JPS5945037B2 - Method for collecting fatty acids of better quality than crude fatty acids from rice bran oil alkaline soapstock and useful rice bran pickles - Google Patents
Method for collecting fatty acids of better quality than crude fatty acids from rice bran oil alkaline soapstock and useful rice bran picklesInfo
- Publication number
- JPS5945037B2 JPS5945037B2 JP53066817A JP6681778A JPS5945037B2 JP S5945037 B2 JPS5945037 B2 JP S5945037B2 JP 53066817 A JP53066817 A JP 53066817A JP 6681778 A JP6681778 A JP 6681778A JP S5945037 B2 JPS5945037 B2 JP S5945037B2
- Authority
- JP
- Japan
- Prior art keywords
- rice bran
- fatty acids
- water
- crude
- washed
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02W—CLIMATE CHANGE MITIGATION TECHNOLOGIES RELATED TO WASTEWATER TREATMENT OR WASTE MANAGEMENT
- Y02W30/00—Technologies for solid waste management
- Y02W30/50—Reuse, recycling or recovery technologies
- Y02W30/74—Recovery of fats, fatty oils, fatty acids or other fatty substances, e.g. lanolin or waxes
Landscapes
- Fats And Perfumes (AREA)
- Steroid Compounds (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
Description
【発明の詳細な説明】
米ヌカ油アルカリ油滓を希硫酸で分解して得られる粗脂
肪酸には、脂肪酸の他にステリントリテルペンアルコー
ル、4−メチルステリン等のフエルラ酸エステル又は糖
エステル、それに往々にしてスケン化物として遊離のス
テリン、トリテルペンアルコール、4−メチルステリン
等が含まれており、医薬品、食品添加物、工業用薬品と
して有用なる種々の物質を含有していることが知られて
いる。[Detailed Description of the Invention] Crude fatty acids obtained by decomposing rice bran oil alkaline soapstock with dilute sulfuric acid include, in addition to fatty acids, sterine triterpene alcohols, ferulic acid esters or sugar esters such as 4-methylsterine, and often It is known that it contains free sterine, triterpene alcohol, 4-methylsterine, etc. as a sulfonated product, and contains various substances useful as pharmaceuticals, food additives, and industrial chemicals.
従来、粗脂肪酸を蒸留して脂肪酸及び米ヌカピツチを製
取する時、脂肪酸には漸次着色が認められる。Conventionally, when crude fatty acids are distilled to produce fatty acids and rice bran, the fatty acids gradually become colored.
この原因としては米ヌカ油アルカリ油滓から粗脂肪酸を
得る時に用いた硫酸が通常の水洗方法では脂肪酸に包ま
れて十分に除去されず混在しているのも一つの原因であ
ると思われる。又、米ヌカピツチ中の有用なる物質も変
質し、その結果、採取量は低下し、品質の良くないもの
が得られる。この原因も硫酸が粗脂肪酸に含まれ十分に
除去されず、混在しているためであると思われる。一方
、一般的に粗脂肪酸を蒸留して脂肪酸を得る際に、脂肪
酸を出来る限り絞り取るために、蒸留タンクの温度を3
00℃近くまであげている。その結果脂肪酸の良質なも
のは得られず、又米ヌカピツチ中の有用なる物質も熱分
解されて変質し収量が非常に少くなく、その物質も品質
的に良くないものが得られる。従来方法のかかる欠点を
改良せんとして、本発明者は先に粗脂肪酸を得る場合に
、粗脂肪酸を水洗した後、水溶性有機溶媒(メチルアル
コール、エチルアルコールのような一価低級アルコール
、アセトンのようなケトン類及びそれらの混合液)の水
溶液で洗滌することにより硫酸を含まない粗脂肪酸を生
成させる優良な脂肪酸の製造方法について提案したが(
特願昭52−097756号=特公昭58−17520
号公報、油脂類特に米ヌカ油アルカリ油滓より淡色でそ
の中の有効なる成分を変質することなくしかも不純物を
含まない優良な脂肪酸の製造方法)、さらにこれについ
て、特に蒸留温度条件について検討した。One of the reasons for this seems to be that the sulfuric acid used to obtain the crude fatty acids from the rice bran oil soapstock is wrapped in fatty acids and is not sufficiently removed by the usual water washing method, so they are mixed together. In addition, the useful substances in the rice bran pickles also deteriorate, resulting in a decrease in the amount of harvested rice bran and poor quality. The reason for this is also thought to be that sulfuric acid is contained in the crude fatty acids and is not sufficiently removed and remains mixed therein. On the other hand, when obtaining fatty acids by distilling crude fatty acids, in order to squeeze out as much fatty acids as possible, the temperature of the distillation tank is set to 3.
