KR100863607B1 - Animal feed additive composition comprising red ginseng and herbal medicines and method for preparing same - Google Patents

Abstract

The present invention is an animal feed additive composition comprising 100 parts by weight of red ginseng foil dry powder and 12.5 to 250 parts by weight of medicinal herb dry powder, wherein the red ginseng gourd dry powder and Chinese herbal medicine dry powder are included in a state of being coated with enteric coating. It relates to a feed additive composition characterized by.

Red ginseng gourd, Chinese herbal medicine, unsaturated fatty acid, cholesterol, omega 3, feed additives, feed.

Description

Animal feed additive composition comprising red ginseng and herbal medicine and method for preparing the same {Animal feed additive compositon comprising red ginseng residues and oriental herbal medicine residues}

1 is a view schematically showing a method of manufacturing a feed additive composition according to an embodiment of the present invention.

The present invention relates to a feed additive composition for animals comprising red ginseng gourd and herbal medicines, and a method for manufacturing the same. More specifically, the present invention relates to a feed additive composition comprising red ginseng gourd and herb medicine dried powder coated with enteric coating, and a method for preparing the same. It is about.

As interest in health has increased, the development of foods with high content of unsaturated fatty acids beneficial to health and lowering the content of cholesterol that is harmful to health, especially low density cholesterol, has been actively made. In line with this, functional egg and meat products are being introduced in the livestock industry through the development of feed, feed additives and breeding methods. In particular, unsaturated fatty acids and cholesterol are major differentiators of functional products. Unsaturated fatty acids lower the level of cholesterol in the blood, which lowers the risk of developing heart disease.In particular, omega triunsaturated fatty acids have the effect of reducing serum lipids, inhibiting platelet aggregation, and lowering blood pressure, thus preventing and treating circulatory diseases. Highly recommended (Simopopolos AP, Am J Clin Nutr 54: 438-463, 1991). Cholesterol is an important substance that maintains the basic functions of the body. It constitutes cell membranes, contributes to the synthesis of hormones, and is a component of bile acids that are essential for digestion and absorption of food. However, low density cholesterol (LDL) accumulates in blood vessels and causes hyperlipidemia and heart disease, so the balance between high density cholesterol (HDL) and low density cholesterol useful for the body is important.

Red ginseng is a pale yellow-brown ginseng that is selected to have good quality ginseng among the six-year-old ginseng produced in the designated ginseng cultivation site, steamed and dried by special processing technology to be absorbed by the human body. Red ginseng produces special ingredients that only red ginseng has, such as maltol, which has excellent anti-aging effect, ginsenoid-Rh2 and panaccitriol, which inhibit cancer cell proliferation. Rarely happens. In particular, red ginseng contains the most saponins. Such red ginseng is known to lower cholesterol levels, prevent atherosclerosis, and have excellent effects on fatigue, tonicity, heart rate reduction, and immunity enhancement. Red ginseng foil used in the present invention has a red ginseng component of about 40% as a solid component remaining after the preparation of the red ginseng extract.

Chinese herbal medicine is a solid that remains after extracting Chinese herbal medicine and also contains about 30-40% of the active ingredient.

When such red ginseng and herbal medicines are used in feed for livestock such as cattle, pigs, and chickens, their useful ingredients can be consumed in livestock to produce high quality meat and eggs. Korean Patent Laid-Open Publication No. 2002-0036381 relates to a method of preparing chicken feed using red ginseng, and discloses a method of preparing a feed by mixing red ginseng and herbal medicine with sawdust, bran, and the like. In addition, according to Korean Patent Publication No. 2004-0101676, supplementary feed for cattle and pigs containing ginseng as a main ingredient is added to a general feed for raising livestock to increase the growth rate of cattle and pigs, By avoiding excessive accumulation, it is possible to produce pork and Korean beef with improved meat quality.

