 (en) |
DE (2) | DE60034895T3 (en) |
DK (1) | DK1736062T3 (en) |
ES (3) | ES2642039T3 (en) |
HK (1) | HK1050460B (en) |
IL (2) | IL149485A0 (en) |
MX (1) | MXPA02004868A (en) |
MY (1) | MY135948A (en) |
NO (1) | NO324459B1 (en) |
NZ (1) | NZ519088A (en) |
PE (1) | PE20010656A1 (en) |
PT (1) | PT1736062T (en) |
RU (1) | RU2247517C2 (en) |
WO (1) | WO2001035766A1 (en) |
ZA (1) | ZA200204774B (en) |
Families Citing this family (94)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE19800390C1 (en) * | 1998-01-08 | 1999-08-05 | Effem Gmbh | Process for the production of a lumpy feed or foodstuff and product which can be produced therefrom |
US6379738B1 (en) * | 1999-11-16 | 2002-04-30 | Nestec S.A. | Meat emulsion product |
US7736686B2 (en) * | 2000-11-08 | 2010-06-15 | Nestec S.A. | Meat emulsion products and methods of making same |
FR2827122B1 (en) * | 2001-07-13 | 2004-01-16 | Adiv Dev | CONTINUOUS MANUFACTURING PROCESS OF MECHANISM, DRIED, RECONSTITUTED INTO THIN PLATES, THE INSTALLATION FOR IMPLEMENTING THE PROCESS AND PRODUCT OBTAINED |
BR0212603A (en) * | 2001-09-18 | 2004-08-17 | Nestec Sa | Pet food and manufacturing method |
US6838097B1 (en) * | 2001-12-14 | 2005-01-04 | Stephen Tsengas | Pet food product |
RU2338390C2 (en) * | 2002-09-11 | 2008-11-20 | Нестек Лтд. | Feed for domestic animals and method of its production |
AU2004205209B2 (en) * | 2004-03-02 | 2006-08-17 | Mars, Incorporated | Extrudate Cutting Device |
CN104206651A (en) * | 2004-12-30 | 2014-12-17 | 希尔氏宠物营养品公司 | Compositions for feline consumption |
US20070027489A1 (en) * | 2005-07-28 | 2007-02-01 | Jong Gill | Characterization of a patient's condition by evaluating electrical and mechanical properties of the heart |
US9907322B2 (en) | 2006-05-19 | 2018-03-06 | Solae Llc | Structured protein product |
US8685485B2 (en) * | 2006-05-19 | 2014-04-01 | Solae, Llc | Protein composition and its use in restructured meat and food products |
AU2012261792B2 (en) * | 2006-12-19 | 2016-01-28 | Société des Produits Nestlé S.A. | Meat emulsion products and methods of making same |
RU2009128967A (en) * | 2006-12-28 | 2011-02-10 | СОЛАЕ, ЭлЭлСи (US) | COMPOSITIONS FROM STEAM FAT AND COMPOSITIONS FROM ANALOGUES OF MEAT POSSESSING IMPROVED NUTRITIOUS PROPERTIES |
EA010227B1 (en) * | 2007-03-29 | 2008-06-30 | Общество С Ограниченной Ответственностью "Марс" | Foodstuff imitating pieces of natural meat flesh and method for preparing thereof |
US8293297B2 (en) * | 2007-04-05 | 2012-10-23 | Solae, Llc | Colored structured protein products |
CN101677594B (en) * | 2007-06-13 | 2013-09-25 | 马斯公司 | Meat analogue with external texture |
EP2011404A1 (en) * | 2007-07-04 | 2009-01-07 | Nestec S.A. | Extruded food products and methods for making extruded food products |
CA2699381C (en) * | 2007-09-12 | 2012-11-27 | Mars Incorporated | Low shear meat analog |
AU2009214706A1 (en) * | 2008-02-12 | 2009-08-20 | Mars Incorporated | Meat analog product |
RU2492707C2 (en) * | 2008-03-03 | 2013-09-20 | Нестек С.А. | Food products and food products preparation methods |
EP2100525A1 (en) | 2008-03-14 | 2009-09-16 | Philip Morris Products S.A. | Electrically heated aerosol generating system and method |