The temperature is raised to nearly 00℃. As a result, good quality fatty acids cannot be obtained, and the useful substances in the rice bran are also thermally decomposed and deteriorated, resulting in very low yields and poor quality substances. In order to improve this drawback of the conventional method, the present inventor first obtained crude fatty acids by washing them with water and then using water-soluble organic solvents (monohydric lower alcohols such as methyl alcohol and ethyl alcohol, acetone, etc.). We have proposed an excellent method for producing fatty acids that generates sulfuric acid-free crude fatty acids by washing with an aqueous solution of ketones and their mixtures (
Patent Application No. 1977-097756=Special Publication No. 17520-1983
No. 2, No. 2003, a method for producing excellent fatty acids that are lighter in color than oils and fats, especially rice bran oil, and does not contain impurities without altering the effective components thereof and containing no impurities), and in particular, the distillation temperature conditions were investigated. .
本発明はこの研究結果に基づくものであり、本発明者は
粗脂肪酸をメチルエステル化することなしに蒸留する際
の温度条件並びに水洗方法を改良することにより、更に
良質の脂肪酸及び有用なるオリザノールのような成分特
にシクロブラノールのフエルラ酸エステルの含有量の多
い物質及び酸敗防止剤並びに防腐防カビ剤として有効な
る物質が収量よく得られることを確かめた。すなわち本
発明者は蒸留ボトムの温度が約250℃以上になると粗
脂肪酸中の有用物質が熱分解され、殊に硫酸が微量に混
在しても熱分解が著しく促進される事実を確かめ、ボト
ムの温度を約250℃を越えない温度で脂肪酸を採取す
ることにより、脂肪酸及び米ヌカピツチ中の有用物質が
熱分解を起さず変質しない事実をみきわめた。The present invention is based on the results of this research, and the present inventor has improved the temperature conditions and water washing method when distilling crude fatty acids without methyl esterification, thereby producing even better quality fatty acids and useful oryzanol. It has been confirmed that a substance containing a high content of such components, particularly ferulic acid ester of cyclobranol, and a substance effective as a rancidity inhibitor and a preservative and antifungal agent can be obtained in good yield. In other words, the present inventor has confirmed the fact that useful substances in crude fatty acids are thermally decomposed when the temperature of the distillation bottom reaches about 250°C or higher, and that thermal decomposition is significantly accelerated even when a small amount of sulfuric acid is present. By collecting fatty acids at a temperature that does not exceed about 250°C, we have found that fatty acids and useful substances in rice bran do not undergo thermal decomposition or change in quality.
さらに本発明者は粗脂肪酸を水溶性有機溶媒の水溶液で
水洗すること及び脂肪酸の蒸留を約250℃を越えない
温度で停止することによつて、優良なる脂肪酸と共に米
ヌカピツチ中の有用物質であるオリザノールの薬効に関
与しているとされているシクロブラノールのフエルラ酸
エステルの含有量の多いものが収量よくとれ、しかも酸
敗防止剤及び防腐防カビ剤としての物質も品質的に良い
ものが収量よく取れることを見出した。次に有用物質の
変質状況を調査する目的で、従来法、本発明による水洗
方法を用いた場合、本発明による水洗方法と蒸留方法と
を併用した場合の三種の米ヌカピツチを用いて、それぞ
れ常法によリアルカリ−アルコール溶液で抽出し、抽出
液を微酸性にすることによつて粗製オリザノールを採取
し、収量ならびに成分について比較試験した。Furthermore, the present inventor has discovered that by washing the crude fatty acids with an aqueous solution of a water-soluble organic solvent and stopping the distillation of the fatty acids at a temperature not exceeding about 250°C, the crude fatty acids can be used as useful substances in rice bran pickles along with excellent fatty acids. Those with a high content of cyclobranol ferulic acid ester, which is said to be involved in the medicinal efficacy of oryzanol, are produced in good yields, and the substances that act as anti-rancidity agents and preservatives and antifungal agents are also of good quality. I found that it works well. Next, for the purpose of investigating the deterioration status of useful substances, three types of rice bran pitsu were used: one using the conventional method, one using the water washing method according to the present invention, and one using the water washing method according to the present invention in combination with the distillation method. Crude oryzanol was collected by extracting with a real alkali-alcohol solution and making the extract slightly acidic, and comparative tests were conducted for yield and components.