However, the addition of useful ingredients to feed may not have the expected effect if livestock do not consume them sufficiently and use them efficiently. Indeed, a lot of feeds including ginseng or herbal medicines including red ginseng have been tried, but there is a problem that the intake is not high because the animals have a sense of rejection because of strong flavor or flavor. In addition, even when ingested, it was often not absorbed sufficiently by the body and was discharged as it is. The present inventors have developed a method for adding red ginseng and herbal medicine to the feed in a form that can improve the palatability and absorption in the body to solve such problems.

It is an object of the present invention to provide an animal feed additive composition comprising red ginseng and herbal medicines and a method for producing the same.

Still another object of the present invention is to provide a livestock breeding method comprising feeding and feeding a feed composition of an animal feed comprising a red ginseng gourd and a herbal medicine to a livestock.

In order to achieve the above object, the present invention is an animal feed additive composition comprising 100 parts by weight of red ginseng foil dry powder and 12.5 to 250 parts by weight of Chinese herbal medicine dry powder, the red ginseng powder dry powder and Chinese herbal medicine dry powder is It provides a feed additive composition, characterized in that it is included in the enteric coating.

Adding red ginseng and Chinese herbal medicines to feed provides useful effects such as boosting immunity and promoting metabolism in livestock, thus producing high quality meat and eggs. However, due to the strong flavor and flavor peculiar to red ginseng and herbal medicines, animals have a low utilization rate due to the refusal of the feed to which they are added, and also have a problem of being discharged in vitro before being sufficiently ingested by the body. However, by coating the enteric coating to withstand the acidic environment of the stomach and release the useful components in the intestine, such as the feed additive composition of the present invention, it is possible to increase the utilization of the feed and absorption in the body, and thus, the content of unsaturated fatty acids is high It is possible to obtain eggs and meat with a low content of cholesterol. In particular, according to an aspect of the present invention, by adding a sugar component to the enteric coating coating liquid can improve the palatability of the feed of the target animal.

In one aspect of the invention, the feed additive composition of the present invention further comprises 0.625 to 50 parts by weight of minerals, 12.5 to 50 parts by weight of probiotics, 0.625 to 50 parts by weight of vitamins and 12.5 to 50 parts by weight of calcium.

In one embodiment of the present invention, Chinese herbal medicine is from the group consisting of Angelica, brown root, Cheongung, Hwangjeong, Earl, Bokbunja, licorice, cinnamon, Goji berry, Jujube, Astragalus, Schisandra chinensis, Cordyceps sinensis, Ginger, Health, Sukjiwang, Baekchul, Sanjoin, Wonji The dried solid residue remaining after producing the extract from one or more selected.

 In one aspect of the invention, the enteric coating is at least one polymer selected from the group consisting of edible shellac, hydroxypropylmethylcellulose phthalate, polyvinylacetate phthalate, cellulose acetate phthalate, zein, alginate, gelatin, and starch and sucrose, mannitol It is formed using a coating solution containing at least one water-soluble sugar selected from the group comprising glucose, lactose, and saccharin. Preferably, the coating solution is a mixed solution of an edible shellac alcohol solution and an aqueous saccharin solution, and more preferably, the coating solution is a solution in which a 10% shellac ethanol solution and an aqueous saccharin solution are mixed 1: 1 to 2: 1. Most preferably, the coating solution is a 1: 1 mixture of 10% shellac ethanol solution and saccharin aqueous solution. The mixing ratio of the coating solution is determined in consideration of the economics and the moisture content of the coated composition.

In one aspect of the invention, the mineral is methionine-chelate of one or more materials selected from the group consisting of zinc, iron, manganese, copper, and cobalt.

Zinc, iron, manganese, etc. are essential minerals for metabolism in the body. When provided in the form of minerals, the utilization rate is generally only about 20%, and the rest is discharged as manure, causing soil pollution. Therefore, it is desirable to provide minerals in the form of chelates, which increase the absorption rate in the body and have a low risk of soil contamination due to excretion. Chelated minerals are similar to natural minerals in living organisms, resulting in higher absorption rates.

In one aspect of the invention, the probiotic comprises at least 1.0 X 10 ⁸ / kg of one or more bacteria selected from the group consisting of yeast, lactic acid bacteria and Bacillus subtilis.