EP2110033A1 (en) | 2008-03-25 | 2009-10-21 | Philip Morris Products S.A. | Method for controlling the formation of smoke constituents in an electrical aerosol generating system |
EP2110034A1 (en) | 2008-04-17 | 2009-10-21 | Philip Morris Products S.A. | An electrically heated smoking system |
US20090297674A1 (en) * | 2008-05-30 | 2009-12-03 | Cargill, Incorporated | Formed meat strip products and methods of making such products |
EP2201850A1 (en) | 2008-12-24 | 2010-06-30 | Philip Morris Products S.A. | An article including identification information for use in an electrically heated smoking system |
BRPI0922511B1 (en) | 2009-01-02 | 2018-07-10 | Nestec S.A. | Food Composition |
AU2009333808B2 (en) * | 2009-01-02 | 2015-03-05 | Nestec S.A. | Fried-chunk food compositions |
US20100233347A1 (en) | 2009-03-13 | 2010-09-16 | Uhrhan Richard B | Food compositions having a realistic meat-like appearance, feel, and texture |
CN102413720B (en) | 2009-04-27 | 2015-09-02 | 雀巢产品技术援助有限公司 | The method of flaked fish analog and this analog of preparation |
CN101606723B (en) * | 2009-07-29 | 2011-09-28 | 合肥工业大学 | High dietary-fiber restructured poultry product and preparation method thereof |
EP2459006B1 (en) * | 2009-07-30 | 2018-02-21 | Nestec S.A. | Wet food compositions having the characteristics of dry food compositions |
DE102010023963A1 (en) | 2010-06-16 | 2011-12-22 | Mars Inc. | Method and apparatus for producing a foamed meat or fish product |
DE102010052923A1 (en) * | 2010-11-30 | 2012-05-31 | Mars Inc. | Piece product in pet food compositions and process for its preparation |
CN102318836B (en) * | 2011-06-13 | 2013-01-30 | 湖南唐人神肉制品有限公司 | Porous mixed diced meat rich in fiber matrix and making method thereof |
US10039306B2 (en) | 2012-03-16 | 2018-08-07 | Impossible Foods Inc. | Methods and compositions for consumables |
KR20190090033A (en) | 2011-07-12 | 2019-07-31 | 임파서블 푸즈 인크. | Methods and compositions for consumables |
US20140220217A1 (en) | 2011-07-12 | 2014-08-07 | Maraxi, Inc. | Method and compositions for consumables |
KR102024952B1 (en) | 2011-07-12 | 2019-09-26 | 임파서블 푸즈 인크. | Methods and compositions for consumables |
BR112014005587A2 (en) * | 2011-09-12 | 2017-04-04 | B Wolff James | food molding machine, food patty machine, breath plate, food molding machine, breath plate for food product molding machine, filler plate and food patty molding machine |
WO2013055360A1 (en) | 2011-10-14 | 2013-04-18 | Hill's Pet Nutrition, Inc. | Process for preparing a food composition |
JP2014530021A (en) * | 2011-10-14 | 2014-11-17 | ヒルズ・ペット・ニュートリシャン・インコーポレーテッド | Method for preparing pet food composition |
JP5734176B2 (en) * | 2011-12-28 | 2015-06-10 | 日本ハム株式会社 | Continuous heating method and continuous heating apparatus for food material |
RU2638525C2 (en) | 2012-05-21 | 2017-12-14 | Нестек С.А. | Canned stuffed food |
BR112014028804B8 (en) * | 2012-05-21 | 2021-05-04 | Nestec Sa | canned food product comprising a meat emulsion involving one or more hydrocolloid dispersions, and its method of obtaining |
US20150216205A1 (en) * | 2012-08-31 | 2015-08-06 | Unicharm Corporation ` | Pet food |
