CN110651902A - Pig feed for improving appetite and preparation method thereof - Google Patents
Pig feed for improving appetite and preparation method thereof Download PDFInfo
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- CN110651902A CN110651902A CN201910961574.8A CN201910961574A CN110651902A CN 110651902 A CN110651902 A CN 110651902A CN 201910961574 A CN201910961574 A CN 201910961574A CN 110651902 A CN110651902 A CN 110651902A
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- parts
- chicken manure
- vitamin
- appetite
- feed
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
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- A23K50/30—Feeding-stuffs specially adapted for particular animals for swines
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
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- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/12—Animal feeding-stuffs obtained by microbiological or biochemical processes by fermentation of natural products, e.g. of vegetable material, animal waste material or biomass
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/16—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions
- A23K10/18—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions of live microorganisms
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
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- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
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- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/142—Amino acids; Derivatives thereof
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- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
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- A23K20/163—Sugars; Polysaccharides
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- A23K20/10—Organic substances
- A23K20/174—Vitamins
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/20—Inorganic substances, e.g. oligoelements
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Abstract
The invention provides a pig feed for improving appetite, which is prepared from the following raw materials in parts by weight: 100-140 parts of chicken manure, 70-100 parts of bran coat, 30-50 parts of hawthorn, 10-30 parts of hispid fig, 15-30 parts of hericium erinaceus polysaccharide, 12-20 parts of spirulina, 15-20 parts of xylo-oligosaccharide, 10-15 parts of nutrient, 3-5 parts of prebiotics, 1-3 parts of zymophyte, 1-3 parts of natural antioxidant, 1-2 parts of preservative, 2-3 parts of salt and 5-10 parts of soybean oil. The pig feed for improving appetite, which is prepared by the invention, has the advantages of wide raw material source, simple preparation method and good taste, can promote the appetite of piglets, can obviously improve the immunity of the piglets, protects the intestinal health of the pigs, promotes the pigs to quickly gain weight, and has tender meat and high lean meat percentage.
Description
Technical Field
The invention relates to the technical field of poultry feed, and particularly relates to pig feed for improving appetite.
Background
The term "feed" is a general term for food of animals raised by all people, and is understood in a relatively narrow sense, and generally refers to food of animals raised in agriculture or animal husbandry. The feed comprises more than ten kinds of feed main materials such as soybean, soybean meal, corn, fish meal, amino acid, miscellaneous meal, additives, whey powder, grease, meat and bone meal, grains, sweet sorghum and the like. The common feed for pigs has various types, and is divided into 8 types of protein feed, energy feed, coarse feed, green feed, silage, mineral feed and feed additive according to nutrition. The feed industry plays an important role in national economy, and is directly related to the quality and the body health of the living standard of people, and the addition of chemical drugs in the feed can cause the residue of a large amount of harmful substances in pork, so that the feed is not accepted by people, therefore, the feed needs to start from the aims of high efficiency, no pollution and no residue, and the feed has the functions of ensuring nutrition and simultaneously taking into account the functions of the feed.
The chicken manure contains rich crude protein, crude fat, crude fiber, mineral substances, calcium, phosphorus and other nutritional ingredients, and has higher nutritional value than other livestock manure.
Disclosure of Invention
In order to solve the technical problems, the invention provides a pig feed for improving appetite and a preparation method thereof, and aims to provide the pig feed for improving appetite, which is added with chicken manure, contains rich nutrient components such as crude protein, crude fat, crude fiber, mineral substances, calcium, phosphorus and the like, has higher nutritional value than other livestock manure, can provide most of nutrients required by the growth of piglets and promote the growth and development of the piglets; the chicken manure is fermented under the action of zymophyte, so that the odor of the manure is removed, the manure has a sour flavor or a wine flavor, the taste of the feed is improved, and the feeding of piglets is promoted; the fermented mycoprotein can improve the animal protein of the feed.
The invention provides a pig feed for improving appetite, which comprises the following raw materials: chicken manure, bran, hawthorn, hispid fig, hericium erinaceus polysaccharide, spirulina, xylo-oligosaccharide, nutrients, prebiotics, zymocyte, natural antioxidant, preservative, salt and soybean oil.