薄層クロマトグラフイ一により、粗製オリザノール中の
不純物質は主に炭化水素であると推定した。又本発明の
方法でオリザノールを製取したものはオリザノールの薬
効に関与しているとされているシクロブラノールのフエ
ルラ酸エステルの含有量がガスクロマトグラフイ一の結
果から多いことが認められた。又酸敗防止剤及び防腐防
カビ剤としての有用物質の収量ならびに効果についても
比較試験した。牛脂による酸化型酸敗防止能の試験及び
硬化アン油による加水分解型及びケトン型酸敗防止能の
試験それにポテトデキストロース寒天培地による黒カビ
(Asp.niger)、青カビ(P.italicu
m)に対する防カビ能の試験により、有用物質が変質し
ていないことが認められた。尚、本発明による方法で蒸
留された脂肪酸には漸次着色は認められなかつた。他方
、米ヌカピツチをアルカリ−アルコール溶液で抽出する
際にオリザノールを収量よく採取するには米ヌカピツチ
の酸価の2〜3倍当量にあたるアルカリ量を添加するこ
とが望ましい事を見出した。By thin layer chromatography, it was estimated that the impurities in crude oryzanol were mainly hydrocarbons. Furthermore, gas chromatography revealed that oryzanol produced by the method of the present invention contained a large amount of cyclobranol ferulic acid ester, which is said to be involved in the medicinal efficacy of oryzanol. Comparative tests were also conducted on the yield and effectiveness of substances useful as rancidity inhibitors and antiseptic and antifungal agents. A test of the ability to prevent oxidative rancidity with beef tallow, a test of the ability to prevent hydrolyzed and ketone type rancidity with hydrogenated bean oil, and a test of black mold (Asp. niger) and blue mold (P. italicu) with potato dextrose agar medium.
The antifungal ability test for m) revealed that the useful substances were not altered. Incidentally, no gradual coloring was observed in the fatty acids distilled by the method according to the present invention. On the other hand, it has been found that in order to extract oryzanol in a good yield when extracting rice bran with an alkaline-alcohol solution, it is desirable to add an alkali amount equivalent to 2 to 3 times the acid value of the rice bran.
又粗製オリザノールよりトリテルペンアルコールのフエ
ルラ酸エステルとステリンのフエルラ酸エステルを分別
する方法として、各種溶剤について検討した結果、アセ
トン処理することによつてアセトン不溶部からステリン
のフエルラ酸エステル及びアセトン可溶部からトリテル
ペンアルコールのフエルラ酸エステルが得られることを
ガスクロマトグラフイ一により確かめトリテルペンアル
コールのフエルラ酸エステルとステリンのフエルラ酸エ
ステルを分取する方法を見出した。In addition, as a method for separating the ferulic acid ester of triterpene alcohol and the ferulic acid ester of sterine from crude oryzanol, we investigated various solvents and found that by treating with acetone, the ferulic acid ester of sterine and the acetone soluble portion were separated from the acetone-insoluble portion. We confirmed by gas chromatography that ferulic acid esters of triterpene alcohols can be obtained from ferulic acid esters of triterpene alcohols, and found a method for separating ferulic acid esters of triterpene alcohols and ferulic acid esters of sterine.
実施例 1
本実施例は本発明による粗脂肪酸より米ヌカピツチを採
取した場合には有用物質が変質することなく、収量も多
く取れることを確認するためのものである。Example 1 This example is intended to confirm that when rice bran pickles are collected from the crude fatty acid according to the present invention, useful substances do not deteriorate and a large yield can be obtained.
予め脱ガムした米ヌカ油(酸価30.1)から得たアル
カリ油滓(水分32%、中性脂質28%)15kgに水
酸化ナトリウム750Vを水1.51に溶解したものを
加え、よく混和して、加熱し、その中の中性脂質をケン
化した後かきまぜながら希硫酸を加え、上層に分離した
粗脂肪酸を分取する。A solution of 750V of sodium hydroxide dissolved in 1.51% of water was added to 15kg of alkaline soapstock (32% moisture, 28% neutral lipids) obtained from rice bran oil (acid value 30.1) that had been previously degummed. After mixing and heating to saponify the neutral lipids therein, dilute sulfuric acid is added while stirring, and the crude fatty acids separated in the upper layer are collected.