PL2928320T3 (en) | 2012-12-04 | 2019-04-30 | Nestec Sa | Pseudo-loaf food compositions |
AU2014205122B2 (en) | 2013-01-11 | 2017-11-02 | Impossible Foods Inc. | Non-dairy cheese replica comprising a coacervate |
PT2943078T (en) | 2013-01-11 | 2021-06-16 | Impossible Foods Inc | METHODS AND COMPOSITIONS FOR CONSUMABLES |
PL3076812T3 (en) | 2013-12-03 | 2018-10-31 | Philip Morris Products S.A. | Aerosol-generating article and electrically operated system incorporating a taggant |
WO2015114543A2 (en) | 2014-01-29 | 2015-08-06 | Nestec Sa | Meat pet food products lacking wheat gluten |
AU2015240911B2 (en) | 2014-03-31 | 2018-11-08 | Impossible Foods Inc. | Ground meat replicas |
TWI697289B (en) | 2014-05-21 | 2020-07-01 | 瑞士商菲利浦莫里斯製品股份有限公司 | Aerosol-forming article, electrically heated aerosol-generating device and system and method of operating said system |
WO2016005533A1 (en) | 2014-07-11 | 2016-01-14 | Philip Morris Products S.A. | Aerosol-forming cartridge comprising a tobacco-containing material |
KR102534996B1 (en) | 2014-07-11 | 2023-05-22 | 필립모리스 프로덕츠 에스.에이. | Aerosol-forming cartridge with protective foil |
AU2015286578B2 (en) | 2014-07-11 | 2019-05-09 | Philip Morris Products S.A. | Aerosol-generating system comprising cartridge detection |
CN106793834B (en) | 2014-07-11 | 2023-06-27 | 菲利普莫里斯生产公司 | Aerosol generating system with improved airflow control |
CN106535680B (en) | 2014-07-11 | 2023-04-07 | 菲利普莫里斯生产公司 | Aerosol-generating system comprising a removable heater |
CN106793835A (en) | 2014-08-13 | 2017-05-31 | 菲利普莫里斯生产公司 | Aerosol generation system including multipurpose computing device |
JP6502042B2 (en) * | 2014-08-29 | 2019-04-17 | ユニ・チャーム株式会社 | Pet food |
CN105479941B (en) | 2014-10-01 | 2019-05-28 | 精工爱普生株式会社 | Liquid ejection apparatus, tension force applying method |
ES2725954T3 (en) | 2014-10-10 | 2019-09-30 | Nestle Sa | Non-meat food products with the appearance and texture of cooked meat |
BR112017014231A2 (en) * | 2015-01-29 | 2018-03-06 | Nestec Sa | meat emulsion products, methods for producing such products, and pet food containing such products. |
RU2017141135A (en) * | 2015-04-28 | 2019-05-28 | Марс, Инкорпорейтед | WET FOOD PRODUCT FOR PETS, CONTAINING A MIXED MEAT PRODUCT |
AU2016255430C1 (en) * | 2015-04-28 | 2021-02-11 | Mars, Incorporated | Wet pet food product comprising a meat analogue |
BR112017023059B1 (en) | 2015-04-28 | 2022-07-05 | Mars, Incorporated | PROCESS FOR PREPARING A STERILIZED MOIST FOOD PRODUCT, STERILIZED MOIST FOOD PRODUCT, AND THEIR USE |
US20160338383A1 (en) | 2015-05-21 | 2016-11-24 | Nestec S.A. | Wet pet food formulated to be served in a form selected by the pet owner |
JP6382250B2 (en) | 2016-03-28 | 2018-08-29 | 日清食品ホールディングス株式会社 | Method for producing textured protein material |
JP6611665B2 (en) * | 2016-05-06 | 2019-11-27 | ヒルズ・ペット・ニュートリシャン・インコーポレーテッド | Method for preparing a pet food composition |
KR102241581B1 (en) | 2016-09-14 | 2021-04-21 | 필립모리스 프로덕츠 에스.에이. | Aerosol generating system and control method thereof |
CN106579020B (en) * | 2016-11-23 | 2023-10-13 | 福建安井食品股份有限公司 | A pulse heating method for large-sized minced meat products |