Antibiotics are inevitable when raising livestock, but probiotics are widely used due to serious problems caused by misuse. Probiotics contribute to the uptake of beneficial microorganisms in the intestines of animals, thereby inhibiting the growth of pathogenic microorganisms, preventing the occurrence of diseases, and increasing the productivity of livestock. Currently widely used microorganisms are lactic acid bacteria, subtilis bacteria, yeasts and the like. Lactic acid bacteria produce organic acids, lower the pH to inhibit harmful bacteria that are weak to acid, enhance the activity of digestive enzymes, and in particular, reduce the frequency of diarrhea. Bacillus subtilis produces enzymes that break down high-active carbohydrates, proteins, and lipids, thereby enhancing feed digestion and absorption in the intestine, improving feed efficiency, and reducing stress from digestion, making livestock growth easier. In addition, it has a formal effect, strengthening the intestines of livestock and preventing disease. In addition, yeast is present in a form that can be easily digested in the digestive tract of the livestock, by producing a natural flavor component such as alcohol, glutamic acid to enhance the palatability of the feed of the livestock.

In one aspect of the invention, the vitamin agent comprises at least one vitamin selected from the group consisting of vitamin A, vitamin E, and vitamin C, wherein vitamin A is 50,000 to 2.5 million IU / kg, and vitamin E and vitamin C are Contains at 500-1000mg / kg.

In another aspect, the present invention provides a method for preparing an animal feed additive composition comprising red ginseng meal and herbal medicine meal, the method comprising:

i) mixing 100 parts by weight of red ginseng dry powder, 12.5 to 250 parts by weight of dried herbal powder, 0.625 to 50 parts by weight of minerals;

ii) coating the powder mixture by adding 5 to 12.5 parts by weight of the enteric coating coating solution to the powder mixture; And

iii) adding 12.5 to 50 parts by weight of probiotic to the coated powder mixture.

In one aspect of the present invention, the method for preparing the animal feed additive composition is characterized in that it further comprises the step of adding 5 to 50 parts by weight of the vitamin agent and 12.5 to 50 parts by weight of calcium agent in addition to the above steps.

In one embodiment of the present invention, Chinese herbal medicine is from the group consisting of Angelica, brown root, Cheongung, Hwangjeong, Earl, Bokbunja, licorice, cinnamon, Goji berry, Jujube, Astragalus, Schisandra chinensis, Cordyceps sinensis, Ginger, Health, Sukjiwang, Baekchul, Sanjoin, Wonji Solid residue remaining after producing the extract from one or more selected.

 In one aspect of the invention, the enteric coating is at least one polymer selected from the group consisting of edible shellac, hydroxypropylmethylcellulose phthalate, polyvinylacetate phthalate, cellulose acetate phthalate, zein, alginate, gelatin, and starch and sucrose, mannitol It is formed using a coating solution containing at least one water-soluble sugar selected from the group comprising glucose, lactose, and saccharin. Preferably, the coating solution is a mixed solution of an edible shellac alcohol solution and an aqueous saccharin solution, and more preferably, the coating solution is a solution in which a 10% shellac ethanol solution and an aqueous saccharin solution are mixed 1: 1 to 2: 1. Most preferably, the coating solution is a 1: 1 mixture of 10% shellac ethanol solution and saccharin aqueous solution.

In one embodiment of the present invention, while mixing the red ginseng dry powder and medicinal herb dry powder first, the mixture is coated using an enteric coating coating solution. The coating can be made by conventional methods known in the art, including by spraying the coating solution.

In one aspect of the invention, the addition of the probiotic is performed immediately after the enteric coating coating step and immediately before the second mixing in the same mixer, so that the probiotic can be indirectly coated with the residual enteric coating solution. As a result, the probiotic may be coated with enteric coating to be released from the intestine to exert its effect.

In one aspect of the invention, the mineral is methionine-chelate of one or more materials selected from the group consisting of zinc, iron, manganese, copper, and cobalt.

In one aspect of the invention, the probiotic additive comprises at least 1.0 X 10 ⁸ / kg of one or more bacteria selected from the group consisting of yeast, lactic acid bacteria and Bacillus subtilis.

