KR200287787Y1 - Device for cooking - Google Patents

Abstract

The present invention is designed to notify the user as a sound when the actual temperature inside the cooking vessel 20 is increased by a suitable use temperature for cooking after setting the use temperature for cooking to facilitate the cooking time more easily. The present invention relates to a cooking utensil (100) capable of matching and minimizing waste of electrical energy, the heater line (30) being placed in a case (10) and providing heat energy to the cooking vessel (20), and Temperature controller 40 having a bimetal 42 for supplying and blocking electric energy to the heater line 30 while comparing the operating temperature set by the volume 43 and the actual temperature provided from the temperature sensing rod 41. In the cooking appliance 100 comprising a, the electric energy is supplied to the heater line 30 in accordance with the on-off of the bimetal 42 provided from the temperature sensing rod 41 And a switching means 70 for generating a beep sound and a switching means 70 for controlling the signal generating means 60 when the temperature reaches the use temperature set by the adjusting volume 43. The basic features of the technical configuration.

Description

Cooking utensils {DEVICE FOR COOKING}

The present invention relates to a cooking utensil, and more particularly, a cooking designed to notify the user as a sound when the actual temperature inside the cooking vessel is increased by the use temperature for cooking after setting the use temperature for cooking. It is about a mechanism.

In general, cooking (調理) refers to a technique for making food ingredients good and delicious, and it is a technique for cutting, slicing, filling, cooking with fire, or pickling or soaking and seasoning with spices.

In addition, the purpose of cooking is to make digestible foods easy to digest, and to provide useful nutrients to the human body after adding the other ingredients to the food to be the main ingredient.

Among the recipes, there are various methods of cooking, such as boiling, roasting, baking, boiling, frying, support, cooking, steaming, etc.The cooking methods for heating are fire, water, wood, gold ( Divided into five types of soil and soil, fire is directly roasted and grilled, and fish and potatoes are included in this category. Water is steam. It's a kind of steaming recipe that heats using. In addition, wood (Wood) is a method of heating through wood (木質) is steamed through the wood through the poor conductor of heat, steaming and steaming has a unique taste. Gold (金) refers to a cooking method made by using a metal pot such as iron, copper, and aluminum, such as boiling, frying, and upsetting. Finally, earthenware is a cooking method using a grilled pot, a giblets, and a stone. Dolsotbap, white rice, hot pot noodles, stew, etc., are effective for such grilling pots.

On the other hand, the cooking utensils are mobilized in various cooking methods, and recently, a cooking utensil for converting electrical energy into thermal energy has been introduced.

1 is an exploded perspective view showing a general cooking utensil 90.

As shown in FIG. 1, a general cooking utensil 90 for boiling soup, steaming rice, or various fried foods and the like is disposed in the case 10 with a heater line 30 for converting electrical energy into thermal energy. (30) is used to assemble a cooking vessel 20 made of a material having a good thermal conductivity, for example, aluminum-based metal.

The lid 50 is covered as necessary on the cooking vessel 20, and a temperature control device 40 for controlling heat energy is connected to the heater line 30 to adjust the optimum temperature of the food to be cooked.

2 is a perspective view showing a temperature control device 40 applied to the cooking utensil 90 according to the prior art.

Temperature regulator 40 is designed to be connected to and disconnected from the heater line 30 as shown in Figure 2 and to check the temperature from the temperature sensing rod 41 for sensing the heat energy generated from the heater line 30 While being controlled by the bimetal 42 to turn the electrical energy on and off in accordance with the reference of the operating temperature set by the adjusting volume (43).

3 is a conceptual diagram illustrating an electric line of the cooking utensil 90 according to the prior art.

