JP3131304U - Side dish transfer tool - Google Patents

Abstract

An object of the present invention is to use a side dish cut on a mana plate such as vegetables when putting it in a boiling pot.
An elongated trapezoidal thin metal plate is formed with the top of an isosceles triangle having an oblique side that is sufficiently longer than the base parallel to the base and cut from the base. Then, the radius of curvature is continuously reduced from the bottom side to the upper side, the scraping portion is curved in a range of about 90 degrees, and the handle is provided on the handle portion bent outward from the bottom side by about 30 degrees.
[Selection] Figure 1

Description

Detailed description of the invention

  Since the present invention requires the main body of the pan transfer, the main body that can be used for an aluminum thin plate of about 1.0 mm to 1.2 mm standard, and the entire body is inclined and curved. Therefore, in order to maintain the strength of the curved main body, a single concave / convex middle dent is provided along the entire inner curved surface to maintain the strength of the curved main body. It is about pan transfer.

  In general, side dishes such as vegetables cut on a mana plate are often already scattered on the mana plate. Therefore, at the time of trying to transfer this normal side dish into the simmering pan once, it has become common sense as the only means to transfer using both hands or Kenting.

Problems that the device tries to solve

  Due to the use of stainless steel and spring steel as the material of the main body that will be used for conventional pan transfer, the curved shape of the pan transfer makes it difficult to make it curved due to the presence of extremely hard spring wrinkles. It was. Therefore, this time, by using one sheet of relatively light and hard aluminum sheet and a single concave and concave line along the entire inner surface of the curved body, It has strength. Therefore, at the moment of transferring vegetables and other prepared foods from a mana plate to a boiled pan etc., the work can be turned around very simply by the function of the light aluminum body, so the above-mentioned drawbacks are to be solved. is there.

Means to solve the problem

  The pan transfer of the present invention can be used on the basis of the quality of a single aluminum plate that is light and stiff for general purposes, so that the main body is curved and inclined, and a little thicker along the center of the curved inner side. It is designed to supplement the strengthening of the whole board by transferring the pan by providing a concave / convex central recess. Therefore, there is a hole in the vicinity of the wide part of the base of the main body in preparation for transferring the pan, so that the main body and the grip of high-quality plastic that becomes the handle can be integrated and connected by this hole. The problem is solved by the circled hole.

  Since the main body of the pan transfer is required to be lighter, it is composed of an ultra-thin 1.0 mm to 1.2 mm standard aluminum plate, and it is further used for the curved main body with an angle suitable for pan transfer. The main body with an inclination for the purpose is provided with a single concave groove along the entire center, so that the strength of the whole main body is maintained and the pan transfer function is further enhanced. Therefore, when the actual pan is transferred, the prepared food on the mana plate is already scattered, and the prepared food is gathered to the center of the curve as desired by the bending function of the pan transfer. Nisosai is transferred to boiled pans, etc.

An example will be described below with reference to the accompanying drawings.
1 is a light aluminum plate with a wide body root, the tip is thin and the entire body has an inclined angle, and has a dent in the center of the body. This supplements the entire body with this muscle.
2 is a place where the main body root is wide.
3 is the main body detail common to 2. Depending on 2 and 3, there is an angle in the curve.
4 is an important muscle which supplements the strength of the entire curve by a single dent muscle at the center of the curve.
5 is based on the ○ hole near the main body wide, and ○ hole 6 connected to the handle is the entire outside of the main body curve.
7 is the middle height of the outside of the main body, the protruding line.
8 is a grip handle of high-quality plastic.
9 is a slip prevention recess (concave) in the middle of the handle
10 is an arrangement hole after the pan is transferred.

Effect of device

  As described above, the pan transfer according to the present invention is a kitchen cooking utensil, and is configured to hold a strengthened aluminum plate by providing a curved form and a single concave / convex depression to one aluminum thin plate. Although it is very simple and simple in terms of the structure of the main body, cleanliness as well as hygiene are all included in the structure of the aluminum main body, so the functionality of transferring the pan is particular. It doesn't require anything, it is immediately feasible and useful.

It is a horizontal front view which shows an example of the pan moving which arranged the form function of this invention. FIG.