As a further improvement of the invention, the health-care food is prepared from the following raw materials in parts by weight: 100-140 parts of chicken manure, 70-100 parts of bran coat, 30-50 parts of hawthorn, 10-30 parts of hispid fig, 15-30 parts of hericium erinaceus polysaccharide, 12-20 parts of spirulina, 15-20 parts of xylo-oligosaccharide, 10-15 parts of nutrient, 3-5 parts of prebiotics, 1-3 parts of zymophyte, 1-3 parts of natural antioxidant, 1-2 parts of preservative, 2-3 parts of salt and 5-10 parts of soybean oil.
As a further improvement of the invention, the health-care food is prepared from the following raw materials in parts by weight: 130 parts of chicken manure 110, 80-90 parts of bran coat, 35-45 parts of hawthorn, 15-25 parts of hispid fig, 18-24 parts of hericium erinaceus polysaccharide, 15-18 parts of spirulina, 16-18 parts of xylo-oligosaccharide, 12-14 parts of nutrient, 3-4 parts of prebiotics, 1-2 parts of zymophyte, 1-2 parts of natural antioxidant, 1.2-1.7 parts of preservative, 2.3-2.7 parts of salt and 7-9 parts of soybean oil.
As a further improvement of the invention, the health-care food is prepared from the following raw materials in parts by weight: 120 parts of chicken manure, 85 parts of bran, 40 parts of hawthorn, 20 parts of hispid fig, 21 parts of hericium erinaceus polysaccharide, 16 parts of spirulina, 17 parts of xylo-oligosaccharide, 13 parts of nutrient, 3.6 parts of prebiotics, 1.5 parts of zymophyte, 1.3 parts of natural antioxidant, 1.5 parts of preservative, 2.4 parts of salt and 8 parts of soybean oil.
As a further improvement of the invention, the nutrients comprise amino acids, trace elements and vitamins, and the mass ratio of the amino acids to the trace elements to the vitamins is 50:1: 10.
As a further improvement of the present invention, the amino acid is selected from one or more of the group consisting of methionine, valine, lysine, isoleucine, phenylalanine, leucine, tryptophan, threonine, glutamic acid, aspartic acid, tyrosine, glycine, alanine, proline and methionine.
As a further improvement of the invention, the trace elements include calcium, iron, zinc, selenium, copper, chromium, iodine, cobalt, manganese and molybdenum.
As a further improvement of the invention, the vitamins include vitamin A, vitamin B1, vitamin B6, vitamin B12, vitamin C, vitamin E, vitamin D and vitamin K.
As a further improvement of the invention, the natural antioxidant is selected from one or more of quinoa alcohol, tea polyphenol, theanine, catechol, carotenoid, phytic acid, licorice extract, rosemary extract, tannin, bioflavonoid, citric acid, rutin and chitosan.