As shown in FIG. 3, the bimetal 42 has heat from the temperature sensing rod 41 while placing the metal which reacts well with the heat and the metal which does not react well in parallel with each other, and adjust the gap using the adjusting volume 43. When the energy is conducted, the operating temperature already set by the adjusting volume 43 (the interval between the metals that react well to heat and the metals that do not react well is set in advance as a reference for the use temperature, and then set to the adjustment volume 43. If the temperature is set so as to control the gap) by the electrical energy is cut off, and if less than that to provide the electrical energy to the heater line (30).

For example, when the use temperature is set to the frying temperature by adjusting the adjusting volume 43, the first bimetal 42 is set to supply electric energy to the heater line 30 to heat the contents inside the cooking vessel 20. Providing energy to boil, and after a certain time, the temperature inside the cooking vessel 20 exceeds the frying temperature, in this case, the bimetal 42 blocks the electrical energy to no longer inside the cooking vessel 20 Do not let the temperature rise.

By the way, the cookware 90 according to the prior art designed as described above, even if the use temperature is set for cooking, whether the actual temperature of the cooking vessel 20 has become the use temperature or is not yet used. I couldn't figure it out, but it was inconvenient to use.

On the other hand, when the actual temperature inside the cooking vessel 20 is the use temperature, the lamp is turned on, and if the product is lower than the lamp was also proposed, but if the user is particularly busy, because there is no room to check the lamp with the naked eye of the user Waste of electrical energy due to vigilance was still present.

Accordingly, the present invention has been devised to solve the problems described above, and its purpose is to set the use temperature for cooking food, and then use the actual temperature inside the cooking container for proper cooking. It is to provide a cooking utensil that can be informed to the user as a sound when the temperature rises to more easily adjust the cooking time and at the same time minimize the waste of electrical energy.

1 is an exploded perspective view showing a general cooking utensil.

Figure 2 is a perspective view showing a temperature control device applied to the cooking appliance according to the prior art.

3 is a conceptual diagram showing an electric line of the cooking appliance according to the prior art.

Figure 4 is an exploded perspective view showing a cooking utensil according to the present invention.

5 is a perspective view showing a temperature control device applied to a cooking utensil according to the present invention.

6 is a conceptual diagram showing an electric line of the cooking utensil according to the present invention.

Explanation of symbols on the main parts of the drawings

10 case 20 cooking vessel

30: heater line 40: temperature control

41: temperature sensing rod 42: bimetal

43: adjusting volume 50: the lid

60: signal generating means 70: switching means

100: cookware

The present invention for achieving the above object,

A heater line placed in the case to provide heat energy to the cooking vessel, and a temperature having a bimetal for supplying and cutting off the electric energy to the heater line while comparing the actual temperature provided from the operating temperature set by the adjusting volume and the temperature sensing rod. In the cooking utensils including the adjusting mechanism,

A signal generating means for generating a beep when the actual temperature provided from the temperature sensing rod becomes the use temperature set by the adjusting volume after electric energy is supplied to the heater line according to on / off of the bimetal;

Including the switching means for controlling the signal generating means is a basic feature of the technical configuration.

Hereinafter, a preferred embodiment of the cooking appliance according to the present invention will be described with reference to the drawings. There may be a plurality of embodiments of the present invention, and through these embodiments, the objects, features, and advantages of the present invention can be better understood.

The cooking utensil 100 according to the present invention is designed to notify the user as a sound when the actual temperature inside the cooking vessel 20 is increased by an appropriate use temperature for cooking after setting the use temperature for cooking. In order to make it easy to adjust the cooking time and at the same time it is proposed to reduce the waste of electrical energy.

That is, it is designed to warn the user that the cooking time is a little further away from the cooking utensil 100 by informing the user whether the actual temperature of the cooking vessel 20 has reached the use temperature or not yet reached the use temperature. .

4 is an exploded perspective view showing the cooking utensil 100 according to the present invention.

In the cooking apparatus 100 according to the present invention, as shown in FIG. 4, a heater line 30 for converting electrical energy into thermal energy is disposed in the case 10, and a material having good thermal conductivity is formed on the heater line 30. Assemble and use the cooking vessel 20 made of metal.