DE102016125870A1 (en) * | 2016-12-29 | 2018-07-05 | Mars Inc. | Method and device for producing a meat imitation |
CN106983089A (en) * | 2017-05-28 | 2017-07-28 | 韦凤艳 | Yak muddy flesh and preparation method thereof |
CN107156667A (en) * | 2017-05-28 | 2017-09-15 | 韦凤艳 | Mutton muddy flesh and preparation method thereof |
CN107136433A (en) * | 2017-05-28 | 2017-09-08 | 韦凤艳 | Duck muddy flesh and preparation method thereof |
CN107212307A (en) * | 2017-05-28 | 2017-09-29 | 韦凤艳 | Oppress muddy flesh and preparation method thereof |
GB201721627D0 (en) | 2017-12-21 | 2018-02-07 | Mars Inc | Pet food product |
CA3092763A1 (en) * | 2018-03-06 | 2019-09-12 | Societe Des Produits Nestle S.A. | Meat analogs comprising thin flakes for food compositions |
EP3817571A4 (en) | 2018-07-02 | 2022-03-23 | Mars Incorporated | Process and apparatus for the production of a meat analogue |
WO2020009985A1 (en) | 2018-07-02 | 2020-01-09 | Mars, Incorporated | Process and apparatus for the production of a meat analogue |
KR102087792B1 (en) * | 2019-01-23 | 2020-03-11 | 심기호 | How to make health food for pets |
AU2020272225A1 (en) | 2019-04-10 | 2021-09-09 | Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement | Texturized food products containing insoluble particles and methods for making such food products |
US12239146B2 (en) * | 2019-04-10 | 2025-03-04 | Societe Des Produits Nestle S.A. | Meat analogues and meat analogue extrusion devices and methods |
CN110558493A (en) * | 2019-10-25 | 2019-12-13 | 文继菊 | Braised beef and processing method thereof |
EP4125410A1 (en) | 2020-04-01 | 2023-02-08 | Mars, Incorporated | Process for producing a meat analogue and apparatus therefor |
US11558938B2 (en) | 2020-04-20 | 2023-01-17 | Wave Power Technology Inc. | Microwave heating device and microwave guiding tube thereof |
US12156530B2 (en) | 2021-07-02 | 2024-12-03 | The Livekindly Company Switzerland GmbH | Systems and methods for vacuum cooking |
WO2023119204A1 (en) * | 2021-12-22 | 2023-06-29 | Massey University | Process for preparing hybrid meat analogue |
US12004539B2 (en) | 2022-01-31 | 2024-06-11 | The Livekindly Company Switzerland GmbH | Methods for creating of high fibrousness, high moisture extrudates |
AU2023297151A1 (en) | 2022-07-01 | 2024-12-12 | Societe Des Produits Nestle Sa | Wet pet foods having at least one of enhanced palatability or reduced sugar provided by at least one of spinach or tomato |
AU2023297150A1 (en) | 2022-07-01 | 2024-12-12 | Societe Des Produits Nestle Sa | Methods of enhancing palatability and/or reducing sugar in wet pet foods |
CN115575506B (en) * | 2022-11-21 | 2023-04-25 | 四川墨比品牌优创科技有限公司 | Food sampling detection method, equipment and detection system |
FI20235118A1 (en) | 2023-02-07 | 2024-08-08 | Hailia Nordic Oy | Food product and method for producing thereof |
US20240365816A1 (en) | 2023-05-05 | 2024-11-07 | Société des Produits Nestlé S.A. | Methods and composition for palatable pet foods |
Family Cites Families (35)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3047395A (en) | 1960-06-15 | 1962-07-31 | Gen Foods Corp | Protein food product and process |
US3197310A (en) | 1962-04-30 | 1965-07-27 | Gen Mills Inc | Fibrous gluten product and process for preparing said product |