The invention further provides a preparation method of the pig feed for improving appetite, which comprises the following steps:
s1, fully stirring and mixing the impurity-removed fresh chicken manure, adding fermentation bacteria, fully and uniformly mixing until no bulk chicken manure exists, controlling the water content to be 30-40%, then filling the chicken manure into a special fermentation plastic bag, exhausting air, sealing the chicken manure for anaerobic fermentation, performing fermentation treatment at the room temperature of 25-30 ℃, and stopping fermentation until acid fragrance and wine fragrance appear to obtain fermented chicken manure;
s2, uniformly mixing the bran and the soybean oil, putting the mixture into a bulking machine for bulking, and grinding the mixture into powder to obtain bulked powder for later use;
s3, adding hispid fig and hawthorn into a proper amount of water, decocting for three times, filtering, combining and concentrating the filtrate, and freeze-drying to obtain medicinal powder for later use;
s4, uniformly mixing freeze-dried hericium erinaceus polysaccharide, spirulina, xylo-oligosaccharide, nutrients, prebiotics, natural antioxidant and preservative, adding fermented chicken manure, puffing powder and medicinal powder, adding salt, and uniformly stirring to obtain the pig feed capable of improving appetite
The invention has the following beneficial effects:
1. the prebiotics are nutrients required by the growth of the probiotics, the growth amount of the probiotics is increased by adding the prebiotics, the probiotics can protect intestinal tracts and avoid the generation of pathogenic bacteria, and meanwhile, the lactic acid bacteria can promote the growth of white blood cells in blood and improve the immunity; the hericium erinaceus polysaccharide has a good function of improving immunity; the spirulina is rich in protein and has great promotion effect on improving the immunity of piglets; the hawthorn and the hispid fig have the effects of tonifying spleen and lung, and the fruity taste of the hawthorn can promote the appetite of piglets, improve the food intake and accelerate the growth and development of the piglets; the xylo-oligosaccharide can selectively promote the proliferation activity of intestinal bifidobacteria, promote the intestinal activity, protect the gastrointestinal tract function and promote the digestion of piglets, thereby further improving the food intake of the piglets;
2. the chicken manure contains rich crude protein, crude fat, crude fiber, mineral substances, calcium, phosphorus and other nutrient components, has higher nutrient value than other livestock manure, can provide most of nutrients required by the growth of piglets and promote the growth and development of the piglets; the chicken manure is fermented under the action of zymophyte, so that the odor of the manure is removed, the manure has a sour flavor or a wine flavor, the taste of the feed is improved, and the feeding of piglets is promoted; the fermented mycoprotein can improve the animal protein of the feed;
3. the nutrients comprise amino acids, trace elements and vitamins, and the microbial fermentation also generates a large amount of vitamins, various digestive enzymes and other bioactive substances, so that the physiological balance of pig intestinal flora can be adjusted, abnormal proliferation of intestinal putrefying bacteria and invasion and colonization of pathogenic bacteria are reduced, and in-vivo toxin is reduced or eliminated, so that gastrointestinal mucosa is protected, the pig has healthy intestinal tract and normal digestion and absorption capacity, diarrhea can be prevented and treated, the immune disease resistance of the pig is improved, and the production performance of the pig is improved;
4. the pig feed for improving appetite, which is prepared by the invention, has the advantages of wide raw material source, simple preparation method and good taste, can promote the appetite of piglets, can obviously improve the immunity of the piglets, protects the intestinal health of the pigs, promotes the pigs to quickly gain weight, and has tender meat and high lean meat percentage.
Drawings
Fig. 1 is a preparation flow chart of the pig feed for improving appetite.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below in conjunction with the embodiments of the present invention, and it is obvious that the embodiments described are only some representative embodiments of the present invention, rather than all embodiments, and all other embodiments obtained by a person skilled in the art without creative efforts belong to the protection scope of the present invention.
Example 1
The raw materials comprise the following components in parts by weight: 100 parts of chicken manure, 70 parts of bran, 30 parts of hawthorn, 10 parts of hispid fig, 15 parts of hericium erinaceus polysaccharide, 12 parts of spirulina, 15 parts of xylo-oligosaccharide, 10 parts of nutrient, 3 parts of prebiotics, 1 part of zymocyte, 1 part of natural antioxidant, 1 part of preservative, 2 parts of salt and 5 parts of soybean oil.
The nutrient comprises amino acid, trace elements and vitamins, wherein the mass ratio of the amino acid to the trace elements to the vitamins is 50:1: 10. The amino acids include methionine, valine, phenylalanine, leucine, tryptophan, aspartic acid, alanine, proline and methionine. The microelements comprise calcium, ferrum, zinc, selenium, copper, chromium, iodine, cobalt, manganese and molybdenum. The vitamins include vitamin A, vitamin B1, vitamin B6, vitamin B12, vitamin C, vitamin E, vitamin D and vitamin K.
The natural antioxidant is catechol, carotenoid, phytic acid and chitosan.