Explanation of sign

DESCRIPTION OF SYMBOLS 1 Pan transfer Facing inside the main body Form 2 of main body Root wide part 3 Main body front end width detail 4 Medium dent muscle 5 which follows the whole main body ○ Connection of the main body and the handle ○ Hole 6 Outer side surface of main body bending 7 Main body Middle and upper muscles of irregularities on the curved part 8 Plastic handle 9 Dimple in the middle of the handle, prevention of slipping of the hand 10 Arrangement hanging hole after work

  The present invention relates to a cooking utensil.

In general, during cooking such as cooking or frying a side dish, the side dish is cut to a suitable size on a sushi plate and then transferred to a container such as a pan, a frying pan, or a vat.
In this case, it is common to scrape the cut vegetables with a kitchen knife, chopsticks or bare hands from the wooden board onto the container.
At this time, a part of the small cut vegetables scattered on the slab may still fall out of the container. The spilled side dish must be washed, drained, and re-prepared. It's a difficult task. In particular, depending on the shape of the side dish after cutting, it is difficult to roll down in an unexpected direction when the plate is tilted. It is a more difficult task to sequentially transfer a plurality of types of prepared dishes on the plate.

Problems that the device tries to solve

The problem to be solved by the present invention is to prevent spilling out of the cooker or the container when the prepared vegetables on the cooking board are moved to another cooker or container in the cooking operation.

In addition, when a plurality of types of prepared vegetables cut on the plate are sequentially transferred to another container or cooker for each type, if the plate is tilted, it may fall and mix at the same time.

  In addition, if the mortar is tilted and scraped off into the container, unnecessary water or juice flows along with the side dishes on the mortar.

  The purpose of the present invention is to prepare a prepared food transfer tool that can quickly scrape the target prepared food without tilting the prepared food plate when transferring the prepared food on the cooked plate to a cooking device or other container (hereinafter referred to as another container). Is to provide.

It is another object of the present invention to provide a sugar beet transfer tool that can quickly scrape a target sugar beet and the like quickly from a container with one bottom recessed into the other container.

Means for solving the problem

  In order to achieve the above object, the sugar beet transfer tool according to the first aspect of the present invention is an elongated trapezoidal metal plate having a curved scraping portion with a radius of curvature continuously reduced from the handle portion toward the tip. The handle can be configured to be provided with a handle that is bent about 30 degrees outward.

  The sugar beet transfer tool according to the second aspect of the present invention may be configured such that the curved scraping portion has a concave portion for reinforcement in the vertical direction.

  The sugar beet transfer tool according to the third aspect of the present invention may have a configuration in which the handle portion is provided with a slip stopper.

According to the fourth aspect of the present invention, the curved scraping portion can be an aluminum alloy plate.
Thereby, it can be set as the side dish transfer tool which is lightweight and heat-resistant.

  Further, according to the fifth aspect of the present invention, the handle can be made of plastic. Thereby, it can be set as a lightweight and sanitary side dish transfer tool.

A sugar beet transfer tool according to an embodiment of the present invention will be described with reference to the drawings.
The side dish transfer tool of the present embodiment has a curved bowl-like appearance as a whole. In this embodiment, 1 is a scraping portion and 2 is a handle portion.

    About the side dish transfer tool of this Embodiment, the side view is FIG. 1 (a), a front view is FIG.1 (b), the front view of the scraping part before a bending process is curved in FIG. A side view of the scraping portion before processing is shown in FIG. FIG. 2C is a top view.

In the figure, points A and D are trapezoidal short side corners, and points B and C are trapezoidal long side corners. For convenience of explanation, the X axis passing through points A and B, the Y axis coordinate passing through the midpoint of side AD, and the midpoint of side BC are assumed, and the X axis passing through origin 0 and the Z axis orthogonal to the Y axis are assumed. I will explain.

A vertically long and narrow trapezoidal metal plate 10 has a handle attachment portion 11 at the bottom thereof and a hole 12 for fixing the handle. A raised rib 13 for reinforcement is provided at the center of the trapezoidal metal plate 10 to increase the strength.

The scraping portion 1 has a shape that is curved to one side in a range of about 90 degrees from the bottom to the tip with the curvature gradually decreasing in the Z-axis direction from the X-axis of the trapezoidal metal plate 10 in the Z-axis direction.
As a specific example, the height of the trapezoidal metal plate is 150 mm, the width of the bottom side is 30 mm, the width of the tip is 12 mm, the plate thickness of the metal plate is 1 mm, the radius of curvature is 100 mm near the bottom, 60 mm at the tip, Although it is known from the trial use of the prototype that the height of 1 mm is easy to handle, it is not necessarily limited to these values.

