JPS5716649A - Method of making oolong tea drink - Google Patents
Method of making oolong tea drinkInfo
- Publication number
- JPS5716649A JPS5716649A JP8890780A JP8890780A JPS5716649A JP S5716649 A JPS5716649 A JP S5716649A JP 8890780 A JP8890780 A JP 8890780A JP 8890780 A JP8890780 A JP 8890780A JP S5716649 A JPS5716649 A JP S5716649A
- Authority
- JP
- Japan
- Prior art keywords
- oolong tea
- added
- extract
- tea drink
- making
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000006468 Thea sinensis Nutrition 0.000 title abstract 5
- 235000020333 oolong tea Nutrition 0.000 title abstract 5
- 238000004519 manufacturing process Methods 0.000 title 1
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 abstract 4
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 abstract 2
- CDBYLPFSWZWCQE-UHFFFAOYSA-L Sodium Carbonate Chemical compound [Na+].[Na+].[O-]C([O-])=O CDBYLPFSWZWCQE-UHFFFAOYSA-L 0.000 abstract 2
- UIIMBOGNXHQVGW-UHFFFAOYSA-M Sodium bicarbonate Chemical compound [Na+].OC([O-])=O UIIMBOGNXHQVGW-UHFFFAOYSA-M 0.000 abstract 2
- 229960005070 ascorbic acid Drugs 0.000 abstract 2
- 235000010323 ascorbic acid Nutrition 0.000 abstract 2
- 239000011668 ascorbic acid Substances 0.000 abstract 2
- 238000000605 extraction Methods 0.000 abstract 2
- 238000010438 heat treatment Methods 0.000 abstract 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 2
- BVKZGUZCCUSVTD-UHFFFAOYSA-L Carbonate Chemical compound [O-]C([O-])=O BVKZGUZCCUSVTD-UHFFFAOYSA-L 0.000 abstract 1
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 abstract 1
- 229910019142 PO4 Inorganic materials 0.000 abstract 1
- NBIIXXVUZAFLBC-UHFFFAOYSA-K phosphate Chemical compound [O-]P([O-])([O-])=O NBIIXXVUZAFLBC-UHFFFAOYSA-K 0.000 abstract 1
- 239000010452 phosphate Substances 0.000 abstract 1
- 229910052700 potassium Inorganic materials 0.000 abstract 1
- 239000011591 potassium Substances 0.000 abstract 1
- BWHMMNNQKKPAPP-UHFFFAOYSA-L potassium carbonate Substances [K+].[K+].[O-]C([O-])=O BWHMMNNQKKPAPP-UHFFFAOYSA-L 0.000 abstract 1
- 229910000027 potassium carbonate Inorganic materials 0.000 abstract 1
- 229910052708 sodium Inorganic materials 0.000 abstract 1
- 239000011734 sodium Substances 0.000 abstract 1
- 229910000030 sodium bicarbonate Inorganic materials 0.000 abstract 1
- 235000017557 sodium bicarbonate Nutrition 0.000 abstract 1
- 229910000029 sodium carbonate Inorganic materials 0.000 abstract 1
Landscapes
- Tea And Coffee (AREA)
Abstract
PURPOSE: A carbonate or phosphate of sodium or potassium is dissolved in water, leaves of oolong tea is added to the solution to effect the extraction under heating, then, ascorbic acid is added to adjust the pH to 6.0W7.0, thus making oolong tea drink that is storable at room temperature.
CONSTITUTION: A potassium or sodium carbonate such as sodium bicarbonate is added to the water to be used to extract oolong tea leaves and oolong tea leaves are added to the resultant solution to effect the extraction under heating. Ascorbic acid is added to the extract to adjust the pH to 6.0W7.0 and the resultant extract is canned, bottled or bagged.