A preparation method of pig feed for improving appetite is prepared according to the following steps:
s1, fully stirring and mixing the impurity-removed fresh chicken manure, adding fermentation bacteria, fully and uniformly mixing until no bulk chicken manure exists, controlling the water content to be 30%, then filling the chicken manure into a special fermentation plastic bag, exhausting air, sealing the chicken manure for anaerobic fermentation, performing fermentation treatment at the room temperature of 25 ℃, and stopping fermentation until acid fragrance and wine fragrance appear to obtain fermented chicken manure;
s2, uniformly mixing the bran and the soybean oil, putting the mixture into a bulking machine for bulking, and grinding the mixture into powder to obtain bulked powder for later use;
s3, adding hispid fig and hawthorn into a proper amount of water, decocting for three times, filtering, combining and concentrating the filtrate, and freeze-drying to obtain medicinal powder for later use;
s4, uniformly mixing freeze-dried hericium erinaceus polysaccharide, spirulina, xylo-oligosaccharide, nutrients, prebiotics, natural antioxidants and preservatives, adding fermented chicken manure, puffing powder and medicinal powder, adding salt, and uniformly stirring to obtain the pig feed for improving appetite.
Example 2
The raw materials comprise the following components in parts by weight: 140 parts of chicken manure, 100 parts of bran, 50 parts of hawthorn, 30 parts of hispid fig, 30 parts of hericium erinaceus polysaccharide, 20 parts of spirulina, 20 parts of xylo-oligosaccharide, 15 parts of nutrient, 5 parts of prebiotics, 3 parts of zymocyte, 3 parts of natural antioxidant, 2 parts of preservative, 3 parts of salt and 10 parts of soybean oil.
The nutrient comprises amino acid, trace elements and vitamins, wherein the mass ratio of the amino acid to the trace elements to the vitamins is 50:1: 10. The amino acids include methionine, lysine, isoleucine, leucine, tryptophan, threonine, aspartic acid, glycine, alanine, and methionine. The microelements comprise calcium, ferrum, zinc, selenium, copper, chromium, iodine, cobalt, manganese and molybdenum. The vitamins include vitamin A, vitamin B1, vitamin B6, vitamin B12, vitamin C, vitamin E, vitamin D and vitamin K.
The natural antioxidant is theanine, licorice extract, rosemary extract and tannin.
A preparation method of pig feed for improving appetite is prepared according to the following steps:
s1, fully stirring and mixing the impurity-removed fresh chicken manure, adding fermentation bacteria, fully and uniformly mixing until no bulk chicken manure exists, controlling the water content to be 40%, then filling the chicken manure into a special fermentation plastic bag, exhausting air, sealing the chicken manure for anaerobic fermentation, performing fermentation treatment at a room temperature of 30 ℃, and stopping fermentation until acid fragrance and wine fragrance appear to obtain fermented chicken manure;
s2, uniformly mixing the bran and the soybean oil, putting the mixture into a bulking machine for bulking, and grinding the mixture into powder to obtain bulked powder for later use;
s3, adding hispid fig and hawthorn into a proper amount of water, decocting for three times, filtering, combining and concentrating the filtrate, and freeze-drying to obtain medicinal powder for later use;
s4, uniformly mixing freeze-dried hericium erinaceus polysaccharide, spirulina, xylo-oligosaccharide, nutrients, prebiotics, natural antioxidants and preservatives, adding fermented chicken manure, puffing powder and medicinal powder, adding salt, and uniformly stirring to obtain the pig feed for improving appetite.
Example 3
The raw materials comprise the following components in parts by weight: 110 parts of chicken manure, 80 parts of bran coat, 35 parts of hawthorn, 15 parts of hispid fig, 18 parts of hericium erinaceus polysaccharide, 15 parts of spirulina, 16 parts of xylo-oligosaccharide, 12 parts of nutrient, 3 parts of prebiotics, 1 part of zymocyte, 1 part of natural antioxidant, 1.2 parts of preservative, 2.3 parts of salt and 7 parts of soybean oil.