この粗脂肪酸51<gに熱湯5kgを加えて、2〜3分
間激しくかきまぜ、しばらく静置し、下層の水溶液を抜
き取る。この操作をさらに2回操り返えして3回目の下
層の水溶液を取るとPH7付近の中性であつた。このよ
うにして粗脂肪酸(1)を採取した(収量約4.5kg
)。この粗脂肪酸(1)を少量(約0.17)とり、常
法の硫酸バリウム法で硫酸の存在を確認したところ「有
」であつた。粗脂肪酸(1)31<gを取りメチルアル
コール30%を含む水溶液31を加え、よくかきまぜ下
層溶液を取つた。この下層溶液はリトマス試験紙で検査
すると甚だ強い酸性を示し硫酸の混在を認めた。さらに
上層の粗脂肪酸について、同じくメチルアルコール30
%を含む水溶液31で処理した下層の溶液は全くの中性
であつた。このようにして粗脂肪酸(2)を採取した(
収量約2.9kg)。この粗脂肪酸(2)を少量(約0
.17)取り、常法の硫酸バリウム法で硫酸の存在を確
認したところ「無」の結果が得られた。粗脂肪酸(1)
、(2)をそれぞれ21<gずつ取り、減圧5muHg
に於いて減圧蒸留し、温度を300℃まで上げて蒸留分
の脂肪酸をほぼ完全に採取する。脂肪酸の収率は両方と
も75%程度であり、蒸留残留物の米ヌカピツチの収量
は約25%程度であつた。粗脂肪酸(1)より得られた
脂肪酸を(a)、米ヌカピツチを囚とし、粗脂肪酸(2
)より得られた脂肪酸を(b)、米ヌカピツチを(8)
とする。次に粗脂肪酸(2)を21<9とり、減圧5m
mHgに於いて減圧蒸留し、最高ボトム温度を250℃
とし、脂肪酸及び米ヌカピツチを採取する。脂肪酸の収
率は72%程度で米ヌカピツチの収率は28%程度であ
つた。このようにして得られた脂肪酸を(6)米ヌカピ
ツチを(0とする。脂肪酸について経時的に色調の変化
を調べたところ、脂肪酸(a)は初めからやX赤昧を有
し、漸次赤昧を増した。Add 5 kg of boiling water to 51<g of this crude fatty acid, stir vigorously for 2 to 3 minutes, let stand for a while, and remove the aqueous solution in the lower layer. This operation was repeated two more times, and when the third lower layer aqueous solution was taken, it was found to have a neutral pH of around 7. In this way, crude fatty acid (1) was collected (yield: approximately 4.5 kg)
). A small amount (approximately 0.17) of this crude fatty acid (1) was taken and the presence of sulfuric acid was confirmed by the conventional barium sulfate method, and it was found to be present. 31<g of crude fatty acid (1) was taken, an aqueous solution 31 containing 30% methyl alcohol was added, and the mixture was thoroughly stirred to obtain a lower layer solution. When this lower layer solution was examined with litmus paper, it was found to be extremely acidic and sulfuric acid was found to be present. Furthermore, regarding the crude fatty acid in the upper layer, methyl alcohol 30
The lower solution treated with the aqueous solution 31 containing % of the concentration was completely neutral. In this way, crude fatty acid (2) was collected (
Yield approximately 2.9 kg). This crude fatty acid (2) is added in a small amount (approximately 0
.. 17) When the presence of sulfuric acid was confirmed using the conventional barium sulfate method, a negative result was obtained. Crude fatty acids (1)
, (2) were taken in an amount of 21<g each, and the pressure was reduced to 5 muHg.
Distillation is carried out under reduced pressure, and the temperature is raised to 300°C to almost completely collect the fatty acids in the distillate. The yield of fatty acids was about 75% in both cases, and the yield of rice bran pitsuchi, the distillation residue, was about 25%. The fatty acid obtained from the crude fatty acid (1) (a) was prepared using rice bran as a prisoner, and the crude fatty acid (2
) fatty acid obtained from (b), rice bran pickle (8)
shall be. Next, take 21<9 of the crude fatty acid (2) and reduce the pressure to 5 m.
Distilled under reduced pressure at mHg, maximum bottom temperature 250℃
Then, fatty acids and rice bran are collected. The yield of fatty acids was about 72%, and the yield of rice bran was about 28%. The fatty acids obtained in this way are referred to as (6) and rice bran (0).When the changes in color of the fatty acids were investigated over time, fatty acids (a) had an X-red color from the beginning and gradually turned red. It became more vague.