COPYRIGHT: (C)1982,JPO&Japio
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP8890780A JPS5716649A (en) | 1980-06-30 | 1980-06-30 | Method of making oolong tea drink |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP8890780A JPS5716649A (en) | 1980-06-30 | 1980-06-30 | Method of making oolong tea drink |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| JPS5716649A true JPS5716649A (en) | 1982-01-28 |
Family
ID=13956009
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP8890780A Pending JPS5716649A (en) | 1980-06-30 | 1980-06-30 | Method of making oolong tea drink |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS5716649A (en) |
Cited By (17)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS58122261U (en) * | 1982-02-09 | 1983-08-19 | ティアック株式会社 | Head device for flexible magnetic disk |
| JPS60192548A (en) * | 1984-03-13 | 1985-10-01 | Suntory Ltd | Method for extracting oolong tea |
| JPS60196149A (en) * | 1984-03-19 | 1985-10-04 | Suntory Ltd | Extraction of oolong tea |
| JPS6244137A (en) * | 1985-08-22 | 1987-02-26 | Meiji Milk Prod Co Ltd | Coffee extract with excellent flavor and preservability and method for producing the same |
| JPS6244136A (en) * | 1985-08-20 | 1987-02-26 | House Food Ind Co Ltd | Production of green tea |
| JPS6265640A (en) * | 1985-09-17 | 1987-03-24 | Toshiaki Takatsu | Production of instant oolong tea |
| JPH01168236A (en) * | 1987-12-24 | 1989-07-03 | Suntory Ltd | Production of black tea beverage assuming acid taste |
| JPH01168235A (en) * | 1987-12-23 | 1989-07-03 | Meiji Seika Kaisha Ltd | Production of oolong tea beverage |
| US6669979B1 (en) * | 2000-01-11 | 2003-12-30 | Jifu Zhao | Method for promoting extraction of beneficial compounds into beverages naturally containing same, and for extending the duration of freshness of coffee |
| WO2005060760A1 (en) * | 2003-12-18 | 2005-07-07 | Kao Corporation | Bottled beverage |
| JP2006166904A (en) * | 2004-11-16 | 2006-06-29 | Kao Corp | Method for producing tea extracted solution |
| JP2008099623A (en) * | 2006-10-20 | 2008-05-01 | Kao Corp | Method for producing tea extracted solution |
| WO2008072361A1 (en) * | 2006-12-14 | 2008-06-19 | Ito En, Ltd. | Process for producing tea drink |
| JP2009159833A (en) * | 2007-12-28 | 2009-07-23 | Mitsui Norin Co Ltd | Black tea extract |
| US7713566B2 (en) | 1999-12-21 | 2010-05-11 | Zapp Loretta M | Method for enhancing post-processing content of beneficial compounds in beverages |
| US8337930B2 (en) * | 2005-12-27 | 2012-12-25 | Kao Corporation | Packaged Oolong-tea beverage |
| JP2013255434A (en) * | 2012-06-11 | 2013-12-26 | Sunstar Inc | Beverage composition |
-
1980
- 1980-06-30 JP JP8890780A patent/JPS5716649A/en active Pending
Cited By (27)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS6349881Y2 (en) * | 1982-02-09 | 1988-12-21 | ||
| JPS58122261U (en) * | 1982-02-09 | 1983-08-19 | ティアック株式会社 | Head device for flexible magnetic disk |
| JPH0536009B2 (en) * | 1984-03-13 | 1993-05-28 | Suntory Ltd | |
| JPS60192548A (en) * | 1984-03-13 | 1985-10-01 | Suntory Ltd | Method for extracting oolong tea |
| JPS60196149A (en) * | 1984-03-19 | 1985-10-04 | Suntory Ltd | Extraction of oolong tea |
| JPH0533966B2 (en) * | 1984-03-19 | 1993-05-20 | Suntory Ltd | |
| JPS6244136A (en) * | 1985-08-20 | 1987-02-26 | House Food Ind Co Ltd | Production of green tea |
| JPS6244137A (en) * | 1985-08-22 | 1987-02-26 | Meiji Milk Prod Co Ltd | Coffee extract with excellent flavor and preservability and method for producing the same |
| JPS6265640A (en) * | 1985-09-17 | 1987-03-24 | Toshiaki Takatsu | Production of instant oolong tea |
| JPH01168235A (en) * | 1987-12-23 | 1989-07-03 | Meiji Seika Kaisha Ltd | Production of oolong tea beverage |
| JPH058652B2 (en) * | 1987-12-23 | 1993-02-02 | Meiji Seika Co | |