The nutrient comprises amino acid, trace elements and vitamins, wherein the mass ratio of the amino acid to the trace elements to the vitamins is 50:1: 10. The amino acids include valine, isoleucine, phenylalanine, leucine, glutamic acid, aspartic acid, tyrosine, alanine, proline and methionine. The microelements comprise calcium, ferrum, zinc, selenium, copper, chromium, iodine, cobalt, manganese and molybdenum. The vitamins include vitamin A, vitamin B1, vitamin B6, vitamin B12, vitamin C, vitamin E, vitamin D and vitamin K.
The natural antioxidant is resveratrol and tea polyphenol.
A preparation method of pig feed for improving appetite is prepared according to the following steps:
s1, fully stirring and mixing the impurity-removed fresh chicken manure, adding fermentation bacteria, fully and uniformly mixing until no bulk chicken manure exists, controlling the water content to be 32%, then filling the chicken manure into a special fermentation plastic bag, exhausting air, sealing the chicken manure for anaerobic fermentation, performing fermentation treatment at a room temperature of 26 ℃, and stopping fermentation until acid fragrance and wine fragrance appear to obtain fermented chicken manure;
s2, uniformly mixing the bran and the soybean oil, putting the mixture into a bulking machine for bulking, and grinding the mixture into powder to obtain bulked powder for later use;
s3, adding hispid fig and hawthorn into a proper amount of water, decocting for three times, filtering, combining and concentrating the filtrate, and freeze-drying to obtain medicinal powder for later use;
s4, uniformly mixing freeze-dried hericium erinaceus polysaccharide, spirulina, xylo-oligosaccharide, nutrients, prebiotics, natural antioxidants and preservatives, adding fermented chicken manure, puffing powder and medicinal powder, adding salt, and uniformly stirring to obtain the pig feed for improving appetite.
Example 4
The raw materials comprise the following components in parts by weight: 130 parts of chicken manure, 90 parts of bran coat, 45 parts of hawthorn, 25 parts of hispid fig, 24 parts of hericium erinaceus polysaccharide, 18 parts of spirulina, 18 parts of xylo-oligosaccharide, 14 parts of nutrient, 4 parts of prebiotics, 2 parts of zymocyte, 2 parts of natural antioxidant, 1.7 parts of preservative, 2.7 parts of salt and 9 parts of soybean oil.
The nutrient comprises amino acid, trace elements and vitamins, wherein the mass ratio of the amino acid to the trace elements to the vitamins is 50:1: 10. The amino acids include methionine, valine, phenylalanine, leucine, glutamic acid, aspartic acid, tyrosine, glycine and alanine. The microelements comprise calcium, ferrum, zinc, selenium, copper, chromium, iodine, cobalt, manganese and molybdenum. The vitamins include vitamin A, vitamin B1, vitamin B6, vitamin B12, vitamin C, vitamin E, vitamin D and vitamin K.
The natural antioxidant is tannin, bioflavonoid and citric acid.
A preparation method of pig feed for improving appetite is prepared according to the following steps:
s1, fully stirring and mixing the impurity-removed fresh chicken manure, adding fermentation bacteria, fully and uniformly mixing until no bulk chicken manure exists, controlling the water content to be 38%, then filling the chicken manure into a special fermentation plastic bag, exhausting air, sealing the chicken manure for anaerobic fermentation, performing fermentation treatment at the room temperature of 28 ℃, and stopping fermentation until acid fragrance and wine fragrance appear to obtain fermented chicken manure;
s2, uniformly mixing the bran and the soybean oil, putting the mixture into a bulking machine for bulking, and grinding the mixture into powder to obtain bulked powder for later use;
s3, adding hispid fig and hawthorn into a proper amount of water, decocting for three times, filtering, combining and concentrating the filtrate, and freeze-drying to obtain medicinal powder for later use;
s4, uniformly mixing freeze-dried hericium erinaceus polysaccharide, spirulina, xylo-oligosaccharide, nutrients, prebiotics, natural antioxidants and preservatives, adding fermented chicken manure, puffing powder and medicinal powder, adding salt, and uniformly stirring to obtain the pig feed for improving appetite.
