KR860006947A - 쑥 음료수 제조방법 - Google Patents
쑥 음료수 제조방법 Download PDFInfo
- Publication number
- KR860006947A KR860006947A KR1019850001585A KR850001585A KR860006947A KR 860006947 A KR860006947 A KR 860006947A KR 1019850001585 A KR1019850001585 A KR 1019850001585A KR 850001585 A KR850001585 A KR 850001585A KR 860006947 A KR860006947 A KR 860006947A
- Authority
- KR
- South Korea
- Prior art keywords
- mugwort
- centrifuged
- filtrate
- beverage manufacturing
- juice
- Prior art date
Links
- 235000003261 Artemisia vulgaris Nutrition 0.000 title claims 3
- 241000269837 Artemisia dubia Species 0.000 title claims 2
- 238000004519 manufacturing process Methods 0.000 title claims 2
- 235000013361 beverage Nutrition 0.000 title 1
- 239000000706 filtrate Substances 0.000 claims 2
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims 2
- 239000000843 powder Substances 0.000 claims 2
- 240000006891 Artemisia vulgaris Species 0.000 claims 1
- GXCLVBGFBYZDAG-UHFFFAOYSA-N N-[2-(1H-indol-3-yl)ethyl]-N-methylprop-2-en-1-amine Chemical compound CN(CCC1=CNC2=C1C=CC=C2)CC=C GXCLVBGFBYZDAG-UHFFFAOYSA-N 0.000 claims 1
- 241000220259 Raphanus Species 0.000 claims 1
- 235000006140 Raphanus sativus var sativus Nutrition 0.000 claims 1
- 239000012267 brine Substances 0.000 claims 1
- 239000005018 casein Substances 0.000 claims 1
- BECPQYXYKAMYBN-UHFFFAOYSA-N casein, tech. Chemical compound NCCCCC(C(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(CC(C)C)N=C(O)C(CCC(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(C(C)O)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(COP(O)(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(N)CC1=CC=CC=C1 BECPQYXYKAMYBN-UHFFFAOYSA-N 0.000 claims 1
- 235000021240 caseins Nutrition 0.000 claims 1
- 238000001816 cooling Methods 0.000 claims 1
- 238000001914 filtration Methods 0.000 claims 1
- 238000010438 heat treatment Methods 0.000 claims 1
- 238000001802 infusion Methods 0.000 claims 1
- 238000010791 quenching Methods 0.000 claims 1
- 230000000171 quenching effect Effects 0.000 claims 1
- 238000007789 sealing Methods 0.000 claims 1
- HPALAKNZSZLMCH-UHFFFAOYSA-M sodium;chloride;hydrate Chemical compound O.[Na+].[Cl-] HPALAKNZSZLMCH-UHFFFAOYSA-M 0.000 claims 1
- 239000000243 solution Substances 0.000 claims 1
- 238000003756 stirring Methods 0.000 claims 1
Landscapes
- Non-Alcoholic Beverages (AREA)
Abstract
내용 없음
Description
본 내용은 요부공개 건이므로 전문내용을 수록하지 않았음
Claims (1)
- 정선된 쑥을 반숙한 것과 정선된 무우를 마쇄, 압축하여 즙액을 얻고, 엿기름 분말을 3%의 소금물에 1.5시간 침지하였다가 압출하여 즙을 얻어서 상기 쑥, 무우의 혼합즙과 합하여 약 80℃에서 순간 가열한 후 1차 여과하고 여기에 카제인 분말 소량을 첨가, 교반하여 응집물을 원심 분리하고 그 여과액에 약 70%의 솔비톨 수용액 적량과 소량의 구연산등 공지의 첨가문을 가하여 공지 방법으로 50℃로 급냉시킨후 서서히 냉각, 주입, 밀봉함을 특징으로 하는 쑥 음료수 제조방법.※ 참고사항 : 최초출원 내용에 의하여 공개하는 것임.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| KR1019850001585A KR860006947A (ko) | 1985-03-13 | 1985-03-13 | 쑥 음료수 제조방법 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| KR1019850001585A KR860006947A (ko) | 1985-03-13 | 1985-03-13 | 쑥 음료수 제조방법 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| KR860006947A true KR860006947A (ko) | 1986-10-06 |
Family
ID=69105514
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| KR1019850001585A KR860006947A (ko) | 1985-03-13 | 1985-03-13 | 쑥 음료수 제조방법 |
Country Status (1)
| Country | Link |
|---|---|
| KR (1) | KR860006947A (ko) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR20020095039A (ko) * | 2001-06-13 | 2002-12-20 | 지문환 | 식품용 쑥즙액의 제조방법 |
| KR100401472B1 (ko) * | 2000-12-29 | 2003-10-10 | 한종현 | 인진쑥 추출물 함유 기능성 음료 및 그 제조방법 |
| KR100429141B1 (ko) * | 2001-05-17 | 2004-04-28 | 남궁순자 | 쑥을 주재로 한 건강음료와 그 제조방법 |
| KR100451013B1 (ko) * | 2002-03-04 | 2004-10-02 | 권순직 | 숙취 해소용 건강 보조식품의 제조방법 |
-
1985
- 1985-03-13 KR KR1019850001585A patent/KR860006947A/ko not_active Application Discontinuation
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR100401472B1 (ko) * | 2000-12-29 | 2003-10-10 | 한종현 | 인진쑥 추출물 함유 기능성 음료 및 그 제조방법 |
| KR100429141B1 (ko) * | 2001-05-17 | 2004-04-28 | 남궁순자 | 쑥을 주재로 한 건강음료와 그 제조방법 |
| KR20020095039A (ko) * | 2001-06-13 | 2002-12-20 | 지문환 | 식품용 쑥즙액의 제조방법 |
| KR100451013B1 (ko) * | 2002-03-04 | 2004-10-02 | 권순직 | 숙취 해소용 건강 보조식품의 제조방법 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PA0109 | Patent application |
Patent event code: PA01091R01D Comment text: Patent Application Patent event date: 19850313 |
|
| PG1501 | Laying open of application | ||
| E902 | Notification of reason for refusal | ||
| PE0902 | Notice of grounds for rejection |
Comment text: Notification of reason for refusal Patent event date: 19870723 Patent event code: PE09021S01D |
|
| PC1203 | Withdrawal of no request for examination | ||
| WITN | Application deemed withdrawn, e.g. because no request for examination was filed or no examination fee was paid |