The handle 2 is fixed to the handle attachment portion 11 via a pin in the bent hole 12 at an angle of about 30 degrees from the X axis to the outside of the Z axis direction curve.

On the surface of the handle 2, there are irregularities 22 for preventing slipping.

Projection lines on the XY plane of the side AB and side CD of the curved scraping portion 1 draw a gently curved curve AB and curve CD. That is, there cannot be a plane in contact with the entire side AB and side CD.

When the curved side AB or side CD is pressed against the plane and rotated around the Y axis or Z axis, the position of the contact and the apparent radius of curvature of the side AB or side CD projected on the plane orthogonal to the plane are various. To change.
This demonstrates the excellent properties of being able to approximate contact with the inner surface and plane of containers of various radii of curvature.

By making the scraping portion 1 made of an aluminum alloy, it is easy to process and light, and a sanitary vegetable transfer tool can be obtained.

By making the handle made of plastic, it is also easy to process and light, and can be used as a sanitary vegetable transfer tool.

  Next, the operation and effects of cooking using the side dish transfer tool of the present embodiment will be described.

When transferring a side dish that has been cut into small pieces on a plate to other containers such as cooking utensils or tableware, hold the plate horizontally above the other container and scrape it off the plate with the side dish transfer tool of the present invention.

Alternatively, when the side dish cut into pieces is transferred from one container to another, the side dish is scraped out from one container with the side dish transfer tool of the present invention.

Since the side surface of the scraping portion 1 is a curved surface as shown by the curves A, P1, and B in FIG. 1B, a gap is formed between the side surface other than the contact point with the plate and the plate.
When the point P1 near the center of the side surface of the scraping portion is applied to the saddle plate, the broad surface of the scraping portion extends along the spatula plate with a slight gap as shown by line A.
Therefore, a wide range of side dishes can be scraped off.
Moreover, the side dishes on the slats are scraped to the center P1 side of the curves A, P1, and B, so that they are not scattered.
Nevertheless, due to the gap, excess water and juice on the board can be left on the board.

When the point P2 or P3 near the end of the side surface of the scraping portion is applied to the saddle plate, the narrow surface of the scraping portion follows a narrow gap with the saddle plate, as indicated by line B or line c. Therefore, it is possible to scrape side dishes in a narrow area.
In this way, it is possible to select and scrape the prepared food on the sushi board.

By using the tip as a contact point, it is possible to easily scrape out a container with a small mouth or a side dish in a container with a deep bottom.

The purpose of the invention has been fully achieved.

Fig.1 (a) is a side view of the sugar beet transfer tool of embodiment by this invention, FIG.1 (b) is the front view, FIG.1 (c) is sectional drawing.
In order to facilitate understanding, XYZ coordinate axes were entered.
Fig.2 (a) is a front view of the scraping part before a bending process, FIG.2 (b) is a side view. FIG. 2C is a top view.

Explanation of symbols

  DESCRIPTION OF SYMBOLS 1 ... Scraping part, 2 ... Pattern part, 11 ... Pattern attachment part 12 ... Pin hole, 13 ... Raised rib, 21 ... Hanging hole 22 ... Concavity and convexity

Projection lines on the XY plane of the side AB and side CD of the curved scraping portion 1 draw a gently curved curve AB and curve CD. That is, there cannot be a plane that touches the side AB or the entire side CD.

Claims (1)

  The shape of the main body of the pan is provided with a delicate aluminum thin plate with a standard thickness of about 1.0 mm to 1.2 mm as a standard, so that it has a tilt angle to suit the application. The base of the rectangular main body is widened and gradually becomes wider toward the tip of the main body, so that the entire main body is inclined, and the entire center of the main body is provided with a single line of concave and convex recesses. Therefore, it further supplements the strengthening of the aluminum sheet. Therefore, in order to enhance the function of transferring the pan, it is characterized by a curved form of the aluminum body that is bent moderately into a curved shape that is slightly deformed toward the inner surface of the rectangular aluminum plate. The body of the pan.

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