Example 5
The raw materials comprise the following components in parts by weight: 120 parts of chicken manure, 85 parts of bran, 40 parts of hawthorn, 20 parts of hispid fig, 21 parts of hericium erinaceus polysaccharide, 16 parts of spirulina, 17 parts of xylo-oligosaccharide, 13 parts of nutrient, 3.6 parts of prebiotics, 1.5 parts of zymophyte, 1.3 parts of natural antioxidant, 1.5 parts of preservative, 2.4 parts of salt and 8 parts of soybean oil.
The nutrient comprises amino acid, trace elements and vitamins, wherein the mass ratio of the amino acid to the trace elements to the vitamins is 50:1: 10. The amino acids include methionine, valine, lysine, isoleucine, phenylalanine, leucine, tryptophan, threonine, glutamic acid, aspartic acid, tyrosine, glycine, alanine, proline and methionine. The microelements comprise calcium, ferrum, zinc, selenium, copper, chromium, iodine, cobalt, manganese and molybdenum. The vitamins include vitamin A, vitamin B1, vitamin B6, vitamin B12, vitamin C, vitamin E, vitamin D and vitamin K.
The natural antioxidant is quinophthalol, catechol, carotenoid, tannin, bioflavonoid, rutin and chitosan.
A preparation method of pig feed for improving appetite is prepared according to the following steps:
s1, fully stirring and mixing the impurity-removed fresh chicken manure, adding fermentation bacteria, fully and uniformly mixing until no bulk chicken manure exists, controlling the water content to be 35%, then filling the chicken manure into a special fermentation plastic bag, exhausting air, sealing the chicken manure for anaerobic fermentation, performing fermentation treatment at a room temperature of 26 ℃, and stopping fermentation until acid fragrance and wine fragrance appear to obtain fermented chicken manure;
s2, uniformly mixing the bran and the soybean oil, putting the mixture into a bulking machine for bulking, and grinding the mixture into powder to obtain bulked powder for later use;
s3, adding hispid fig and hawthorn into a proper amount of water, decocting for three times, filtering, combining and concentrating the filtrate, and freeze-drying to obtain medicinal powder for later use;
s4, uniformly mixing freeze-dried hericium erinaceus polysaccharide, spirulina, xylo-oligosaccharide, nutrients, prebiotics, natural antioxidants and preservatives, adding fermented chicken manure, puffing powder and medicinal powder, adding salt, and uniformly stirring to obtain the pig feed for improving appetite.
Comparative example 1
The preparation method is the same as that of example 5, and compared with example 5, the formula does not contain prebiotics.
Comparative example 2
The preparation method is the same as that of the embodiment 5, and the formula does not contain hericium erinaceus polysaccharide compared with the embodiment 5.
Comparative example 3
The preparation method is the same as that of example 5, and the formula does not contain spirulina compared with example 5.
Comparative example 4
The preparation method is the same as that of example 5, and compared with example 5, the formula does not contain hawthorn and hispid fig.
Comparative example 5
The preparation method is the same as that of example 5, and the xylo-oligosaccharide is not contained in the formula compared with example 5.
Test example 1
The average weight of the farm is 110 healthy weaned pigs (7.16 +/-0.15) kg, and the weight difference is not significant through statistical analysis. With a single-factor randomized design, 110 healthy weaned piglets were divided into 11 groups (examples 1-5 groups, control examples 1-5 groups and blank group) of 10 pigs each, based on the half of the sire and the mother. Examples 1-5 groups of piglets were fed with the product of the present invention prepared in examples 1-5, comparative examples 1-5 groups of piglets were fed with the pig feed prepared in comparative examples 1-5, and blank groups of piglets were fed with commercial pig feed. The feed is continuously fed for 30 days, and the effect is shown in table 1.