GB1265661A (en) | 1968-08-09 | 1972-03-01 | ||
US3645747A (en) | 1969-07-25 | 1972-02-29 | Kal Kan Foods | Method of producing a simulated meat |
BE755274A (en) | 1969-08-28 | 1971-02-25 | Unilever Nv | RECONSTITUTED MEAT |
GB1296420A (en) * | 1970-06-15 | 1972-11-15 | ||
US3814823A (en) | 1970-09-30 | 1974-06-04 | Procter & Gamble | Meat analogs having the fiber structure of meat |
US3900576A (en) * | 1972-09-18 | 1975-08-19 | Miles Lab | Meat emulsion extender process |
US3886298A (en) | 1972-11-24 | 1975-05-27 | Gen Foods Corp | Method for preparing meatlike fibers |
GB1454371A (en) * | 1973-01-31 | 1976-11-03 | Unilever Ltd | Meat products |
US3968269A (en) * | 1973-07-12 | 1976-07-06 | Ralston Purina Company | Protein food product and method of making |
US3991221A (en) | 1975-07-28 | 1976-11-09 | Ralston Purina Company | Process for the production of protein filaments from a cooked meat source |
US4200041A (en) * | 1975-12-31 | 1980-04-29 | Campbell Soup Company | Protein texturization by steam injection |
US4125630A (en) | 1976-11-22 | 1978-11-14 | A. E. Staley Manufacturing Company | Pliable vegetable protein products |
GB1518778A (en) * | 1977-03-11 | 1978-07-26 | Ralston Purina Co | Reformed meat products |
IL54096A (en) | 1978-02-22 | 1981-07-31 | Shemer M | Physical form of gluten comprising inert material in gluten matrix,method for its manufacture and its use in food products |
JPS581904B2 (en) * | 1980-06-18 | 1983-01-13 | 日本水産株式会社 | Method for producing fibrous foods |
US4497844A (en) * | 1980-08-18 | 1985-02-05 | Fryday Corporation | Method for producing a restructured food product |
DE3202278A1 (en) * | 1982-01-25 | 1983-07-28 | Ingenieurbüro Imhof GmbH, 6050 Offenbach | DEVICE FOR REMOVING THE PRECIPITATED WATER FROM THE VERTICAL INNER WALL OF A FLOATING ROOF TANK |
US4418086A (en) † | 1982-01-28 | 1983-11-29 | General Foods Corporation | Expanded textured protein product and method for making same |
WO1985004785A1 (en) * | 1984-04-19 | 1985-11-07 | Royce Gordon Gibson | Meat product and process |
JPS6112254A (en) * | 1984-06-28 | 1986-01-20 | Ajinomoto Co Inc | Production of processed food |
US4615901A (en) | 1984-10-30 | 1986-10-07 | Kanegafuchi Kagaku Kogyo Kabushiki Kaisha | Process for preparing foodstuff having fiber structure |
US4781939A (en) * | 1986-10-28 | 1988-11-01 | Nestec, S.A. | Layered meat emulsion product and method of producing same |
US4910040A (en) | 1987-02-20 | 1990-03-20 | Horizons International Foods, Inc. | Method and protein product having aligned fibers |
US4895731A (en) * | 1987-03-31 | 1990-01-23 | The Quaker Oats Company | Canned meat and gravy pet food and process |
IL82929A (en) | 1987-06-21 | 1992-11-15 | Shemer Michael | Method for manufacture of gluten possessing a fibrous structure and meat-like products obtained therefrom |
JPS6443159A (en) * | 1987-08-11 | 1989-02-15 | Itoham Foods Inc | Production of edible meat-like formed food |
US5762993A (en) * | 1992-02-19 | 1998-06-09 | Kraft Foods, Inc. | Process for preparing reduced fat meat |
US5676987A (en) * | 1994-11-23 | 1997-10-14 | Swift-Eckrich, Inc. | Low-fat meat analogues and methods for making same |