The lid 50 may be covered on the cooking vessel 20, and a temperature controller 40 for controlling heat energy to adjust the optimum temperature of the food to be cooked is connected to the heater line 30.

5 is a perspective view showing a temperature control device 40 applied to the cooking utensil 100 according to the present invention.

Temperature controller 40 designed to be connected to and disconnected from the heater line 30 checks the temperature from the temperature sensing rod 41 that senses the heat energy generated from the heater line 30 as shown in FIG. 5. The bimetal 42 is controlled to turn on and off electrical energy according to the reference of the use temperature set by the adjusting volume 43.

6 is a conceptual diagram showing an electric line of the cooking appliance 100 according to the present invention.

As shown in FIG. 6, the bimetal 42 cuts off the electric energy when the actual temperature provided from the temperature sensing rod 41 is already above the operating temperature set by the adjusting volume 43, and when the bimetal 42 is lower than the heater line, (30).

As an example, when the use temperature is set to the cooking temperature by adjusting the adjusting volume 43, the first bimetal 42 is set to supply electric energy to the heater line 30 to heat inside the cooking vessel 20. Energy is provided, and after a certain time, the temperature inside the cooking vessel 20 exceeds the up and down cooking temperature. In this case, the bimetal 42 cuts off electric energy so that the temperature inside the cooking vessel 20 is no longer provided. Do not allow to rise.

At this time, the present invention is that when the electric energy is supplied to the heater line 30 according to the on-off of the bimetal 42, the actual temperature provided from the temperature sensing rod 41 becomes the use temperature set by the adjusting volume 43 Further comprising a signal generating means 60 for generating a beep, the signal generating means 60 is to be controlled by the switching means 70, so that the sound of the signal generating means 60 can only be generated for a limited number of seconds You can also design.

The signal generating means 60 has a relatively low actual temperature inside the cooking vessel 20 and is set by the adjusting volume 43 after a predetermined time after the electric energy is supplied to the heater line 30 by the bimetal 42. It is proposed to notify users with a warning sound, voice signal or melody when it affects the temperature as a warning signal to busy users or remote users, and to minimize the waste of electric energy. will be.

At this time, the signal generating means 60 may continuously generate a sound when the actual temperature of the cooking vessel 20 is higher than the use temperature, and within the user's seat around the cooking utensil 100 to cook the switching means ( 70 may be turned off to release the beeping sound, and the switching means 70 may select an on / off switch as an example, and if necessary, a limited time when the actual temperature of the cooking vessel 20 is higher than the use temperature. Of course, you can install a timer to generate a sound.

As described above, according to the cooking appliance 100 according to the present invention, after setting the use temperature for cooking, when the temperature inside the cooking vessel 20 is increased by the use temperature for cooking, the user is notified as a sound. By making it possible to adjust the cooking time more easily, it is useful to minimize the waste of electrical energy.

Claims (4)

The heater line 30 is placed in the case 10 to provide heat energy to the cooking vessel 20, while comparing the actual temperature provided from the operating temperature set by the control volume 43 and the temperature sensing rod 41 In the cooking appliance 100 comprising a thermostat 40 having a bimetal 42 for supplying and blocking energy to the heater line 30, After electric energy is supplied to the heater line 30 according to the on / off of the bimetal 42, a beep sound when the actual temperature provided from the temperature sensing rod 41 becomes the use temperature set by the adjusting volume 43. Signal generating means 60 for generating a, Cooking apparatus 100, characterized in that it comprises a switching means for controlling the signal generating means (60). The method of claim 1, The signal generating means (60) is a cooking utensil, characterized in that any one selected from the warning sound, voice signal, melody. The method of claim 1, The switching means 70 is a cooking appliance 100, characterized in that the on-off switch. The method of claim 1, The switching means 70 is a cooking appliance 100, characterized in that the timer.