TABLE 1
As can be seen from the above table, compared with the blank group, the pig feed for improving appetite prepared in the embodiments 1 to 5 of the present invention can obviously improve the appetite of piglets, the daily feed intake is high (0.751 to 0.778 kg/pig), the nutrient component proportion is reasonable, the daily increase is large (0.575 to 0.612 kg/pig), the feed conversion ratio is low, the final weight is large after the experiment is finished, the diarrhea rate is low (10 to 20%), and the death rate is almost zero. In the comparative example 1, no prebiotics are added, so that the piglets have intestinal problems, the diarrhea rate is high (30%), the piglets are unwilling to eat, and the daily gain is small; in the comparative example 2, hericium erinaceus polysaccharide is not added, so that the resistance of piglets is poor, the death rate is increased (30%), and the daily gain is small; in the comparative example 3, the spirulina is not added, so that the piglets have higher diarrhea rate (20%) and mortality rate (20%), the daily gain is small, and the feed meat ratio is higher; in comparative example 4, hawthorn and hispid fig were not added, and the food intake of piglets was reduced (0.655 kg/head), so the daily gain was reduced; in comparative example 5, xylo-oligosaccharide was not added, and piglets suffered from large-area diarrhea (50%), but the mortality rate was not high, and therefore, the piglets had poor gastrointestinal function, and diarrhea was caused, which affects daily gain.
Compared with the prior art, the prebiotics are nutrients required by the growth of the probiotics, the growth amount of the probiotics is increased by adding the prebiotics, the probiotics can protect intestinal tracts and avoid the generation of pathogenic bacteria, and meanwhile, the lactic acid bacteria can promote the growth of white blood cells in blood and improve the immunity; the hericium erinaceus polysaccharide has a good function of improving immunity; the spirulina is rich in protein and has great promotion effect on improving the immunity of piglets; the hawthorn and the hispid fig have the effects of tonifying spleen and lung, and the fruity taste of the hawthorn can promote the appetite of piglets, improve the food intake and accelerate the growth and development of the piglets; the xylo-oligosaccharide can selectively promote the proliferation activity of intestinal bifidobacteria, promote the intestinal activity, protect the gastrointestinal tract function and promote the digestion of piglets, thereby further improving the food intake of the piglets; the chicken manure contains rich crude protein, crude fat, crude fiber, mineral substances, calcium, phosphorus and other nutrient components, has higher nutrient value than other livestock manure, can provide most of nutrients required by the growth of piglets and promote the growth and development of the piglets; the chicken manure is fermented under the action of zymophyte, so that the odor of the manure is removed, the manure has a sour flavor or a wine flavor, the taste of the feed is improved, and the feeding of piglets is promoted; the fermented mycoprotein can improve the animal protein of the feed; the nutrients comprise amino acids, trace elements and vitamins, and the microbial fermentation also generates a large amount of vitamins, various digestive enzymes and other bioactive substances, so that the physiological balance of pig intestinal flora can be adjusted, abnormal proliferation of intestinal putrefying bacteria and invasion and colonization of pathogenic bacteria are reduced, and in-vivo toxin is reduced or eliminated, so that gastrointestinal mucosa is protected, the pig has healthy intestinal tract and normal digestion and absorption capacity, diarrhea can be prevented and treated, the immune disease resistance of the pig is improved, and the production performance of the pig is improved; the pig feed for improving appetite, which is prepared by the invention, has the advantages of wide raw material source, simple preparation method and good taste, can promote the appetite of piglets, can obviously improve the immunity of the piglets, protects the intestinal health of the pigs, promotes the pigs to quickly gain weight, and has tender meat and high lean meat percentage.
Various modifications may be made to the above without departing from the spirit and scope of the invention as defined by the appended claims. The scope of the invention is therefore intended to be limited not by the above description, but rather by the scope of the appended claims.
Claims (10)
1. The pig feed for improving appetite is characterized by comprising the following raw materials: chicken manure, bran, hawthorn, hispid fig, hericium erinaceus polysaccharide, spirulina, xylo-oligosaccharide, nutrients, prebiotics, zymocyte, natural antioxidant, preservative, salt and soybean oil.
2. The pig feed for improving appetite according to claim 1, which is prepared from the following raw materials in parts by weight: 100-140 parts of chicken manure, 70-100 parts of bran coat, 30-50 parts of hawthorn, 10-30 parts of hispid fig, 15-30 parts of hericium erinaceus polysaccharide, 12-20 parts of spirulina, 15-20 parts of xylo-oligosaccharide, 10-15 parts of nutrient, 3-5 parts of prebiotics, 1-3 parts of zymophyte, 1-3 parts of natural antioxidant, 1-2 parts of preservative, 2-3 parts of salt and 5-10 parts of soybean oil.