US5792504A (en) * | 1996-07-03 | 1998-08-11 | Nestec S.A. | Process for producing an emulsion product having a meat-like appearance |
US5925400A (en) | 1996-12-11 | 1999-07-20 | Kraft Foods, Inc. | Process for making low fat bacon |
IL121786A (en) | 1997-09-17 | 2000-02-29 | Tivall 1993 Ltd | Fibrous food product and method and device for its production |
DE19840744A1 (en) | 1998-09-07 | 2000-03-09 | Zimbo Fleisch Und Wurstwaren G | Production of low-fat meat products such as sausages by mincing mixture of lean meat, water, pickling salt and ballasting material and treating with transaminase |
US6379738B1 (en) * | 1999-11-16 | 2002-04-30 | Nestec S.A. | Meat emulsion product |
-
1999
- 1999-11-16 US US09/441,246 patent/US6379738B1/en not_active Expired - Lifetime
-
2000
- 2000-11-08 EP EP06020374.2A patent/EP1736062B1/en not_active Expired - Lifetime
- 2000-11-08 PT PT60203742T patent/PT1736062T/en unknown
- 2000-11-08 ES ES06020374.2T patent/ES2642039T3/en not_active Expired - Lifetime
- 2000-11-08 KR KR1020027006289A patent/KR100794540B1/en active IP Right Grant
- 2000-11-08 CN CN00818455A patent/CN1423529A/en active Pending
- 2000-11-08 EP EP17172682.1A patent/EP3228196B1/en not_active Expired - Lifetime
- 2000-11-08 MX MXPA02004868A patent/MXPA02004868A/en active IP Right Grant
- 2000-11-08 AU AU12800/01A patent/AU762722B2/en not_active Expired
- 2000-11-08 EP EP00974532A patent/EP1231846B2/en not_active Expired - Lifetime
- 2000-11-08 ES ES17172682T patent/ES2812458T3/en not_active Expired - Lifetime
- 2000-11-08 DE DE60034895T patent/DE60034895T3/en not_active Expired - Lifetime
- 2000-11-08 BR BRPI0015620A patent/BRPI0015620B1/en active IP Right Grant
- 2000-11-08 CN CN2012101543025A patent/CN102697063A/en active Pending
- 2000-11-08 NZ NZ519088A patent/NZ519088A/en not_active IP Right Cessation
- 2000-11-08 CZ CZ20021957A patent/CZ304179B6/en not_active IP Right Cessation
- 2000-11-08 DE DE20023862U patent/DE20023862U1/en not_active Expired - Lifetime
- 2000-11-08 DK DK06020374.2T patent/DK1736062T3/en active
- 2000-11-08 WO PCT/EP2000/011238 patent/WO2001035766A1/en active Search and Examination
- 2000-11-08 AT AT00974532T patent/ATE362327T1/en not_active IP Right Cessation
- 2000-11-08 KR KR1020077022303A patent/KR100910953B1/en active IP Right Grant
- 2000-11-08 IL IL14948500A patent/IL149485A0/en active IP Right Grant
- 2000-11-08 KR KR1020097011627A patent/KR20090073257A/en not_active Application Discontinuation
- 2000-11-08 RU RU2002115820/13A patent/RU2247517C2/en active
- 2000-11-08 JP JP2001537572A patent/JP5128742B2/en not_active Expired - Lifetime
- 2000-11-08 CA CA002390866A patent/CA2390866C/en not_active Expired - Lifetime
- 2000-11-08 ES ES00974532T patent/ES2284538T5/en not_active Expired - Lifetime
- 2000-11-14 MY MYPI20005326A patent/MY135948A/en unknown
- 2000-11-14 PE PE2000001212A patent/PE20010656A1/en not_active Application Discontinuation
- 2000-11-15 CO CO00086800A patent/CO5221078A1/en not_active Application Discontinuation
- 2000-11-16 AR ARP000106067A patent/AR026513A1/en active IP Right Grant
-
2001
- 2001-12-12 US US10/021,941 patent/US6649206B2/en not_active Expired - Lifetime
-