脂肪酸(b)は初め無色であつたが経時的にやX黄色味
を帯びて来た。脂肪酸(c)は初め無色で経時的にも色
調の変化は認められなかつた。次に米ヌカピツチ(4)
、(B)、(0を各100tずつ取り、1%の水酸化カ
リウムのメタノール液500WLIで常法に従つて粗オ
リザノールを採取した。又さらに粗オリザノールを採取
した後の残液のPHを下げると(PH5内外が適当)、
粘稠性の赤褐色の酸敗防止剤及び防腐防カビ剤としての
有用物質を採取する(採取方法は、特開昭50一158
01号米ヌカ油より酸敗防止能並びに防腐防カビ効果を
有する物質の濃縮法に準する)。粗オリザノールの収量
及びガスクロマトグラフイ一紫外吸収スペクトルより知
り得た含有成分は第1表に記載した通りである。第1表
の記載より本発明の方法でオリザノールを製取すると、
不純物質が少くなく、シクロブラノールのフエルラ酸エ
ステルの含有量の多いオリザノールが収量よく得られる
ことが解る。Fatty acid (b) was initially colorless, but became yellowish over time. Fatty acid (c) was initially colorless and no change in color was observed over time. Next, rice nukapituchi (4)
, (B), (100 tons each were taken and crude oryzanol was collected using 500 WLI of 1% potassium hydroxide methanol solution according to the conventional method. Furthermore, the pH of the residual liquid after collecting the crude oryzanol was lowered. (pH5 or outside is appropriate),
A viscous reddish-brown substance useful as an anti-rancid agent and a preservative and anti-fungal agent is collected.
(According to the method of concentrating substances that have anti-rancidity and anti-septic and anti-mold effects from No. 01 rice bran oil). The yield of crude oryzanol and the ingredients found from gas chromatography and ultraviolet absorption spectrum are as listed in Table 1. From the description in Table 1, when oryzanol is produced by the method of the present invention,
It can be seen that oryzanol with a high content of cyclobranol ferulic acid ester without a small amount of impurities can be obtained in good yield.
尚不純物質は薄層クロマトグラフイ一より炭化水素であ
ると推定した。The impurities were estimated to be hydrocarbons based on thin layer chromatography.
次に酸敗防止剤及び防腐防カビ剤としての有用物質の収
量及び牛脂による酸化型酸敗防止能の検査結果、硬化ア
ン油による加水分解型及びケトン型酸敗防止能の検査結
果それにポテトデキストロース寒天培地における黒カビ
(Asp.niger)、青カビ(P.italicu
nl)に対する最少有効阻止濃度(M.I.C)の検査
結果を第2表に示した。牛脂による酸化型酸敗防止能の
検査については上記の粘稠性の赤褐色の物質を5W9と
り牛脂10fに溶解し(牛脂に対して0.05%)、ガ
ラスシャーレ(9Cφ)に入れ、60℃恒温器に保存し
、100時間後の過酸化物価(P.O.v)を測定した
。Next, we will examine the yield of useful substances as anti-rancidity agents and antiseptic and anti-mold agents, the test results for the ability of beef tallow to prevent rancidity, the results of tests for the ability to prevent hydrolyzed and ketone-type rancidity of hydrogenated bean oil, and the results of tests for the ability of hydrogenated bean oil to prevent rancidity, as well as the results of tests on the ability to prevent rancidity in potato dextrose agar medium. Black mold (Asp. niger), blue mold (P. italicu)
Table 2 shows the test results for the minimum effective inhibitory concentration (M.I.C. To test the ability of beef tallow to prevent oxidative rancidity, take 5W9 of the viscous reddish-brown substance mentioned above, dissolve it in 10f of beef tallow (0.05% to beef tallow), place it in a glass Petri dish (9Cφ), and keep it at a constant temperature of 60°C. The peroxide value (P.O.v) was measured after 100 hours.
対照(無添加)では42ワ/Kgのp剪の上昇が認めら
れ、米ヌカピツ六入、(B)、(0における抽出物質を
添加したものではそれぞれ9.7ワ/Kg、6.5T1
!9/Kg、6.0W!9/KgのPOvの上昇が認め
られた。以上の検査により本発明による方法を用いれば
酸化型酸敗防止能が強くなることが認められた。次に加
水分解型及びケトン型酸敗防止能の検査については、上
記の粘稠性の赤褐色の物質を25Tf19とり、硬化ア
ン油507に溶解する(硬化アン油に対して0.05%
)。これをガラスシヤーレ(9?φ)に入れ、下部に水
を張つた容器の中に入れ、冷蔵庫(5〜7℃)に保存し
、1ケ月後の酸価(A.V)を測定した。対照(無添加
)では0.35A.Vが上昇し、米ヌカピツチ囚、(B
)、(0における抽出物質を添加したものではそれぞれ
0.25、0.23、0.18AVが上昇した。以上の
検査により本発明による方法を用いれば、加水分解型及
びケトン型酸敗防止能が強くなることが認められた。又
防腐、防カビ能についての検査はポテトデキストロース
寒天培地を用いて黒カビ、青カビを植え付け、培地20
Vに対して上記の粘稠性の赤褐色の物質がそれぞれ20
、1.0.0.5、0.1%となるように添加し最小有
効阻止濃度(M.I.C)を求めた。米ヌカピツチ(4
)の抽出物は黒カビに対して2%でも有効性は認められ
なかつた。又青カビに対しては1%で有効性を示した。
米ヌカピツチ(B)における抽出物は黒カビに対して2
%で有効性を示し、青カビに対しては1%で有効性を示
した。次に米ヌカピツチ(C)における抽出物は黒カビ
、青カビ共に0.75%で有効性を示した。これらの検
査結果より本発明による方法を用いれば防腐、防カビ能
が強くなることを認めた。実施例 2本実施例は米ヌカ
ピツチより粗製オリザノールを採取する時のアルカリ濃
度により収量が増減することを確認するためのものであ
る。In the control (no additives), an increase in p shear of 42 W/Kg was observed, and in the case of rice bran, (B) and (0) with the addition of extracted substances, it was 9.7 W/Kg and 6.5 T1, respectively.
