JP2553019B2 - Feeding device for raw material dough in noodle making machine - Google Patents
Feeding device for raw material dough in noodle making machineInfo
- Publication number
- JP2553019B2 JP2553019B2 JP5289703A JP28970393A JP2553019B2 JP 2553019 B2 JP2553019 B2 JP 2553019B2 JP 5289703 A JP5289703 A JP 5289703A JP 28970393 A JP28970393 A JP 28970393A JP 2553019 B2 JP2553019 B2 JP 2553019B2
- Authority
- JP
- Japan
- Prior art keywords
- raw material
- roll
- feeding device
- material dough
- making machine
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Landscapes
- Manufacturing And Processing Devices For Dough (AREA)
Description
【０００１】[0001]
【産業上の利用分野】この発明は麺類製造の際、公知の
ミキサーから製出される原料ドウを支障なく予定厚みの
麺帯とし次の工程に送るための送り出し装置に関するも
のである。BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a feeding device for feeding a raw material dough produced from a known mixer into noodle strips having a predetermined thickness without any problem during the production of noodles to the next step.
【０００２】[0002]
【従来の技術】従来、公知の各種ミキサでこねられた原
料ドウは、圧展ロールで予定の厚みを持つ麺帯にされ、
次の工程に移送される。しかしながら、近年多くの新し
い麺製品の出現により原料ドウの硬さが、従来よりもよ
り硬いもの、あるいはより軟らかいものが要求されるよ
うになり、硬い場合には麺帯が切れ易く、また軟らかい
場合には圧展ロールに巻き込まれ難くいなど、次の圧展
工程において、圧展ロールにうまくかからず、作業が中
断されてしまうという問題点があった。2. Description of the Related Art Conventionally, raw material dough kneaded with various known mixers is made into noodle strips having a predetermined thickness with a pressure roll,
It is transferred to the next process. However, with the advent of many new noodle products in recent years, the hardness of the raw material dough is required to be harder or softer than before, and when it is hard, the noodle strip is easily cut, and when it is soft. However, there is a problem that it is difficult for the pressure roll to be caught in the pressure roll and the work is interrupted because the pressure roll does not work well in the next pressure step.
【０００３】[0003]
【発明が解決しようとする課題】この発明の目的は公知
のミキサーからのドウをそれの硬，軟度にかかわらず所
望通りに順次次の圧展ロールで麺帯とすることができる
ようにすることにある。SUMMARY OF THE INVENTION An object of the present invention is to enable a dough from a known mixer to be formed into noodle strips by successive pressure rolls as desired, regardless of its hardness and softness. Especially.
【０００４】[0004]
【課題を解決するための手段】この発明は上記のような
課題の達成のために、実施例において詳述するように、
１対１組の特殊構成のローラーを使用することにより、
ミキサから硬軟各種のドウを波形板状帯となし、順次支
障なく一定厚みの麺帯に展延できるようにしたものであ
る。In order to achieve the above-mentioned objects, the present invention will be described in detail in the following embodiments.
By using a pair of specially configured rollers,
Various types of hard and soft dough are formed into a corrugated plate band from a mixer so that the dough can be sequentially spread on a noodle band having a constant thickness without any trouble.
【００１２】の項で詳説される通りである。As described in detail in section 1.
【０００５】[0005]
【実施例】図で二点鎖線で示す要素１は公知のミキサー
で原料ドウを所望のように混捏し、供給ホッパー２から
直下の、本発明に係る、送り出し装置３に落下の態様で
送り込むようにされる。DETAILED DESCRIPTION OF THE PREFERRED EMBODIMENTS The element 1 shown by a chain double-dashed line in the drawing is kneaded with a known dough in a known mixer as desired, and is fed from a feeding hopper 2 to a feeding device 3 according to the present invention, which is directly below, in a dropping manner. To be
【０００６】送り出し装置はモーター４，伝導装置５を
介して互いに異方向に同時回転する並設二本一組の送り
出しロール６，６′から成っている。送り出しロール
６．６′はそれぞれ長手胴面が断面、丸味の波形凹突面
７になっていてこれらの凹突部は図のように、間隔を置
いて嵌合の状態に在るように装置される。The delivery device is composed of a pair of delivery rolls 6 and 6'side by side that are simultaneously rotated in different directions via a motor 4 and a transmission device 5. Each of the delivery rolls 6.6 'has a longitudinal corrugated surface with a cross section and a rounded corrugated concave protruding surface 7, and these concave protruding portions are arranged so as to be in a fitted state at intervals as shown in the drawing. To be done.