| JP2553116B2 (en) * | 1987-12-24 | 1996-11-13 | サントリー株式会社 | Method for producing sour tea beverage |
| JPH01168236A (en) * | 1987-12-24 | 1989-07-03 | Suntory Ltd | Production of black tea beverage assuming acid taste |
| US7713566B2 (en) | 1999-12-21 | 2010-05-11 | Zapp Loretta M | Method for enhancing post-processing content of beneficial compounds in beverages |
| US10080376B2 (en) | 1999-12-21 | 2018-09-25 | Oncology Sciences Corporation | Method for enhancing postprocessing content of beneficial compounds in beverages naturally containing same |
| US8357419B2 (en) | 1999-12-21 | 2013-01-22 | Loretta Zapp | Method for enhancing post-processing content of beneficial compounds in beverages naturally containing same |
| US6669979B1 (en) * | 2000-01-11 | 2003-12-30 | Jifu Zhao | Method for promoting extraction of beneficial compounds into beverages naturally containing same, and for extending the duration of freshness of coffee |
| WO2001050885A3 (en) * | 2000-01-11 | 2009-06-04 | Oncology Sciences Corp | A method for promoting extraction of beneficial compounds into beverages naturally containing same |
| WO2005060760A1 (en) * | 2003-12-18 | 2005-07-07 | Kao Corporation | Bottled beverage |
| JP2006166904A (en) * | 2004-11-16 | 2006-06-29 | Kao Corp | Method for producing tea extracted solution |
| US8337930B2 (en) * | 2005-12-27 | 2012-12-25 | Kao Corporation | Packaged Oolong-tea beverage |
| JP2008099623A (en) * | 2006-10-20 | 2008-05-01 | Kao Corp | Method for producing tea extracted solution |
| AU2006351677B2 (en) * | 2006-12-14 | 2011-03-10 | Ito En, Ltd. | Process for producing tea drink |
| WO2008072361A1 (en) * | 2006-12-14 | 2008-06-19 | Ito En, Ltd. | Process for producing tea drink |
| US8568811B2 (en) | 2006-12-14 | 2013-10-29 | Ito En, Ltd. | Method of manufacturing tea drink |
| JP2009159833A (en) * | 2007-12-28 | 2009-07-23 | Mitsui Norin Co Ltd | Black tea extract |
| JP2013255434A (en) * | 2012-06-11 | 2013-12-26 | Sunstar Inc | Beverage composition |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| JPS5716649A (en) | Method of making oolong tea drink | |
| JPS572656A (en) | Decoloration and purification of stevia extract | |
| JPS5354256A (en) | Modification of gelatin | |
| GB1537205A (en) | Process for the extraction of vegetable materials | |
| HUT63309A (en) | Method for decomposing tea extract | |
| BG49492A3 (en) | Method for improving the taste quantities of coffe | |
| JPS55148057A (en) | Rapid frezing of tea extract for improved low temperature hard water solubility and stability | |
| AU1104683A (en) | Extraction device and method | |
| JPS55114272A (en) | Preparation of "mamushi" extract | |
| ES8303043A1 (en) | Production of soluble coffee | |
| JPS543100A (en) | Extraction of ribonucleic acid | |
| JPS5799158A (en) | Production of soybean protein material | |
| JPS53115660A (en) | Method for treating juice | |
| JPS5621579A (en) | Method of making "kajime" (one of brown algae) edible | |
| JPS5529927A (en) | Production of soy or seasoner including the same | |
| JPS56164017A (en) | Preparation of manganese dioxide | |
| JPS5550876A (en) | Preparation of canned liver | |
| JPS5763066A (en) | Preparation of pickled ume | |
| JPS5571478A (en) | Preparation of health drink from cabbage | |
| GB992758A (en) | Improvements in or relating to the preparation of milk-powder | |
| JPS559026A (en) | Preparation of coriolus versicolor extract | |
| JPS5629987A (en) | Production of alcoholic beverage with high content of mineral | |
| JPS51123898A (en) | Method for drinking of barley tea packed in a perforated bag | |
| JPS527496A (en) | Method of letting malted rice to absorb water or salt solution under p ressure | |
| JPS57189662A (en) | Improvement of sweeteness of thaumatin |