! 9/Kg, 6.0W! An increase in POv of 9/Kg was observed. As a result of the above tests, it was found that the ability to prevent oxidative rancidity is enhanced by using the method according to the present invention. Next, for the test of hydrolysis type and ketone type rancidity prevention ability, take 25Tf19 of the above viscous reddish brown substance and dissolve it in hydrogenated bean oil 507 (0.05% based on hydrogenated bean oil).
). This was placed in a glass jar (9?φ), placed in a container filled with water at the bottom, and stored in a refrigerator (5 to 7°C), and the acid value (A.V) was measured after one month. Control (no additives): 0.35A. V rises, rice nukapitsuchi prisoner, (B
) and (0), the AV increased by 0.25, 0.23, and 0.18 AV, respectively. In addition, tests for antiseptic and antifungal ability were carried out by planting black mold and blue mold on potato dextrose agar medium, and
Each of the above viscous reddish-brown substances is 20%
, 1.0.0.5 and 0.1% to determine the minimum effective inhibitory concentration (M.I.C). Rice bran (4)
) was not effective against black mold even at 2%. It also showed effectiveness against blue mold at 1%.
The extract of rice bran (B) has a 2.
The effectiveness was shown in %, and the effectiveness was shown in 1% against blue mold. Next, the extract from Rice Nucapituchi (C) showed effectiveness at 0.75% for both black mold and blue mold. From these test results, it was confirmed that the use of the method according to the present invention enhances the antiseptic and antifungal ability. Example 2 This example is intended to confirm that the yield increases or decreases depending on the alkali concentration when crude oryzanol is collected from rice bran.
実施例1における米ヌカピツ六Q(酸価28.0、ケン
化価106)1007を6つ用意し、米ヌカピツチの重
量に対して、それぞれ1.5、2.0、3.0、4.0
、7.5、15,0%に相当する水酸化ナトリウムを米
ヌカピツチの5倍量相当のエチルアルコールに溶解し、
常法に従つて抽出し抽出液を微酸性にすることによつて
得られる析出物について試験した。Six pieces of Rice Bran RokuQ (acid value 28.0, saponification value 106) 1007 in Example 1 were prepared, and the weight of the rice bran was 1.5, 2.0, 3.0, and 4. 0
, dissolve sodium hydroxide equivalent to 7.5% and 15.0% in ethyl alcohol equivalent to 5 times the amount of rice bran pickles,
The precipitate obtained by extraction according to a conventional method and making the extract slightly acidic was tested.
酸価と同モルに相当する1.5%の水酸化ナトリウム溶
液では液は中性となり抽出物はほとんど認められなかつ
た。又ケン化価の2倍量のモルに相当する15.0%の
水酸化ナトリウム溶液では微酸性にしても極くわずかに
析出物が認められただけであつた。2.0%の水酸化ナ
トリウム溶液では微酸性にすると析出物は67の収量で
あつた。In a 1.5% sodium hydroxide solution corresponding to the same molar value as the acid value, the liquid became neutral and almost no extractables were observed. In addition, in a 15.0% sodium hydroxide solution equivalent to twice the mole of the saponification value, only a small amount of precipitate was observed even when the solution was made slightly acidic. When a 2.0% sodium hydroxide solution was made slightly acidic, the yield of precipitate was 67.
3.014.0、7.5%の水酸化ナトリウム溶液では
ほとんど変化せず8〜97の収量であつた。In the case of 3.014.0 and 7.5% sodium hydroxide solution, there was almost no change, and the yield was 8 to 97.
1%
上記の析出物の315nmにおけるElcTn値は2.
0、3.014.0%の水酸化ナトリウム溶液では約2
30であり、7.5%の水酸化ナトリウム溶液では19
0であつた。1% The ElcTn value of the above precipitate at 315 nm is 2.