【０００７】ロール６、６’は、図２に示すように、そ
れぞれのロールの長手胴面が断面丸味の波形凹凸面とな
っており、かつ、ロールの中間位置において、波形凹凸
面にロールの半径方向の段差が設けられ、この段差は切
刃部８、８’を形成している。それぞれのロール６、
６’は、凹、凸部が間隔を置いて嵌合し、かつ、一方の
ロールの前記段差の側面の一部が他方のロールの前記段
差の側面の一部と対向して接触するように、互いに異な
る方向に同時回転自在に配置されている。麺帯は、ロー
ル６、６’間で成形され、送り出される時に、この切刃
部８、８’によって巾手方向に切断され、２帯となって
同時に送り出され、この後の工程においてそれぞれ別途
に平板ロールにかけられる。As shown in FIG. 2, each of the rolls 6 and 6'has a longitudinal corrugated surface having a rounded corrugated surface with a round cross section, and at the intermediate position of the rolls, the corrugated corrugated surface has a corrugated surface. A radial step is provided which forms the cutting edge 8, 8 '. Each roll 6,
6'is such that the concave and convex portions are fitted with a space therebetween, and that a part of the side surface of the step of one roll opposes and contacts a part of the side surface of the step of the other roll. , Are arranged so that they can rotate simultaneously in different directions. When the noodle strips are formed between the rolls 6 and 6 ′ and sent out, they are cut in the width direction by the cutting edge portions 8 and 8 ′, and are sent out as two strips at the same time. It can be rolled on a flat plate.
【０００８】９は両ロール６，６′間の間隔調節用のハ
ンドルでこのハンドルの回転で適宜な伝動機構（この場
合はウオームとウオームホイール等）を介して角形軸受
枠部１０内で一方のロール６の軸が左右に移動するよう
にされるもので、この機構は製麺機には一般周知のもの
であるので図面では詳細は省略されている。Reference numeral 9 denotes a handle for adjusting the distance between the two rolls 6 and 6 ', and one of the handles in the rectangular bearing frame portion 10 is rotated by an appropriate transmission mechanism (a worm and a worm wheel in this case). The axis of the roll 6 is made to move to the left and right. Since this mechanism is generally known to noodle making machines, details are omitted in the drawings.
【０００９】１１は供給コンベヤで、送り出し装置から
送り出される波形板状のドウ帯を順次搭載して次の工程
（この工程で、同帯は一般の平板ロール機にかけられ、
平らな麺帯に成形されるが図示されていない）に移送す
るためのものである。Reference numeral 11 denotes a supply conveyor, which sequentially mounts corrugated plate-shaped dough bands sent from a sending device, and performs the next step (in this step, the band is applied to a general flat plate rolling machine,
It is for transfer to a flat noodle strip (not shown).
【００１０】なお、原料ドウの粘度によっては前記送り
出しロールの表面を公知手段によりテフロン被膜で覆う
ことにより相応の粘着回避効果が得られることは云うま
でもない。Needless to say, depending on the viscosity of the raw material dough, a suitable effect of avoiding sticking can be obtained by covering the surface of the delivery roll with a Teflon coating by known means.
【００１１】[0011]
【発明の効果】ミキサーの供給ホッパーの直下に置かれ
る本発明に係る原料ドウの送り出し装置は既述のように
構成されるのであるから、送り込まれる原料ドウの硬，
軟度にしたがって両ロール間の間隙を適度に調節し、回
転速度をうまく撰択すれは両ロール間に落下投入される
ドウは、事実上、ロールの回転に何等支障なくロール間
に繰り込まれ予定の厚みを持つ波形板状の麺帯となって
連続して送り出されることが判ったものである。このよ
うにして送り出される波形板状帯は次の工程で公知の圧
展ロールで容易に平板帯となることは云うまでもない。EFFECTS OF THE INVENTION Since the raw material dough feeding device according to the present invention, which is placed just below the feed hopper of the mixer, is constructed as described above, the hardness of the raw material dough to be fed is
Adjusting the gap between both rolls appropriately according to the softness, and selecting the rotation speed well, the dough dropped into between the rolls is put into the rolls without any trouble in the rotation of the rolls. It was found that the noodle strips were formed in a corrugated plate having a predetermined thickness and continuously sent out. It goes without saying that the corrugated plate-shaped strip thus sent out can easily be formed into a flat plate strip by a known pressure roll in the next step.