2002
- 2002-05-06 IL IL149485A patent/IL149485A/en unknown
- 2002-05-15 NO NO20022332A patent/NO324459B1/en not_active IP Right Cessation
- 2002-06-13 ZA ZA200204774A patent/ZA200204774B/en unknown
-
2003
- 2003-02-13 HK HK03101059.3A patent/HK1050460B/en not_active IP Right Cessation
-
2007
- 2007-12-21 AR ARP070105876A patent/AR064511A2/en active IP Right Grant
-
2008
- 2008-04-09 AR ARP080101471A patent/AR066001A2/en unknown
-
2009
- 2009-04-15 CL CL2009000907A patent/CL2009000907A1/en unknown
-
2010
- 2010-11-05 JP JP2010248708A patent/JP5377458B2/en not_active Expired - Lifetime
-
2012
- 2012-08-06 JP JP2012174140A patent/JP5377721B2/en not_active Expired - Lifetime
Also Published As
Similar Documents
Publication | Publication Date | Title |
---|---|---|
MY135948A (en) | Meat emulsion product | |
MX2009005954A (en) | Meat emulsion products and methods of making same. | |
DE69123110D1 (en) | Device and method for producing braided stitching products | |
IL112640A0 (en) | A process for producing meat protein, broth, animal fat and bone meal, and meat muscle protein compositions prepared thereby | |
EP0713493A4 (en) | Production of human hemoglobin in transgenic pigs | |
DE69506668D1 (en) | DEVICE FOR PRODUCING SOFT TISSUE PRODUCTS | |
FI971857A0 (en) | Method for the selection of non-diabetic milk or milk products and the milk or milk product thus selected | |
ZA911353B (en) | Comminuted meat and meat products with artificial edible adipose,methods of making the same,and saccharide/protein gels and emulsions for those adiposes and other products | |
BR9900027A (en) | Process of tenderization of fresh meat of different animal species and mechanical equipment to implement the process. | |
AU5234896A (en) | Edible fat product | |
UA43326C2 (en) | BACTERIOCIN MIXTURE, STREPTOCOCCUS THERMOPHILUS STRAIN-PRODUCER OF BACTERIOCYN MIXTURE AND METHOD OF OBTAINING BACTERIOCIN MIXTURE | |
DE69837167D1 (en) | Gel-like emulsion products containing chitosan | |
AU4991090A (en) | Process for producing marbled meat | |
ES2170785T3 (en) | PROCEDURE FOR THE MANUFACTURE OF ARILPIRROLES INSECTICIDED THROUGH INTERMEDIATE OXAZOLAMINE PRODUCTS. | |
UA26320A (en) | METHOD OF PACKAGING PIECES OF MEAT | |
ES2159201T3 (en) | ARTICLE OF COLORED GLASS THREE-DIMENSIONAL AND METHOD FOR ITS PRODUCTION. | |
ES2059911T3 (en) | A PROCEDURE FOR THE PRODUCTION OF HYDROLYZED VEGETABLE PROTEINS AND THE PRODUCT OF THE SAME. | |
MX9704341A (en) | Food product for human or animal consumption, and a procedure for its preparation. | |
ATE22526T1 (en) | CRAB MEAT-LIKE FISH PASTE PRODUCT. | |
ITRM910227A0 (en) | STRETCH ARTIFICIAL LEATHER AND PROCEDURE FOR ITS PRODUCTION | |
EP0495510A3 (en) | Phospholipid composition, fat and oil composition containing the same and process for producing phosphatidic acids | |
DE3868686D1 (en) | FOOD PRODUCT IN THE FORM OF SHRIMPS AND DEVICE FOR THE PRODUCTION THEREOF. | |
AU1513095A (en) | Fiber and fiber products produced from feathers | |
EP0409520A3 (en) | Novel dialkyl peroxides, production method and use thereof | |
PL321429A1 (en) | Apparatus for decoratively sewing together various products in particular those made of leather |