0, 3.01 For a 4.0% sodium hydroxide solution, approximately 2
30 and 19 in 7.5% sodium hydroxide solution.
It was 0.
次に3.0%と7.5%の水酸化ナトリウムの溶液での
析出物について液体クロマトグラフイ一、薄層クロマト
グラフイ一の測定をしたところ、7.5%の水酸化ナト
リウム溶液での析出物に炭化水素と思われる夾雑物質が
多く含有されていることを認めた。以上の結果からオリ
1%ザノール特有の315nmのE 値が高く、し1
c7nかも収量よく、粗製オリザノールを採取するには
3〜4%の水酸化ナトリウムの量すなわち米ヌカピツチ
の酸価の2〜3倍に相当するアルカリ溶液で抽出すれば
採取できることをみきわめた。Next, the precipitates in 3.0% and 7.5% sodium hydroxide solutions were measured by liquid chromatography and thin layer chromatography. It was confirmed that the precipitate contained a large amount of contaminant substances that were thought to be hydrocarbons. From the above results, the E value at 315 nm, which is unique to Oly 1% Zanol, is high, and
It was found that c7n also has a good yield and that crude oryzanol can be extracted by extraction with an alkaline solution containing 3 to 4% sodium hydroxide, that is, 2 to 3 times the acid value of rice bran.
実施例 3本実施例は粗製オリザノールをアセトン処理
してステリンのフエルラ酸エステルとトリテルペンアル
コールのフエルラ酸エステルとに分別する方法に関する
ものである。Example 3 This example relates to a method of treating crude oryzanol with acetone to separate it into ferulic acid ester of sterine and ferulic acid ester of triterpene alcohol.
実施例1と同様にして粗脂肪酸(2)を採取し、減圧2
m71LHgに於いて減圧蒸留し、最高ボトム温度21
0℃で脂肪酸及び米ヌカピツチを得た。Crude fatty acid (2) was collected in the same manner as in Example 1, and
Distilled under reduced pressure at m71LHg, maximum bottom temperature 21
Fatty acids and rice bran were obtained at 0°C.
次にこの米ヌカピツチ(酸価24ケン化価100)1k
gを取り、米ヌカピツチの重量に対して3%に相当する
水酸化ナトリウムを米ヌカピツチの5倍量のメチルアル
コールに溶かして常法により抽出し、抽出液を微酸性に
することによつて得られる粗製オリザノールを採取する
。収量は3〜4%であつた。次にこの粗製オリザノール
にアセトンを加えよく攪拌してアセトン不溶部とアセト
ン可溶部に分別した。この可溶部と不溶部及び粗製オリ
ザノールについて常法に従つてケン化し、その中性区分
についてガスクロマトグラフイ一にかけた。その結果は
第1図、第2図、第3図に示した通りである。これらの
図から粗製オリザノールをアセトン処理することにより
ステリンのフエルラ酸エステルとトリテルペンアルコー
ルのフエルラ酸エステルに分別出来ることが見出された
。Next, this rice bran pickle (acid value 24 saponification value 100) 1k
g, and dissolve sodium hydroxide equivalent to 3% of the weight of rice bran in 5 times the amount of rice bran in methyl alcohol, extract by the usual method, and make the extract slightly acidic. Collect crude oryzanol. The yield was 3-4%. Next, acetone was added to this crude oryzanol, and the mixture was thoroughly stirred and separated into an acetone-insoluble portion and an acetone-soluble portion. The soluble and insoluble parts and crude oryzanol were saponified in a conventional manner, and the neutral fraction was subjected to gas chromatography. The results are shown in FIGS. 1, 2, and 3. From these figures, it was found that by treating crude oryzanol with acetone, it can be separated into ferulic acid ester of sterine and ferulic acid ester of triterpene alcohol.
第1図は粗製オリザノールのガスクロマトグラフ図、第
2図はアセトン可溶部のガスクロマトグラフ図、第3図
はアセトン不溶部のガスクロマトグラフ図であり、各図
において試料採取量は、1μl)倍率は1×102であ
る。
図中、相対保持時間(RRT=コレステロールを1.0
として表不してある)における1.33、1.71はス
テリンのピークであり、1.93、2.21、2.54
はトリテルペンアルコールのピークである。Figure 1 is a gas chromatograph diagram of crude oryzanol, Figure 2 is a gas chromatograph diagram of the acetone-soluble part, and Figure 3 is a gas chromatograph diagram of the acetone-insoluble part. It is 1×102. In the figure, relative retention time (RRT = cholesterol 1.0
1.33 and 1.71 are the peaks of sterine, and 1.93, 2.21, 2.54
is the peak of triterpene alcohol.