3. The pig feed for improving appetite according to claim 2, which is prepared from the following raw materials in parts by weight: 130 parts of chicken manure 110, 80-90 parts of bran coat, 35-45 parts of hawthorn, 15-25 parts of hispid fig, 18-24 parts of hericium erinaceus polysaccharide, 15-18 parts of spirulina, 16-18 parts of xylo-oligosaccharide, 12-14 parts of nutrient, 3-4 parts of prebiotics, 1-2 parts of zymophyte, 1-2 parts of natural antioxidant, 1.2-1.7 parts of preservative, 2.3-2.7 parts of salt and 7-9 parts of soybean oil.
4. The pig feed for improving appetite according to claim 3, which is prepared from the following raw materials in parts by weight: 120 parts of chicken manure, 85 parts of bran, 40 parts of hawthorn, 20 parts of hispid fig, 21 parts of hericium erinaceus polysaccharide, 16 parts of spirulina, 17 parts of xylo-oligosaccharide, 13 parts of nutrient, 3.6 parts of prebiotics, 1.5 parts of zymophyte, 1.3 parts of natural antioxidant, 1.5 parts of preservative, 2.4 parts of salt and 8 parts of soybean oil.
5. The pig feed for improving appetite according to claim 1, wherein the nutrients comprise amino acids, trace elements and vitamins, and the mass ratio of the amino acids, the trace elements and the vitamins is 50:1: 10.
6. The appetite enhancing swine feed of claim 5, wherein the amino acids are selected from the group consisting of one or more of methionine, valine, lysine, isoleucine, phenylalanine, leucine, tryptophan, threonine, glutamic acid, aspartic acid, tyrosine, glycine, alanine, proline, and methionine.
7. The appetite enhancing swine feed of claim 5 wherein the trace elements comprise calcium, iron, zinc, selenium, copper, chromium, iodine, cobalt, manganese, and molybdenum.
8. The appetite enhancing swine feed of claim 5, wherein the vitamins comprise vitamin A, vitamin B1, vitamin B6, vitamin B12, vitamin C, vitamin E, vitamin D, and vitamin K.
9. The swine feed for improving appetite of claim 1, wherein the natural antioxidant is selected from one or more of quinoa alcohol, tea polyphenols, theanine, catechol, carotenoid, phytic acid, licorice extract, rosemary extract, tannin, bioflavonoids, citric acid, rutin, and chitosan.
10. The process for the preparation of an appetite enhancing swine feed according to any of claims 1-9, wherein the process comprises the steps of:
s1, fully stirring and mixing the impurity-removed fresh chicken manure, adding fermentation bacteria, fully and uniformly mixing until no bulk chicken manure exists, controlling the water content to be 30-40%, then filling the chicken manure into a special fermentation plastic bag, exhausting air, sealing the chicken manure for anaerobic fermentation, performing fermentation treatment at the room temperature of 25-30 ℃, and stopping fermentation until acid fragrance and wine fragrance appear to obtain fermented chicken manure;
s2, uniformly mixing the bran and the soybean oil, putting the mixture into a bulking machine for bulking, and grinding the mixture into powder to obtain bulked powder for later use;
s3, adding hispid fig and hawthorn into a proper amount of water, decocting for three times, filtering, combining and concentrating the filtrate, and freeze-drying to obtain medicinal powder for later use;
s4, uniformly mixing freeze-dried hericium erinaceus polysaccharide, spirulina, xylo-oligosaccharide, nutrients, prebiotics, natural antioxidants and preservatives, adding fermented chicken manure, puffing powder and medicinal powder, adding salt, and uniformly stirring to obtain the pig feed for improving appetite.
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| CN111700172A (en) * | 2020-05-28 | 2020-09-25 | 中国科学院亚热带农业生态研究所 | Pig feed additive used to replace antibiotics and promote growth and its application |
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