In one aspect of the invention, the vitamin agent comprises at least one vitamin selected from the group consisting of vitamin A, vitamin E, and vitamin C, wherein vitamin A is 50,000 to 2.5 million IU / kg, and vitamin E and vitamin C are Contains at 500-1000mg / kg.

Hereinafter, the present invention will be described in detail by way of examples. However, the following examples are merely illustrative of the present invention and are not intended to limit the present invention.

Example  1: Improve palatability and utilization efficiency of feed

1. Preparation of coated feed additive composition

As shown in Figure 1, 100 parts by weight of red ginseng dry powder, 50 parts by weight of dried herbal medicine powder and 1.55 parts by weight of mineral-methionine chelate (0.5 parts by weight of zinc + 0.5 parts by weight of iron + 0.5 parts by weight of manganese + 0.025 weight of copper) +25 parts by weight of cobalt) were mixed and coated by spraying 5 parts by weight of a coating agent (10% edible shellac ethanol solution: 10% aqueous solution of saccharin = 1: 1) while mixing in a mixer. 25 parts by weight of probiotics (Bacillus subtilis 1.0 X 10 ⁹ / kg), 0.075 parts by weight of vitamin A (1 million IU / kg), 2.5 parts by weight of vitamin E and vitamin C (1000 mg / kg), respectively, 5 parts by weight of calcium gluconate, 5 parts by weight of methionine and 58 parts by weight of tricalcium phosphate were added and mixed for 15 minutes to prepare a feed additive composition.

2. Breeding with coated feed additive composition

The feed additive composition comprising red ginseng dry powder and medicinal herb dry powder coated with enteric coating was mixed in 0.2% by weight in a general blended feed to feed the chickens of the experimental group, and the chickens of the control group were prepared in the same manner except for the coating step. The feed additive composition was fed to a general blended feed. The experimental group and the control group each included 1,000 medium breeders of 18 weeks old. Feed intake, laying rate and average weight of eggs were measured while feeding free meals for 7 days. As a result, the experimental group was observed to increase the feed intake, laying rate and the average weight of eggs compared to the control group. The results are shown in Table 1.

Table 1: Comparison of feed intake, laying rate and average weight of eggs

Control Experimental group Remarks Daily Feed Intake (kg) 120.1 126.2 5.1% increase % Scattering 61.7 67.8 6.1% increase Average weight of 30 eggs (kg) 1.47 1.53 4.1% increase

Example  2: improving the quality of meat produced

The nutritional components of the chickens produced from the chickens of the control and experimental groups bred in Example 1 were investigated. Compared with the control group, a decrease in cholesterol content, an increase in unsaturated fatty acid and crude protein content was observed. Changes in cholesterol, unsaturated fatty acids and crude protein contents are shown in Table 2 below.

Table 2: Changes in Nutritional Components

Control Experimental group Remarks Cholesterol (mg / 100g) 90.50 74.64  27.53% decrease Unsaturated fatty acid (%) 17.57 20.13  14.47% increase Crude Protein (%) 20.37 21.67  6.38% increase

Example  3: improvement of egg quality produced

The nutritional components of the eggs produced from the chickens of the control and experimental groups reared in Example 1 were investigated. Compared to the control group, a decrease in cholesterol content, an unsaturated fatty acid and, in particular, an increase in omega 3 and crude protein content were observed in the experimental group. Changes in cholesterol, unsaturated fatty acids, omega 3 and crude protein content are shown in Table 3 below.

Table 3: Changes in Cholesterol Content (mg / 100g)

Control Experimental group Remarks Cholesterol (mg / 100g) 1504.515 1208.51 19.67% decrease Unsaturated fatty acid (%) 17.15 20.64 20.34% increase Omega 3 (%) 0.195 0.205 5.12% increase Crude Protein (%) 19.87 22.17 11.57% increase

Animal feed additive compositions including red ginseng and herbal medicines are used to raise livestock to produce high-quality meat and eggs with high content of unsaturated fatty acids including omega 3, low cholesterol, and high crude protein content.