【００１２】本発明によると既述のような効果を達成す
るものであるが、その理由を推察すると次の通りであ
る。即ち、本発明によるロールを使用して製出される場
合には、ローラー表面を波形とすることにより、ローラ
ーと原料ドウとが接触する軸方向の長さが例えば約１．
６倍と長くなり、このことによって原料ドウをローラー
間に巻き込む力が増大する。この効果により、各種の塊
状の原料ドウをローラー間に誘引し、順次支障なく一定
厚みに展延できるものと考えれる。According to the present invention, the above-mentioned effects are achieved, and the reason for this is as follows. That is, when the roll according to the present invention is used for production, by corrugating the roller surface, the length in the axial direction of contact between the roller and the raw material dough is, for example, about 1.
6 times longer, which increases the force of winding the raw material dough between the rollers. Due to this effect, it is considered that various lump-shaped raw material dough can be attracted between the rollers and sequentially spread to a constant thickness without any trouble.
【図１】本発明装置の側面図である。FIG. 1 is a side view of the device of the present invention.
【図２】同、平面図である。FIG. 2 is a plan view of the same.
【図３】従来のロールで圧展する状況を示す概略側面図
である。FIG. 3 is a schematic side view showing a situation in which a conventional roll is pressed.
【図４】本発明装置により圧展する状況を示す概略側面
図である。FIG. 4 is a schematic side view showing a situation where pressure is applied by the device of the present invention.
１ ミキサー ２ 供給ホッパー ６，６′ 送り出しロール ８ 切刃部 ９ 間隔調節用ハンドル １１ 供給コンベヤ 1 Mixer 2 Supply hopper 6, 6'Sending roll 8 Cutting edge part 9 Interval adjustment handle 11 Supply conveyor
Claims (1)
波形凹凸面となっており、かつ、切り刃部を形成するた
めに、ロールの中間位置において波形凹凸面にロールの
半径方向の段差が設けられ、 それぞれのロールの凹、凸部が間隔を置いて嵌合し、か
つ、一方のロールの前記段差の側面の一部が他方のロー
ルの前記段差の側面の一部と対向して接触するように、
互いに異なる方向に同時回転自在に配置された、 ２つの送り出しロールを備えることを特徴とする麺類製
造機における原料ドウの送り出し装置。1. The longitudinal cylinder surface of each roll is a corrugated uneven surface having a round cross section , and forms a cutting edge portion.
In order to prevent the roll from rolling
Radial step is provided, concave respective rolls, the protrusion fitted at intervals, or
Part of the side surface of the step of one roll is
To face and contact a part of the side surface of the step of
A raw material dough feeding device for a noodle making machine, comprising two feeding rolls arranged so as to be simultaneously rotatable in mutually different directions.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP5289703A JP2553019B2 (en) | 1993-10-15 | 1993-10-15 | Feeding device for raw material dough in noodle making machine |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP5289703A JP2553019B2 (en) | 1993-10-15 | 1993-10-15 | Feeding device for raw material dough in noodle making machine |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH07123901A JPH07123901A (en) | 1995-05-16 |
| JP2553019B2 true JP2553019B2 (en) | 1996-11-13 |
Family
ID=17746663
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP5289703A Expired - Fee Related JP2553019B2 (en) | 1993-10-15 | 1993-10-15 | Feeding device for raw material dough in noodle making machine |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JP2553019B2 (en) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2005082162A1 (en) * | 2004-03-01 | 2005-09-09 | Yugen Kaisha Marumankiko | Noodle making apparatus |
Family Cites Families (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS4918221B2 (en) * | 1971-11-10 | 1974-05-08 | ||
| JPS4918222B2 (en) * | 1971-11-18 | 1974-05-08 | ||
| JPS5341225B2 (en) * | 1973-06-05 | 1978-11-01 | ||
| JPS5669188A (en) * | 1979-11-08 | 1981-06-10 | Toshiba Corp | Ribbon cartridge |
-
1993
- 1993-10-15 JP JP5289703A patent/JP2553019B2/en not_active Expired - Fee Related
Also Published As
| Publication number | Publication date |
|---|---|
| JPH07123901A (en) | 1995-05-16 |
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