Claims (1)
脂肪酸を水洗するか或は水洗しないで、水溶性有機溶媒
の水溶液で中性になるまで洗滌した後脱水し、約250
℃を越えない温度で減圧蒸留を行う事を特徴とする脂肪
酸及び米ヌカピツチの採取方法。 2 米ヌカ油アルカリ油滓を硫酸で分解して得られる粗
脂肪酸を水洗するか或は水洗しないで、水溶性有機溶媒
の水溶液で中性になるまで洗滌した後脱水し、約250
℃を越えない温度で減圧蒸留を行い米ヌカピツチを製取
し、米ヌカピツチの酸価の2〜3倍のアルカリ当量のア
ルカリ−アルコール溶液で抽出し、抽出液を微酸性にす
ることによつて粗製オリザノールを採取することを特徴
とする粗製オリザノールの採取方法。 3 米ヌカ油アルカリ油滓を硫酸で分解して得られる粗
脂肪酸を水洗するか或は水洗しないで水溶性有機溶媒の
水溶液で中性になるまで洗滌した後脱水し、約250℃
を越えない温度で減圧蒸留を行い、米ヌカピツチを製取
し米ヌカピツチの酸価の2〜3倍のアルカリ当量のアル
カリ−アルコール溶液で抽出し、その抽出液を微酸性に
することによつて得られる粗製オリザノールをアセトン
処理することによつてアセトン不溶部からステリンのフ
エルラ酸エステル及びアセトン可溶部からトリテルペン
アルコールのフエルラ酸エステルを採取することを特徴
とするステリンのフエルラ酸エステル及びトリテルペン
アルコールのフエルラ酸エステルの分取法。[Scope of Claims] 1 Crude fatty acids obtained by decomposing rice bran oil alkaline soapstock with sulfuric acid are washed with water, or without washing with water, are washed with an aqueous solution of a water-soluble organic solvent until neutral, and then dehydrated. , about 250
A method for collecting fatty acids and rice bran, which is characterized by performing vacuum distillation at a temperature not exceeding ℃. 2 The crude fatty acid obtained by decomposing rice bran oil alkaline soapstock with sulfuric acid is washed with water, or without washing with water, is washed with an aqueous solution of a water-soluble organic solvent until it becomes neutral, and then dehydrated.
By distilling rice bran under reduced pressure at a temperature not exceeding ℃, extracting with an alkali-alcohol solution having an alkali equivalent of 2 to 3 times the acid value of rice bran, and making the extract slightly acidic. A method for collecting crude oryzanol, which comprises collecting crude oryzanol. 3. The crude fatty acid obtained by decomposing rice bran oil alkaline soapstock with sulfuric acid is washed with water, or without washing with water, it is washed with an aqueous solution of a water-soluble organic solvent until it becomes neutral, and then dehydrated and heated at approximately 250°C.
By carrying out vacuum distillation at a temperature not exceeding A method for preparing ferulic acid esters of sterine and triterpene alcohols, characterized in that the obtained crude oryzanol is treated with acetone to collect ferulic acid esters of sterine from the acetone-insoluble part and ferulic acid esters of triterpene alcohols from the acetone-soluble parts. Preparative method for ferulic acid ester.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP53066817A JPS5945037B2 (en) | 1978-06-05 | 1978-06-05 | Method for collecting fatty acids of better quality than crude fatty acids from rice bran oil alkaline soapstock and useful rice bran pickles |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP53066817A JPS5945037B2 (en) | 1978-06-05 | 1978-06-05 | Method for collecting fatty acids of better quality than crude fatty acids from rice bran oil alkaline soapstock and useful rice bran pickles |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS54160400A JPS54160400A (en) | 1979-12-19 |
JPS5945037B2 true JPS5945037B2 (en) | 1984-11-02 |
Family
ID=13326779
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP53066817A Expired JPS5945037B2 (en) | 1978-06-05 | 1978-06-05 | Method for collecting fatty acids of better quality than crude fatty acids from rice bran oil alkaline soapstock and useful rice bran pickles |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS5945037B2 (en) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP3370342B2 (en) * | 1996-07-05 | 2003-01-27 | ユニリーバー・ナームローゼ・ベンノートシャープ | How to get oryzanol |
CN111112304B (en) * | 2020-02-05 | 2021-02-02 | 湖南华诚生物资源股份有限公司 | Method for extracting mixed alcohol from waste residue generated in production of natural ferulic acid |
-
1978
- 1978-06-05 JP JP53066817A patent/JPS5945037B2/en not_active Expired
Also Published As
Publication number | Publication date |
---|---|
JPS54160400A (en) | 1979-12-19 |
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