Claims (19)

An animal feed additive composition comprising 100 parts by weight of red ginseng foil dry powder and 12.5 to 250 parts by weight of herbal medicine dry powder, wherein the red ginseng dry powder and herbal medicine dry powder are included in a state of being coated with enteric coating. Feed additive composition, characterized in that formed using a coating solution which is a mixed solution of edible shellac alcohol solution and saccharin aqueous solution. The feed additive composition according to claim 1, further comprising 0.625 to 50 parts by weight of minerals, 12.5 to 50 parts by weight of probiotics, 0.625 to 50 parts by weight of vitamins and 12.5 to 50 parts by weight of calcium. The method of claim 1, wherein the Chinese herbal medicine is from the group consisting of Angelica, black root, Cheongung, Hwangjeong, Baekjak, Bokbunja, Licorice, Cinnamon, Gojija, jujube, Astragalus, Schisandra chinensis, Cordyceps sinensis, Ginger, Health, Sukjiwang, Baekchul, Sanjoin, Wonji A feed additive composition, characterized in that the dried solid residue remaining after producing the extract from at least one selected. delete delete According to claim 1, wherein the coating solution is a feed additive composition, characterized in that the mixture of 10% shellac ethanol solution and saccharin aqueous solution 1: 1 to 2: 1. The feed additive composition of claim 2 wherein the mineral is methionine-chelate of at least one material selected from the group consisting of zinc, iron, manganese, copper, and cobalt. The feed additive composition of claim 2, wherein the probiotic comprises at least 1.0 × 10 ⁸ per kg of at least one bacterium selected from the group consisting of yeast, lactic acid bacteria, and Bacillus subtilis. The method according to claim 2, wherein the vitamin agent comprises at least one vitamin selected from the group consisting of vitamin A, vitamin E, and vitamin C, vitamin A is 50,000 to 2.5 million IU / kg, vitamin E and vitamin C is Feed additive composition, characterized in that it comprises 500-1000mg / kg. A method of preparing an animal feed additive composition comprising red ginseng and herbal medicine according to any one of claims 1 to 3 or 6 to 9. i) mixing 100 parts by weight of red ginseng dry powder, 12.5 to 250 parts by weight of dried herbal powder, 0.625 to 50 parts by weight of minerals; ii) coating the powder mixture by adding 5 to 12.5 parts by weight of the enteric coating coating solution to the powder mixture; And iii) adding 12.5 to 50 parts by weight of the probiotic to the coated powder mixture; wherein the enteric coating coating solution is a mixed solution of an edible shellac alcohol solution and an aqueous saccharin solution. The group of claim 10, wherein the Chinese herbal medicine is a group consisting of Angelica, black root, Cheongung, Hwangjeong, Baekjak, Bokbunja, Licorice, Cinnamon, Gugija, Jujube, Astragalus, Schisandra chinensis, Cordyceps sinensis, Ginger, Health, Sukjihwang, Baekchul, Sanjoin, and raw paper Solid residue remaining after producing the extract from at least one selected from. delete delete The method according to claim 10, wherein the enteric coating coating solution is a mixture of 10% shellac ethanol solution and saccharin aqueous solution from 1: 1 to 2: 1. The method of claim 10, wherein the mineral is methionine-chelate of one or more materials selected from the group consisting of zinc, iron, manganese, copper, and cobalt. The method of claim 10, wherein the probiotic comprises at least 1.0 X 10 ⁸ / kg of one or more bacteria selected from the group consisting of yeast, lactic acid bacteria and Bacillus subtilis. 11. The method according to claim 10, further comprising adding 0.625 to 50 parts by weight of the vitamin and 12.5 to 50 parts by weight of the calcium. 18. The method of claim 17, wherein the vitamin agent comprises at least one vitamin selected from the group consisting of vitamin A, vitamin E, and vitamin C, wherein vitamin A is 50,000-2.5 million IU / kg, wherein vitamin E and vitamin C are Manufacturing method characterized in that it comprises 500-1000mg / kg. delete

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